Chicken, Sausage, and Seafood Gumbo for the Holidays |Step by Step |Cooking With Carolyn
Тәжірибелік нұсқаулар және стиль
Chicken, Sausage and Seafood Gumbo Recipe
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Music by Pond5; NCS; Incomptech; Manhattan Production Music
Source of shrimp anatomy is aquariumbreeder.com
Пікірлер: 1 700
PLEASE GIVE THIS VIDEO 👍🏽👍🏽👍🏽 💎GET RECIPES HERE | bit.ly/GDSeasoning HOW TO MAKE ROUX FOR GUMBO VIDEO | kzread.info/dash/bejne/n56ry9lpn6W7d5s.html HOW TO MAKE SEAFOOD STOCK VIDEO | kzread.info/dash/bejne/eIJtupqen8W0lbg.html --HOW KING CRAB IS PROCESSED | kzread.info/dash/bejne/jH1nj89voZzJo9Y.html --HOW TO MAKE SEAFOOD STOCK VIDEO | kzread.info/dash/bejne/eIJtupqen8W0lbg.html 💎SET UP AN ACCOUNT, BECOME A MEMBER AND BE THE FIRST TO GET VIDEOS AND RECIPES BEFORE THEY'RE POSTED TO KZread | bit.ly/GDSeasoning 💎BE SURE TO SUBSCRIBE TO MY KZread CHANNEL AND TURN ON YOUR NOTIFICATIONS 🔔| bit.ly/2ob3rd1 💎F O L L O W M E & K E E P I N T O U C H ! ! !💎 ♦️Facebook | bit.ly/CookingWCarolynFB ♦️Twitter | bit.ly/CookWithCarolyn ♦️Instagram | @cookwithcarolyn ♦️Pinterest | bit.ly/CookWithCarolynPinterest ♦️Facebook | bit.ly/GDSeasoningFB ♦️Instagram @GRANDDIAMONDSEASONING ♦️For Business Inquiries ONLY | info@gdseasoning.com Source of shrimp anatomy is aquariumbreeder.com
@williamfiles6661
4 жыл бұрын
Bonus video! I just finished watching your last video not even 2mins ago. I left you a message. I hope 🤞 you read it. Once again my family and I Love and miss you a lot! Keep on staying FABULOUS as you always are!
@reesmit6920
4 жыл бұрын
I'm happy to see you again Carolyn😁🤗 Continous Blessings and Seasons Greetings🎄😊🤗🤗🤗🤗🤗
@williamfiles6661
4 жыл бұрын
Love the video. But 1 question: you don’t like scallops(seafood)?
@LadyYaYa1
4 жыл бұрын
OMG never thought of having the butcher cut up crab legs. I CAN'T WAIT TO TRY IT!!!
@CookingWithCarolyn
4 жыл бұрын
Yeah they’re ok but I don’t eat them nearly as often as the seafood I used in the video. You can definitely add them to your pot though.
A tip that I do when skimming fat is freezing the spoon, the fat basically glues itself to the bottom of the spoon
@CookingWithCarolyn
4 жыл бұрын
Cool tip Chante!
@TheJoyce306
4 жыл бұрын
CookingWithCarolyn thanks hun
@CookingWithCarolyn
4 жыл бұрын
🌟HAWG! True, but I’m not feelin’ waiting to eat it. 😂 And it has to be cooked properly before being put into the fridge.
@CookingWithCarolyn
4 жыл бұрын
🌟HAWG! I’m sorry I meant COOLED properly. Giving it an ice bath to bring the temperature down before refrigerating it. I showed that in this video kzread.info/dash/bejne/n56ry9lpn6W7d5s.html skip past roasting the okra to see it.
@robertguy4600
4 жыл бұрын
What a cool idea
I cook your Gumbo recipe every year for either Thanksgiving or Christmas. Every year it is a huge hit! Our friends and co workers love it. My husband and I are active duty Army, so we move around a lot. Many times we have Soldiers who can't go home for the holidays. This dish really makes them feel at home. Especially, the ones from the South. Keep doing what you're doing. I love your channel and it helps bring joy to many people who are finding homes away from home ❤🤗
@sheree1994sa
Жыл бұрын
Are the sausages really hot?
Thank you so much. As a native Louisianan living in Atlanta you gave me the confidence to make Gumbo alone without my dad's help. I think I have perfected it now. The roux always scared me. Didnt want to mess up. You're the Best!!! Your voice reminds me of home so much. Feel like I'm cooking with family.
