Catering Style Fruit Salad Recipe | A Malayali Home

Looking for a delightful twist on the classic fruit salad recipe? Look no further! In this video, we'll show you how to create a creamy and indulgent fruit salad using a unique combination of ingredients shared by catering expert Thomas Chettan.
Here's what you'll need:
4 eggs
9 tbsp sugar
4 tbsp custard powder
1/4 cup milk (from 1 ltr milk) for mixing custard powder mixture
1 ltr milk
2 tbsp vanilla essence
Whether you choose to double boil or boil directly, ensure you stir continuously until the mixture thickens. Once cooled, optionally beat it in a mixer to remove any lumps. Refrigerate overnight or for a minimum of 3 hours for the flavors to meld beautifully.
Now, it's time to get creative with your fruit selection! Cut up your favorite fruits, add them to the creamy custard base, and voila! You have a catering-style fruit salad that's sure to impress at any gathering.
Watch the video for step-by-step instructions and enjoy the creamy goodness of this unique fruit salad recipe. Don't forget to like, share, and subscribe for more delicious recipes!

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