I am vegan. Can you suggest alternative for fish sauce.

@Maangchi

4 күн бұрын

Use soup soy sauce instead of fish sauce then. www.maangchi.com/ingredient/soup-soy-sauce

I made this 2 days ago and had to come back to thank you!!! my mom fell in love with it and bought more cucumbers and asked me to make more! thank you so much ❤️❤️

@Maangchi

3 жыл бұрын

👏

@tinagaza2184

2 жыл бұрын

Hi maangchi I am from Philippines and I am Tina's daughter and Tina is my mother and she loves your videos😊😊😋 and your cooks are super good thank you 😊

We are a smal family from Berlin, Germany and I am a professional Chef. We love your chanal, your book and your funny way. Thank you for your wonderful recepies und showing us through food how wonderful korea is!

@Maangchi

3 ай бұрын

Thank you so much!

I bought big amount of cucumbers couple days ago and didn't know what to do before it's soggy. It was always in my mind to try this recipe after I tried your amazing traditional kimchi recipe. I tried it today and I'm speechless to describe how tasty is it! I lowered the quantity of hot pepper flakes but my tongue is still burning yet I can't stop myself eating it. Thanks Maangchi!!!

Hi maangch,i I forgot to say hello to the sweetest lady on the internet.

@Maangchi

10 ай бұрын

👍Thanks a lot!

This is my go to recipe for cucumber kimchi. My husband won't eat cabbage kimchi but he loves this. Keep those recipes coming!

@riyamitawa

Жыл бұрын

Can I store this for long ?

@chimpurinkohimiru8920

6 ай бұрын

​@@riyamitawaHello, I'm very late for this reply but you can probably store this kimchi for like a month if you like fresh kimchi 😅 As long as you store it properly it won't go bad!

I love how the spice is hot and the cucumber is cold. It cools your mouth and then you are ready for another bite.

I've made this twice now, my family loves it. It gets even better after chilling in the fridge for a day

새로 만난 이웃이 프랑스분인데 발효음식을 공부하면서 오이김치를 담궈주셨어요. 요알못이라 자신이 없지만 저도 한국음식 가끔 드리면서 정을 쌓아갑니다. 망치님 유튜브 알려드렸더니 정독한다며 기뻐하네요. 망치님 응원합니다!

@Maangchi

2 жыл бұрын

감사합니다!

Filipino caption was submitted by one of my viewers! Thank you so much!

@yvldsqzn4806

3 жыл бұрын

oh, thanks for acknowledging Filipino viewers, saranghe maangchi 😘😘😘😘

French caption was submitted by one of my viewers! Thanks a lot! kzread.info_video?v=ApQUENQbgiY Now this video has captions in 20 different languages! All were done by some of you! Amazing!

I made it for my grandfather and believe me he love it 🤗 THANK YOU SO MUCH MAM!!!!! Lot's of love 💜

I simply Love this recipe, so do my co-workers in healthcare to whom I send this video. You do have a number of fans from Holland added! Thank you, stay safe🙏🏻💖

This was the first thing ive made from your recipes. My wife (who is korean) was very happy with my result. I made your beef and radish soup and gim bap. Next time i wont try and make all three at the same time.

I love watching vegetables get cut, sliced and diced. There just something about it that's mesmerizing.

@tinglesrosyrupeeland

5 жыл бұрын

The sound if vegetables being chopped up is so freakin relaxing too

@leaamelie17

4 жыл бұрын

@@StoneOfMoon that's why I love asian recipes there is a lot of cutting and preparing and quick cooking.

@icke11234

4 жыл бұрын

Me too, absolutely! ;-)

I have never liked cucumbers for as long as I can remember. But THIS dish changed everything!!!

This is single best thing I learned make this year. Because Kirby, carrot and onion are in season, I have made over kilo, so I can enjoy this in winter too. Kamsahamida Maangchi!

@Maangchi

Жыл бұрын

Congratulations! You can make this kimchi anytime now!

