Best Way to Cook Dumplings from Frozen | How to Cook Dumplings Cooking Hacks

Тәжірибелік нұсқаулар және стиль

Cook frozen dumplings perfectly, without boiling, without sticking, without a steamer, within in 10 minutes!!
Do I wait until the bottom browned before adding water?
🥢(Cooking from frozen) NO. Pouring water when hearing a GENTLE sizzling or STRAIGHT AFTER laying dumplings on the pan. Do not wait until the bottom is browned, by then HOT oil splashes when water added ⚠️ .
🥢(Cooking fresh dumplings) Adding water when the bottom is slightly firmed, i.e. when hearing a GENGEL sizzling. Do not wait for too long, by then the HOT oil splashes when water is added ⚠️.
Pan-fried dumplings ingredients:
(for 20cm frying pan)
- 12 frozen dumplings
- 1 tbsp oil
- 1/4 cup cold water
Dipping Sauce Ingredients:
- 1 tsp regular soy sauce (not dark soy sauce)
- 1 tsp dark vinegar or rice vinegar
- 1 tsp oyster sauce (optional)
- 1 tsp water
- 1/2 tsp sugar
- 1/2 tsp sesame oil
- 1/2 tsp chilli oil (optional)
🕒🕔🕙🕤
00:00 Intro
00:06 What pan to use
00:10 Lay out the dumplings
00:17 Size of the pan
00:28 Two main steps to pan fry dumplings
00:41 Add water
00:55 Steam the dumplings
01:04 Making a dipping sauce
01:21 Brown the dumplings
01:45 Serve the dumplings
#dumplings
#frozen
#howtocook

Пікірлер: 12

  • @FatShork
    @FatShork Жыл бұрын

    She knows what she's talking about! This technique works perfect every time and somehow it's more delicious than if I follow the instructions on the packet! Thank you very much for sharing!❤

  • @grafi216
    @grafi216 Жыл бұрын

    I have used this recipe twice now and have perfect results both times. This recipe has helped me master the art of perfectly cooked dumplings.

  • @FatShork

    @FatShork

    Жыл бұрын

    Same here!☺️

  • @CherrysClassroom
    @CherrysClassroom3 ай бұрын

    sarap nitong dumplings

  • @joannazhang612
    @joannazhang612 Жыл бұрын

    Great idea Abbie!thanks for sharing 🥰

  • @abbiegraham1179

    @abbiegraham1179

    11 ай бұрын

    You’re welcome!

  • @user-lm7fz3yj5s
    @user-lm7fz3yj5s5 ай бұрын

    1/4 cup doesn't work for me - dumplings are soggy

  • @abbiegraham1179

    @abbiegraham1179

    5 ай бұрын

    Hey ya! 1/4 cup would be the minimum amount to cook through the dumplings though, anything less won’t last long enough! I would look into below possible steps, Medium heat for steaming/cooking (not too low/soaking); Dumplings were cooked straight from frozen (not defrosted). Enough oil for browning and crisping. Extra Oil can be added after steaming is done (if not enough). I hope this helps!

  • @user-lm7fz3yj5s

    @user-lm7fz3yj5s

    5 ай бұрын

    thank you so much! very kind of you. i shall try again!@@abbiegraham1179

  • @abbiegraham1179

    @abbiegraham1179

    5 ай бұрын

    No worries at all! 😊

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