❗Please enable subtitles in your language 🙋 Thanks for watching, happy cooking and have a nice day! 💚 😊🤗 💖

@TheHisrose4

3 ай бұрын

Can this be made without potatoes? What would I substitute it with?

@janeking4059

2 ай бұрын

Flour ​@@TheHisrose4

@TheHisrose4

2 ай бұрын

@@janeking4059 do you know how much flour?

Looks delicious. New vegan here so I will be trying this soon.

@mariaangelova8275

3 ай бұрын

Hey!! If you ever have any vegan related questions, let me know! I've been vegan for almost 8 years. Just ask away!

@annapaliouris8002

3 ай бұрын

What can you use when cooking vegan instead of eggs?​@@mariaangelova8275

@WeCookVegan

Ай бұрын

Welcome! I hope you enjoy trying this recipe⭐️❤️

Interesting way of cooking cabbage and potatoes 😊❤ I'm definitely going to try it. Thanks for sharing 👍

@WeCookVegan

2 ай бұрын

Let me know how it goes! I hope you enjoy and thanks for watching😀💗🙏

This is definitely a comfort food. That sauce could go on all kinds of veggys. I have everything but the cabbage, looks like im going shopping. Thank you so much. Hugs to Lancy.

@WeCookVegan

Ай бұрын

Thank you Agnes! Lancy says hello and thanks for your support☺️🥰❤️

I am going to try ,must try. ,love cabbage,thank you ❤

@WeCookVegan

2 ай бұрын

HI Laura! Thank you for watching, let me know if you tried☺️🥰❤️

Im going to make this now Vegan 4 yrs Thank you Best wishes from New York...looks absolutely yummmy 💚💚💚

@WeCookVegan

2 ай бұрын

I'm glad I can deliver recipes to you! I hope you enjoy🌸🩷😌

@terredee

Ай бұрын

Bravo, Esther!

Thank you 🎉l’m going to make it tomorrow it looks delicious ❤🎉

@WeCookVegan

2 ай бұрын

Hi Margaret! Thank you for watching and I hope you liked it⭐️❤️

Your cabbage recipe is amazing! Thank you very much !!! 😍😍😍

@WeCookVegan

Ай бұрын

Thank you for tuning in!🩷😌🌸

I'm not vegan but this I'm definately going to make

@WeCookVegan

2 ай бұрын

i hope you enjoyed cooking this recipe!😁🫶🍽️

Love it🎉

@WeCookVegan

2 ай бұрын

Thank you for your positivity😁🫶🍽️

Thanks for the delicious recipe. I made it for dinner today. big success.😍

@WeCookVegan

Ай бұрын

You are most welcome Rina! 🙏 🥰 Happy you enjoyed it! Thank you so much for watching! Sending you my best wishes! 🌞 😊 💖

This looks delicious

@WeCookVegan

Ай бұрын

It tastes so too! Give it a try and let me know how you like it🩷😌🌸

I love how you flip the pancake with a plate. I'll do that from now on.

@WeCookVegan

Ай бұрын

Haha glad to share some tips with you!☺️🥰❤️

Wow. 🤤🤤🤤🤗

@WeCookVegan

Ай бұрын

I appreciate your comment🩷😌🌸

Thanks for the video, it’s a great inspiration for me! PS I really love the pear plate. It’s so mediterran looking 🌞 And the small cat plate… you have the perfect dishes! 💗

@WeCookVegan

Ай бұрын

Thank you! I appreciate your compliment, it has taken me many years to collect all my beautiful dishware 😁🫶🍽️

Made this for lunch, had to replace red cabbage for the green, red onion for the white and left over mashed potato for the shredded potato as that was all I had to hand. Still turned out delicious and the dressing was super. Thank you from Hungary.