Maangchi: I just finished making this. I've been scared to try it but I did it. I'm so proud. It looks and smells so good. I made 20 cucumber kimchi's. Next adventure is Kimchi, your original recipe. Thanks for sharing.

After about 3 months of telling myself "I'm gonna try this someday", I finaly made some, with brown rice. This is SO good. I just found my new lunch snack. Thanks Maangchi !

@Maangchi

7 жыл бұрын

Congratulations! Don't hesitate to cook delicious food anymore! : )

Love you sister. I prepared it, cried whole day due to burning in my hand as we grow hot red chilli but when tasted it I was smiling. This Vishnu from Bharat. Love you!!

Maangchi, you have the cutest personality ever! I made yachaejeon and gochujang veggie fried rice this evening inspired by you :) Love your channel and recipes!

@Maangchi

2 жыл бұрын

Wonderful! Continued success with your Korean cooking!

Spanish (Latin America) caption was submitted by one of my viewers! Thank you so much!

@arrisbautista7778

7 жыл бұрын

Maangchi wat the name of red powder?

@Maangchi

7 жыл бұрын

Korean hot pepper flakes called gochu-garu. Check this out, please. www.maangchi.com/ingredient/hot-pepper-flakes

@arrisbautista7778

7 жыл бұрын

Maangchi thank u so much😊😊😊😊

@hambaallahbaraokallah9753

7 жыл бұрын

Maangchi terimakasih indonesia

@summerlin2679

7 жыл бұрын

Maangchi i ❤️ you

This just made my night. As a child my best friend was Korean and her grandmother ALWAYS made these and we would devour them. I've never been able to remember the name and my description of them has always baffled people; but, the flavor and sight has always stuck with me. Soo tasty.

@Maangchi

10 жыл бұрын

"my description of them has always baffled people" : ) Thank you for sharing the story!

I made this last year! It was delicious. Watching this video again to make it soon. Already drooling!! 😬

Обожаю как вы готовите, прекрасные рецепты! Спасибо огромное!

I just made this, and ate with warm rice and pork belly. It was sooo delicious. I'm in heaven right now.

@Maangchi

8 жыл бұрын

+Kati morethanless yummy!

@safaehhh

8 жыл бұрын

can u tell me please what's that thing with red colour in 03:42 min

@sripujitop4903

8 жыл бұрын

+safae sousou is chili powder

@candypop4020

8 жыл бұрын

+safae sousou chilli powder

@larasophi5472

5 жыл бұрын

+wtf 666 that's the Korean chilli powder

Arabic caption is up now. One of my viewers submitted the caption! Thanks a lot!

@risaajah2160

7 жыл бұрын

kimchi itu rasanya spt apa

@hongduong9757

7 жыл бұрын

sao ko dich tieng viet

@RD.82

7 жыл бұрын

Risa Cholifatul rasanya asin asam

@risaajah2160

7 жыл бұрын

Mksih

@isitonmynates

7 жыл бұрын

Maangchi fx aa

Eu fiz hoje! Maravilhoso, ficou muito delicioso! Obrigada Maangchi por ensinar essa receita!

My mom will love this recipe, I'll make it for her this weekend. *Thank you, have fun and stay safe in 2020.*

you are amazing and funny i enjoyed watching your videos for two solid hours..the best cooking and love how you wash just about everything with running water...ultimately cleaned

Thank you, Maangchi! I love learning how to cook from you.

Her instructions are so clear and easy to follow. Last time I made Pogi Kimchi and it was so delicious! I will also try to do this Oi sobagi!

I made it yesterday and i was super happy ..my family loved it too ❤ Thank you 👍💞

@Maangchi

3 жыл бұрын

👏

i tried to cut a carrot like this and it took two months for the skin to grow back

@samaah8333

5 жыл бұрын

Cymric omg hhhhh

@maryama.halliru3518

5 жыл бұрын

😂 😂 😂 Sorry

@amyemily5163

4 жыл бұрын

Hahaha..

