I'd like to see Mitch asking for "Rye" and have Andy making him a luscious Øllebrød.

@LukasAlexander421

Жыл бұрын

Dinuguan for Alvister please

@lisamckay5058

Жыл бұрын

YUM. Yes, please.

@merllhagard6799

Жыл бұрын

😂underrated comment😂

@HimanshuParmar-lv7ww

Жыл бұрын

Faluda

@c1b0rg_striker17

Жыл бұрын

He is such a basic Mitch

Damn those look mighty delicious 🤤 I was betting with my bf earlier today what you were gonna make and I thought you would make Anzac biscuits because it’s Anzac Day but this is alright I’d eat those Churros any day! Still waiting for the Cantonese family style dinner for Heun Wah please chef!

@redhare8572

Жыл бұрын

Can't wait to read this comment again with my grandchild

@ZoFlux

Жыл бұрын

@@redhare8572 no cap

@Donna-C

Жыл бұрын

ANZAC BISCUITS Ingredients: 150 g plain flour 80 g desiccated coconut 90 g rolled oats 110 g caster sugar 55 g brown sugar 125 g butter 25 g (1.5 tablespoons) boiling water 2 tbsp golden syrup 1/2 tsp bicarbonate of soda Preheat oven to 180C. Line two baking trays with baking paper. Place the flour, coconut, rolled oats and combined sugars in a large bowl. Mix together. Place the butter and golden syrup in a small saucepan over a low heat to combine. Let cool slightly. Combine boiling water and the bicarbonate of soda in a small bowl. Add to the oat mixture along with the butter mixture. Stir until well combined. Roll tablespoonfuls of the mixture into balls and place on the lined trays, allowing space for spreading. Gently press each ball to flatten slightly. Bake for 12 minutes for chewy or 15 minutes for crisp biscuits. Set aside on the trays to cool completely. The biscuits will harden as they cool. *These biscuits were sent to the troops - usually in air tight metal tins - as a gift from home. LEST WE FORGET. 🌅

@Regulardude624

Жыл бұрын

Zaatar manaakish for Vihaan

The crunchy sound at the end is heaven for my ears ! I definitely have to make them ! Thanks chef :D

When I went to Spain years ago and ate churros at this cafe with dark chocolate for dipping it was delicious! Such a great treat

90% of the times I've had churros was probably coming home from a night out at like 7am with my friends and having them for breakfast before going to sleep. Magical moments❤

@amnaahamed7598

Жыл бұрын

That sounds like a dream

Oh my goodness! I would love to see you cook pancit! Its a simple Filipino noodle dish. Its tricky because Filipino people don't normally measure ingredients. They cook by taste/feel. Good luck!

@Ven-zg3fj

Жыл бұрын

Would like to see some classic kugel with cinnamon and pineapple:)

@teridumbrigue7643

Жыл бұрын

I'd love some dinuguan with my pancit!!

@iamkylelazo

6 ай бұрын

@@teridumbrigue7643 ❤😂

I know you did your version, but now you need to go to Spain and try it. It’s so good! I want some now!

I really enjoy watching this guy create meals. I just wish I were there to sample some for myself. 😋🇨🇦

I’d love to see Chef Andy make Southern buttermilk biscuits with sausage gravy!

@ropemaxxer420

Жыл бұрын

That doesn't sound good but is it good? Have you tried it?

@dwighthouse5790

Жыл бұрын

I’m southern boy who loves biscuits and sausage gravy! And try to get my wife to make me some. I can make it but I can’t because I can’t walk or stand up for that long. So when I get the chance to a restaurant I’m ordering it.

@ropemaxxer420

Жыл бұрын

@@dwighthouse5790 I'll try it when i get the chance! Biscuits and sausage gravy sounds promising

@animefangirlj6073

Жыл бұрын

Omg i love biscuits and sausage gravy at breakfast

@Under-Kaoz

Жыл бұрын

​@@ropemaxxer420 its amazing, that was the only thing my grandfather could cook, and he made it the best 🤘 one of those videos where they have british kids reacting to American foods, they are served biscuits and gravy. The kids thought it looked super weird but all of them loved it. And what they had didnt even look the freshest. Youll love it!

I love how Andy is always sharpening his knife while waiting for orders to come in 😂😂

@Abradabingg

Жыл бұрын

its his signature!! love the way he stares too :D

@johnd1047

Жыл бұрын

It’s actually just to hone the blade, essentially like aligning the whole blade straight.

