No Rose, you're not biased. I prefer Korean ramen too, it's soo much better in texture and taste 🧡

@v_zach

3 жыл бұрын

Samyang is so good!

@amaltaher2717

3 жыл бұрын

Where do you buy it?

@v_zach

3 жыл бұрын

@@amaltaher2717 Korean grocery store

@au_rie

2 жыл бұрын

@@v_zach buldak 2x *~*

When making a single serve of ramen with an uncooked sauce, I mix the sauce in the bowl I'll use for serving the noodles. That saves on a dish to clean and ensures none of the sauce is lost when transferring it to the noodles.

making a roux and adding the packet flavour to switch up having broth is a game changer

You suit that hair colour so much. X

@CheapLazyVegan

3 жыл бұрын

aww thank you !

If you didn't say green onion, you don't know Rose at all. 😂

@CheapLazyVegan

3 жыл бұрын

bahahaha!

@VeganLiving247

3 жыл бұрын

I said kimchi or gokujeng lol 😝

@fuzz6263

3 жыл бұрын

I said spring onion lmao

100% agree with you, Korean ramen is where it's at! The texture of the noodles is so much bouncier than other varieties. I also prefer the flavor typically. Also, green onion belongs on absolutely everything. It's just the perfect garnish. Although my partner thinks I'm a bit excessive with them xD I go through at least three bunches a week.

I made the peanut butter one and added seaweed, sesame seeds, and some leftover corn. My sister and I loved it! Going to try the other 2 soon :) thanks for the recipes!

“Just keep it plant based oookay?” Hahaha I love you

"this is stressful" **me in the kitchen**

@CheapLazyVegan

3 жыл бұрын

me all the time bahaha

I love making miso tofu & then adding it to my ramen 😋 it’s so good

@CheapLazyVegan

3 жыл бұрын

sounds incredible!!

@rowenaanderson3739

3 жыл бұрын

Ooo just bought miso. Tofu is a staple. Thanks for the idea!

@snowwhiteisfckndead

3 жыл бұрын

sounds delicious! please tell me how you make the miso tofu 🥺

@nightmarefanatic1819

2 жыл бұрын

Me too. Also I like to drain the noodles, add some peanut sauce and crushed peanuts and something spicy.

I cannot believe that Koreans named a noodle dish after my home town Toowoomba. I have fond memories of working with many Korean visa workers when I lived there. 😀❤️🇦🇺

How do you come up with all those ideas?! So creative! 😍💚

@CheapLazyVegan

3 жыл бұрын

I just love noodles XD ahahah

Instant ramen, sticky rice and crisps are my guilty pleasure. I love kimchi ramyun by nongshim

@CheapLazyVegan

3 жыл бұрын

omg yum! yes that is so gooood

@hwa1312

3 жыл бұрын

Wait, they're vegan?! I need a video with all of the vegan-friendly instant ramyun 🤤

@trippytofu

3 жыл бұрын

@@hwa1312 pretty sure it has anchovies so don’t get your hopes up :(

Hmmm that looks so gooood! 😋And the filming is on point, really good video, thank you, Rose!

@CheapLazyVegan

3 жыл бұрын

awww thank you !

I cut spinach into strips and add it to pasta and ramen at the last minute. It's nutritious and looks great.

@jbell9179

3 жыл бұрын

I love to add broccoli to mine but I think I will try the spinach idea too. Thanks!

@sensiblecrime7699

3 жыл бұрын

@@jbell9179 Broccoli is great too. Sometimes I add a little shredded carrot to the top for color. I usually top it with roasted unsalted peanuts to add some protein.

We use the "chicken" flavour packet when making creamy mushroom pasta/noodles. Using noodles and adding stuff to it is always a shout! Love your stuff

This video comes at the right time! Right now I‘m completely stuck in an instant ramen phase and have it almost every day 😅 this has been going on since January and I‘m still not sick of it. Definitely going to try your recipes though for some variation!

Hello from Edmonton! Thanks for all of these great ideas. There's nothing like a good bowl of instant noodles. Yum-o.

@CheapLazyVegan

3 жыл бұрын

you're so close! hello :)

@SongbirdCollageArts

3 жыл бұрын

@@CheapLazyVegan I'm not sure if you've ever said it on the channel, but I have a feeling you're in YYC :)

I want to try all of these

yayyy more instant ramen videossss!!!

@CheapLazyVegan

3 жыл бұрын

love me some ramen haha

Omg I can’t stop making the creamy version. It’s amazing. I add other veggies to it as well and more fluid. It’s the freaking bomb 💣. Thank you.❤

I tried the second recipe and its so good thank you 😊

I want a vegan friend like you 😭💖

Good morning, Rose. Coming to see your yummy creations.

