1st Time Making Home Made Spaghetti with KitchenAid Pasta Press
Тәжірибелік нұсқаулар және стиль
Get your Pasta Word Apparel www.cafepress.com/shopatnite KitchenAid Pasta Press Attachment: amzn.to/2O7rBzh
Watch how to make home made pasta with the KitchenAid stand mixer, using the pasta press attachment. This was our first time using the attachment. By following the directions, it was easy to make the most delicious pasta we have tried.
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Thanks, Rick and Kathy
Kathy's Channel / @kathyottersen8100
Rick's Channel / rickmammana
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Пікірлер: 232
Nice to see you cooking together. Congratulations!
Adults version of play dough! I had to bust out my pasta maker and made some fettuccine and spaghetti for the first timei! Thanks for the inspo!🤩👍🏼🥰
I wish I had a Kitchen Aid mixer so I could make this. My mouth is watering!! I'm 71 and never owned one......
@PastaWord
4 жыл бұрын
Thank you for the nice comment! I think you would enjoy having one. :-)
@Sweetheart_Bunny
3 жыл бұрын
You're never too old to get a new kitchen appliance! :) Show those kids and grandkids that MomMom can learn some new tricks!
Bobby Flay taught me that if you salt you water enough while boiling pasta, you don't need any oil. The oil prevents the sauce from sticking to your noodles. Just thought I would pass on. Thank you both for teaching me how to make fresh pasta. Looks so good! Yummy!
@jamesstephenson8789
4 жыл бұрын
Stephanie McCollum didn’t know that I know a little pasta water added after helps the sauce stick
@stephaniemccollum8019
4 жыл бұрын
james stephenson I didn’t know that either. I knew using pasta water to reconstitute left over speg or Alfredo when reheating made it creamy. Thanks for sharing.
@PastaWord
4 жыл бұрын
Thanks for the Bobby Flay tip. Glad you liked the idea of making the home made pasta, it's amazing how basic and easy it was.
@lazul6611
10 ай бұрын
Yes, no oil in water for pasta boiling! Newbie amateur mistake. Add kosher salt after water starts to boil and your done.
Loved the video, I just ordered an Artisan Mini now I know what my first attachment will be!
Great job kids..nothing that brings a couple together like the joys of cooking together and savoring the spoils of your work..looks great...will pasta word
@PastaWord
4 жыл бұрын
Thanks Stephen. Right, it's fun and nurturing and something to be appreciated. That was a very thoughtful comment.
@zgg2551
3 жыл бұрын
I would rather use the pasta roller and spaghetti attachment. It takes a shorter time to process. It looks like the extruder attachment is taking so much time.
Hi Rick and Kathy, The spaghetti looks so fun to make and I bet delicious!! I like the Parmesan- Reggiano cheese addition. 💖👍🍝
@PastaWord
4 жыл бұрын
Thanks, June! We had a blast making it and the cheese was like icing on the cake.
This is one of the greatest thing I have learnt. Thanks alot for giving me a hint.
Wow neat. I need to get one for my Kitchenaid
@PastaWord
4 жыл бұрын
Thanks, Barbara. We are asking ourselves why we never got one before. We are looking forward to getting a lot of use from this.
You two are too cute! Just got my first KA mixer on Black Friday! Will need to add pasta to the list of things to make! ❤
You both have busy jobs I don’t know how you have been “ producing “ 3-4 videos each week between your various channels // bravo !!😆
@PastaWord
4 жыл бұрын
Hey, thanks for noticing. We are having a blast growing our channels and cooking some good stuff for you. We appreciate your very nice comment!
Thanks for taking the time to go from mixing the dough to taste testing! Great video!
@PastaWord
4 жыл бұрын
You bet! Glad you liked the video.
Hello good job although you need a scale measure by grams … dough will be perfecto 👏🏼👏🏼👏🏼
Loving it Rick and Kathy. Good job you guys 👍👍
You two are just too cute. I just got my pasta press and cannot wait to try it! I love your enthusiasm!
You two are adorable! Now, do the whole meal deal with the meatballs! Love to you both!