@WeCookVegan

Ай бұрын

Sounds lovely! I'm pleased you enjoyed my recipe. Thank you for your support🩷😌🌸

I made this yesterday and really enjoyed it. I used quite a waxy potato and would recommend using a medium heat for at least 10 mins to ensure proper cooking. I had the heat a little too high and it got quite brown on the first side but it was okay as it made it taste a bit like n onion bhaji 😋 Other points that may help someone else are: I used a food processor to finely chop the onion which gave the correct 'slightly creamed' consistency. I used 4 heaped tablespoons of chickpea flour as I was not convinced it would hold together in the pan (it did). I had to add double the lemon juice in the sauce to get it to the right consistency and it tasted really nice. The dish and sauce are also very tasty straight from the fridge with a bit of salad. Thank you very much for the recipe.

@WeCookVegan

2 ай бұрын

Hello Angela!👋 Thank you for your tips and tricks, I'm sure my viewers really appreciate your kind and helpful comment. Have an amazing day❤️

This recipe looks so appetising to me especially as I do love all vegetables. I cannot wait to try it for myself. ☆☆☆☆☆

@WeCookVegan

2 ай бұрын

Thank you for your kind words! I'm so glad to hear you liked my video🌸🩷

Tried this tonight - I added a couple more teaspoons lemon juice to the sauce for extra tang … so much deliciousness! This is definitely going to be a winter dinner staple - thank you 😊

@WeCookVegan

2 ай бұрын

Sounds great! I'm glad you enjoyed❤️🥰👋

That looks so good!!!

@WeCookVegan

Ай бұрын

Thank you Maria⭐️❤️

I love the saucy addition looks tasty

@WeCookVegan

2 ай бұрын

Thanks a bunch for watching! I'm delighted you liked the recipe🍽️😇⭐️

Hem kolay, hem lezzetli🥰 Teşekkürler🙏🌿🌻💐

@WeCookVegan

Ай бұрын

Teşekkür ederim ve beğenmene sevindim💐🐈⭐️

Yummy! 🤤

@WeCookVegan

Ай бұрын

Thank you for watching⭐️❤️

I can't wait to try this!!

@WeCookVegan

Ай бұрын

Thats great Natasha! Let me know if you like it🍽️😇⭐️

I love the fact that I can cut back on meat consumption by using this recipe with the chickpeas, awesome source of protein which I end up craving! if I don’t get enough protein, I feel sluggish and start craving junk food, I even found a recipe on Pinterest called chickpea bites with chocolate chips in them, super good, and I can take them hiking to feed my muscles with all that awesome protein.! Thank-You so much from Oregon USA!!! 🇺🇸 ✨🌎✨

@WeCookVegan

2 ай бұрын

Thank you for your positive comment💗⭐️much love❤️❤️

@purelightlove8888

2 ай бұрын

@@WeCookVegan 💟 You are very welcome! 💟

Ottima e superba la ricetta de cavolo con la salsa😋

@WeCookVegan

2 ай бұрын

Grazie per il tuo complimento e grazie per la visione⭐️❤️

Will make a vegan out of me!

@WeCookVegan

2 ай бұрын

I'd hope so haha! Thank you for watching lovely😄👋⭐️

Love the receipe. I have got one more vegan receipe to my list. I always watch and try ur receipes . Being a vegetarian, i find it difficult get healthy receipes.

@WeCookVegan

2 ай бұрын

I'm pleased my channel is useful for you! Thanks for watching🌷🌸💐

Bine venita rețetă.mulțumesc mult România

@WeCookVegan

Ай бұрын

Multumesc pentru comentariul tau amabil prietene☺️🥰❤️

Seriously, my mouth is watering!

@WeCookVegan

3 ай бұрын

Thank you so much Léa! I am delighted you like it! 🥰 Sending you my best wishes! 🌞 😊 💖

Цікаво, треба спробувати)) Я теж люблю капусту. І всі українці обожнюють деруни з картоплі❤ Дякую за відео)

@katzwhite5962

3 ай бұрын

Potato dumplings😋😋 . Recipe please.

