ماشاءاللہ بہت ایزی ریسپی بتائی ھے طاھر صاحب بوٹی گلانے کے لیۓ پیاز کا پانی استعمال کیا گیا ھے غالباً ۔۔۔
@kashifabdullah11682 жыл бұрын
ماشاءاللہ،، سبحان الله ،،، جزاك اللهُ
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks g
@urusakhan13242 жыл бұрын
Thank You so much for the Receipe
@rashidmohammad29572 жыл бұрын
Zabardast mazadar beef boti👍🌺
@azzykhanyt
2 жыл бұрын
Join Request Dear friend 💕
@user-ob7wp2ns2e2 жыл бұрын
دائما تقدم وصفات جميلة جداً👍👍👍👍 شهي ولذيذ شكرا جزيلا🙏👌
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks g
@cutehafsalifestyle51982 жыл бұрын
Boht ahla boht achi respy lay ho bhai ap
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks g
@rubykhan26942 жыл бұрын
Thanks for yummy recipe 😋 😊 I like your secret food recipe
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks g
@maraza3.02 жыл бұрын
Mashallah keep it up
@humakhan9593 Жыл бұрын
inka food b bhtt acha hutaa h
@ranababar41072 жыл бұрын
بہت اعلہ طاہر بھائی ،، ہیرو ہے آپ ہمارے
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks g
@al-najafpakwancentre7932 жыл бұрын
Tahir bhai great bhot khoob
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks g
@hasanzaib5832 жыл бұрын
Shukriya tahir bhai apke mere aik dafa kehny pe video bana li pehli dafa KZread pe aisa dekha hai aksar logon ko hm comments krty hn mgr koi response nhi milta Bht shukriya Jazak Allah Khair
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks for beedback janab
@mubeenskitchen16042 жыл бұрын
MashAllah healthy & tasty recipe
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks g
@jahbaazmotors2 жыл бұрын
Mashallah 💕💕💕💯💯💯💕💕💕💯💯💯🥰🥰
@aubreylukebird74032 жыл бұрын
Afghani cuisine famous in Pakistan ....hope the Afghans are watching n know even in India we r watching n liking this 😂😂
Mujhy to boht pasnd hyn ya boti kiya tysti hoti hyn thnkiu bhai apny Racpe di hmko
@malikmushtaq12272 жыл бұрын
Assalamualaikum bohet achi video banai hy ALLAH Pak mazed barkat or taraki dy ameen bayteren video hy daikh k maza agha zindabad JazakAllah
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks g
@aliabdullah54672 жыл бұрын
Oye hoy,, Zabardast Janab 💖 Tahir Bhai.
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks g
@salmanzaheer50602 жыл бұрын
Masha Allah 😍
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks g
@mazharabbas9512 жыл бұрын
اللہ تعالیٰ آپ کو جزائے خیر عطا فرمائے
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks g
@eshaal73082 жыл бұрын
Wow so amazing
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks g
@tayyabakhan8332 жыл бұрын
Mashaa Allah Bhai hum jaisay kam Mirch namak wali k liye best he
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Yaqeen kren Sekh kabab reshmi kabab se ziada mujay yeh namkeen boti achi lagi hai
@UniqueFashionDesign2 жыл бұрын
*nice sharing 👍*
@sumairakiduniya79762 жыл бұрын
Nice video nice contant
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks g
@FunTravelLondon2 жыл бұрын
Wow, this food seems to be really delicious. I wish I could visit Karachi one day. Lots of ❤ love for Pakistan. Stephanie from London
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Most well come
@mahakasifali26282 жыл бұрын
Tahir bhai allah ap ko aur tarkee de ameen❤️🤲🤲
@aslamhingoro30152 жыл бұрын
Good Good Good
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks g
@dawnlightening2 жыл бұрын
Thank you Tahir bhai for this excellent video, where, as in all your videos, all the cooking steps are clearly and completely explained. Looks really delicious!