@CookingWithCarolyn
3 жыл бұрын
Thanks so much Jonathan 🙏🏽 I love it! So glad I could help👌🏽
I come here every year to make this for Christmas and it is always a hit!! Thank you again!
I love that you sautéed the okra first! Real Louisiana trick. I’m subscribing
I love that you teach people the basics of how food is processed as well as dispel the misconceptions that people may have about some items like you did with the shrimp. You are an amazingly knowledgeable and organized chef. What a beautiful meal:)
@CookingWithCarolyn
2 жыл бұрын
Thanks Colisha!
Really cool that you show the anatomy of the shrimp
@PlantLover111
2 жыл бұрын
That was very educational for me. I didn’t know it was a nerve!!!
This lady has a nice way of putting over the important points 👍🌹
I'm a gumbo snob! I come from a long line of Louisiana gumbo makers & eaters! Your version is excellent!
@tiff7905
4 жыл бұрын
Born and raised in Louisiana 👋🏾
@michelebradley7813
4 жыл бұрын
Me too❣ & I agree😉
@creolechica8575
4 жыл бұрын
Born and raised in LA and I come from a long line of excellent cooks both male and female. Great job, however, we don't traditionally use tomatoes. ❤
@coreycanada7104
4 жыл бұрын
Zanella Robins same here. I have family from Ruston all the way down to New Iberia. I come from a line of gumbo Queens.
@michelebradley7813
4 жыл бұрын
@@creolechica8575 Truth. I've had many people ask me why my Gumbo isn't red - no Tomatoes 🤷🏽♀️😎.
BOMB ASS!! My family is from New Orleans and I approve this recipe! 👍🏻
This recipe and technique made me a super star for Christmas. Everyone loved it and crab boil is truly a main ingredient. Thanks for sharing.
It’s Christmas Day 2022, and I’m back making this gumbo! It’s one for the record books! Thanks
@CookingWithCarolyn
Жыл бұрын
🙏🏽💜 Thank you Love
@williamsfam2x443
7 ай бұрын
lol same! I have the video in my notes in my phone . Making for Christmas again this year
@CocoTeeTV
7 ай бұрын
@@williamsfam2x443 thanks for the reminder! I was thinking about this gumbo recently!!!
I love how detailed you are. Thank you kindly🙂
We are cooking this for a Christmas eve meal.
@lanascherry704
3 жыл бұрын
How did it turn out
When I saw you make a seafood stock, i knew your gumbo was going to be good! The seafood stock and roux are the keys to great gumbo. Your recipe is almost identical to mine, except i don’t use tomatoes.
@CookingWithCarolyn
4 жыл бұрын
Cool!
Monroe and Lake Providence, LA right here and we love what you have going on right there. 😍🍽❤
Your fam & friends don't know how lucky they are 😋
@WilliamsPinch
4 жыл бұрын
Dreams Horrorville seriously!
This looks absolutely delicious, plus you explained it so thoroughly. Thank you, can’t wait to make this 😋
Im from Texas and years ago a neighbor from Louisiana made gumbo and ive been having a hankering of it, keeping me up at night. Nothing better than Louisiana gumbo, Texan’s taste buds of approval.
I've been using your old video for gumbo for the past two years and my wife and kids love it so glad you got a new one for me to try can't wait to make this one 👍🏿✌🏿
This looks sooooo good 😩 do you need a 26 year old daughter?...because I’m available for adoption
@CookingWithCarolyn
4 жыл бұрын
LOL!
@franklinbrandon5283
4 жыл бұрын
And a 36 year ole son too!!!!
@lailonnib
4 жыл бұрын
Well we can be a family I can clean and cut up veggies 😩😭😭
@babyverse9824
4 жыл бұрын
Trump impeached 🍑🍑
@Moonlight-wg2hp
4 жыл бұрын
Chamya Torshe) that was funny i laughed out loud💜👍
This gumbo looks amazing. I almost licked the screen. 🤤
@MrsLLWB
4 жыл бұрын
Nicole Nicole 😂😂😂😂
@sexymom430
3 жыл бұрын
Lol
@Ebonyeyez7
2 жыл бұрын
😂😂
@josiyahbailey6136
2 жыл бұрын
ok because same 😂
I have my own recipe I adapted from watching my mom for 30+ years but I am going to try your recipe Carolyn. It’s simplicity was very intriguing while staying true to the dish. Thanks.
This looks amazing...
@Jaleesa4
3 жыл бұрын
Love your channel tooo!