@ashaaaanu4

4 жыл бұрын

😂😂😁

@anxeeafridi990

4 жыл бұрын

Same here 😂

I feel as though I've learned more about Korean cooking than I know about the cuisine of my own country :'D ♥ Maangchi

I tend to make something similar but with regular kimchi paste. I stuff them and pour the leftover paste on top. Then slow ferment them in the refrigerator for a day. So delicious!

My mom used to make this style of cucumber kimchi and it was my favorite as a kid. I haven’t had it since I was a kid. But now I can make it myself. Thank you!

Just made two batches, one for eating fresh and another to ferment a bit. Both amazing! Loved it, muy new favorite easy dish...

I laughed out loud when you started chopping loudly, "wake up your family!" xD

@Maangchi

9 жыл бұрын

Carmen K haha

@stevenlauj725

9 жыл бұрын

Maangchi can we order your kimchi ms.maangchi?????? please say we can....

@radheradhe8443

5 жыл бұрын

l nice

오이소박이 땡기네요. 외국에서 이렇게 한식을 잘만드시다니 정말 훌륭합니다.

I've got fresh cucumbers from my garden . Thank You Maangi. You are beautiful. Greetings from Gold Coast Australia

@Maangchi

Жыл бұрын

Good luck with making delicious oisobagi with your homegrown cucumbers!

I made this for my family the other night & they love it!! Thank you so much for sharing your beautiful culture & recipes😊

You are GREAT!! Love LOVE watching your videos!!! Thank you so much for sharing your knowledge!

Очень красиво получилось, надо сделать , обожаю корейские салаты и закуски,такое разнообразие .

Большое вам спасибо за ваши чудесные рецепты, готовим и наслаждаемся, успехов вам, и ждем новые фильмы с рецептиками!

I love love your recipes... but what I love the most is your personality. Your so awesome. Thank you 🥰💯🙌🏽💓

숙성해서 밥이랑 가치 먹으면 얼마나 맛있게 써요. 😃😃 오늘도 영상 잘보고 잘배우고 갑니다

"Wake up your family!" you're the most adorable person ever

@Maangchi

2 жыл бұрын

: )

I've been watching for years and just realized there is no ginger in this one! lol Im making it tonight. (but with a little ginger! lol) I love Maangchi and her videos... ♥

i love this. first type of kimchi i ever had. always eat with rameon.

I just discovered you and I am obsessed. Everything you makes looks so good.

These cucumbers are the best. Once you have one, you’ll keep craving more! 🤤

Absolutely delicious recipes

I made this recipe today. I ate three of them by myself. It was a beautiful thing. I wish I had two stomachs so I could finish it but I'm so very full. Thanks to the chef. I can't wait to try the other recipes.

German caption was submitted by one of my viewers! Thanks a lot!

@thesaschn2306

7 жыл бұрын

My way of thanking you for your amazing work!

Love your recipes (german texan here) so far made your chicken dumplings, crispy mushrooms and veg, and cabbage kimchi…this is what i am making this weekend. Thanks for always sharing your cultural food!

maangchi, i just love everything you make and all of your videos! your kimchi videos are THE BEST! thank you so much for all that you have given us...our stomachs are very happy-

Спасибо Вам за вкусненькие огурчики.💋

I just want to say Thank you for this informative video, every time I follow your recipe it comes out amazing. Thanks again, from Ocala, Florida

Здравствуйте. Очень мне понравился рецепт обязательно буду делать спасибо. Привет из Казахстана.

I really love your recipes, I've tried to do 물냉면 and It came really good!

Thank you so much for this recipe I made it today with modifications but came out great!! Thank you!!

Maangchi, you are a cultural treasure! I just found your videos and website yesterday when looking for a cucumber kimchi to make for the over abundance from my garden. Thank you so much for all the information you provide about Korean food. Love your recipes and your sense of humor. I will be making this recipe tomorrow. Yum!

