Chocolate Tres Leches Cake

#chocolatetresleches #treslechescake
INGREDIENTS:
EGGS 4
SUGAR 3/4 CUP (150 GRAM)
VANILLA ESSENCE 1 TSP
FLOUR/MAIDA 3/4 CUP
COCOA POWDER 1/3 CUP
COFFEE POWDER 1 TSP(OPTIONAL)
BAKING POWDER 1 TSP
OIL 1/4 CUP
MILK 1/4 CUP
FOR MILK MIXTURE:
CONDENSED MILK 1/2 CUP
THICK MILK 1 CUP
WHIPPED CREAM 1/2 CUP
VANILLA ESSENCE 1 TSP
MELTED CHOCOLATE 1/4 CUP

Пікірлер: 61

  • @Iconic_gamer1
    @Iconic_gamer110 күн бұрын

    i made this, and it was the best recipe i have ever tried, thank youy so much for saring your recipe with us, THANK YOU

  • @ammarah13
    @ammarah133 жыл бұрын

    wow I love it I will

  • @nurejannatei6460
    @nurejannatei64603 жыл бұрын

    Beautiful.......I will try it

  • @afsanamim9336
    @afsanamim93362 жыл бұрын

    I made this cake. MashaAllah it was soooooooo delicious!!! Thank you for this recipe ❤❤❤❤❤❤❤❤

  • @aishasaddiqa8345

    @aishasaddiqa8345

    2 жыл бұрын

    Can we bake it in glass dish??

  • @sayeedakareemu1492

    @sayeedakareemu1492

    Жыл бұрын

    @@aishasaddiqa8345 s

  • @sanairfan26910
    @sanairfan269102 жыл бұрын

    Just...wow

  • @ahmedAbbas-cm1sd
    @ahmedAbbas-cm1sd Жыл бұрын

    Too good mam keep it up

  • @fathimaminasha4610
    @fathimaminasha46102 жыл бұрын

    Made this today and Mashallah it was super delicious. Thankyou for this recipe 😍

  • @vishvanthgamertamilan1225
    @vishvanthgamertamilan12252 жыл бұрын

    Thank you so much for your recipe😍..came out well👍

  • @mummykirasoibyamitasingh7897
    @mummykirasoibyamitasingh78973 жыл бұрын

    Mouthwatering 🤤🤤🤤🤤🤤

  • @mutahhara6120
    @mutahhara61203 жыл бұрын

    Excellent cake Mashallah 😍

  • @zuranazrecipe

    @zuranazrecipe

    3 жыл бұрын

    Thanks 😊

  • @shamatbakhutterlybutterlyd6618
    @shamatbakhutterlybutterlyd66182 жыл бұрын

    Mashaallah

  • @markjamesmarkjames431
    @markjamesmarkjames431 Жыл бұрын

    Nice

  • @aineeraza5874
    @aineeraza5874 Жыл бұрын

    Ap plz rod ka bhi bataya karain k konse pe bake Karna hai.

  • @rheadulceignacio8457
    @rheadulceignacio84572 жыл бұрын

    What kind of chocolate melted for soaking, unsweet or bittersweet?

  • @lifewithhifza5089
    @lifewithhifza50893 жыл бұрын

    Please biryani ki recipe b share kry ❤️

  • @papiaparvinshova2353
    @papiaparvinshova23533 жыл бұрын

    আপু Milkmixture কি কেক গরম থাকা অবস্থাতেই কেকের উপর দিতে হবে না কি ঠান্ডা করার পর?

  • @ayeshaq1066
    @ayeshaq1066 Жыл бұрын

    Any alternative for thick milk

  • @gayatripawaskar6703
    @gayatripawaskar67032 жыл бұрын

    Substitute for egg? any option?

  • @cookcuisine1988
    @cookcuisine19882 жыл бұрын

    Can you pls tell me the half recipe of this.. Means if we take 2 egg then other ingredients how much.. Pls tell me it will be a great help

  • @adinasafdar2021
    @adinasafdar20213 жыл бұрын

    ASSALAMUALAIKUM ma'am tres leches lotus biscuf cake bui sikhaen

  • @rubayarumpa9905
    @rubayarumpa99053 жыл бұрын

    Want Swiss roll cake recioe

  • @sanakash6800
    @sanakash68002 жыл бұрын

    What is thick milk? is that regular milk?!

  • @vrushalimore1281
    @vrushalimore12812 жыл бұрын

    Ur cup is how much ml?

  • @nagajothirajendran6064
    @nagajothirajendran60642 жыл бұрын

    How much time we want to kept the whipping cream in fridge before beating.......I tried it but cream not reaches the peak stage... please reply how to make whipped Cream from whipping cream

  • @geetaramdeo687

    @geetaramdeo687

    Жыл бұрын

    Overnight

  • @anayadoll7078
    @anayadoll70783 жыл бұрын

    Both sugar and maida is of 3/4 cup but in grams one is 150gm and one is 90 gms how??