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks bro
@ayeshaayaz31612 жыл бұрын
Good job Malai handi sikhaen Malai boti
@ammarbaig96792 жыл бұрын
Plz chatni ki recipe share kara
@harisshahab75582 жыл бұрын
Ye Kaleigh ha ya gosht
@ahmadhayat7544 Жыл бұрын
Please make layaqat abad beef champ ribs recipe learn Please
@humerameraj24152 жыл бұрын
Asalam u alikum sir. Thank you for recipe. Afghani pulao. Chanp. Sulemani Karahi or tamam karhai. Bbq in KY menu ki sikhaye.
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Ok g
@safdarsaleem1563 Жыл бұрын
Good Tahir bhai for the detailed recipe go to safdar food Diaries
@humerameraj24152 жыл бұрын
Namkeen Rosh ghost ki recipe bhi sikhaye.
@sialkotipigon43112 жыл бұрын
Tahir bahi Allah ap ko kush raikhy Chicken tikka botti respie b bata dy thanks
@tanverhussain57862 жыл бұрын
Ma sha allah zabrdast ap Mano na Mano hum sey ghusa zaror hai,aisa ni hai tu phir recipe kb du gey bahi Jan cake halwa ki
@stefaniahassel20312 жыл бұрын
I’ve tried this from different Karachi restaurants made by chefs of different ethnicities but I was tipped off by a local that if you want the absolute best tasting kabab, the chefs have to be Tajik/Farsi speaking Afghans from northern Afghanistan. There are a lot of nuances involved such as the cut size and how it’s tenderized which make a world of difference and only the above mentioned people have perfected the technique.
@walmartsuperstore8866
Жыл бұрын
Bro dont be confused ..let me tell u one thing... Beef must be from male bufalo And under cut if u need authentic tast which is only available in central KP.. Let suppose u r in other part of KP or punjab than go for available animal verra called...under cut boti. Simply apply onion water, lehsan adrak water and salt.. Cook on low heat 5 to 10 minute and simply 1 minut on high heat (coal) prefible..
@zaidali651
Жыл бұрын
Agreed 💯
@sahibkhan6622 жыл бұрын
Allah Pak ap ko salamat rakhe ameen bhai nagin mein jo Al Habib restaurant hai unka pulao share Karen bahut testi aur laziz hota please please please bhai jan
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks g
@onlychild43322 жыл бұрын
برائے مہربانی افغانی لال چٹنی کی بامیان والی ریسیپی شیئر کریں
@pakpopsong25452 жыл бұрын
Salam Tahir Bhai. i have few Questions ...Yaa RAVAJ beef kii FAT haa ??? aur yaa Kiss part kii fat hoti ha??? &&& QASAAI say kia boal kar buy karen yaa FAT
@ruheenahmed4043
2 жыл бұрын
Aap qasai say bolo ravaaj wali charbi chaiye. They know about it. Baqi kis jagah say nikalti hai ye nahi pata mjhe
@sgnoumanopop5700 Жыл бұрын
Ap ki videos bht achi hein. End per taste kar bi btaye karein.
@mosambis1232 жыл бұрын
Once again a very nice and authentic recipe. Tahir Bhai aap se 1 request hai ye bbq chutney aur chat masala ki recipe bhi upload karein. 1 sawaal, ye bbq grill kitne ka aur kahan se milega?
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks g
@muhammadrafique18032 жыл бұрын
Salam very very nice bhai what is rawaj fat it is from beef or lamb or got
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Its from beef fat charbi jo hard wali hoti hai
@zafarawan85253 ай бұрын
Gosht ko glany k liyee unhoo ny jo lgaya hota ha wo naji btaya or wohi asal chez ha
@imranrana60572 жыл бұрын
Aap my Jo masaly bnain the in Sy recipe bnain
@asadashraf230710 ай бұрын
Mene view heart k liye comment ni kiya tha bat ka sai reply Kiya kro or sai mukamal recipe share kiya kro
@harisawan2138 Жыл бұрын
Bhai sath me masla konsa ha
@zainulabdeen6876 Жыл бұрын
rawaj charbi knsi hoti hai?
