After trying this trick, you will cook pork tenderloin exactly the same way!!
Hello! Welcome to my kitchen, let's cook together😉
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Recipe:
Pork fillet 750g
1 onion
Salt
Ground black pepper
A pinch of Provençal herbs
paprika
For the filling:
1 onion
Vegetable oil for frying
Carrot 1 piece
Salt
Ground black pepper
For the sauce:
25g butter
3 cloves of garlic
100 ml cream
30 ml soy sauce
Grate 100 g of cheese on a fine grater
For the salad:
Salad mix 50 g
Shallots 3-5 pcs.
50g cherry tomatoes
1/2 avocado
Mozzarella cheese 100g
Salt
Vegetable fat
Parmesan
➡ / @dorfrezepte
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