I have today replaced all my aluminium utensils with stainless cookware VINOD company , thanks for the video

स्टील कढ़ाई में सब्जी जल जाती है चाहे कितनी ही भारी हो

@uma4700

Жыл бұрын

Yes

@ShikhaSaini-zn4me

8 ай бұрын

Yes

@jyotikanavaje3368

4 ай бұрын

Yes

@mayajaat.1986

3 ай бұрын

Yes

@mariaalam8141

Ай бұрын

No... I'm using sandwich bottom kadahi nothing ever sticks ... Season it at the right time and cook at medium or low heat

1 hi video me aap bahut achha samjha diye good

thanks for the video very systematic information with brand as well.

Really informative. Thanks for sharing this

Your Kada is good for gas stove. For induction stove your Kadai bottom of 9 inch diameter to Touch induction coil heat. Less diameter heat goes on surface of Kadai bottom. Aluminium pots develop Alzheimer ie memory loss. For Chapati also soft iron with micro pores can be developed. Or Manglore roof tiles clay can be used for Tawa as well Kadai. Canada

Very important point to keep in mind with cast iron - not to cook acidic foods like tomatoes, lemon, tamarind, curd etc. So the choice of curries that can be cooked in cast iron is limited.

@hudaahmad1439

2 жыл бұрын

In few words Very well explained thanks for sharing hope all read comments coz now also many honest people exist on this earth

@Samurai-hf1un

2 жыл бұрын

fir knosa bartan use krna chahiye acidic food k liye..??

@Phoenix-my5fd

2 жыл бұрын

@@Samurai-hf1un stainless steel or earthenware - mitti ke bartan ya chinawear. Brass is also an option.

@pournimak2887

2 жыл бұрын

I have pure iron kadai. I cook all types of sabjis in that. Even sabjis having tomato. It really works good. Even if you use tomato in iron kadai, don't keep it for long time. Once sabji is done, immediately take it out from kadai. Rinse and wipe the kadai and then put some vegetable oil and grease the kadai from inside and outside.

@ranjanaarora9713

Жыл бұрын

Mitti k bartan gas pe tooth nai aur kya chne rajmma ban jate ha

Thank you for information 👌. please suggest best stainless clip on cooker

Thanks 🙏 very straight forward video

Which utensil is the best for cooking all the dishes with very very less oil

very informative I was looking for

Great information 👏👏👌👌👍👍🤝 soooooo much sir 💐🙏

Hum prestige ki kardai already purchase kor lie. Smart looking hai

Thank you for sharing such useful information ℹ️.

Very useful video ..but Apne hardanodies ke bare me nhi btaya ..ye matal kasa h

Good information. Thank you.

What is the advantage of 6mm stainless steel kadai over 3mm stainless steel kadai ?

Wrought alluminium Hawkins, Prestige का अच्छा होता है क्या? या वो भी toxic ही है

Hi sir mai ek bat janana chahunga kya food gread ss mai magnet 🧲 chipkta hi. ?

Prestige ki kadai mai steel ki karchi use kar sakte hai scratch toh nahi ayege yaa coating khraab hogi

Perfect video. Straight to the point, clear and detailed explanation. Every word is informative. 👍👏👏👏

@diyasmartthoughts460

2 жыл бұрын

What he said exactly, i dont know hindi,, which is better

I am using tryply kadhai but heat distribution is not good specially dry vegetables .

Sir plzz make video on best multi kadhai softel ki kadhsi kaisi hoti h

Howkins ceramic kadai kesi hoti he? quality assurance?

Sir joo ghr m donga hota hai..vo aluminium ka hota haii ya stainless stell kaa

What about nickel content in triply.... In that case meyer select range is better... as it was 100% nickel free...

Your video is good and informatie .

Very helpful description.

Thanks for information 😊

Aaj ki date mein sabse acha kya hein.. Mkt mein soany products hein

Very useful information 👍👍👍👍👍👍👍👍

Thank you for this information

mein 30 saal se aluminium kadhai me paka hua khana khaya hai.. ab tak aaisa kuch health issue nai hai ab tak.. am i still safe

Thankyou for the grt video, I needed to know about the hard anodized

@SmartProductCafe

3 жыл бұрын

stainless steel is better from all Materia in cooking utensils

Kafi behatrin video h sir health point of view se no 1 thanks a lot ayese achhe video banate raheue 👍👍👍👍👍👍👍👍👍

@savanpancholi2671

Ай бұрын

Bhabhi ji what is your Instagram name

Good.. perfect..well explained

Is Prestige Triply steel kadai dishwasher safe

Nicely explaind thank you so much

Can we use brass (pital) kashi for cooking.

Mitti ke bartan sabse best hai pichle 11 saal se hum use kar rahe hai alumunium hum ne band kar diya dosa ke liye non stick pan use karte the ab cast iron pan use karte hai........stainless steel me bhi nickel hota hai its not good......always go for Mitti ke bartan clay pots itna hard nahi hai maintain karna baadme aadat ban jaati hai its easy after some use..........only buy from reputed place...

@lalitparsailadas

2 жыл бұрын

Sahi bole,Lekin mitti ka Sahi bartan sabhi jagah nahi milta hai

@Vmah85

2 жыл бұрын

Reputed place means which? Can share some online and offline places

@ankitamsharmaentertainment9244

2 жыл бұрын

Sss

@praveenkumar-qt2pp

2 жыл бұрын

Mitti bartan kadhai ka accha source bataye

@rajnisharma4839

2 жыл бұрын

Kaha se milegi

Cast iron ki kadai me sabji Kali to nhi hogi ????