Nice job! You make me want to make my own pasta
@PastaWord
4 жыл бұрын
Thanks you so much! And.... we think you should!
Hi Rick & Kathy, Nice job making the pasta. Looks great. 👍
@PastaWord
4 жыл бұрын
Hi, Thank you very much!
Like number 723. Love it. That looks perfect. I could eat sphagetti every day👍🏻💛🙏🏻🍝
Great tutorial. You two are adorable.
@PastaWord
6 ай бұрын
Glad you enjoyed it!
Great video as always!you clearly have a number of skills for enything you try.what I like beast is the joyful energy you both have
@PastaWord
Жыл бұрын
Thanks so much!
Yum ... now I need the darn pasta maker attachment for mine too, LOL. What I wonder is can you cook it al dente, I am kind of picky about my pasta and don't like it mushy. You've got me craving spaghetti now of course, I've got pot of homemade chili on the stove though, so thats what supper will be. I've been sick for almost a week, developed a cold over top of whatever else I've had so now I'm suffering with that. Thanks for sharing ... that is a very cool attachment.
@PastaWord
4 жыл бұрын
You can make it any way you like. We had chili tonight! Hope you feel better soon!
You guys are going to have a lot of fun with that !
@PastaWord
4 жыл бұрын
You're right about that. Imagine the possibilities!
Works nicely but you don’t wanna be in a hurry. 😉
Love it. Just like a man, he started dropping big handfuls in the pot. LOLOL to cute. Made my day!!!
@PastaWord
3 жыл бұрын
😁 Yes, you noticed that! LOL
The copper mixer is gorgeous! From far away it actually looks like the real copper one. Amazing
@PastaWord
3 жыл бұрын
Thank you! It's so pretty, it inspires me to use it!
@reneehughes7860
Жыл бұрын
I like the copper over the blue. It looks finished and professional. I personally have the 6qt bowl lift pro in Empire Red and I love it. I prefer bowl lift over tilt head but have been thinking of getting me a mini tilt head for smaller batches.
Once you dry the pasta its shelf stable for eons in an air tight container. You can find more details on the egg aspect of pasta dough being stored dried outside of the fridge online.
@PastaWord
Жыл бұрын
Thanks for the info. We appreciate your comment!
Oh my gosh! That looks so fun! I love it how y’all are so excited about your new things.
@PastaWord
4 жыл бұрын
Thanks, Jan. It's like getting a new toy! LOL
@judyjudyjudy9593
4 жыл бұрын
Jan Alxander...yes, "excited" is the word...all the time I was writing my comment I couldn''t find the right word...you did....excited, that's what they were!!!!!
You two are funny. Now my hubby is going to make homemade noodles and have spaghetti for lunch 😂😂😂
@PastaWord
3 ай бұрын
Sounds great!
I've the pasta extruder like you have. I also have the set with the roller and cutters and the KitchenAid drying rack. I came across the capellini & lasegnette cutters on sale at KitchenAid and ordered them too. I've not used the extruder yet. I'm wondering if there's a dough consistency between the rollers and the extruder? For the rollers the dough needs to be smoother and spring back when you lightly poke it after it has rested. Have you found this to be the case with the extruder?
OMG I want this!!!!
Y’all did great for your first time. Now I’m craving homemade pasta😂
@PastaWord
4 жыл бұрын
Thanks! We'll get better each time we use it. It was so good!
The pasta looks great!
@PastaWord
4 жыл бұрын
Thanks! :)
Your pasta looks very good. I'm glad you enjoy.
@PastaWord
Жыл бұрын
Thank you very much!
So much fun! You can not imagine how much fun it was to watch you two going through this "new" adventure! It is so much fun to watch you both in the kitchen together!!!! You need to combine your two channels into this one...you can have videos of just one or the other of you every so often, but you are not going to every be the same after Pasta the word....what a great name!!!!! hugs, Judie
What a sweet couple 😊
Great lesson ...my favorite is bucatini omg more cheese please...homemade sauce the best ...my favorite food on earth pasta ...pasta word 👍
@PastaWord
4 жыл бұрын
Wow, thank you kindly, Jan! (Oh that parmigianno reggiano almost didn't make it home on the car ride. LOL)
How cool! Y’all did a great job! Enjoy!
