In South Africa we pronounce it: Bah-noff-eeeee But who cares, do don't taste pronunciation!! It looks AMAZING!!!!

@carlamoore2710

4 жыл бұрын

I thought he was I was pretty sure he was mispronouncing as well, then I wasn't sure until I saw your comment.

@PreppyKitchen

4 жыл бұрын

Thank you!! It's a name I'm going to practice and learn to say correctly!

@teaganmacfarlane1418

4 жыл бұрын

@Silke Roscoe are we the only ones that say it like that?😂 Love your videos John

@neavesarah1066

4 жыл бұрын

Preppy Kitchen I live in the UK and we pronounce it Bah-no-fee aswell! I love your channel and your amazing recipes. Sending my love from england 🇬🇧🇬🇧🇬🇧

@ContemporaryMeepsie

4 жыл бұрын

@@neavesarah1066 are you southern? I'm also from the UK but we say bah-noff-ee as I'm northern. I think its dependant on which area you live in, there's a variety of regional accents so misprounciation happens all the time 😂 I'm interested to hear how a Scouser vs a Yorkshireman would say it, or a Londoner vs a Scot, or a Jordie vs and Irishman. That could be very fun.

A serving of fruit, some dairy and a little fibre from the biscuit crust so this is totally healthy and nobody will convince me otherwise 🤣🤣.

@melmel4712

4 жыл бұрын

👏🏽👏🏽👏🏽👏🏽👏🏽👏🏽👏🏽👏🏽👏🏽

@peregrinekipling378

3 жыл бұрын

This is sort of thing that I would say! 🤣 Or a meringue is nothing but air... I like your style!

@aynur7085

3 жыл бұрын

Yes it is like a fruit salad 🤣🤣

@Haggislover

10 күн бұрын

Absolutely!

Thanks John Kanell, I'm in quarantine and putting on weight while watching you cook every day. Thanks a WHOLE lot.

@katharinaangelazafarani7220

4 жыл бұрын

Worth every additional gram... 😂😂😂

If anyone's trying with the Lotus Biscoff for the crust, no need to add sugar or salt! Just melted butter will do. Biscoff is quite dense & flavourful in terms of texture & taste anyway! Great recipe btw ❤️

@lisaharms9387

10 ай бұрын

Love them

John is my happy pill. Its impossible to watch him without having a smile on your face

This was my husband's very favorite pie. I made it on special occasions. That's when I learned how to make the caramelized milk from sweetened condensed milk. (Didn't use toffee chips -- which are a great idea!) Thanks for this happy memory.

@PreppyKitchen

4 жыл бұрын

It's my pleasure, thanks for watching!!

@tammiemartinez6485

4 жыл бұрын

Have you ever made a Pavlova? If you have I suggest making one using the Banoffee flavor profile. It's SO good!! I didn't use toffee in mine either but my homemade caramel sauce was a great replacement. My meringue came out so stable that I was able to put down 2 layers of each ingredient. It was massive but oh so yummy... 😋

This is one of my fav pies! I prefer to use chocolate cookie crust and cocoa powder for dusting on the top. I also add way more dulce de leche than that, but only on the bottom. Not as many bananas and no toffee chips. And I smooth out my whipped cream on top too. So delicious! Mine slices beautifully.

@gihanelshinawy6579

2 жыл бұрын

can you send me ur reciepe

I feel like you're a Pixar movie. Total dad voice/kid friendly, then BOOM adult innuendo. 😂🤣

@spaget7428

3 жыл бұрын

Where omg Time stamp it?

@idkutellme-rp9qe

3 жыл бұрын

IKK LMAOO 😭

@MilkyWhite1

3 жыл бұрын

@@spaget7428 I read this comment before the watching and was waiting for it, but I didn't hear anything like that.

@bigtimecena3676

3 жыл бұрын

@@spaget7428 2:50

@spaget7428

3 жыл бұрын

@@bigtimecena3676 thank youuuuuu

I have never heard of this and yet I have all of the ingredients to make it!! I’m officially a bona fide baker now! Thanks preppy kitchen for helping me along the way! 🎂

Had my first banoffee pie in Scotland in June and now planning on making it for Christmas next week! Glad to have found John's recipe for both the pie and the toffee!

ban-AWE-fee - a big favourite in Ireland. We slice the bananas over the bottom of the pie crust, with a layer of dulce on top, then a thin layer of very slightly sweetened whipped cream with some grated chocolate. No toffee chips - sweet enough, thank you!

Can you please keep converting everything into gram-measurement. You’re one of the only American KZreadrs who’s always done that and that’s why I’m following your channel in the first place. Would be highly appreciated 🥰

Your boys are so lucky! All those mixing bowls to scrape clean! Mmmmmmm....

Not only does this guy have the best personality, but his recipes are also foolproof...always a 10/10

@milliehouston1089

3 жыл бұрын

I totally agree!

@Frenchfriesgurl

2 жыл бұрын

Couldnt agree more. His key lime pie recipe is 100/10! I got compliments from a lot of people.