@CheapLazyVegan

3 жыл бұрын

morning!! thanks for watching :)

I love peanut butter in my noodles,,,delish!!!

I made and tried the Vegan Toowoomba with kimchi ramen base, I love it. While eating I had a flash to add green peas, it was very good. I ate a side of cubed radish kimchi. And for the cheese I added the Gusta cheese block in "regular" flavor. A keeper!

Love your videos. I've also. Seen korean youtubers boiling the ramen noodles in milk directly instead of par boiling them in water and then milk 😊

There's a vegan chicken powder from Trader Joe's. My cousin got it for me, and it's sooo good!! 🤤 I never know where to get ramen noodles though, because it comes in a regular seasoning packaging without the noodles.

@avairis4903

3 жыл бұрын

Oh and it tastes like Maruchan chicken ramen.

Instant Ramen is the best. I love making my own versions as well. Thanks for the new ideas. Have a wonderful Easter.

I make something similar to your ramen with garlic and oil, only I use vegan butter and saute diced onion and garlic, then put the ramen into it. So good. Will have to try the other two minus the hot spices. Thanks again for the ideas for ramen noodles, love them.

I can't wait to try one this week. Thanks Rose!

@CheapLazyVegan

3 жыл бұрын

yay!

Total Shego vibes with today’s outfit/makeup/hair, love it! These all look so good, I’m definitely trying the second one asap. I also add garlic powder after adding chopped garlic because... well, you can never have enough garlic. 😭😍

I found puffed tofu at my local Asian market. It was inexpensive but works great for protein for ramen I think. Also I didn't have to cook it. Just heat up in the sauce. :)

Thank you for sharing this. I just recently got into vegan ramen noodles and it's good to know there are different ways to make them. Everything looks delish. 😋

Rose your hair looks sooooo healthy! I am shocked with how much you color it but it looks great!

I love your cooking 🧑‍🍳

I’ve been looking for vegan packaged ramen!! I need to get this one! ✨

@CheapLazyVegan

3 жыл бұрын

yesss!!! also nongshim veggie ramen is great too~

@kevnrob1

3 жыл бұрын

Nissen Top Ramen has two vegetarian/vegan flavors: Chili and Soy Sauce flavor. We really like them and always dress them up with whatever veggies and vegan protein we have on hand.

Just tried the peanut butter one today! So easy, yummy, and filling! This is going to be my go-to when I’m lazy but need to resist ordering takeout lol. Thank you so much for sharing!

Interesting! Must say that your spinach-colored hair has also given me some recipe ideas that can accompany my carnivore diet. Thanks.

How dreamy! I love these fusion recipes!!! 🥰

I have a bunch of this Samyang ramen so I want to try ALL 3 recipes. Just made the peanut butter one and it’s amazing! Going to make it for my gf :D

I have never eaten instant ramen and honestly, I have no desire to. HOWEVER, I feel like these hacks are amazing anyways :D Plus, I just love your content Rose so there is no bad video of yours :D . Sending you all the love! Stay safe and have a wonderful end of the week!

@miunya

3 жыл бұрын

Youre not human if instant noodles don't appeal to you. Probably best you don't because they are too addictive

@margarett_b

3 жыл бұрын

@@miunya You know, I am from a completely different culture and they have never been a thing in my family so luckily I don't feel like I am missing out. But you are probably right, better for me ;P

@CheapLazyVegan

3 жыл бұрын

thanks so much!!!

@CheapLazyVegan

3 жыл бұрын

probably best to stay away from instant noodles bahaha

Wow, look smokin, Rose!

@CheapLazyVegan

3 жыл бұрын

awww thank you !

They all look delish!! I can't wait to try them. I was hoping to make it for lunch today but was sad to find I don't have any raman in my cabinet. Will have to stop at store tonight. I know what's for dinner. Which of these were your personal favorite, Rose? I'm predicting I'll like the last one, best, but am eager to try all three. These are real "comfort foods."

I’m def gonna try all 3! Thanks!

I definitely will have to try those ramen noodle recipes because I love noodles just like i love Cheap Lazy Vegan video's. I will be adding green (spring) onions on to it.

Soooooo good!!!!

Love these recipes. In fact I am going to try one right now.

the first recipe look sooooo good o: !!!

My immediate family makes ramen in a bowl using a kettle to boil water. If we add something that needs more heating, we stick in the microwave. Every time I see people making ramen in a pot, I wonder if I can overcome my laziness and the answer is no...

Your recipes always look delicious. Btw I tried the peach bubly & it is so good lol.

@CheapLazyVegan

3 жыл бұрын

hahaha yay! I actually like the PIneapple one even more! but my fave will always be grapefruit!

