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HOME COOKING RECIPE
#69
Blueberry Muffin
-材料-(5個分 : 上直径8cm×底直径5.5cm×高さ5.5cm)
無塩バター 50g
きび砂糖 85g
ベーキングパウダー 4g
卵 1個
オリーブオイル 10g
薄力粉 100g
強力粉 20g
ヨーグルト 50g
ブルーベリー(冷凍でも可) 150g
Ingredients
50g Unsalted butter
85g Brown sugar
4g Baking powder
1 Egg
10g Olive oil
100g Cake flour
20g Bread flour
50g Yogurt
150g Blueberry
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Email / info@pathtokyo.jp
Instagram / / path_restaurant
LIKE CHANNEL
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Sister Restaurants
LIKE / / like_restaurant_
ROJIURA / / rojiura_restaurant
Sister Patisserie
Equal / / equal_pastryshop
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1-44-2 1F, Tomigaya, Shibuya-ku,
Tokyo, 151-0063, JAPAN
Tel / ＋81 03 6407 0011PATH