Crispy & Soft MALLIGE PADDU very different recipe of Chamarajnagar. Saviruchi Thindi Mane Mysuru

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ADDRESS : SAVIRUCHI THINDI MANE Vijayanagar 1st Stage, Vijayanagar, Mysuru, Karnataka 570017
Contact : Mr Raghu : 73377 00333
Mallige Paddu is available only on all days.
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Пікірлер: 55

  • @meerarao326
    @meerarao3262 ай бұрын

    ನಿಜ ಹೇಳುತ್ತೇನೆ ಈ ಪಡ್ಡು 💯 ರುಚಿಕರವಾಗಿರುತ್ತದೆ.

  • @RajeshRajesh-js3ew
    @RajeshRajesh-js3ew2 ай бұрын

    How can you approach those people sir...to show there secret recipes...hats off you sir...❤❤❤❤❤❤❤

  • @shantalakshami8832
    @shantalakshami88322 ай бұрын

    My god,mouth watering dish thank you soooooo much Arun sir for this wonderful and marvellous recipe 👌👌👌👌👌😋😋😋.

  • @Sowmyasparyatane
    @Sowmyasparyatane2 ай бұрын

    Wow super paddu👌👌tried mallige dose sir top agittu👌👌sabudhana paddu kuda tumba chennagirutte try madi sir

  • @veenasonu5064
    @veenasonu50649 күн бұрын

    Paddu 👌 cup mesarument nalli heli

  • @shankarnagur1774
    @shankarnagur17742 ай бұрын

    Very nice very super all very good motivation video sir

  • @rajeshwarik5191
    @rajeshwarik51912 ай бұрын

    ತುಂಬಾ ಚನ್ನಾಗಿದೆ 😋😋

  • @mallikarjunabr2077
    @mallikarjunabr20772 ай бұрын

    No. 1 paddu by looks. But I have tried many recipes of paddu but never succeed.

  • @omnamobhagavatevasudevaya8097
    @omnamobhagavatevasudevaya80972 ай бұрын

    ಸರ್, ತುಂಬ ಚೆನ್ನಾಗಿ ತೀರಿಸಿದ್ದೀರಾ. ನಿಮ್ಮ expession after tasting super 🎉

  • @ManeManeRasadoota

    @ManeManeRasadoota

    2 ай бұрын

    Thanks a lot

  • @nagarajdn7385
    @nagarajdn73852 ай бұрын

    Everything nicely explained, while removing the padhoo he pricked one by one at a stretch. It should be handled single so that round shape it maintains. I learnt from a famous chettinadu cook about preparation.