@barbram8001
2 жыл бұрын
@@Jaleesa4 I do too!
@christinalandry9653
2 жыл бұрын
I do to
This looks delicious Carolyn..gumbo is a holiday staple with my family in Lake Charles. So glad you're posting vids again. We missed you!😉
@smileyface985
4 жыл бұрын
Mine too. I'm farther south in Louisiana.
@jamillewade2352
4 жыл бұрын
Ditto. From New Orleans. Merry Christmas, my Louisiana friends. 🤗🤗
@Jjj-qe9ph
4 жыл бұрын
Andrew Hughes Lafayette here
@CookingWithCarolyn
4 жыл бұрын
Thanks so much Andrew!
@DREYDAYMAN
4 жыл бұрын
Same - Orange, Texas
Just had to come on here and say I followed your recipe as a guide to making my own 1st homemade gumbo and babyyyyy it was a success!!! My mama said it was better than hers, I had to bring her more the next day. We’re here in Louisiana so gumbo is definitely a seasonal cuisine here. Thank you❤
@CookingWithCarolyn
Жыл бұрын
Thanks so much Victoria! Glad to hear you enjoyed it :)
@victoriarobinson2664
Жыл бұрын
You’re welcome Mrs. Carolyn! I sure did🥰
@barbarawilliams834
Жыл бұрын
@@CookingWithCarolyn Sis you are missed💗
I thoroughly enjoyed watching this recipe! Your presentation was clear, concise, and professional, and I like how you even took the time to explain the anatomy of a shrimp with the diagram. The finished product looks so delicious and I look forward to cooking it sometime. Thank you and be blessed! 💕😊
This was my first time making gumbo and my family loved it. I even went and followed your steps for the roux and it came out perfect. 🤗
I’m sooooo excited to try this on Christmas!
I followed your recipe today! That Gumbo was amazing! Thank you!
I’m making gumbo for the first time tonight. Thank you so much for making this video. ❤
Ms. CAROLYN!!!! I am new to your channel... HOWEVER COMMA, I WILL NOT BE A STRANGER. You dropped so many pearls of gumbo knowledge! I watched your first video for gumbo from 9 years ago to this recent one and I love the idea of sauteing the okra before adding to the gumbo to cut down on that "rope"; and adding in the seafood boil to the pot! I'm making some tonight! I appreciate you and thank you!
@CookingWithCarolyn
4 жыл бұрын
Thanks Ti! I hope you subscribed to stick around. I also baked the okra with a little vinegar and oil after some people asked me to try it and I think I liked it even better kzread.info/dash/bejne/n56ry9lpn6W7d5s.html
This looks amazing. Definitely loving that crab boil addition. Spice it up Carolyn! Much love to you.
Haven’t made your gumbo yet, but that’s the best video of “how to” that I’ve seen. Very well explained and step by step instructions. Excellent video…thanks for sharing your knowledge.
I’ve been begging my grandma for YEARRRSS for a gumbo recipe.. thank you so much ❤️❤️❤️ Christmas dinner bout to be lit 🔥
Very informative...I like how you keep your focus on the subject...some people talk about everything under the sun...I just want to know how to get the job done...you are one of the best!
@CookingWithCarolyn
4 жыл бұрын
Thank you!
That looks so good and not difficult at all
YUM!!! And you are SO generous with your ingredients. I wanna come to YOUR house and eat! Lol.
Glad to have you back in my recommandations 🥰 I will attempt it. Love
@CookingWithCarolyn
4 жыл бұрын
Thanks so much!
Making this today. Made my seafood stock last night and it really tastes great!!!! Thank you!
Gurl!!!! My mouth was watering! My family loves gumbo during the holidays and regular days lol! I’m from New Orleans so we eat it even in 90 degrees weather lol! Thanks for sharing 😁
@Renee_nf094e
4 жыл бұрын
Right, I'm from NOLA ⚜ too and I can eat it all year round. My favorite gumbo meat is Patton's hot sausage. It's my favorite dish everrr. This looks sooo good. 👍🏾
@snickerdoodle9940
4 жыл бұрын
For real. I'm from N.O. as well. I hate when people say: "it's to hot to be eating gumbo" Shoooood, not down here.
@adamahmad9249
4 жыл бұрын
አማርዥ
@adamahmad9249
4 жыл бұрын
አማስኛ
@Moniquelp83
3 жыл бұрын
I’m from Shreveport and I still make it ALL year long! It’s no such thing as being to hot!