@WeCookVegan

Ай бұрын

Дякую за перегляд, друже☺️🥰❤️

@s_bylavou

Ай бұрын

@@WeCookVegan Вау))) Дякую за увагу 🙏🌸

@s_bylavou

Ай бұрын

@@katzwhite5962 if you mean deruns, or kiizliks, or draniks, then please, here is the recipe. And maybe it will be played on this wonderful channel) 3-4 medium-sized potatoes (about 300 g) 1 onion 1 egg 1 Art. l. flour salt and pepper to taste 5th century l. sunflower oil for frying You can do without eggs - it will be a lean dish - you should leave a little more juice with starch in the potatoes, which will prevent the creams from falling apart. But still traditionally one egg is added. Peeled and washed potatoes are rubbed on a fine grater, flour, finely chopped onion, raw egg, garlic ground with salt and black pepper are added. Mix the mass well. The mass is placed with a spoon on a pan with well-heated sunflower oil and fried on both sides until the cream puffs get a light brown crust. Ready hot creams are placed on paper napkins to remove excess oil. Can be served with fried mushrooms or green onion sauce.

Спасибо за рецепт- понравился! Использовала пекинскую капусту.

@WeCookVegan

2 ай бұрын

огромное спасибо за ваш добрый комментарий☺️🥰❤️

I’m going to make this as I live chickpeas, yumm

@WeCookVegan

2 ай бұрын

🙏 Thank you for watching! Your support means the world to me! 😊

👍😋 Thanks for sharing. ❤👌

@WeCookVegan

2 ай бұрын

I hope you enjoyed - thank you for watching!

Thank you so much 🙏Looks delicious and nutritious, shall I give it try ! 💗guess i could substitute some of potatoes to sweet potato …

@WeCookVegan

2 ай бұрын

Thank you for watching 💗🎀

Great recipe....thanks!!!❤

@WeCookVegan

2 ай бұрын

Thank you for Jeannette😁🫶⭐️

Thank you for sharing, looks amazing. Love ❤

@WeCookVegan

Ай бұрын

Thank you for commenting and for watching☺️🥰❤️

3 Kartoffeln, 120 g grüne Bohnen, 200 g Kohl. Alle Zutaten sind sehr detailliert für köstliche Gerichte.

@WeCookVegan

Ай бұрын

Danke schön! Diese Zutaten sind die besten⭐️❤️

Thank you for the delicious recipe! What kind of frying pan do you use? I want to get one like yours❤

@WeCookVegan

2 ай бұрын

Hi there! I either use cast iron or ceramic pans by the brand Carote. Hope this helps😁

Yummy

Awesome! Thank you x

@WeCookVegan

2 ай бұрын

Thank you for your comment!☺️🥰❤️

This looks delicious thankyou for sharing

@WeCookVegan

2 ай бұрын

Thank you for your appreciation🌷🌸💐

Looks delicious, will try. Thank you

@WeCookVegan

3 ай бұрын

Thank you so much Joy! Happy you like it! Sending you my best wishes! 🌞 😊 💖

❤❤🎉🎉 Great recipe, love your videos, thanks for sharing🎉🎉❤❤

@WeCookVegan

3 ай бұрын

👋 Hello Emma and welcome! Thank you so much for watching! So pleased you like the recipe and my videos! Sending you my best wishes! 🌞 😊 💖

It reminds me of Spanish recipe of their tortilla recipe wig potatos and eggs but of course this one doesn't have eggs and it's vegan which is a plus. But the process of preparation is very similar to Spanish. I will make this. Thank you 🤗

@WeCookVegan

2 ай бұрын

Thank you for watching I hope you enjoy💗💕⭐️

Ein tolles und gesundes Rezept 😋 Liebe Grüße, Chrissy ❤

@WeCookVegan

2 ай бұрын

Vielen Dank, Chrissy, ich weiß es zu schätzen🌷🌸💐

Très bonne recette merci infiniment 🙏🏻 Sain et délicieux 😋 mieux que la viande 🥩 🤮. Bonne journée du vendredi béni par le bon Dieu Amène 🤲🕊🤲🌹🇩🇿👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻🕊

@WeCookVegan

Ай бұрын

Merci beaucoup mon ami! j'apprécie votre aide🌷🌸💐

Это очень аппетитно выглядит, обязательно попробую приготовить, уверена станет любимым блюдом❤

@WeCookVegan

Ай бұрын

Благодарю за просмотр! Очень радa, что вам понравилось! 👍

Wow ❤

@WeCookVegan

Ай бұрын

Thank you 🍽️😇⭐️

Do we use olive oil in the pan and the chic pea blend?

@WeCookVegan

Ай бұрын

if youre trying to use less, only in the pan is fine🩷😌🌸

Thank you

@WeCookVegan

Ай бұрын

Thank you for watching!

Ive never seen this shaped cabbage, only the round. Seems like this shape gives more enjoyable leaves than the round which has lots of harder leaves.

@WeCookVegan

2 ай бұрын

Thank you for watching! This cabbage is indeed very lovely to use❤️

Could you substitute sweet potatoes for golden potatoes?

@eclecticcode

2 ай бұрын

It'll taste different, but yes! It might be too sweet with sweet potato, but you could balance that out a bit by adding some acidity and umami (e.g. add a wedge of lime juice on the side and squirt it over before eating, or eat it with some sauerkraut or kimchi). If you're an adventurous cook avoiding nightshades (the potato family), you could try substituting it with turnip or parsnip or even cooked, mashed green plantain.

@TheHisrose4

2 ай бұрын

@@eclecticcode thank you so very much!

@TheHisrose4

2 ай бұрын

I was actually wondering the same thing! Thanks!

@WeCookVegan

Ай бұрын

Yes, you can use golden potatoes instead. Thank you so much for watching! Wishing you a nice weekend! 🌞 💖

@WeCookVegan

Ай бұрын

Thank you so much Eclectic Coder for such a detailed and informatve comment! 🙏 🥰 Wishing you a nice weekend! 🌞 💖

What type of cabbage is that? Here in the US, there’s one called savoy cabbage and another called Napa cabbage. Is it one of those?

@WeCookVegan

Ай бұрын

Hello! This is Savoy cabbage!🌷🌸💐

Yummy pan

@WeCookVegan

2 ай бұрын

Thank you so much Mike! So pleased you like it! 💖

Not vegan but eating more veggies however I most likely will bake mine.

@WeCookVegan

2 ай бұрын

👋 Hello Valerie and welcome! 🌷 Thank you so much for watching! Good idea to bake it! 👍👏 👏 👏 Happy you like the recipe! Hope you enjoy! Sending you my best wishes! 🌞 😊 💖

That's a very basic version of Indian paratha. But this will be a good option for a super quick day.

@WeCookVegan

2 ай бұрын

Hello and thank you for watching my video! Glad you like it! Sending you my best wishes! 🌞😊💖

Is there place where recipe is written out ?

@WeCookVegan

Ай бұрын

Hi Beth! Only in the subtitles I have the method, and ingredients in description🍽️😇⭐️

Looks good. Is there a sub for chickpea flour which I don’t have?

@WeCookVegan

2 ай бұрын

Hello! Any other flour works fine😁🫶🍽️

I love all the ingredients. Just issues with keeping the entire thing together when cooking. I’ve been careful to measure weights, as directed on your video, but the amount of dry ingredients doesn’t bind the cabbage/onion/potato, despite squeezing out the excess moisture. Could be my pan….I’ll keep trying - the flavour is worth it! Thanks.

@WeCookVegan

2 ай бұрын

Thank you so much for such a detailed and positive comment. Do try a different pan because I don't usually get any issues with texture! Best of luck🍽️😇⭐️

Looks yummy. Do you include nutritional information?