  • @arfatkhalid5444

    @arfatkhalid5444

    3 жыл бұрын

    Because sugar has granuals and it's heavier than maida

  • @yusufriya8332
    @yusufriya83323 жыл бұрын

    How can make cream with stiffness. While applying cream on the cake the cream melts what is the reason for that pls reply me

  • @bluebutterfly7373

    @bluebutterfly7373

    3 жыл бұрын

    I think it depends on the brand of the cream

  • @nainamandal8243

    @nainamandal8243

    3 жыл бұрын

    Beat till stiff peaks form and always do the frosting in an ac room

  • @mastrmastr9981
    @mastrmastr99813 жыл бұрын

    Apu apnr kora kon cake ti apnr priyo?

  • @zuranazrecipe

    @zuranazrecipe

    3 жыл бұрын

    Lemon cake

  • @aliakram9060
    @aliakram90603 жыл бұрын

    Assalam u alikum Tell me substitute of eggs

  • @islamislife4240

    @islamislife4240

    3 жыл бұрын

    Yogurt

  • @islamislife4240

    @islamislife4240

    3 жыл бұрын

    One egg almost 50 gm

  • @islamislife4240

    @islamislife4240

    3 жыл бұрын

    So yogurt should be 50 gm

  • @nazninkitchenandlifestyle1404
    @nazninkitchenandlifestyle14043 жыл бұрын

    Sister please which music please details

  • @zuranazrecipe

    @zuranazrecipe

    3 жыл бұрын

    Download from youtube

  • @leenaparate8228
    @leenaparate82283 жыл бұрын

    Thick milk means what?

  • @zuranazrecipe

    @zuranazrecipe

    3 жыл бұрын

    Like evaporated milk

  • @jhuviecorong7139

    @jhuviecorong7139

    3 жыл бұрын

    @@zuranazrecipe so there's condensed milk and thick/evaporated milk. What is the other milk? Fresh milk maybe? Thanks 😊

  • @fathimailma3748
    @fathimailma37482 жыл бұрын

    Recipe in grams please

  • @dr.sultanalam7599
    @dr.sultanalam75993 жыл бұрын

    I bake this cake today but it's hard why??

  • @faribamahjabin3281

    @faribamahjabin3281

    3 жыл бұрын

    Mine too..😒

  • @relaxmind9599

    @relaxmind9599

    3 жыл бұрын

    I think u over beck

  • @tritb6014

    @tritb6014

    2 жыл бұрын

    The cake is hard because you probably folded too much or too fast the dry ingredients into the wet. To avoid this try using a whisk instead of a spatula and gently cut the batter in the middle and fold over itself while turning the bowl slowly making sure to incorporate the batter from the bottom and the sides in a gentle normal manner. Good luck and have a good one!

  • @dr.sultanalam7599
    @dr.sultanalam75993 жыл бұрын

    Please reply me

  • @mishamisha5587
    @mishamisha55873 жыл бұрын

    Good Name of music????

  • @nishatnur3642

    @nishatnur3642

    2 жыл бұрын

    Kurt by cheel

  • @faribamahjabin3281
    @faribamahjabin32813 жыл бұрын

    I've already tried this recipe and it comes out so bad specially the cake..I will never follow this page again.

  • @sazaz7629

    @sazaz7629

    3 жыл бұрын

    Really? Was it bad? Like taste wise?

  • @faizaashaikh8105

    @faizaashaikh8105

    3 жыл бұрын

    tres leches cakes are hard to make....it can result in a failure if your eggs dont whip up properly or you dont have the exact creams. Vanilla tres leches cake tastes much much better that chocolate one.

  • @faribamahjabin3281

    @faribamahjabin3281

    3 жыл бұрын

    @@sazaz7629 My cake turned out hard though i follow the instructions properly..😞

  • @faribamahjabin3281

    @faribamahjabin3281

    3 жыл бұрын

    @@faizaashaikh8105 I think there is a problem in this recipe because I whipped my eggs properly.

  • @relaxmind9599

    @relaxmind9599

    3 жыл бұрын

    اگر اس کیک کو ایک دن دیا جاے تو بہت اچھا بنتا ہے دوسری غلطی اس میں یہ ہے. انہوں نے کیک میں سوراخ نہیں کیا. جبکہ اس tre cake میں لازمی طور ہول کرتے ہیں... اس سے پہلے میں نے food fusion کے یہی کیک بنایا تو وہ بھی ہا ڈر بنایا. مگر اگلے دن اچھا ہو گیا

  • @leenaparate8228
    @leenaparate82283 жыл бұрын

    Thick milk means what?

  • @darrencole3875

    @darrencole3875

    3 жыл бұрын

    I assume Evaporate milk I could be wrong but that's what I used.