#curry #beef #masala
CURRY BEEF. MASALA RUNDVLEES.
1 lb beef chuncks
1/2 tsp salt, 1/4 tsp pepper
1 - 1,5 tbsp curry powder
4 garlic cloves
1 med onion
1 maggi cube
cut the onion small
add some salt in the mortar and pestle
garlic cloves and mash
add the onion and continue mashing
add oil to the hot wok
add the mashed salt/garlic/onion
salt/pepper
curry powder
add the beef
let is sear for a minute
red pepper (optional)
maggi cube
mix
collect all the left over spices from the
mortar and pestle with hot water
and add it to the pot
mix
slightly cover and let simmer for 1 hour or till tender
stir occasionally
check the tenderness
repeat stir and check tenderness
nice thick sauce and tender - it's done ;)
celery
ENJOY!