More Burmese recipes please! Keep up the great work!

@KhinsKitchen

3 жыл бұрын

I will do Hein Naing. Thanks so much for your kind suggestion.

Made me so so hungry 😍👍looks great

Love it.

This looks amazing I can’t wait to try it!!

@KhinsKitchen

3 жыл бұрын

Thank you Lianne! Hope you enjoy it!

Tried a katsu chicken burger today and it was amazing 😍

@KhinsKitchen

13 күн бұрын

Glad you enjoyed it! 😊

What an interesting idea! I’ll definitely be trying this one :)

@KhinsKitchen

3 жыл бұрын

Thank you.

Oh this looks a treat!

@KhinsKitchen

3 жыл бұрын

Thank you so much.

Looks great, i will give it a try next week👍

@KhinsKitchen

3 жыл бұрын

Thank you so much.

Looks great. I just found out my local supermarket sell S&B Japanese curry blocks, so I am going to have a go at cooking this. I'll let you know how I go :)

@KhinsKitchen

3 жыл бұрын

Thank you so much for your kind comments Darren.

@darren8269

3 жыл бұрын

@@KhinsKitchen Hi, I made this last week. It all worked out great. I wasn't too fussed on the Brioche bun though. I will try a wholegrain bread next time. My Japanese curry was a bit lumpy, but it tasted good. The best thing I learned was to crumb and fry the chicken pieces. I cooked some chicken strips, using the same method, a couple of days later. A big thumbs up from me :)

@KhinsKitchen

3 жыл бұрын

@@darren8269 Thank you so much for your feedback Darren. Stir well for the curry roux and add enough water because the gravy is thicker once it get cold. Thank you so much for your support Darren.

Exquisite 😁💯

@KhinsKitchen

3 жыл бұрын

Thank you so much for supporting my channel.

You’re so underrated 😍

@KhinsKitchen

3 жыл бұрын

😍 Thank you so much.

Delicious 🥰😋

@KhinsKitchen

3 жыл бұрын

Thank you so much. 😍