Anak pala ni jim paredes . Napanood ko siya ki jp chef . Nabaitan ako sa pinay na yan ang sipag at maganda pa . Palibhasa mabait ang magulang ❤🇨🇦🇵🇭

@diosdadodizon463

Жыл бұрын

Mana SA nanay cguro

Wow! It is really inspiring to hear Filipinos who succeeded abroad. Nakakataba ng puso.

Guys if you live in Paris, do try dining at Reyna. Everything is good!

@floydpasay3815

Жыл бұрын

Hi jim paredes

Ito ang gustong marinig ng mga Filipino, mga successful, inspiring positive stories. Nakaka proud lang walang nega sa buhay dapat ganyan lang tayo face everything with bright future move forward.

Great choice to showcase this aspiring Filipino Chef who opens a restaurant of all place Paris that alone is inspirational .

Support Filipino foods in Paris. Mabuhay!

Thanks for your feature of Reyna. Planning to make a trip to Paris for the first time in a couple of months and we will surely visit Reyna now because of the good review.

Will be in Paris in March and check this place. Can’t wait.

Thankyou Chef Erica. We loved alll your signature dishes! I especially liked the Sole Bicol Express and the Cauli BBQ. Super Yum! 😊👏🏻👏🏻👏🏻👏🏻

I’ve been to this restaurant but I didn’t know Filipino ang May ari. Masarap ang food nila dito.

Hi Chef Erica! You are an awesome Chef! We had a great mukbang dinner when we celebrated my husband’s b-day at your home! We appreciate your food and the experience! It was unforgettable! Thank you so much!😘

Sana meron siyang Pares... Pares in Paris.

aNg gALing namAn pati pLatiNg mukHang masaRap💗💗💗 kEep safE evEry oNe God bLess you ALL 🙏🙏🙏😘

Ron Digao made a video of her resto! According to Ron, whose goal is to find filipino resto in europe, declares that Reyna is the best filipino resto in europe! Congrats, ms paredes!

She's pretty and very eloquent. I hope her restaurant will thrive because not everyone can put up business in a posh touristic place.

We really love Apo hiking society 💖 We want to try that Reyna restaurant in Paris the pinoy foods looks delicious 👌🏼🎉

Wow Sisig in Paris!!! 😍🤤

Ganda nya . Bicol Express talaga sa Paris . ..

Hehehe. Na kakatuwa si lala...lumaban talaga sa Buhay 😀

very nice restaurant so warm and cozy Filipino food in Paris 😍😋💜

If you watch Mike Chen / Strictly Dumpling then you will know that sisig is one of the most popular Filipino dishes.

Planning to go to Paris very soon and I'm going to visit the place. Umm! Natatakam na ako.

wow!! pappu!! mukhang masarap :) saya po manood ng trip sa paris!

I super love this video. Very inspiring to see Filipinos abroad succeed and do what they love doing. More videos like this please when you’re doing travel log. Thanks Julius❤ all the best!

Pappu i noticed the chichen fry adobo there's something on the skin like a silver😏 ,happy to see you with tin2 stay safe guys & godbless

@juliusbabaoUNPLUGGED

Жыл бұрын

Glaze lang

Anv galing namN may resto dya sa France, at binisita nila sir julius

Good knowing daughter of Jim Paredes--Apo Hiking Society!!!

Hi pappu mammu ang sarap ng food 👍🗼💜

Anthony Bourdain loved sisig. I really think Filipino food is so underrated. We need to do lore to advertise it world wide.

We are booked near that area, we will try to visit that place and taste some of their specialties

❤🙏☝ tibay ng pananalig sa dios ama sa langit. Laban lang sa mga pag subok na dumarating sa buhay at pray lagi.

WOW i love ur vlog idol

Wow! Good Luck to your Restaurant!

Hello Pappu & Mammu...wow....looks so yummy...🥰🥰🥰

Guys, if you happened to be in Paris, please stop by the restaurant, they have the best and very affordable food for the whole family.

Congratulations mme

All Leaves Jim Paredes And Boboy Garovillo

Hope I can visit all of you ❤️🙏❤️🥰🥰🤗🤗

Proud Pinoy

Woooow😊😊😊😊😊

Cya din yata yung friend ni Chef JP na pinuntahan din nila sa Paris if I am not mistaken

My Dutch husband loves Sisig 😋

Mukha sherep ng mga foods

Bonjour madam Ano po ang address ng Restoran ninyo? Pls....

Bonjour, every PALAKPAKPINOS will be proud , hopefully total Franco- Fil fusion dishes of Choco meat ( dinuguan), Paksiw with chardonnay/ champagne , Lumpia with white/ black truffles , pakbet with escargot, etc introduce to French consumers, CEST la Vie

Where in Paris. We were there looking for pinoy restaurant.

Hi po check nyo po yung 9:20 s chicken wing prang meron still wool n pang urong nk closeup po sya s video ky napansin ko

@juliusbabaoUNPLUGGED

Жыл бұрын

Glaze lang not steel

Awesome 🇵🇭🇵🇭🇵🇭😋😋😋🍻🍻🍻🇵🇭🇵🇭🇵🇭👍👍👍

julius i would like to know what's the name of your bag pack please i like it maybe i should get one....regards to tintin-cheloy

@juliusbabaoUNPLUGGED

Жыл бұрын

Travis Scott Dior

She was my classmate in Grade 5. She used to be a gymnast when she was younger.

@jennelynpascual2470

Жыл бұрын

What school she went to?

I saw a steel wool at the chicken when close up 🙈

@juliusbabaoUNPLUGGED

Жыл бұрын

Glaze lang yun

Reyna..

💚

I think Filipino food are not so well known kasi ni low budget na ang mga ingredients from the original. Just like the famous “batchoy” of Bacolod and Iloilo, Walay na walay sa original recipe, mura nga di naman original. Hwag sana ganyan kasi may Laban ang batchoy sa ramen kung susundin talaga ang ORIGINAL.

💛💛💛💛💛💛💛🙏🙏🙏🙏🙏🙏

May steel wool yung chicken?

@juliusbabaoUNPLUGGED

Жыл бұрын

Glaze lang po sa ilaw

She is pretty

Sayang just now i saw this video, i was in Paris with family last spring 2023 for a week holiday. We always ended up im chinese restos or mcdonalds 😒

Danny Javier Died In October 31 2022

galing ano kaialangan mo pla maging affiliated, esp pag 1st degree, what did she came up with? abir

Wala tayong own identity kasi lagi tayong gumagaya

DELICIOUSS

"Crispy Olo"

Apo Hiking Society

Kasi nga wala tayong originality and identity sa pin9y causin

Thanks for sharing this ❤