@davidted11272 жыл бұрын
Can I request for authentic Nihari recipe? I have tried many nihari videos but none of them are really the ones are close to that one can find in Zaid, Javed Nihari place or other famous place.
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Beef nihari recipe avilable on our channel please search.Beef nihari recipe by tahir mehmood
@mohammadmoinuddin89082 жыл бұрын
Bhai Jan chicken ki boti ma abhi kar Sakta ha
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
G G sir wo to apki marzi hai chicken mutton beef lamb jo app like kren
@mohammadmoinuddin8908
2 жыл бұрын
Sir 1kg beef ma katna piyaz ka pani leana hoo ga .sorry for disturb
@hafizfazal62392 жыл бұрын
رواج کی چربی کون سی چربی کو کہتے ہیں
@MINDBE6942 жыл бұрын
Assalamoalikum bhai bas yeh batadein ke bbq karte wagt oil use karna hai ya nahi
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Yahan nai kia QK hum ne kemmay me Fat (charbi) dali hai oil greesing ki zaroorat nai
@MINDBE694
2 жыл бұрын
@@tahirmehmoodfoodsecrets9344 lekin kemmay ka use howa hi nhi hai
@zebanaeem5933 Жыл бұрын
کیا سیم ریسپی پتیلی میں بن سکتی ہے
@haseebmirza5873
Ай бұрын
Nhi..
@israrahmed89192 жыл бұрын
Asalamalykum kindly share chutney recipe same like the one is in video it is not green chutney.. it is commercial chutney..thanks
@israrahmed8919
2 жыл бұрын
Tahir bhai app se chutney ka pucha tha please jawab tu de dein . Shukria
@nafaqadagiona72152 жыл бұрын
Yokimli iwtaxa bayramga.
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks for watching
@hassanrizvi31862 жыл бұрын
Tahir Bhai Sahab plz Mary msg ka reply Kar dain mjhy wo bata dain Jo many pocha apsay abhi
@hassanrizvi3186
2 жыл бұрын
Tahir Bhai plz ustado ki ustadi bata do mjhy pata ha ap bata do gay plz
@hassanrizvi3186
2 жыл бұрын
Daig ma double namak lag jaie to usko level ma kasy lain plz wo formula bata do Ahsan hoga apka mjpar bohat bara
@hassanrizvi3186
2 жыл бұрын
Allaha pak apko aur taraki day
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Jub ap korma banain to namak tez ho jay agar 10 kg ki deg hai to 1kg pyaz chil k 2 pec me kat len pyaz ko ap ne bareek nai katna QK pyaz apko dobara nikalna pary ga pyaz us kormy me dal k halki aanch pe 8-10 mnt halky hath k sath mix kren or namak chek krty rahe jub namak level pe aa jay to pyaz wapis nikal len pyaz namak choos le ga. Yeh tips app ne kisi ko nai batani
@hassanrizvi3186
2 жыл бұрын
Aray wah Tahir Bhai Dil Jeet Liya apny bohat bohat bohat zada shukriya apka allaha pak apko bohat bohat zada taraki day ameen bohat shukriya Tahir Bhai
Пікірлер: 101
ماشاءاللہ بہت ایزی ریسپی بتائی ھے طاھر صاحب بوٹی گلانے کے لیۓ پیاز کا پانی استعمال کیا گیا ھے غالباً ۔۔۔
ماشاءاللہ،، سبحان الله ،،، جزاك اللهُ
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks g
Thank You so much for the Receipe
Zabardast mazadar beef boti👍🌺
@azzykhanyt
2 жыл бұрын
Join Request Dear friend 💕
دائما تقدم وصفات جميلة جداً👍👍👍👍 شهي ولذيذ شكرا جزيلا🙏👌
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks g
Boht ahla boht achi respy lay ho bhai ap
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks g
Thanks for yummy recipe 😋 😊 I like your secret food recipe
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks g
Mashallah keep it up
inka food b bhtt acha hutaa h
بہت اعلہ طاہر بھائی ،، ہیرو ہے آپ ہمارے
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks g
Tahir bhai great bhot khoob
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks g
Shukriya tahir bhai apke mere aik dafa kehny pe video bana li pehli dafa KZread pe aisa dekha hai aksar logon ko hm comments krty hn mgr koi response nhi milta Bht shukriya Jazak Allah Khair
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks for beedback janab
MashAllah healthy & tasty recipe
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks g
Mashallah 💕💕💕💯💯💯💕💕💕💯💯💯🥰🥰
Afghani cuisine famous in Pakistan ....hope the Afghans are watching n know even in India we r watching n liking this 😂😂
MashaALLAH zabardast recipe 😋 Tahir Bhai zabardast
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks g
Mujhy to boht pasnd hyn ya boti kiya tysti hoti hyn thnkiu bhai apny Racpe di hmko
Assalamualaikum bohet achi video banai hy ALLAH Pak mazed barkat or taraki dy ameen bayteren video hy daikh k maza agha zindabad JazakAllah
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks g
Oye hoy,, Zabardast Janab 💖 Tahir Bhai.
