Amazing! Mandy is the best chef on the internet, any cuisine. Her home kitchen deserves 3 Michelin stars.

Mandy, I hope you release a cookbook one of these days! Your recipes are always incredible, and I think a cookbook would be a great gift for a friend, to entice them to watch your KZread channel :P

Invaluable! Mindy always goes the extra secret step making her version a winner. The treatment of the black beans with ginger garlic is terrific. In contrast to other channels, this made the dish so much better! Thanks a million

We have been using this recipe from Mandy for about 2 years now. If you like Cantonese dim sum black been ribs, this recipe is spot on. We dont even order these in the restaurant anymore because these are so much better. Awesome Mandy! Thank you!

Thanks, Mandy for all your Tips in how to make Ribs deliciously tender by short steaming time. I can't help myself for enjoying your cookware products: as the beautiful hammered pot, cute silicone cover, silicone spatula and those delightful bowls. Take care of your wrist and Happy 2022.

You are the best! I tried this and it came out PERFECT and tender. Keep up the great work and I appreciate all the little small details you share and advise/reason behind everything you do.

Your recipes & instructions are superb Mandy. Wishing you the very best of health & success.

I think this is my most favorite way of eating ribs. Smoked & bbq are good too, but the flavor of these ribs is amazing🔥🔥🔥❤❤❤

You are the best chef! Thank you for always being so detailed. I follow your recipes to the T and they ALWAYS come out perfect! Seriously. Perfect. Keep doing a great job

Thank you Mandy. This is one of my very favorite dim sum dishes. I've tried making it at home but you've given me some good tips for restaurant quality ribs 😋

I like that you explain the purpose of each ingredients. Keep it up.💜

Thank you once again dear Mandy!...Just love your tutorials! So very informative and enjoyable!...Please continue!

yes Mandy, you are very talented. you do such a good job explaining how to make these dishes. thank you. take care.

Have tried plenty of black bean rib recipies and Mandy's really is the best. I think the black bean + garlic oil takes the aroma and taste to the apsolute next level

I cannot wait to try this recipe. THANK YOU SO MUCH for sharing this with us!

Thanks for sharing your Asian cooking skills Mandy. Your videos & instructions are superb.

I appreciate the anecdote about how efficient you mom. Made this dish. Beautiful ❤

I really love this channel. Thank you for the tasty meals and informative tips throughout. Can't wait to try this.

I just made this for dinner n I hv to say it’s so yummy n so easy to make. The orange zest really made a difference to the taste. The whole family enjoyed it. Thx you !

Thank you very much for this great recipe. You demonstrated it clearly and perfectly! I've always loved this spare ribs dimsum for decades... ,now I have the confidence to cook it. Many thanks to You!

This is probably my favorite recipe of yours, we make it all the time. It’s a lot of work but sooo worth it!

Happy new year Mandy. I will be definitely making these beautiful ribs thanks for sharing 👍🏾

the details you lavish in the preparation of this classic dish is truly astonishing and is the mark of an accomplished chef.

I have wanted this recipe forever❗️❗️ Thank you for posting this. Just wanted to let you know how much I have learnt from you about Chinese cooking and I am forevergrateful🙏🏼🙏🏼🙏🏼❗️❗️❗️. You’re the best! Hope you have a happy, healthy and Covid-free New Year🙏🏼🙏🏼❤️❤️🇨🇦🇨🇦🇨🇦

Your cooking is simple but very appetising plus, you have a clean preparation and this is important, and, you put captions in your ingredients. Thank you and been following

You are the best!!! I LOVE your videos!!!

Thanks to this video channel my family has decided to start making new and interesting dishes to add to our regular meal rotation. Thank you so much for spicing up our boring weekly meals.

Looks amazing, all your recipes look so delicious.

This looks amazing!!! I just got your clay pot yesterday... it is beautiful and I can't wait to use it!!!

@Christinaanncat

2 жыл бұрын

I have her wok and I love it. I’m not able to purchase clay pot just yet but it is on my list of -really really wants.

Your videos make my mouth water Mandy! Those chopsticks look awesome! Wish I knew how to use them.

Thanks for another amazing recipe

Yummy Mandy!! Another delicious recipe!! I love your cooking..

Thanks Mandy, I love your recipe. Thanks for sharing.

OVER ONE MILLION SUBS CONGRATS! I remember you with only 3500 .

This is my favorite rib recipe 😋

Gave a set of these chopsticks to my wife as an extra little table gift at Christmas. She loves them. We use them all the time. Excellent product. Thanks, Mandy.

THANK YOU! You always have such great recipes for us, and I appreciate you very much! I enjoyed emailing with you years back, and hope that life treats you well for your efforts and GREAT RECIPES!!!

great recipe Mandy. Thanks

Wow😋😋😋😋I haven't eaten this in over 3 years. This is my go to dish for dim sum. TQ 4 post👍👏 Have a great 2022. 🙏

Cant wait to try and make this!