@WeCookVegan

3 ай бұрын

Hello Bonnie and thank you for watching! Happy you like it! Currently I do not include nutritional information and planning to doit for my future videos. Sending you my best wishes! 🌞 😊 💖

@SamirCCat

2 ай бұрын

@@WeCookVegan PLEASE, don't include calories in the videos!! The nutritional info could be in the description so you can click if you want to know, but please don't destroy your videos with caloric information. I personally, as well as many other people who eat vegetarian/vegan diets, have had a very severe eating disorder, and your channel has become a healthy way for me to approach food, making it FUN and TASTY instead of filled with dread, guilt and shouldn'ts. Please, keep you video film free from calories and have it in the description below for those that necessarily want to know.

@SamirCCat

2 ай бұрын

@@WeCookVegan Oh, and I'm gonna make this recipe tomorrow! I know it'll be good, just like your other recipes I've tried! I'm a big fan of your cooking!

Radhe Radhe

@WeCookVegan

2 ай бұрын

Faleminderit per shikimin😁🫶🍽️

Can indian mustard be used

@WeCookVegan

3 ай бұрын

Hello Anishita and thank you for watching! I have not tried to use Indian mustard for this recipe, I think it should work well. Hope you enjoy! Sending you my best wishes! 🌞 😊 💖

🧡🙏🏽

@WeCookVegan

Ай бұрын

Thanks for watching!🌷🌸💐

kann ich es ohne öl im ofen backen?? danke gruß helga

@WeCookVegan

2 ай бұрын

Hallo Helga👋! Vielen Dank, dass Sie sich mein Video angesehen haben. Anstelle von Öl können Sie auch Antihaftpapier verwenden😁

Can this be made without oil thank you

@WeCookVegan

2 ай бұрын

Yes you can bake or use a non stick pan💗 thanks for watching🙏!

Hi can we skip or substitute potatoes?

@WeCookVegan

2 ай бұрын

Hello Imran and thank you for watching! Yes, you can skip potatoes or replace it with zucchini or any other vegetable of your choice. Hope you enjoy! Sending you my best wishes! 🌞

Do you have a website?

@WeCookVegan

14 күн бұрын

Hello Veronica! No, currently I do not have a web site. Planning it for the future including the cook book. Thank you so much for watching! Wishing you a nice day!

What’s the name of this cabbage?

@angelabray6681

3 ай бұрын

I knew this as a spring pointed cabbage in the UK.

@lillian7035

3 ай бұрын

In the US-Caraflex cabbage

@willemger

3 ай бұрын

cone, sweetheart, hispi or sugarloaf cabbage

@WeCookVegan

Ай бұрын

Hello Чита Дрита! Sweetheart cabbage also known as Cone, Pointed cabbage , hispi or sugarloaf cabbage is a type of cabbage with a tapering shape and large delicate leaves varying in colour from yellowish to blue-green. It tastes less pronounced and more delicate than common white cabbage. You can use a regular cabbage for this recipe if sweetheart cabbage is not available where you live. Thanks for watching! Have a nice day!

@user-qy6cq7tp9b

Ай бұрын

@@WeCookVegan😊thank you

Looks good but why does the title have to include better than meat, when you are trying to stay away from meat it’s a reminder every time we see the title lol it really doesn’t help and have noticed this with many vegan videos, happy cooking 🥘 looks yummy

@WeCookVegan

3 ай бұрын

Hello Jaymarie and thank you for watching and sharing your view! Happy you like the recipe! To my view this dish is better than meat nutritionally, ethically and it tastes better than meat so I share my recipe ideas and my view at the same time. The more people try it and realise that it's better than meat the better! Sending you my best wishes! 🌞 😊 💖

@jayaug5371

2 ай бұрын

Stop whining

@untaintedwheelchair

2 ай бұрын

Because not everyone is vegan, and introducing dishes that are an alternative to meat opens a door to those who may be interested.