  • @hanushahanu2958
    @hanushahanu29582 ай бұрын

    Sir ragu annavrdu biriyanige sherva torskodi sir pls

  • @neelamb3556
    @neelamb35562 ай бұрын

    Super paddu 👌👌👌👌👌

  • @nandashanbogar6241
    @nandashanbogar62412 ай бұрын

    Nice Superrrrr ❤

  • @ruthviksvlog3348
    @ruthviksvlog33483 күн бұрын

    Wat is mallige rice were do we get in Bengaluru

  • @geethal5868
    @geethal58682 ай бұрын

    GOOD PADDU

  • @vigneshreddy176
    @vigneshreddy1762 ай бұрын

    Paddu chutney recipe pls sir

  • @rekhapathangi2446
    @rekhapathangi24462 ай бұрын

    So nice explaintion good man. Share chunty recipe pls

  • @saiujwal2020
    @saiujwal20202 ай бұрын

    Mallige idli please

  • @vasanthijayanth3666
    @vasanthijayanth36667 күн бұрын

    Chennagi bandide paddu chetney madodu heli

  • @kavitabhat4509
    @kavitabhat45092 ай бұрын

    Very nice recipe 👌👌🤤🤤

  • @ameeraparveez4649
    @ameeraparveez46492 ай бұрын

    Adbhuta paddu. Banna bangara

  • @RoopaSinchu
    @RoopaSinchu11 күн бұрын

    Sir khara kadubu torsi

  • @rekhas7629
    @rekhas76292 ай бұрын

    Super brother

  • @Geetha0061
    @Geetha00612 ай бұрын

    Arun sir ಅಬ್ಬಬ್ಬಬ್ಬಾ ಅಬ್ಬಬ್ಬಬ್ಬಾ ಅಬ್ಬಬ್ಬಾ

  • @ManeManeRasadoota

    @ManeManeRasadoota

    2 ай бұрын

    ಧನ್ಯವಾದಗಳು

  • @vishwakumar9784
    @vishwakumar97842 ай бұрын

    👌👌

  • @anandbale5812
    @anandbale58122 ай бұрын

    Good👍 more video

  • @minaxisoman8921
    @minaxisoman89212 ай бұрын

    Super

  • @smitharaniv7593
    @smitharaniv75932 ай бұрын

    Sir, you showed us the paddu. Please show us the chutney also.

  • @ManeManeRasadoota

    @ManeManeRasadoota

    2 ай бұрын

    Ok next schedule sure

  • @pushpabylappa9823
    @pushpabylappa98232 ай бұрын

    👌👌👌👌👌

  • @statusmedia1351
    @statusmedia13512 ай бұрын

    I want open south cafe please suggest i cook by my self or hire chef who can cook???

  • @Nannedeyamaathu
    @Nannedeyamaathu2 ай бұрын

    How much in one plate sir

  • @ManjulaSoppin-rl5vx
    @ManjulaSoppin-rl5vx2 ай бұрын

    👌🤩😋🤝

  • @sujatharkumar1814
    @sujatharkumar1814Ай бұрын

    ಎಲ್ಲರ ಮನೆಯಲ್ಲಿ ವೈಟ್ ಇರಲ್ಲ ಗ್ಲಾಸ್ ನಲ್ಲಿ ತೋರಿಸಿ

  • @Nannedeyamaathu
    @Nannedeyamaathu2 ай бұрын

    Chutney recipe bega thorsi sir

  • @ManeManeRasadoota

    @ManeManeRasadoota

    2 ай бұрын

    Ok during next shooting schedule

  • @sshyamala8600
    @sshyamala86002 ай бұрын

    Which is mallige akki, whether it available in all Rice shops, i have not seen mallige akki Sir pl inform Sir.

  • @ManeManeRasadoota

    @ManeManeRasadoota

    2 ай бұрын

    Salem rice is the name you need ask in provision stores

  • @arunrao2351

    @arunrao2351

    2 ай бұрын

    Salem idli rice or kusublakki 😊😊

  • @supriyavadone8888

    @supriyavadone8888

    2 ай бұрын

    Salem idli rice is very small to look it is a steemed rice

  • @sujatharkumar1814
    @sujatharkumar18142 ай бұрын

    ಅರ್ಧ ಕೆಜಿ ge ಅವಲಕ್ಕಿ and uddina bele ಎಷ್ಟು ಹಾಕಬೇಕು ಹೇಳಿ

  • @Manju.PS5555

    @Manju.PS5555

    2 ай бұрын

    100gms uddinabele, 25gms avalakki

  • @user-uq5ww1vz1v
    @user-uq5ww1vz1v2 ай бұрын

    Sir after grinding we shouldn't mix n keep forr fermentation

  • @ManeManeRasadoota

    @ManeManeRasadoota

    2 ай бұрын

    We have to keep it for 6 hours

  • @nandakrishna3204
    @nandakrishna32042 ай бұрын

    Mallige Akki yavadu heli sir Salam Akki na??

  • @ManeManeRasadoota

    @ManeManeRasadoota

    2 ай бұрын

    Haa

  • @kruthikaprasad4824
    @kruthikaprasad48242 ай бұрын

    Sir batter fermentation madod bedva ...ange direct grind madi akobeka

  • @ManeManeRasadoota

    @ManeManeRasadoota

    2 ай бұрын

    Fermentation is needed 6 hours

  • @kruthikaprasad4824

    @kruthikaprasad4824

    2 ай бұрын

    Ok tq sir...

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