@IAmTheGlovenor

Жыл бұрын

@@johnd1047 You must be fun at parties

Biscuits and gravy is my favorite thing to cook. So simple, so delicious. Id love to see you cook that

@JimmyGarcia-hh2og

2 ай бұрын

Too easy.

Beautiful, man. Probably my all-time favorite food channel on KZread. Thanks for being a nice guy and a superb chef.

This man is trying to appease the Spanish with the chocolate and the Mexicans with the cinnamon sugar. 😂

@carmenra3703

Жыл бұрын

Los churros no llevan huevos ni mantequilla

@ElJosher

Жыл бұрын

@@carmenra3703 Y que llevan?

@noname3485

Жыл бұрын

@@ElJosher llevan aceite harina sal y agua nada mas lo que hacen todos estos americanos es horrroroso

@TheCatWitch63

Жыл бұрын

@@noname3485 solo que Andy no es gringo. Creo que es australiano.

@ElJosher

Жыл бұрын

@@noname3485 ok, de todas formas se ve delicioso el que hizo Andy

In the Netherlands we have a dish called 'Kapsalon', which translates to hairdresser's salon. It consists of thick fries on the bottom, shoarma or kebab in the middle and cheese on top. After being grilled it is topped with vegetables and served with garlic sauce and/or sambal. I would love to see you making a version of this Dutch hangover dish! Juan

@ReTr093

Жыл бұрын

That is the most Dutch “dish” I’ve ever heard about

@d15t0rted4

Жыл бұрын

I’d scran that

@TheAardapple

Жыл бұрын

​@@ReTr093 It's really tasty though. Especially after a night out ;)

@Sjaan_Banaan

Жыл бұрын

Yeah because shoarma and kebab are Dutch... He should make kroketten! Or boerenkool stamppot 😋 Edit: and bitterballen

@juaneverts5074

Жыл бұрын

@@Sjaan_Banaan It's not a traditional dish, I'll give you that😉

I’d love to see Andy make a Finnish traditional dish, salmon soup

I like the split-second of apprehension on Andy’s face before the order comes 😂

@miguelelgueta5830

Жыл бұрын

lmao, it's like inside is saying f u for one microsecond

As someone who was born and raised in Arizona, 60 miles from the Mexican border, I can vouch that those are some fine looking churros, Chef!!!☺️❤️

@crumblytoast

Жыл бұрын

hey fellow arizonian! and yep these churros look fantastic 😄

@robind8149

Жыл бұрын

@@crumblytoast - hola! And yep, like he said, what’s not to like about that!?!😜

@claudiama3560

Жыл бұрын

As someone from Spain, so can I 😊

@Kamakakak

Жыл бұрын

As someone who bleeds guacamole and sweats tequila, living in the heart of Mexico City, yeah these are legit

@powerguiller

Жыл бұрын

No wonder why Mexico has the highest case of diabetes per capita😅😂

Diner style liver and onions with hash browns and gravy please!

Can we get a cheesesteak (Philly cheesesteak) next? Thanks Chef!

Order up Andy! Shrimp and grits for Jenny from Alabama

@richardc-ex7rt

Жыл бұрын

Yes!

@HMuny55

Жыл бұрын

cheesy shrimp n grits

@scarlettcoates8019

Жыл бұрын

chicken and chips

One of my favorite desserts. Here in Brazil we make a thicker churro and put dulce de leche (an improved caramel, especially the ones from Argentina and Uruguay) inside of it. I have to hold myself to stop at just two or three 😂

@damfadd

Жыл бұрын

Oh gosh yes I remember going to a corner caravan and getting some with dulce deleche and some with sprinkles for the kids ...nsooo good

Yum! Maybe Kugel, next?

Careful with the piping Bag, a celebrity churro maker in Spain recomends not to use since the churro might blow up due to air in the piping

@flyhigh144

Жыл бұрын

What should we use instead?

I’d love to see more Greek food, especially after your excellent execution of moussaka. Specifically pastichio / pastitsio.

@umitibrahimildirar7303

Жыл бұрын

Now that is a debate starter😂

@Danny-sd5vm

Жыл бұрын

​@@umitibrahimildirar7303 it's Greek food NOT Turkish. Take that crap somewhere else. Turks probably copied it when they enslaved Greeks, but still couldn't break the will and resolve of Greeks.