@freehaajaib5808

2 ай бұрын

I think they are saying better then meat because vegetarians have less options for protein which one gets from meat . Chickpeas are very powerpacked with protein and even Horses love to eat it and we can see their energy how they run . So why not have a dose of protein in a vegetarian option . 😅I hope it makes some sense .

@SNAP-2-IT

2 ай бұрын

I think many can't afford meat with Biden & inflation, so a lot of people switch to alternatives plus it has less fat for some needing to drop a few pounds - I don't like curry so I'd leave that put.

Looks wonderful ! But the recipe doesn’t include instructions only ingredients

@WeCookVegan

2 ай бұрын

Instructions are in the subtitles if you pop those on in your video settings - thats for watching⭐️💕

Gassss 💨💥☠️🔥 but looks tasty 😬😋

@WeCookVegan

2 ай бұрын

This dish and chickpeas are cooked in a high way so it's absolutely fine! Glad you find it tasty! Have a nice day and thank you for watching!

Great foods, I cook the cabbage and carrot one, but it ain't better than meat ;)

@WeCookVegan

2 ай бұрын

Thank you for watching😄👋⭐️

Nothing can replace meat! Looks good though!

@WeCookVegan

2 ай бұрын

Hello and thank you for watching my video! It tastes better than meat and is better than meat nutritionally! Chickpeas are better than meat. If you google do your research you will be surprised to learn that chickpeas are so much better than meat + cabbage and all other plant based ingredients in this recipe. Wishing you a nice day! 🌞 😊 💖

...looks like a good sausage recipe

@WeCookVegan

Ай бұрын

Thank you for watching Katherine🍽️😇⭐️

Looks good. Can I tell you about what helps to cut your vegetables very fast? The food processor has a lifetime warranty and cut down your processing time by at least 50%. Let me know if you would love to know more about it.

@WeCookVegan

Ай бұрын

Sure! Thanks for watching😁🫶🍽️

Adoro le verdure,ma perche paragonare carne con le verdure?Uno non esclude altro.

@WeCookVegan

2 ай бұрын

Todo es diferente para todos. Gracias por ver🍽️😇⭐️

Hello. How can you get take off the chickpeas skin? I heard you can eat it but sincerely it looks like plastic

@WeCookVegan

2 ай бұрын

Soaking the chickpeas can make it very easy, rub them with your hands and that should make the skins peel ⭐️❤️ I hope this helps

"Better" to who? That's opinion.I have no doubt that it's good, but I would probably enjoy it as a side to my medium rare ribeye.

@WeCookVegan

2 ай бұрын

Hello and thank you for watching my video! It tastes better than meat and is better than meat nutritionally! Chickpeas are rich in plant-based protein, starch (a complex carbohydrate), vitamins, and minerals. They are low in fat and are cholesterol-free, making them an outstanding alternative to meat. These dry legumes are one of the most nutritionally beneficial and they are certainly better than meat. Wishing you a nice day! 🌞 😊 💖

Looks like 92 percent high fat ghee

@WeCookVegan

2 ай бұрын

Not at all! Delicious and very good with very low fat. Thanks for watching Jane ! Have a nice day!

What EXACTLY do you mean by "cabbage and chickpeas better than meat" ? And better HOW, kindly mention the source of your information??

@WeCookVegan

2 ай бұрын

Hello and thank you for watching my video! It tastes better than meat and is better than meat nutritionally! Chickpeas are rich in plant-based protein, starch (a complex carbohydrate), vitamins, and minerals. They are low in fat and are cholesterol-free, making them an outstanding alternative to meat. These dry legumes are one of the most nutritionally beneficial and they are certainly better than meat. Wishing you a nice day! 🌞 😊 💖

@HS-xc6gm

2 ай бұрын

@WeCookVegan chickpeas are better than meat, nutritionally ? As I asked earlier could you kindly share the source of this information ? Thank You 😊

Can you post the recipe so we don't have to watch the video???