This recipe looks soooo simple. I’ve had a rendition at a mid-western restaurant chain and had no idea it was so easy to make! Enjoyed the introduction of the industrial heat gun into the kitchen 😂. Always enjoyable to watch!

OMG! A friend told me about this channel and this man is making my quarantine soo much better. Thank you 💕✌🏼☺️

@PreppyKitchen

4 жыл бұрын

My pleasure!!

@kramer6205

4 жыл бұрын

Same im binge watching. I have like 50 things to make...and then eat. 🥰

@CreamyJalapeno

4 жыл бұрын

I found him a couple of months ago and have been baking up a storm ever since. I'm sad that my boys turned their noses up at the mud pie I made. They said it was too "dark chocolatey" 🙄.

Wow! Thank you so much for this. 😍🥰 So yummy! Your fan from Philippines. ❤

Excuse me but ... omg I’ve been wanting to make this ever since I had it on a trip to Australia a few years ago. It may have been the best thing I had there! Thank you

Hey, John! I made your version of banoffee pie today, and it was an absolute hit. I've had previous banoffee pies at several restaurants, but your version surpasses all of them in both simplicity and flavor. 10/10!

Your all recipes are perfect and delicious. The recipies from you has really helped me to learn different recipes and techniques.Thanks a lot .

Just made boiled Dulce de Leche from the video link. I only had the pop off top and was very nervous since the can acts as a pressure cooker! Its awesome that an unopened can lasts 3 months and stored in a lidded container lasts 2 weeks! Thanks for the recipe!

I made banoffee pie for the first time in May for my mom's bday and I'm still dreaming about it...truely dangerous how delicious it is

Love love love your enthusiasm for sweets, I love sweets too and just when I think I’m gonna start a diet I watch you and there I go... that Babaffe pie looks delish!!!

Nothing tastes better than a recipe from Preppy Kitchen!

Your my favorite KZreadr for baking and cooking videos. You always make them exciting!

1.22 million subscribers is not enough for this man!

Any recipe with dulce de leche is awesome. John you deserve your own show. I love everything you make. Did you know in Argentina we have family dulce de leche and “pastry” dulce de leche which is thicker to fill alfajores, pies and pastries so it doesn’t run out. 😋

I like all the pans hanging in the back , that’s good idea to store them. 😍

I love watching all ur recipes and I actually made some of em and they all turn just PERFECT.. thank u so much 🥰

This man is the bob ross of cooking

I just made banoffee pie for the first time today. It’s chilling in my fridge right now! I wish I watched this video first before making it though. I watched two other videos on how to make it; and they didn’t put toffee chips in theirs. So I didn’t know that they went in this pie. Oh well, I’m sure it will still be a really good pie. I’m definitely gonna put the toffee chips in next time I make this pie though!

I was born in Uruguay and one of the desserts I grew up eating was bananas with dulce de leche...knowing this recipe now...wow amazing and brings me back to my childhood

The head shake of “oh my gosh!” after your first bite is so cute and relatable. Like even you got smacked over the head by the tasty, and it’s your own recipe!

Love your awesome easy recipes John thanks

Wow looks great

I’ve been on a dessert making mission recently and I was shocked to learn they’re all British creations. Banoffee pie, millionaire’s shortbread, sticky toffee pudding and apple crumble are my faves.

John this looks so good I've never had this pie before I cannot wait to make it here you go again making us another delicious looking pie way to go John thank you have a wonderful day 😃

my favorite of all time! thanks for this, will try to make it! ❤️

I made this pie came out very good! My husband and kids loved it! Thank you 😊

I made this yesterday and was delicious 😋. So easy to make! Thank you~

I love this British desert 😋

I love this pie. Each time I am traveling across UK, I buy the biggest I can find 😋

I don't particularly like bananas, but my brother's been wanting a banoffee recipe - I'll pass this along to him! He especially appreciates low-effort recipes, this will be right up his alley 😂

love dulce de leche 🙌 thank you john

Thank You so much for explaining this recipe! You are the only one who is so kind and funny 💪❤️ i appreciate your work!

I have made this. Its so so good. Thank you for sharing

I LOVE this version - no bake. Other versions don't add toffee bits! Why not? You are my baking hero, John Kanell.

Thank you for this recipe

El favorito de mi hija, gracias se ve espectacular!!! Saludos desde Sinaloa México

He has such a way with words!!!! I'm here just to hear him talk!! 😍

I'm mexican living in London... I was soooo happy to see that you use DULCE DE LECHE for a British recipe !! hahahaha just loved it!!! 💕 💕 💕

How have I never heard of this amazing dessert? I must try this, love the video and recipe (:

Hi lots of love from Kenya 🇰🇪🇰🇪

Will try this today for sure. 🤗

I’m on a diet.. but i can always start tomorrow

@adopt-a-pet1968

4 жыл бұрын

Yeah, exactly my thoughts :D

@optimisticsoul2338

4 жыл бұрын

😂🤣😂

I said a long time ago that you were going to be the next big baker and I’m beyond happy that you are (congrats on over a million🥳)! One recipe I havnt seen you bake is a Swiss roll cake. You might have already but I’d love to see it!