@Maangchi

3 жыл бұрын

❤️

I made this yesterday, but I made it cubed style like radish kimchi . I used this recipe to make it

@Maangchi

Жыл бұрын

Cubed cucumber sounds great!

@kath0917

Жыл бұрын

@maangchi your recipes are very easy to learn. Thanks i learned a lot from you.. 💜🙂👍👍👍

@user-yg5tn1wt8v

Жыл бұрын

سلام میشه موادشو بگین چیه ازایران

"Wake up your family" so funny I'm subscribing just for that one joke :D also your beautiful personality and videos

@Maangchi

9 жыл бұрын

Bobby Stewart : )

@oanhvu79

5 жыл бұрын

Bobby Stewa

@yangeraierofficialvideo7817

5 жыл бұрын

Maangchi you are an inspiration to me. thanks

@heathersouvannavongsack1074

5 жыл бұрын

Bobby Stewart i

@blueeyeseyes2207

5 жыл бұрын

@@oanhvu79 l.

와 진짜미쳤다... 한국아닌곳에서 이렇게 만들수있게 방법알려주셔서 고맙습니다! 제친구들도 한국요리 정말좋아하는데 한번 만들어봐야겠습니다ㅎㅎ

@jo1603

4 жыл бұрын

한국이 아닌곳에서 재료찾기가 힘들죠 ㅠㅠ

I never cared much about cooking until I found your channel. Thank you so much. Also I don't have white onions so I used red (violet) onions, I think it's ok.

I just found your channel today and I can’t stop watching. Absolutely ❤️ you!!!

I'm scared to make my own kimchi but I think I can manage this one! Thanks Maangchi! :)

Chinese (China) caption is up now thanks to a volunteer captioner!

@aljemoklo5507

7 жыл бұрын

whats the red one

@JyotiSingh-eu5uv

4 жыл бұрын

Yeah want to know what is the red ingredient?? Was it chilly flakes?

@CVYR490

3 ай бұрын

@@aljemoklo5507The red one is the best, its the Hot Chilli

@CVYR490

3 ай бұрын

@@JyotiSingh-eu5uvThe red is the best part, its the Hot Chilli

My FAV cucumber kimchi recipe! I’ve tried several but this one is the easiest and most delicious, thank you for sharing!

@foodsoulmates9066

3 жыл бұрын

Sounds delicious! Would love to try it!

I made today..and will bring to work tomorrow for my korean co-worker❤️

Indonesian caption was submitted by kupit talopes (KZread channel)! Thank you so much for your time and effort, kupit!

@Ryooma-th5vx

6 жыл бұрын

Maangchi I am Indonesia mom I.like to see your video and I.mostly to try this

@hestisulistyo9296

6 жыл бұрын

thanks for the translet

@maharanianindya5707

6 жыл бұрын

Terima kasih

@virginiacaranto5018

6 жыл бұрын

Maangchi all the food u make there all look good. I wish i can cooked like u

@helenscholz2694

6 жыл бұрын

Sooooooo yummy I like it very much.

Vietnamese caption is available now thanks to our volunteer captioner!

@mirandabuttnugget7475

8 жыл бұрын

Can i use anything to substitute for the asian chives

@bilmemd226

8 жыл бұрын

She said you can use more spring onion if you dont have asian chives.

@loizon7258

7 жыл бұрын

cảm ơn bạn 😍

@mimidesta4048

7 жыл бұрын

Maangchi look so yummy .

@arseniagamboa2376

7 жыл бұрын

Maangchi

I am so glad I found your chanel. Thank you for the wonderful recipe. Love from London ❤

Oh! So good, my mouth is watering with just my memory of eating these cucumbers.

We love you Maangchi, from Cebu Philippines.. Im currently making this now.. Thank you soooo much Maangchi, your traditional kimchi recipe are for keeps.. God bless you more and more... 💟 💟 💟

Russian caption was submitted by one of my viewers! Thank you so much!