@paulsharma7777

3 ай бұрын

If you haven't the the time to watch the video DONT bother cooking this try finding ANYWHERE on KZread where you will get receive without video

@sorinciprian7579

3 ай бұрын

I second that

@crystalzone20

3 ай бұрын

Seriously?!!! Kindly appreciate her effort by watching the video. This is KZread and yes, she could add the recipe in the description box! But why not just google for recipes if you don't like watching videos 🤔

@sorinciprian7579

3 ай бұрын

@@crystalzone20 why should i? I have youtube premium

@susyg82

3 ай бұрын

It's in the description of the video.

How do I know is better than meat, I never tasted meat .

@WeCookVegan

3 ай бұрын

No need to taste meat, this cabbage rolls are better! Thanks for watching! Wishing you a nice day! 🌞😊

Is it a quick prep meal? 😂

@WeCookVegan

2 ай бұрын

Yes! Give it a go😄👋⭐️

Aeew you didn’t washed cabbage

@WeCookVegan

2 ай бұрын

The cabbage is washed. Make sure you wash your cabbage too! Thank you for watching my video and wishing you a nice day!

@snikum

2 ай бұрын

@@WeCookVegan sorry my bad , didn’t mean to abuse , your recipe is good . Sorry for hurting you

It isn't better than meat. It's different than meat. Just say it's delicious and easy and vegan. Or is it just clickbait?

@WeCookVegan

2 ай бұрын

Hello and thank you for watching my video! It tastes better than meat and is better than meat nutritionally! Chickpeas are rich in plant-based protein, starch (a complex carbohydrate), vitamins, and minerals. They are low in fat and are cholesterol-free, making them an outstanding alternative to meat. These dry legumes are one of the most nutritionally beneficial and they are certainly better than meat. Wishing you a nice day! 🌞 😊 💖

@rmalonephoto

2 ай бұрын

@@WeCookVegan I agree with most of that. Chickpeas are wonderful and I use them all of the time. They do not taste like meat, so it's hard to say they taste better, because it makes no sense. The comparison is like saying apples taste better than onions. They are just different. Both taste good, just different. You are not going to turn any carnivores vegan with this kind of title. You might even turn them away from trying the recipe. I think it looks delicious.

Animal ( sheep, cows, goats ) are vegan so that makes us meat eaters vegans 🤣🤣🤣

@WeCookVegan

Ай бұрын

Thank you for watching my video! See no logic in your view 😁 Plant based food is better than meat! Have nice day!

Stop the 🧢:

@WeCookVegan

2 ай бұрын

Hello and thank you for watching my video! It tastes better than meat and is better than meat nutritionally! Chickpeas are rich in plant-based protein, starch (a complex carbohydrate), vitamins, and minerals. They are low in fat and are cholesterol-free, making them an outstanding alternative to meat. These dry legumes are one of the most nutritionally beneficial and they are certainly better than meat. Wishing you a nice day! 🌞 😊 💖

Veg is not better than meat.

@WeCookVegan

2 ай бұрын

Thank you for watching☺️🥰❤️

This is gujrati handwa. Nothing new

@WeCookVegan

2 ай бұрын

Thanks for your feedback😄👋⭐️

Why do you always have to compare with meat?

@WeCookVegan

2 ай бұрын

Hello and thank you for watching my video! I would like more people to realise that chickpeas, lentils are plant based food is better than meat in many ways! It tastes better than meat and is better than meat nutritionally! Chickpeas are rich in plant-based protein, starch (a complex carbohydrate), vitamins, and minerals. They are low in fat and are cholesterol-free, making them an outstanding alternative to meat. These dry legumes are one of the most nutritionally beneficial and they are certainly better than meat. Wishing you a nice day! 🌞 😊 💖

Too bad you put potatoes, curry and flour in it. Now it's not healthy at all.

@WeCookVegan

2 ай бұрын

You can skip that out and substitute accordingly. Have a great day😄👋⭐️

Thank you

@WeCookVegan

2 ай бұрын

Thanks for watching 💕⭐️