You are like the best baker ever!!! All of your recipes are amazing

In Argentina we have a thicker dulce de leche (repostero) that's meant to be for cakes and other baked goods. I can't wait to try this!

'I could cry, this is so good' I feel like that too when I make something yummy!

My days are better when you upload videos. Keeping me sane during quarantine!!

@PreppyKitchen

4 жыл бұрын

Thank you Laura!

Sir your recipe is so awesome. And I love your some clumsiness and the Big Smile. Thank you for all the great recipe.

I have just made this!! Thank you!

OMG just made this and it's super easy! Thank you!!

I live in the UK. I use chocolate digestive biscuits and melted butter to make my crumb base. I don't bake, I place it in the fridge to set.

I love this guy! "Blade of death" lol lol. He's always so happy. Your recipes are easy. Thanks John!😋

Us Brits are praising you on this delicious dessert! 🇬🇧

I'm making this for Christmas for sure

It should be called benefit pie! Because you benefit from making this pie and having those three awesome main ingredients. Thanks John!

Make this often, its always a big hit…loved your creation!

john!!!!!!!!!!!!!!! I love your recipes so much! you have inspired me!!!!p.s. if baking was an olympic sport, you would be the michael phelps of baking

@PreppyKitchen

4 жыл бұрын

Thank you sooo much!! Happy baking!

No wonder that incredible pie was featured in a movie that too, became a classic for Christmas- Love Actually! I had never heard of it and I LOVE dessert. Yours looks exceptional- all the mile high whipped cream! and chocolate shavings- I've found some recipes that use instant coffee- I also love my coffee but not on top of a masterpiece like this- or yours. I am fortunate to be a lousy cook! My partner is diabetic so the whole pie would be mine....and I try to maintain a Kiera K silhouette. If I WAS going to try a recipe it would be yours! I didn't check the date, but whatever you celebrate and if it is snowy, light a candle and be merry! All the best for 2022! Namaste from Canada

My grandmother makes this without the toffee. I've never heard of anyone else making it. Good to know where it came from

This is WAY too good! 😋

i’ve been waiting john to make this recipe for a long timeee and FINALLY HE DID YAYYY

Love his smile

I love making mine with McVitties plain digestive biscuits but I adore biscoff lotus biscuits so I'll have to give them a try next time I get to make a banoffee pie Edit: also forgot to mention your banoffee pie looks amazinggggg

Best moment of my day is watching John Kanell's videos, thank you 🥺🥺

I love banoffee pie. Will have to make this myself

That looks soo good!! I made your other recipes and they were amazing!!

Your voice is SOOOOOOOOOO soothing ☺️☺️

This looks yummyyyy and so easy! I might make this!!!

Truly madly and deeply in love with your cooking

I made Banoffie Pie today. Graham on bottom then lil beat Chocolate ganache 3rd layer is the banana cut and the caramel sauce of course lastly the Whipped cream. Excited.. for tom. Monthly milestone of my baby boy❤

Love it, I have made this but I have added banana cream pie filling mmmmm

Thankyou so much Chef...my regards to you .I tried it today and it was wonderful

Looks delicious 😋

THIS IS MY FAVOURITE DESERT

So good! I will make it for my birthday

I really like your recipes 😋

Oh my gosh! So yummmmmmmyyy! Love your work!😁

I tried your Cinnamon Rolls recipe for my sisters birthday and it was so fluffy and flavorful!!

@PreppyKitchen

4 жыл бұрын

I'm so glad! I LOVE that recipe!

This is my absolute comfort food. I'm surprised that not many know of it 😮

I just love all ur recipe ...i triee ur chocolate cake and cupcakes it was delicious , and instead of sour cream i used mayo .

Delicious.

Dulce de leche, banana y crema son la combinación perfecta 🤩 prueba comerlos con waffles o panqueques 😋

I made this today!!! Not tried it yet but looks yummy also would recommend heating up some extra caramel and drizzling it on top of the cream it looks peng

Your recipes are awesome.After watching your lovely baking recipes I too got interest in it. Thank you for such nice recipes in an elaborated way.

@ourbizzarelife2620

4 жыл бұрын

Not damn sure about my rank in comment section, but yours recipes are truly awesome especially Easter decorations, German cake etc..Well your recipes are delightful for all of your fans all around globe

biscoff cookies were be super delish in this as they already have a caramel like flavor! 😋

Omg everytime you make a new video I get so hungry and tell myself I HAVE to make it

he's like that one teacher that doesn't get mad whatsoever, reminds me of my math teacher but instead of giving me math assignments he gives me delicious recipes

@lutongpinoy4602

3 жыл бұрын

He was a teacher. He teach math and science in middle school before.