@melrox8809

3 жыл бұрын

@@CheapLazyVegan oo I gotta try that one next. But yes grapefruit is still my favorite too.

Wow that's your kitchen now? What an improvement! It's been eons since I checked your channel 🤣

Thankyou for the Videos

I use to make Instant Noodle Stir fries. So easy. Love them. These all look good. Black Beans and Ramen, I think would be yummy. I've also have made Mushrooms with Ramen Noodles. So good. I need to get some of those noodles. They look larger and bigger then ours. I always add half the season pack. Too salty. A lot of these on Amazon are almost out of stock. Haha. Last one looked really good.

Great recipes

I have heard people say that broth is weird and why would that be in ramen. When I heard that I was so confused because I grew up with the packaged ramen that is cooked in water which makes the broth. And that's usually my favorite part 👀

Looks great!

Rose I’m also Canadian, could you please help me out with which ramen products are vegan? It’s so hard for me to find info on the internet about it but I love instant ramen so much.

Have to go tomorrow to my local toko to get some tofu and other stuff. Subscribed.

These are great!

Rose, I think your "Entering Veganism" video is hilarious (I watched on IG). So creative and Oscar worthy acting! 😆 Oh, I liked all the Ramen recipe ideas here, too but you're gonna end up killing me with the spice! (Wimpy white girl here can't handle spicy foods 😁)

Love noodles

My favorite is using either baked tofu or some scrambled just egg drizzled with sesame oil and chopped peanuts to top my ramen. I always add some napa cabbage into the hot broth because it’s cheap but adds a lot of freshness to the dish

Where did you get that blue bowl with the handles? I love it!

Love veggies to

What ramen flavor (seasoning) was the last recipe?

Can I ask what kind of pan you use? I love it!

Gday gorgous! U have a knack at making food look sooooo good! But i dont like too much fat. High carb Hannas does this well!

Your skillet is so beautiful, where did you get it?

I’m English and I think Korean ramen is way better than any other!

Love me some noodles and tofu!🤗

What kind of pan is that? It’s big and I like it.

I really want to try that last one, but because both me and my mother would die from the peanut butter I need to ask if anyone knows any subitute?

@Mars-mg3zi

3 жыл бұрын

Sunflower butter is a good substitute to keep it similar to this one or toasted sesame paste would be a fun twist!

@bloonman1236

3 жыл бұрын

@@Mars-mg3zi Thank you, will see which ones I can find in store.

Nongshim makes a bomb vegan veggie instant ramen.

I just made ramen and it's so good but so weird, other than the noodles the ingredients are: from a pan: - spicy garlic kimchi - garlic - ginger - jalapeno - black beans on top: - green onion - soy sauce - sour cream

I add coconut cream to the packet ramen *chef's kiss*

Yay! 😁

13:51

Definitely tons of garlic and/or green onions/chives for me.

Im a sapporo ichiban fan myself haha. Japanese here.

How do you keep your belly flat while using so much of oil and stuff...?

I love ramen 😋

I like to put ranch and a little splash of pickle juice in my ramen. It sounds gross but it's great.

u got me addicted to ramen lol

How do you cut onions without your eyes burning. I can’t cut them without crying

I think the only way to not burn garlic is to use like half a cup of oil :P

@flow4458

3 жыл бұрын

My tip is to always add it in right before you add your sauce or something a hell of a lot more moist like mushrooms. Just 2-3 minutes are enough on medium-high, stir it every like 30 seconds and you will be good😊.

You look great 💕

I took a shot every time Rose said “ok” and now I’m drunk 😂

Que delícia, vou fazer

Girl, tell us why Korean ramen is the best ;'-)

@CheapLazyVegan

3 жыл бұрын

hahaha i dunno, the noodles are a bit chewier, i think? and the broth is so tasty & nice and spicy.. and probably cause I'm korean so i'm biased (grew up with this type of ramen)

@MrNioMoon

3 жыл бұрын

@@CheapLazyVegan I love Korean food! 🤤

❤❤

Yay

I cook the Same way lol

How can a pleasure be guilty , fruits are pure pleasure or happy human food

aglio e olio with avocado oil and ramen. my granny would slap you. but it looks awesome :D

@CheapLazyVegan

3 жыл бұрын

oh Italians already have deemed me as unworthy BAHAHA

Sweet soy and oyster sauce, garlic powder, salt, chili powder, raw egg on top of steaming noodles. You're welcome

@melissabereading

3 жыл бұрын

Raw egg? 🤢

Hey 😍

Taste before you add ;'-)

♡

Samyang doesn’t sell vegan ver in Korea lol

@CheapLazyVegan

3 жыл бұрын

so frustrating! in that case, i would get the nongshim veggie