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks g
Masha Allah 😍
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks g
اللہ تعالیٰ آپ کو جزائے خیر عطا فرمائے
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks g
Wow so amazing
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks g
Mashaa Allah Bhai hum jaisay kam Mirch namak wali k liye best he
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Yaqeen kren Sekh kabab reshmi kabab se ziada mujay yeh namkeen boti achi lagi hai
*nice sharing 👍*
Nice video nice contant
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks g
Wow, this food seems to be really delicious. I wish I could visit Karachi one day. Lots of ❤ love for Pakistan. Stephanie from London
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Most well come
Tahir bhai allah ap ko aur tarkee de ameen❤️🤲🤲
Good Good Good
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks g
Thank you Tahir bhai for this excellent video, where, as in all your videos, all the cooking steps are clearly and completely explained. Looks really delicious!
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks bro
Good job Malai handi sikhaen Malai boti
Plz chatni ki recipe share kara
Ye Kaleigh ha ya gosht
Please make layaqat abad beef champ ribs recipe learn Please
Asalam u alikum sir. Thank you for recipe. Afghani pulao. Chanp. Sulemani Karahi or tamam karhai. Bbq in KY menu ki sikhaye.
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Ok g
Good Tahir bhai for the detailed recipe go to safdar food Diaries
Namkeen Rosh ghost ki recipe bhi sikhaye.
Tahir bahi Allah ap ko kush raikhy Chicken tikka botti respie b bata dy thanks
Ma sha allah zabrdast ap Mano na Mano hum sey ghusa zaror hai,aisa ni hai tu phir recipe kb du gey bahi Jan cake halwa ki
I’ve tried this from different Karachi restaurants made by chefs of different ethnicities but I was tipped off by a local that if you want the absolute best tasting kabab, the chefs have to be Tajik/Farsi speaking Afghans from northern Afghanistan. There are a lot of nuances involved such as the cut size and how it’s tenderized which make a world of difference and only the above mentioned people have perfected the technique.
@walmartsuperstore8866
Жыл бұрын
Bro dont be confused ..let me tell u one thing... Beef must be from male bufalo And under cut if u need authentic tast which is only available in central KP.. Let suppose u r in other part of KP or punjab than go for available animal verra called...under cut boti. Simply apply onion water, lehsan adrak water and salt.. Cook on low heat 5 to 10 minute and simply 1 minut on high heat (coal) prefible..