@sunset7834

6 жыл бұрын

Maangchi where is!?

@guuupi1990

5 жыл бұрын

Спасибо

@user-yu4rb9ss5i

5 жыл бұрын

Maangchi какая вы очаровательная женщина! Спасибо!

@An0cTa1

5 жыл бұрын

Вы изюмительны..!)😍😘🙏

오이가 귀여워서 더 맛있게 보여요~ 오이소박이는 신선한게 더 맛있습니다.

This is still a staple in my snack rotation, I have made this since I watched this video when it came out. It’s a rainy day in Virginia today, so I made some cucumber kimchi to brighten my day. Thank you for all that you do! ❤

Someone submitted English caption! Thank you very much!

@mirandabuttnugget7475

8 жыл бұрын

Can you use normal american chives instead of asian chives

@mirandabuttnugget7475

8 жыл бұрын

+Yourmom thanks

@green-eyed4435

6 жыл бұрын

Maangchi 안녕하세요^^ Where is Polish capiton?

Класс!!! обязательно попробую приготовить. спасибо за рецепт блюда.

I'm too late to watch this. Your hand is fantasy world. Amazing cooking skill

Wow, this cucumber is spectacular. I will definitely make this when I grow my own cucumbers in spring.

This recipe is so delicious. Thank you so much for sharing. I'm eating it now and I had to stop and take a moment to thank you.

@babulanayak3413

5 жыл бұрын

Shenica Smith M

@shanmugapriya9340

5 жыл бұрын

How many days it has to sit for fermentation and how to do

I tried this recipe and it turned out really good. Thank you! 😊

맛있는 레시피 꼭 도전합니다 영어 공부하기도 좋네요

I'am in love with these handsome hunks. I made yesterday at 11 pm. It's really dilicious, kissed my own hands 😁😁😁

@Maangchi

Жыл бұрын

Great 👍

I don't like Kimchi much but this cucumber kimchi is SO GOOD!!! :D It's like dill pickle but way better.

@frenchie_fr1es

5 жыл бұрын

This is my favorite type of kimchi.

Огромное спасибо за рецепт . Что перевели на русски язык. Желаю вам долгих лет жизни и крепкого здоровья, процветания, благополучия. Успеха во всех творческих способностей. Я рада что у меня на кухне в столе будут мои любимые рецепты.

I love watching your videos… you explain how to make easy these delicious dishes…

I'm super into Korean foods right now and your channel is amazing, every recipe you can think of in one spot! Thank you ❤️

I love to watch you. You are so natural. Your love for food makes me feel I want to eat too.

I'm just admiring how sharp that knife is.

I made the Kimchi, wow delicious, thank you for the recipe, now I will do the cucumber kimchi.

OMG...... I love this so wonderful!!! Where has this been all my life! Even when I lived in Korea I never got to have Cucumber kimchi!!!!!

I grew up in an African American and Jewish house with my korean aunt and the south korean diet is so much healthier and the people as well, I miss teh homemade korean foods.

@bambolina2351

4 жыл бұрын

Wow what a beautiful cultural mix 😍

I saw this years ago and still like to come back because is the easiest recipe I've seen I tried making them, they were good but I don't think as good as yours! I will try and make them again!!!!😋

@Maangchi

4 жыл бұрын

I made my oisobagi yesterday! Delicious! : )

Absolutely great . Made it last night for my family and they want it again today. Realy great on the simplicity of this recipe. Thanks so much for sharing. Wish you the best.

@Maangchi

2 жыл бұрын

Awesome! 👏

@isidorocastillo2811

2 жыл бұрын

Looking forward to trying more of your delicious recipes. Thank you so much again.

This is beautiful I didnt make the kimchi I bought chonga kimchi and stuffed it inside with red pepper garlic salt and pepper, honestly korean food is beautiful and amazing in every way and kind Seriously as an Englishman I am so happy to have discovered all these amazing flavours