Yeah, I was just thinking about some gumbo and a caramel cake for my birthday in January 😋
Man this was an awesome/informative video. I am a man who cooks regularly, & a lot of times I’ll watch KZread videos on dishes that I already know how to make to learn different ways & techniques that can maybe spice my meals Up. One can get bored using the same recipes over & over again. Thanks for your time & effort, thank U also for sharing! Peace! ✌🏿
I'm getting ready to make your gumbo recipe for the first time tomorrow. So excited since I can't be home for christmas, I can still enjoy holiday food.
You can tell she puts love in these. Real professional
@CookingWithCarolyn
4 жыл бұрын
Thank you so much, I want my stuff a certain way. I be sweatin’ 😂 “I hope they like this.”
Oh my, what a beautiful blessing to see you back Ms. Carolyn, and you are preparing one of my favorite meals to eat! Your Gumbo looks absolutely delicious! God bless you, and Happy Holidays to you and your Family!🙏🏻🎅🏼🤶🎄🎁
I very much appreciate your advice about the nerves in shrimp and chicken. I never knew this! Thank you! This looks like the BEST gumbo ever!
I love the professionalism in this video and the recipe is amazing!
That looks delicious 😋 love how you brake everything down so easy to follow thanks 😊
@CookingWithCarolyn
4 жыл бұрын
Thank you so much Drene💕
Auntie 😂 this looked soooooo good . My great aunt who would normally make it during the holidays has passed and I’ve been craving the richness of the roux and heartiness of the soup in general . I loved your video , I can’t wait to try this recipe ❤️❤️❤️
You’re very thorough with your instructions 👌👌I enjoyed watching and my family and I love gumbo. Thank you for the video 😊
This looks amazing! I have never known to add tomatoes to my gumbo. I cannot wait to make this for my family. Thank you!
Great job Carolyn. I'm cooking this for New Years. Have a Merry Christmas.
I followed your recipe from an earlier video. It was delicious everyone liked it.. thanks again Yes, I do see your doing less oil.
I’m definitely gonna try to make my own gumbo in the future and will be using your tips. Thank you for the informative video!
Omg I’ve been making my husband gumbo for 30 years I’ve never had it I just guessed at recipe I didn’t know there was a roux 🤦♀️ I’ve been making spicy fish soup I think 😂 I tried your recipe and WOW huge difference 💜 I can’t thank you enough
This looks amazing! You’re such a great cook. Really appreciate your detailed explanations and all the education you provide. You have a warm and beautiful spirit. God bless. Thank you.
Girl Im gonna make this I ❤ your recipes always does husband & I right .. so much flavor!!! Thanks for the recipe. Just in time for the hoildays!
The Recipe is A Big Hit!!! Thank you SOOO MUCH!!!🥰
Carolynnnnnnnnn! I made this for Easter 2020 during quarantine because I have time.... This recipe is slamming! No Okra though! Now, I can say that my Gumbo is the BEST! I have an electric knife so I cut the King Crab! Brilliant! Thank you! ❤️🐣
Oooh, girl!!! This gumbo looks delish! I've never made gumbo before but always wanted to try it. Your recipe will be the one I make if I do.
I was adding crab boil to your previous recipe! I can’t wait to try this version with the homemade stock, don’t know if I can get with the okra though. I’ll try. I’m so glad you are back to making videos. Hope everyone is well.
@CookingWithCarolyn
4 жыл бұрын
brewatch Gurl, you already know you can omit it😂
Thank you so much! You helped me figure it all out. Love the- “you might be asking this question”. Great stuff!
Happy remembrance day. Thank you. Making some gumbo on this beautiful morning celebrating our ancestors. Thank you for your video and help
This looks amazing.... I’ll comment again when I make it! Thanks so much❤️💯 Last time I had Cajun gumbo my momma made it, she past 8 years ago... I’m gonna make it for her!
I’m going to try this for either Xmas or New Years!!
This was really easy to follow and it looks delicious! Thank you!
I’m from Lafayette Louisiana, my father was a Fabulous gumbo creator!, and I love this recipe!!!!!!!
That looks delicious,I'm cooking gumbo this weekend.
Perfect gumbo recipe! Similar to the way my mother taught me. Would love to sample yours!
I made this gumbo for work and everyone love it
I watched your quick gumbo and this this recipe which is more traditional both of your recipes look great but ESPECIALLY this one!!! Can’t wait to make! Thank you!