@Danny-sd5vm

Жыл бұрын

That moussaka was definitely awesome, but I'd love to see his take on pastitso. Greek cuisine has so many delicious, but for me personally, pastitso is my favorite. Its such a great comfort food to make and eat on a lazy Sunday when its snowing outside and you have no reason to leave the house.

I’d love to see Andy making some pastéis de nata (custard tarts), just to remind myself of Lisbon, while it’s still cold here in Canada. ☀️

@mmconceicao

Жыл бұрын

Yes Andy please do PASTÉIS DE NATA (PORTUGAL)

@JamesW81

Жыл бұрын

I'll third this one.... Love them, I've even made them myself.

Those Churros look lovely. I'd love to see you make a palette à la diable, it doesn't look anything fancy but it tastes gorgeous

You should do Zarajos!!

There is nothing you can’t make!!! I would love to see you cook as a chef at a restaurant!! YOU ARE SO AMAZING CHEF ANDY!!!!!!🎉🎉🎉🎉🎉🎉🎉

I would love to see his take on Tapsilog. Or any Silog dish (Garlic fried rice and egg)

I would love to see you make Turkish style Baklava

Would love to see you cook a dutch stampot. Andijvie is my favorite

His face at the beginning of these shorts cracks me he up every time. Also my name is Raymond and my favorite dish is paella!!!

Looks great. Would love to see a Lentil Dahl with homemade flatbreads 🤤

@thakurv1

Жыл бұрын

No H in dal and you don’t have to say lentil either.

@gegux

Жыл бұрын

Lentil means dal why u put "lentil dal"

Pennsylvania Dutch Pot Pie, and it’s gotta be authentic! It’s like a stew, not a meat pie at all. Like a pie in a pot. Those square, thick noodles are handmade. So good! A comfort food from my childhood, living here in Lancaster, Pennsylvania, USA.

I would love to see you make cheese fondu!

One the best chef i have come across on yt, always makes dishes from around the world in a far more authentic way than what even the locals would 😅. I would like to request a dish from kerala, India Porota and beef roast ty.

@aaronjosephjagan6947

Жыл бұрын

Omg chef you must make this please please please

I'd like to see Andy cook Bobotie. It's a South African traditional dish.

@janecaulfield6060

Жыл бұрын

I'd like that too

@weather_report_II

Жыл бұрын

lol

I love churros ❤

Man, I would like to see you make a good hearty Jambalaya

It’d be great to see you make a Nicaraguan typical dish. Nacatamales, vigoron, bajo, indio viejo, or easy a pie gallo pinto. Warning:Nicaraguans are very proud about their food lol.

@louisianamonroe2031

Жыл бұрын

My family is Nicaraguan and I'm American. That food sounds amazing and I remember visiting them and they gave me red beans and rice breakfast, dinner and supper. It was delicious too.

@darrencorea5692

Жыл бұрын

@@louisianamonroe2031 gallo pinto! That’s the red beans and rice dish, sooooo goood! I recently went back to visit Nicaragua and I think gained 20lbs lol.

Would love to see you cook Swabian Lentils with Spaetzle ✌🏼best south German dish

hey i watch your shorts and it was very entertaining, do you mind to put the recipes that you use for each dish I would like to try some 🤗

Lovely! If you're into sushi I'd love to see you make Breaded Tekka Rolls :) Cheers

Yummm, would be awesome if you make classic HK dish Beef Chow Fun (乾炒牛河)🤤

@Char_siu_Lo_mai_fan

Жыл бұрын

Mmm one of my favourites!

Would love to see a Danish pastry, like a Tebirkes, Kanelsnegl or a Kringle! Love from Denmark.

@sweetgrasshopper

Жыл бұрын

Mmnnhh, kringle! 😋

fellow chef here, id love to see you do cassoulet

Could you make me some Nihari for me and my brother? Love you content and your accent 😅

It’s called Vaca Tolada in Portuguese, a rib & yuca stew. Famous in Brazil !!!

An all time favourite of mine as a kid was chicken and broccoli bake, served with rice. Give it a burl

So yummy! Have a great day!

Please make spanakopita. It is a classic Greek dish and it is amazing!

I’d be really helpful if you list the ingredients on the screen so we can try it ourselves 😊🥴

As spanish, land of original churros (say "chuurrrrrrrross) I give you 10 points mate😊

@noname3485

Жыл бұрын

Pero si eso no es un churro de verdad hermano

@FallenYohxne

Жыл бұрын

hermano que clase de churros llevan mantequilla

You're always cooking my favourite dish!! 😊

I love soup dumplings, could you please make those,I know they are delicious and you will like them!