Sir sharp company ki ss kraahi bhi sahi hai ?

Good bhai achhi bat batai

Thanks for your information

Anodised kadhai ke bare me bhi bataiye

Very ímportant advice 👌👌👌👌👌

Very good video 👍🏻👍🏻🙏🏻🙏🏻 Thank you for sharing such a good information 👍🏻👍🏻🥰🥰

Indian food usually includes tomatoes. In that case cast iron will definitely get corroded which could prove hazardous for health. In Stainless food gets stuck and burnt, non stick is not good. So what kadhai to select.

@amigoprovocante

2 жыл бұрын

One has to get used to bringing the Nadia to the right temperature in order to make it almost non stick.A good temp would 160-170 degrees . There are there ways to avoid food getting stuck or burnt.

@supriyarai383

Жыл бұрын

Granite

@ijazahmed3211

Жыл бұрын

Brass is good for all types of Cook

Sir treo milton ki kadai me 100% food grade non stick coating hoti hai sir so har kadai sehet ke liye hani karak nahi hoti hai 😊

बेस्ट रोटी तवा induction स्टोव के लिए सबसे अच्छा कोनसा तवा है सर

Thanks for information from apna chanle

Thank you so much for giving full information.

Well explained sir

Nice advice 🙏

Vinod our Anya multipurpose kadhai ke bare mein bataen jismein idli aur dhokala bhi banaya ja sakta hai

Where I can buy this products in USA?

Forged kadai kya hota hai oo lena chahie ke nahi.

New material ki khauj karni hogi for cooking

Thank you sir for this valuable information

Thanks 🙏

Thanks for Good video 👍

very informative....

Very nice information 👍

Hindalium kadhai use kiya to chalega kya?

Thanks for information

Pital ki kadai sehat ke liye kaisi rahegi. ?

Useful information

Thanks for the video.Can u plz tell that in stainless steel kadhai there is some portion of Nickel.in 304 also ratio 18/10 is nickel.Is it bad for health?? There ia mayer nickel free but has bad review can u review that.Also how is brass and pital?

@deea8897

2 жыл бұрын

Triply collection of Meyer is good and nickel free

Thanks

Anodised kadhai key barey mey nahi bataya Sir?

Thanks sir

Marvellous video

304L is zero carbon content steel, it's non Porous, non corrosion, properties make it best, but steel is not only the matter, we have to choose right temperature also... Shisu cookware is the only cookware in which you can cook waterless Fatless way, with temperature control technology

What about brass Kadai?

Thank you

Steel hnycomb kadayi kese rhegi ji

Very Use full video Sir 🔥

@SmartProductCafe

3 жыл бұрын

Thanks and welcome

Make a video for best idli maker. I have gone through many reviews on leading online shopping apps but could not find the best one.

@5stars5557

2 жыл бұрын

If you get answer plsz advice us also

I want to buy round bottom kadhai for shallow fry/ less oil frying. Which is the company that I should buy from? Nowadays every kadhai comes with induction base not round base. Can you please suggest?

@anarubyajoc9796

2 жыл бұрын

amazon there is a round bottom that you are looking for...😍

@abhishekbanerjee9736

2 жыл бұрын

@@anarubyajoc9796 Which brand are you referring to? Amazon make?

What about Rajesh try ply kadai?

Super A K Industries kadahi Tawa

Links to buy healthy rice cooking vessels ???convey KZread.

Very well-explained. Thank you for the information you shared in this video. Would like to know about anodized kadai

@SmartProductCafe

2 жыл бұрын

Best is stainless steel only

Bhai, axiom brand ki kadai bahut kam price me aur super hai, I'm using it, other brands r very expensive

@indravadanrana702

4 ай бұрын

Kaha milta he?

Will 3 layer kadhai ok for different types of fries like mixed vegetables, potatoes fry where we use less oil to fry ?

@SmartProductCafe

2 жыл бұрын

Yes, definitely

Sir,Which triply kadai is better Vinod, prestige or hawkings company? As per u have mentioned quality wise as 1st layer is of 304 etc…

@SmartProductCafe

2 жыл бұрын

Vinod Triply Kadai is better choice, Link is available in Video description

@myvoice5466

2 жыл бұрын

use cast iron or iron or mitti ke bartan clay pot its the best itna tension nahi hai clay pots ka we r using since 8 yrs.....

@hudaahmad1439

2 жыл бұрын

@@myvoice5466 ye bhi batade mitti ke bartan kaise istemaal karte hai plz

@deea8897

2 жыл бұрын

Meyer is best it has no nickel, bergner has 5 ply cookware which is also good

Bahut acchi information hai. Pls keep up the great work.💙

@SmartProductCafe

3 жыл бұрын

Thanks

Thanx g

Triply mai bahut si brand market mai milti stahl kadai kaisi hai aur local non branded bhi market mai ayi hai . Kaunsi le? Plz suggest !!

@SmartProductCafe

2 жыл бұрын

Vinod Triply is best

Anodized material kadai you did not mention

What about a no doses cookware?

Correct.. Aajkal tri ply stainless Steel ki kadai hi use karni chahiye

Please provide more information regarding virgin aluminium by Hawkins ?

V nice

Good information

What about Hard Anodized

Traditional iron kdhai is best for health

Thank you🙏🏻 informative video helps me lot

Copper or mitti ki kadai ke bare me to btana tha

What abt mitti ki kadhai?