Brewtubers Yeast Experiment 2021 - DKN - Hovden

In this video I review Jerry's entry into the DKN yeast experiment. He used Hovden from Maniacal Labs.
Check out Jerry's channel at : / @brewmasterjerry7874

Пікірлер: 9

  • @BitterRealityBrewing
    @BitterRealityBrewing3 жыл бұрын

    Very nice job. Remember most of us are our worst critics and hardest upon ourselves.

  • @woodshedbrewingco.481

    @woodshedbrewingco.481

    3 жыл бұрын

    Very true!! Hope the move has gone well

  • @BitterRealityBrewing

    @BitterRealityBrewing

    3 жыл бұрын

    @@woodshedbrewingco.481 Playing around with a green screen and will be trying other back drops. Just got to get the videos done now that I have some additional lighting and like. My first video in my new place hits today but many more to come. I'm far from an expert with a green screen but it is actually kind of fun.

  • @WreckedBrewery
    @WreckedBrewery3 жыл бұрын

    Yeah maybe age helped here. I don't know because I didn't get the version Jerry didn't like to compare with. I enjoyed this one too! I think you hit on the descriptors well, and very similar experience to what I remember. Cheers!

  • @brewmasterjerry7874
    @brewmasterjerry78743 жыл бұрын

    Super hot burn/sharpness that made it tough for me to drink, lots of bitterness. Not anything like the others in the experiment. I wonder if the age helped.

  • @woodshedbrewingco.481

    @woodshedbrewingco.481

    3 жыл бұрын

    Have you had it in a while? It seems like it mellowed out

  • @brewmasterjerry7874

    @brewmasterjerry7874

    3 жыл бұрын

    @@woodshedbrewingco.481 Unfortunately I felt so negative about my batch, that I dumped it I didn't even save a bottle of it for myself which I probably should have.

  • @woodshedbrewingco.481

    @woodshedbrewingco.481

    3 жыл бұрын

    @@brewmasterjerry7874 bummer would have been interesting to see what you thought about it now

  • @brewmasterjerry7874

    @brewmasterjerry7874

    3 жыл бұрын

    @@woodshedbrewingco.481 I'll try brewing it again this summer.