What I love about chef Andy is that his tattooed arms reflects a man who is a bad ass!!...but the way he obeys his partner's wishes and cooks for her reflects he is a perfect gentleman!!...Looks are deceptive....not attitude!!...Cheers!!❤

It must be amazing to have this man in your life. Between a masseuse and a chef, I can't decide what I want my ideal partner to do. (Aside from love me unconditionally)

I love churros!!!

Could you make white Alfredo pasta 😢😊❤❤ Btw I love your videos

Hey love these videos! How about Idiyappam and egg curry

Vindaloo for Harrison - that’s me

Please make an Austrian dish called “Schnitzel” it’s so delicious 🤤

Great churros! Could you make fettucine alfredo?

I think I have seen you cook musaka before, so I am not gonna ask for that 😛 I will however ask about pastitsio, sort of a greek version of mac and chese! Keep uo the good work! Love the content!

Amazing work chef❤, can you try making congee its a chinese dish its delicious!

As always great execution! I woul love to see you make Labskaus and cure your own Rollmops

Will you make a donair and poutine? The true nova scotian/canadian delicacies!!!!

Geschnetzeltes please!! If you‘d like to make it a bit fancier, using veal fillet and traditional „Spätzle“ is a must! My favorite dish, very underrated and mostly unknown outside of german speaking countries! A personal recommendation: Cranberry-jam as a dip. Might sound weird at first, but you have to trust me on that one… :) Thank you so much Andy! Keep up the great work!! 🤍

Hi Chef! I'd love to see bangers and colcannon. Thanks for your great videos!

I love churros, I miss that so much, I might buy those soon. Also can you make Pork sinigang? And maybe in the future, can you try to make a real life Krabby Patty from SpongeBob? :33

NO matter what I just do The thumb up when I see you guys pop up. I know you always deliver man 🤙🏾🎉

Lobster Mornay...Crayfish..we lived in Sth Aust.. My parents would go to the fishery and buy a box of crayfish.....easy peasy....

I’d love to see you make kedgeree with smoked haddock!

@fullerva1

Жыл бұрын

For James

sambar its a indian dish,love it it is superb btw try it plz😊

Love your content and the effort you do to cook what everyone wants. I want a kiwi favourite and also my favourite meal as a chef. Savoury Mince, Whipped mash and a loaf of Natures Fresh Bread. Plenty of butter also chef. Cheers.

I would love to see a really classy spaghetti bolognese / ragu

I would love to see him make a borsh (my childhood favourite dish)

That look yummy

Its my head canon that Chef Andy just stands there 24/7 sharpening his knife until Babe asks for a meal to be prepped

Andy, these are my fav

Hey Andy, love the vids! Can you cook up squid ink pasta next?

JUST AWESOME!!! 👏👏👏

2nd time, let’s go, I’d like to see if you can make pork and cheese pupusas! 😊

I love a good quesadilla. Could you please make one?

As you made "dutch apple pie" a while ago, it would be nice to see you making "boerenkool with rookworst"

Yum! Churros😋😋😋

I love how he concentrates when he's cooking or measuring out the ingredients 😅

Fettucine Alfredo is my favorite food. It reminds me of my moms cooking! So fettucine alfredo for Deanna!

I would like to see how to make typical khinkali, its so tasty. Thank you chef❤️

I’d love to see you make lumpiang shanghai, chef!

I would love Andy make Brik, Tunisian street food like a calzone. Bread with delicious fillings of your choice. That's bringing back lovely memories MMM yum yum 😋 xx.

tiramisu ,cream puffs or chess pie would love to see please😊

It’s the deer in the headlights look that get me every time.

Being half Dutch myself could you please make some Kroket

Can you make egg rolls? Oh and sweet and sour dipping sauce. 😊😊😊

I'm a super fan of your videos.. can you make a kare-kare which is my late mom's favorite?? Plsssssss❤❤❤

I would love to see some mozzarella sticks 🤤🤤🤤😋😋😋

I'd love to see chef Andy to make a Sauerbraten like they make in The rhine area with Red cabbage and potato dumplings

My favourites were these mega bao buns the size of my fist. I think they were filled with pork and prawn with some chives and waterchestnuts? I can't fully remember I was drunk... but it may have been one of the best food experiences of my life. It was so pivotal that it's spurned a now life long love of those little pillows of happiness. 😂

You should definitely make curry chicken mate🤙🏽❤️