Hi Mandy, I just received 3 of your products from Amazon last night, the chopsticks, clay pot and wok.. it’s Christmas in February. I’m so excited. Can’t wait to use all 3. 👍👍👍❤️🥰

THANKS -- Happy New Year!

I've had these dim sum at a restaurant in Chinatown near me. They were absolutely fabulous. I cant wait to make these at home. Thanks for the recipe!!

Well, I tried this recipe. Mandy you are a treasure. This is the best spare rib dish I have ever made. The meat was tender and smooth. It was a long recipe but well worth it. I made 1 kg of ribs and doubled everything but steamed only half. So will freeze the rest for another treat later. Thank you once again for sharing your tips and explanations. You are brilliant!

It turned out very tasty, thanks for such a recipe!

Excellent recipe!! I love your channel

Mouth is watering!! Those look so good.

Mandy I am a true foodie and love hanging out in my kitchen making all kinds of food. I love making dim sum and at this moment I am making this recipe. Will let it marinade over night and check out more of your dim sum recipes.

Very good explanation of cooking is this who is easy and all your different techniques were making me better thanks again for sharing

Incredible recipe !!! Yummy !!! Tasty like my grandmother's !!!😋😋😋👍

One of my favourite dim sum dishes, I can't wait to give this a try. Thanks for sharing

@lauren4078

2 жыл бұрын

Same!! So yummy.

Wonderful Mandy. Amazingly I can taste it from here...cheers

Mandy you are a brilliant cook

That looks so delicious.

I like your instruction on patting dry the meat to avoid soupy like meat dish. Great point 👍

Thank you so much for sharing ur recipes 😘💚💙💛💜💓❤ take care!!!

My favorites thanks for your secret recipes.

Thank you, great video recipe 🙏

These ribs look absolutely delicious. Thank you for sharing :)

My fav dim sum dish for years !

This made me so hungry!

You reciped are delicious 😋 Thank you

Oh I had these ribs for the first time at a dim sum restaurant not long ago they were so tasty. Now that I have the recipe I will make them, thank you Mandy.

definitely saving this! incredible

I cannot wait to try these!

Thanks!!

I’ve used many recipes and most have the same flavours but the crushed ice you taught me is so important for tenderising the ribs. I use a lot more ice and put on gloves covered in plastic bags haha. I massage the ribs in the crushed ice for 2 mins and they come out so tender. Thank you

Looks so authentic! Mgoi!

This looks great amd so tasty.you really are a great cook and have such great ideas on cooking.thank you for this. Gonna try it. Take care always.😊🥰🙏❤

Hello Mandy, you have become my new friend in the kitchen. I have done several of your dishes and all of them are delicious. One of my favorite is shrimp with broccoli and Jasmine rice. My next dish is going to be one you have with Ribs. Thanks Mandy.

Amazing to learn the secrets of Chinese favorites.

Looks amazing

I just love this recipe! I need to let it steam for 1 hour, 1/2 hour is not enough. Thank youuuuu!

That looks super tasty. Welcome to the KZread family

You are such an amazing cook and so lovely 😊

Looks delicious!

Looks delicious

There are some tips that new to me and i really know more in chine cuisine and i will try it mandy!!!! 😍😍

Excellent 👍

Your channel is sooo underrated, I hope the new year brings you a million more subs!!!!

A very nice recipe 👍🏻

Thank you

mmm my mouth is drooling! best recipe I've seen on YT in a while, thanks Mandy =)

One of my favorite dish from Dim Sum!! Along with Har Gow, Sui Mai, Fung Zoa, Gia Lan, and Dantat ! Oh, now I’m hungry 🤤

good deep fried garlic bean tip makes a difference - cheers !

Love these .....

Perfect with some steamed rice and a side of cooked green veges, thanks for the video

i really love your explanation while doing cooking movie thank you for sharing

🌻🌻🌻Such an amazing channel. Thank you for sharing, as always.🌻🌻🌻

This is one of my favorite dim sum menu and now I finally learned how to make it! Thank you :)

These ribs are really good. They have them at dim sum. Not for everyone, but if you like em, you look forward to dim sum, that much more. They're a little sweet, too. Sweet and savory. Just a touch. People think of ribs and they think of like a big slab, and at dim sum, you get a little dish. This a hard dish to mess up. I never had a bad batch, anywhere. Mandy's ribs have a lot of meat. You normally get less, when you eat out. Hers look REALLY good.

Best recipe on youtube

Awesome video. I really like those chopsticks. 😁👍

wonderful!!!

One of many dishes I order when enjoying dim sum. It’s so flavorful. Thank you for sharing this dish as I’d like to learn how to prepare it for myself.

Love black beans

I have Mandy’s wok and it’s incredible. Can’t wait to get your clay pot too!

Yummy!!! 😊

awesome

I was looking on your website last week for this recipe. Now I know why I couldn’t find it. I decided to make your beef with black bean sauce instead. I had a craving for black beans and although there are many recipes out there for this dim sum recipe, I have learned that if I want a reliable Chinese recipe that will turn out to my liking then I am searching your website and/or KZread channel. The beef with black bean sauce was amazing. It is a rice killer dish for sure 😀