I just bought one because of this
@PastaWord
3 жыл бұрын
Thanks for watching!
Oooh the finished product looked delicious! Now I know what's for supper! Rick, I love the color of your mixer! If I ever get one it will be the same color as yours!
@PastaWord
4 жыл бұрын
Thanks, Ronda. Oh that is such a great color for a mixer. We hope you get one like that one day.
I absolutely love your chemistry and fun with this.
I wonder if you can make pasta of different colors by adding a little vegetable juices such as beets, spinach or even some tomato paste to the pasta dough.
@PastaWord
4 жыл бұрын
Yes, that's a great idea. It also adds nutrients. Thanks for the idea!
Adorable. It looks wonderful and what a fun time.
The pasta attachment is a good tool if you make a lot of pasta shapes. I like the fusilli disk.
I love your bowl. I collect this design and the pink design.
You guys did great. The spaghetti looks so good!
@PastaWord
4 жыл бұрын
Thanks a million!
I’m jealous!😊 looks yummy!
@PastaWord
4 жыл бұрын
Thanks. We have a lot of great recipes to make with this thing. Glad you liked it.
Hi You answered my question when you mentioned you were going to try all types of flour. My question was if 100% whole wheat flour would work in the machine. Thanks
@PastaWord
4 жыл бұрын
Yes you can use it and lots of other types of flour. We are finding every type we have tried works ok, but as you know, the textures are going to be different. So it comes down to your preference with taste and texture. You can really get creative.
I got my kitchen for culinary art graduation 2018 plus the pasta press attachment as well
@PastaWord
4 жыл бұрын
What a wonderful way to celebrate your graduation! We hope you're enjoying that and will for many years!
@rosiecrochetcorner9126
4 жыл бұрын
@@PastaWord thank you.
Ricks like a kid in a candy store. Thank you for letting him go first with his cutting the pasta. He makes my day he’s so funny he must have you laughing all the time love y’all’s new channel
I do plan to pick up a pasta press as well. Just wish it came in crome
I have always wanted to make fresh pasta but I thought it was too advanced for just a at home cook. Thanks for sharing your recipe and showing me it's possible. Now I just got ta get the pasta press and I'm good to go! Thumbs up!
@PastaWord
4 жыл бұрын
Thank you, Stephanie! If WE can do it... YOU can do it!
looks like fun. Reminds me of a toy I had as a kid... Play Doh Barber shop.
@PastaWord
4 жыл бұрын
Yes! We secretly still love Play Doh! This would have made a heck of a Play Doh machine.
I make my own homemade pasta and my own homemade pasta sauce
@PastaWord
2 жыл бұрын
We love hearing that, we are sure it's very delicious!
Omg ! ~ Looks Delish !!
@PastaWord
4 жыл бұрын
Nothing like it! Thanks for commenting!
Good job I will be over soon
@PastaWord
4 жыл бұрын
Ok, long drive, but we'll keep the pasta warm. LOL Thanks a lot!
Homemade is always better. Freeze the rest for later!
@PastaWord
4 жыл бұрын
We can agree with you there! Thanks for commenting!
I enjoyed watching you guys making pasta and eating it. You both are so cute ⚘️
@PastaWord
Жыл бұрын
Thank you very much!
Enjoyed you two doing pasta video. Didn’t know Kitchen Aid had a pasta attachment. See you two next time.
You two are so cute together. Lol. I just got mine and can’t wait to make it this weekend.
Hi thank for taking the time to do this video. How difficult is the Cleaning?
@PastaWord
4 жыл бұрын
You're welcome. It has become much easier for us with a little practice and with trying some different recipes. It's rather easy to clean up too.
Lookin good guys!
@PastaWord
4 жыл бұрын
Thanks a lot, Janet!
Just wondering why measure dry ingredients in a liquid measuring cup?
@PastaWord
4 жыл бұрын
You know, I never thought much about it, but that's a good idea, we should change that up and do it the right way. Thanks for the question. We're glad for your comment.