OMG thanks so much for sharing this recipe and thanks for sharing how to get the slime out of the okra. I'm truly making this for Christmas Yo-way.
Great seeing you Carolyn. Gumbo will be cooked in my house for Christmas...I'm going to go over to your website to check out your recipe...9 out of 10...I'm going to try yours vs mines😊...Happy Holidays to you and your family 🙏🎄
Love the update mama!! Been cooking your gumbo (my version inspired and instructed by you) for many years now!! Love the new angles for cooking the dish. Starting mine as I type this!! Merry Christmas!!
I’ve watched several gumbo recipes. This is by far the best I’ve seen, thank you. 👍🏾😋
I can smell it through my screen Goodness.
Geeze there's a ton of meat and seafood in that gumbo. Your folks better not waste a drop!
@CookingWithCarolyn
4 жыл бұрын
For real!!!😂👊🏾👊🏾
@ninam.6781
4 жыл бұрын
@Asia Read your sentence again. It doesn't make sense.
I love how you describe your recipe and don't do a lot of talking. Yours is the best online. You're the best!
Looks delicious! Will try this weekend since I'm off work!! Thanks for the recipe!!!
Damn I want some of that right now!! 🔥🤤
I can’t wait to try this recipe.
@CofephBest
4 жыл бұрын
Me either. I will definitely subscribing
@CofephBest
4 жыл бұрын
I love okra...slime and all lol
Absolutely loved your voice and your instructions. Can't wait to make it for my next gathering!!
Gumbo is one of my most favorite comfort food, thank you thank you for making this video!
Oh my god this look so delicious 😋
I am salivating! This one is now on my menu for holiday meals. Thank you!
This is THE BEST gumbo recipe on KZread! Idc what anybody says! Every time I make it, it’s AMAZING!! I haven’t tasted too much better than my gumbo when I use your recipe.
I made this for New Years 2020, it was such a hit, that I will be doing again this New Year.
Tis the Season for Gumbo, I can go for a bowl of that Yumminess right there; love me some Gumbo, awesome dish Carolyn!!!
@babyverse9824
4 жыл бұрын
Ellen's Homemade Delights trump impeached 🍑🍑🍑
🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤 yeap!! Subscribing because of this gumbo!!😍 I am from Louisiana and we know real gumbo!
@CookingWithCarolyn
4 жыл бұрын
peaceanhairgrease Thanks Hun!💕
@michellereason7474
3 жыл бұрын
Appreciated the relaxed narrative that you use to discuss the ingredient prep & assembly of the dish. Make a seriously fabulous Gumbo myself. Born & raised in Chicago...by many roux making relatives.
I am so glad you reposted this recipe! My mom and I were just talking about doing a gumbo for Christmas. You've always been a wonderful guide when I've done my family recipe. This time will be even better! Truly appreciate you taking the time! :-)
I made this today, it was so good omgggggg. Def gonna give this to my kids and hopefully grandkids for holidays, thank you.
Lol I said I need a food processor and right after that you said you don’t need to go out and buy one😆😆😆thank you for these videos I appreciate them so much
That looks so good. I can't get with that slimey Okra either
@NecrochildK
3 жыл бұрын
Typically, you cook gumbo long enough that if you're using okra, it cooks the slimeyness out of it.
Your recipes always look so good and easy to make . Think I'm gonna try this for Christmas!
I'm going to try this tomorrow .... thanks to the step by step instructions you made this seem like something I can do
My youngest daughter and I came all the way from Seattle to Los Angeles, to spend Christmas with my oldest daughter. She wants me to teach her how to make gumbo. You gave some great tips that I can’t wait to try today; and helped me to remember a few more things we need to get. Happy Holidays! 😁
The 81 people who disliked this video can't cook!
@carolm798
4 жыл бұрын
I agree as I've been making and eating Gumbo for the majority of my life!
@jackiehughes414gpg
4 жыл бұрын
Naw, they mad cause they ain't got no gumbo 😏😋🤭🤭😜
@Cutay7BOOTAY
3 жыл бұрын
She didn’t show how to make the roux
@CookingWithCarolyn
3 жыл бұрын
I did a whole video dedicated to Roux kzread.info/dash/bejne/n56ry9lpn6W7d5s.html
@ladynesh
3 жыл бұрын
I really appreciate your videos. I follow a lot of ur recipes. I’m in Arizona so it’s going to be hard to find someone to cut my crab, but Imma try ❤️
Excellent work!! New Orleans born and raised here and I have to take my hat off to you.