@zaidali651
Жыл бұрын
Agreed 💯
Allah Pak ap ko salamat rakhe ameen bhai nagin mein jo Al Habib restaurant hai unka pulao share Karen bahut testi aur laziz hota please please please bhai jan
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks g
برائے مہربانی افغانی لال چٹنی کی بامیان والی ریسیپی شیئر کریں
Salam Tahir Bhai. i have few Questions ...Yaa RAVAJ beef kii FAT haa ??? aur yaa Kiss part kii fat hoti ha??? &&& QASAAI say kia boal kar buy karen yaa FAT
@ruheenahmed4043
2 жыл бұрын
Aap qasai say bolo ravaaj wali charbi chaiye. They know about it. Baqi kis jagah say nikalti hai ye nahi pata mjhe
Ap ki videos bht achi hein. End per taste kar bi btaye karein.
Once again a very nice and authentic recipe. Tahir Bhai aap se 1 request hai ye bbq chutney aur chat masala ki recipe bhi upload karein. 1 sawaal, ye bbq grill kitne ka aur kahan se milega?
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks g
Salam very very nice bhai what is rawaj fat it is from beef or lamb or got
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Its from beef fat charbi jo hard wali hoti hai
Gosht ko glany k liyee unhoo ny jo lgaya hota ha wo naji btaya or wohi asal chez ha
Aap my Jo masaly bnain the in Sy recipe bnain
Mene view heart k liye comment ni kiya tha bat ka sai reply Kiya kro or sai mukamal recipe share kiya kro
Bhai sath me masla konsa ha
rawaj charbi knsi hoti hai?
Can I request for authentic Nihari recipe? I have tried many nihari videos but none of them are really the ones are close to that one can find in Zaid, Javed Nihari place or other famous place.
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Beef nihari recipe avilable on our channel please search.Beef nihari recipe by tahir mehmood
Bhai Jan chicken ki boti ma abhi kar Sakta ha
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
G G sir wo to apki marzi hai chicken mutton beef lamb jo app like kren
@mohammadmoinuddin8908
2 жыл бұрын
Sir 1kg beef ma katna piyaz ka pani leana hoo ga .sorry for disturb
رواج کی چربی کون سی چربی کو کہتے ہیں
Assalamoalikum bhai bas yeh batadein ke bbq karte wagt oil use karna hai ya nahi
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Yahan nai kia QK hum ne kemmay me Fat (charbi) dali hai oil greesing ki zaroorat nai
@MINDBE694
2 жыл бұрын
@@tahirmehmoodfoodsecrets9344 lekin kemmay ka use howa hi nhi hai
کیا سیم ریسپی پتیلی میں بن سکتی ہے
@haseebmirza5873
Ай бұрын
Nhi..
Asalamalykum kindly share chutney recipe same like the one is in video it is not green chutney.. it is commercial chutney..thanks
@israrahmed8919
2 жыл бұрын
Tahir bhai app se chutney ka pucha tha please jawab tu de dein . Shukria
Yokimli iwtaxa bayramga.
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Thanks for watching
Tahir Bhai Sahab plz Mary msg ka reply Kar dain mjhy wo bata dain Jo many pocha apsay abhi
@hassanrizvi3186
2 жыл бұрын
Tahir Bhai plz ustado ki ustadi bata do mjhy pata ha ap bata do gay plz
@hassanrizvi3186
2 жыл бұрын
Daig ma double namak lag jaie to usko level ma kasy lain plz wo formula bata do Ahsan hoga apka mjpar bohat bara
@hassanrizvi3186
2 жыл бұрын
Allaha pak apko aur taraki day
@tahirmehmoodfoodsecrets9344
2 жыл бұрын
Jub ap korma banain to namak tez ho jay agar 10 kg ki deg hai to 1kg pyaz chil k 2 pec me kat len pyaz ko ap ne bareek nai katna QK pyaz apko dobara nikalna pary ga pyaz us kormy me dal k halki aanch pe 8-10 mnt halky hath k sath mix kren or namak chek krty rahe jub namak level pe aa jay to pyaz wapis nikal len pyaz namak choos le ga. Yeh tips app ne kisi ko nai batani
@hassanrizvi3186
2 жыл бұрын
Aray wah Tahir Bhai Dil Jeet Liya apny bohat bohat bohat zada shukriya apka allaha pak apko bohat bohat zada taraki day ameen bohat shukriya Tahir Bhai