Creamy cake that melts in your mouth! Incredibly delicious cake in 15 minutes
Top 2 creamy and moist cakes! Simple and quick recipe. This cake is so delicious that I could eat it every day! Simple cakes with mascarpone, airy sponge cake and cherries! You have to bake such tender cakes! The cake is so tender, it melts in your mouth. It is the best recipe with cherries. Anyone can make this delicious cherry pie recipe! Everyone will be amazed at this simple and beautiful dessert. A very tasty recipe. Cake in 15 minutes. Very tasty, a cake for every day!
Ingredients / Recipe 1: (1 cup = 250 ml)
Dough:
5 eggs
120 g sugar (3/5 cup)
A pinch of salt
1 pack of vanilla sugar (8 g, 2 teaspoons)
170 g flour (1 1/5 cups)
1 teaspoon baking powder
2 tablespoons warm water
Baking pan: 18 x 28 cm (7 x 10.5 inches)
170 °C (338 °F) top and bottom heat for 25 - 30 minutes
Cherry pudding:
Collect the juice from a glass of sour cherries.
250 ml kirsch (1 cup)
20 g cornstarch (2 heaped tablespoons)
50 g sugar (1/4 cup)
Cherry or strawberry jam
Cream:
300 g cream cheese (1 1/5 cups)
250 ml whipped cream (1 cup)
1 teaspoon vanilla extract
Add the cooled cherry pudding.
Put 3 - 4 tablespoons of the cream aside for decoration at the end.
Chill for 30 minutes.
Glaze:
3 sheets of gelatin (5 g)
350 g cherries (about 2 cups)
250 ml red juice (remaining kirsch + for example red berry juice)
Season with sugar to taste.
Chill for 3 hours.
Decorate with the reserved cream and breadcrumbs.
The cake tastes incredibly delicious!
So soft and creamy...
ALL recipes here 😊 👇👇:
➡️ / @kochmalnach
Ingredients / Recipe 2: (1 cup = 250 ml)
Dough:
90 g sugar (1/2 cup)
3 eggs
90 ml oil (1/2 cup)
180 g flour (1 1/3 cups)
2 teaspoons baking powder
Carbonated orange soda
90ml (3/8 cup)
Baking pan: 18 x 28 cm (7 x 10.5 inches)
180 °C (356 °F) top and bottom heat for 25 minutes
5 oranges
Orange jam or apricot jam
The creme:
2 eggs
70 g sugar (1/3 cup)
50 g cornstarch (2/5 cup)
1/2 teaspoon ground vanilla beans (or liquid vanilla extract)
500 ml milk (2 cups)
200 g mascarpone or cream cheese (4/5 cup)
The cake icing:
250 ml orange juice
1 pack of clear cake icing 12 g
Sugar
Chill the cake for 30 minutes beforehand.
Then place the cake in the fridge for at least 3 hours or overnight.
Decoration:
70 g mascarpone or cream cheese (1/3 cup)
1 to 2 tablespoons powdered sugar
A few shortbread cookies
ALL recipes here 😊 👇👇:
➡️ / @kochmalnach
All cheesecake recipes here:
• Käsekuchen / Topfenkuchen
ALL apple pie recipes here:
➡️ • Apfelkuchen
Give me a thumbs up if you liked it! 🥰
Subscribe to my channel now for free because it's delicious here! 😃
🔴 / @kochmalnach 👈 👈 👈 SUBSCRIBE HERE
🔴 Already subscribed? Turn on ringtone 🔔 to be notified of new videos!
Thank you so much for watching! 🥰
Good succeed! 🤗❤️
See you soon!
#kochmalnach #cake #cherry cake #deliciousmitrika #cakerecipe #recipes #easybaking #easyrecipes #cakebaking #quickrecipe #tastyrecipes
Curd cake, curd cake, delicious with Rika Kienera
Video was created with Filmora.