Great job! Nothing beats the taste of fresh pasta. The best part of it is you control everything that goes into it. I am cleaning my pasta maker up and hope to follow you both down this road of new experiences.
@PastaWord
4 жыл бұрын
Thank you, Margo. Right, the thing about home made is not having a bunch of additives. And the results taste so much better. We are happy to hear you've got the idea to make some too!
You two are really adorable!
@PastaWord
2 жыл бұрын
Thank you very much!
When the pasta floats it is done
@PastaWord
4 жыл бұрын
Thanks.
Looks so good ,I want to try that 😁👍
@PastaWord
4 жыл бұрын
Thanks, we're glad you're thinking about making it. You'll really enjoy it!
Great job guys it looks amazing , I can smell it all the way to Canada ! Lol ! Thanks. Deborah Winnipeg
@PastaWord
4 жыл бұрын
Thank you Deborah. We are glad you could get the essence up there in Canada!
Great job.
@PastaWord
4 жыл бұрын
Thanks a lot, Joyce!
You know if you roll it into a 1 inch log it will self feed in to the attachment
@PastaWord
3 жыл бұрын
Thanks for the tip. We do the snake style feeding sometimes too. Someone suggested making the balls, so we though we would also try that. We appreciate your comment.
Awesome guys😃‼️ You did grrrreat👏🏻👏🏻👏🏻👏🏻❣️
@PastaWord
4 жыл бұрын
Thanks for your encouragement!
Bravo 👏 made Lasagna today, Homemade Bolonaise and Homemade Cheese 🧀 Sauce ❤️🌹
@PastaWord
4 жыл бұрын
That sounds fabulous, Rose!
That is Awesome! Too bad you don’t live closer as I have homemade spaghetti sauce in my freezer. Take dare
@PastaWord
4 жыл бұрын
Oh, that would be so nice to get together on your sauce and our pasta! Thanks for your nice comment!
@williamferguson7234
3 жыл бұрын
May I suggest canning sauce instead of freezing? A little work but shelf life is longer and no worries of freezer burn.
You two are so cute!
@PastaWord
2 жыл бұрын
Thanks! 😁
Making flavored pastas will be a lot of fun. I h add be a different pasta attachment. It's a roller and cutter. Now there is 6 humans and 2 Rick with a small portion for Kathy
@PastaWord
4 жыл бұрын
Thanks for your comment, Michelle. We had a hard time deciding which of the two pasta attachments to get. We liked them both.
Great job, but can I give you a hint, eliminate the olive oil in your water, it will prevent your sauce from sticking to your pasta. Never put oil in your water. Advice from an Italian 😊
Now when the newness wears off and you've tried every sort of pasta I'd like to see a lower calorie or keto friendly recipe made it such a thing is possible. I have my mother's kitchen aid and many attachments but that one.
@PastaWord
4 жыл бұрын
Ok. We will put that in our future schedule. We need to do a little research on that, in the meantime. Thanks for the idea.
Yum, yum. Am so hungry watching this video for home made spaghetti noodles . Was fun to watch. Thanks for sharing . 😊
@PastaWord
4 жыл бұрын
Thank you very much for watching!
Einkorn wheat would be yummy.
@PastaWord
4 жыл бұрын
We are going to experiment with some different types of flour. Thanks for commenting!
It looks like fun but I will stick to enjoying watching you making the pasta and I am going to keep paying $2.00 for the dry stuff. Thanks for the video.
@PastaWord
4 жыл бұрын
LOL, that's ok. Thanks for watching and commenting. We couldn't believe we waited this long to try this, but we will still be using the dry stuff too. :-)
@lidsman2221
4 жыл бұрын
@macks Smith Thanks for that information!
As Italian, living in Italy... spaghetti 9inch... I sue you!LOL Easier way. Burn the book of instruction that comes with it! Formula for extruder (press): 3 part flour (10% protein - Gold Medal is one - Hydration related to protein percentage, richer flour requires more liquid) 1 part liquid, that can be any combination you like. The dough will feel hard, if too hard, add water a tsp ad a time. mix for 7-8 minutes, shape it like a salame, and let it rest for 30 minutes. Slice, and chop. Coat the inside of the press with oil. There are other "tricks" involved. Next time
Are you using a liquid measuring cup for your flour? I thought you should always measure dry ingredients in measuring cups and spoons.
