Where we focused on different developing trends seen in contemporary pastries, artisanal breads, exploring different flavour profiles and desserts.
ABOUT SEP (School For European Pastry)
Designated one of the top 10 pastry schools in the world, the School for European Pastry prides itself on the perfect blend of the highest levels of skill and craftsmanship, state-of-the-art equipment, and the best ingredients from around the world. Our founders Chef Vikas Bagul and Chef Anil Rohira bring to you a decade's worth of experience and world-renowned expertise in their fields, enabling you to explore your passion for baking and pastry in an unprecedented way!
COURSES THAT WE HAVE:-
1. 6 Months Diploma In Baking And Pastry
2. 6 Weeks Certificate Course In Egg-free Baking And Pastry
3. Chocolate Masterclass (Once a year)
4. Wedding Cake Masterclass (Once a year)
FOLLOW US ON:-
Instagram:- sep_bakingandpastry
Facebook:- / schoolforeur. .
Website:- sep.in.net/
CONTACT US ON:-
Number:- +91- 8652255912
Email:- info@sep.in.net
Don't forget to Like, Comment, Share, and Subscribe.
Hit the bell icon to get notified of our latest video.
Thank you so much for watching it!!!
See you next time!!!
#schoolforeuropeanpastry #bakingschool #pastryschool #chefvikasbagul #chefanilrohira #pastrychef #mumbai #india #top10pastryschool #diplomainbakingandpastry #diplomacourses #cakecourse #pastrychef #india #mumbai #bestpastryschool