9 Chili Crunches & Oils Worth Choosing Over Momofuku
Join us as we dive into the world of chili oils and crunches!
After a big company tried to claim the name "chili crunch," we're here to show you nine amazing alternatives that bring unique flavors from small businesses.
From smoky kelp crisps in Alaska to spicy, garlicky delights from Oakland, each one has its own special taste.
Watch as we taste and talk about these delicious finds.
Support these awesome brands and add some kick to your meals!
Mama Teav's - mamateavs.com/
Kwong Shop - kwongshop.com/
Bowlcut - thebowlcut.com/
Homiah - www.homiah.com/
Chilee Oil - chileeoil.com/
Kelp Chili Crisp - www.barnaclefoods.com/
Hot Pot Queen - hotpotqueen.com/
Mr Bing - mr-bing.com/
Special Thanks to MommyLas - / mommylas
Follow Peter & Lisa on Instagram:
/ peter.lisa.kim
and join the Chili Oil Gang
/ chilioilgang or chilioilgang.com
Пікірлер: 18
Love this stuff. So fun though, how this is on the internet and none of these are available in Europe, except the Momofuku one...
i love this i love seeing all the brands
@PeterLisaKim
29 күн бұрын
We love seeing them too, Thanks! 🙏🏻
I've been looking for a chili crunch oil that is sweet, mild, crunchy af with a good hit of garlic. The bowlcut one sounds good, as does the first though idk about it being so shrimp forward xD. Thanks for this video!
@PeterLisaKim
25 күн бұрын
Thanks for watching! Bowlcut miiiight fit what you're looking for but it's hard for us to pinpoint one that really does. We talked about Kari Kari and Hot Crispy Oil in our previous video, which has lots of garlic. Or possibly Oomame (has sweet crystalized ginger) 😃 kzread.info/dash/bejne/iXWg3LaNp8e_fpM.htmlsi=PPZzQPy0z1Scmc1J
@acolytetojippity
24 күн бұрын
@@PeterLisaKim thanks for the response! I'll check that video out!
I appreciate that you guys did this video for small business owners. Great job! The audio on the video is slightly disorienting. It's odd to hear the person on the left coming out of my right ear. Either mix it together or swap the channels. I still love the content, but it was super distracting.
@PeterLisaKim
27 күн бұрын
Thanks for watching! We'll make sure the audio issues don't occur again 👍🏼
Perfect timing. I'm actually having Cambodian chili oil with my soup 😂 Only cause my cambodian ass loves it. lol
@PeterLisaKim
Ай бұрын
Our non-Cambodian asses are big fans (fiends) 😂😂😂
Moarrrrrrr!!!!
@PeterLisaKim
Ай бұрын
Moar coming 😎😎😎😎
I still don’t understand what the problem is? The dish has been around hundreds of years, as stated, and many brands sell it. He wasn’t trying to stop that OBVIOUSLY. He was just trying to snag the term ‘chili crunch’ as a snappy, English trademark for branding, which is what EVERYONE does, big businesses and small businesses alike. Everyone is acting like he was trying to trademark all of China. No, Lao Gan Ma isn’t going anywhere. Everyone can calm down. Stop villainizing the guy. There are bigger problems in the world.
@PeterLisaKim
29 күн бұрын
Found the Chang burner account 😂 just kidding. We understand all that, and while we can't deny throwing some shade, our main stance is that we wanted to support the friends we've made in this chili oil brand space.
That dude also said Las Vegas had better asian food than the SGV...so...boooo
@PeterLisaKim
Ай бұрын
Definitely coming up but still not close to SGV's level 😆
@mgrego2
24 күн бұрын
Are there any that don’t use seed oils?
@PeterLisaKim
23 күн бұрын
@@mgrego2 Chilee has a version that uses Avocado Oil!