@PastaWord
2 жыл бұрын
Sorry I guess I did. :)
rick im getting the same color
@PastaWord
4 жыл бұрын
Nice! I love that color! Have fun with it!
You can cook it and then dehydrate it. That is what I do.
@PastaWord
4 жыл бұрын
That's a good idea, we'll try that too. Thanks!
Love colors of your cooking aids, Got Huge kilo KENWOOD, where I come from overseas we call ours a KENWOOD ❤️🌹
@PastaWord
4 жыл бұрын
That sounds interesting. We like to hear about how people cook and the equipment they use all over the world! Thanks for telling us about that.
Great job you guys work great together fresh pasta is so much better than the box pasta you can freeze the leftover dough It freezes very well thanks for another great video you guys should be nominated for a shorty award 🍝
@PastaWord
4 жыл бұрын
Thanks, Lucas! We'll be trying your freezer method. Thanks for your nice comment.
You two are so cute together. I hope my partnership is like this when I’m older.
@PastaWord
7 ай бұрын
Thank you very much! :)
Spaghetti Let's Eat.I had Spaghetti O's Today
@PastaWord
4 жыл бұрын
Right, let's eat. Glad to hear you had some of those O's. I'm sure Rick will be making some o's pasta with the macaroni cutting plate. He was thinking how fast to cut the pasta as it comes out. LOL
How about making more soup with that new soup making machine ?
@PastaWord
4 жыл бұрын
OK, Bob. We were thinking of making a chunky pasta soup this week.
So Cool 😎👌
After the first time I made pasta I’ve never bought store pasta after I made my own I’ve been making it for a couple of years now and I can’t wait to make a pasta dinner to share with my mother-in-law and my new house is done being remodeled so I can move into it here in a couple months
@PastaWord
2 жыл бұрын
That is awesome! Good luck with your new house!
I prefer Romano cheese by locatelli.
Great video! I love your mixer Kathy in my favorite color, Toffee Delight. My KitchenAid Hand Mixer is the color of Rick. I hope to get my mixer later in the year. Can’t wait to see more.
@PastaWord
4 жыл бұрын
Thanks for your nice comment! I hope you get your new mixer soon. They are both great colors.
Your dough is on the edge of being too dry. Better than too wet I suppose. I've made a lot of pasta. I've never had a disaster but some were better than others. You're right, egg size differs.
Could you freeze the pasta?
@PastaWord
Жыл бұрын
Sure. But it's best when it's freshly made. Thanks for watching!
That looks like fun! Hint: flour should be measured using dry measures, not the glass liquid measuring cup.
yummm
Get the other pasta kit and you can make ravioli, dumplings, lasagna, etc…
@PastaWord
Жыл бұрын
I like that idea! We will have to pick that up too. Thanks for the comment!
@MrTonyharrell
Жыл бұрын
@@PastaWord I bought the other one first. The one you have looks like it strains the machine, does it? I bought the bowl lift 5 quart because it’s a little stronger when doing large dough batches.
@PastaWord
Жыл бұрын
@@MrTonyharrell No the machine shouldn't be straining, we made the dough too heavy because it was our first time. The other times that we made the dough better it went through real smooth. :)
I have a feeling that after a couple of "pasta sessions" like this the gears inside the machine will die.
@PastaWord
4 жыл бұрын
Ok, We will take that, but we are brave enough to unbox an item and show you our first try, as we learn. We find a lot of other people have the same experiences and they appreciate that. And if you watch recipes that follow, you'll see we have found better recipes and techniques as we learn and grow. Thanks for commenting. Hope you enjoy our new channel.
@jvallas
4 жыл бұрын
COLDY BLAT Then it’s a good thing it’s a KitchenAid, because they are superior about fixing the machines.
You are a beautiful couple. I like the way the two of you are doing this together. I really enjoyed this review.