ive been meaning to try this place for some time now. looks so good!

@jennyfoodtravels

4 ай бұрын

Glad to be able to give you a sneak peek of what it's like dining there!

Wow that was all amazing looking. Yum 😋

@jennyfoodtravels

4 ай бұрын

Thank you!

This all looks so good! I would not be able to keep up though. Good food I want to savor and appreciate slowly.

@jennyfoodtravels

4 ай бұрын

There's a super famous omakase in Tokyo called Jiro that I've been interested in, but I've heard the pacing is even faster than here, so I'm hesitant to visit. I don't think I'll be able to keep up there

Amazing video ❤

@jennyfoodtravels

4 ай бұрын

Thank you so much! ☺️

amazing photography! more mich in SF pls! thank you!

@jennyfoodtravels

4 ай бұрын

Thank you so much! Yes, much more to come!

sushi looks great. The conversation reminded me why I hat trendy bay area restaurants. Maybe they have takeout.

Looking forward to hearing your review of Oma SF Station... unless I missed it in the video.

@jennyfoodtravels

4 ай бұрын

Sorry! No deep review this time. Just my overall thought at the end

Thank you.

@jennyfoodtravels

4 ай бұрын

Thank you for watching!

Looks great! Kind of surprised there is no otoro or uni though :(

@yellowfr0g

Ай бұрын

There was uni here: 18:26

Cool fingernails! Which course was your favorite?

@jennyfoodtravels

4 ай бұрын

Thank you! I'm basic, so I'm going to say the Chutoro was my favorite

24 courses over 1.5 hours vs. 2.5?🤔An average of 6.25 minutes per course vs. 3.75? My stomach would prefer the slower pace, but my head understands the quick pace aligning with the theme of the restaurant.

@jennyfoodtravels

4 ай бұрын

One of the reasons I'm afraid to visit the famous sushiya Jiro is because I heard the omakase is done in 30-45 minutes. No time to relax. Just eat!

@OLDMANTEA

3 ай бұрын

3 minutes per sushi or similar dish sounds OK to me

Sorry to say this but a master sushi chef doesn't wear gloves.

@jennyfoodtravels

4 ай бұрын

Agree, but maybe there were injuries on his hands which required him to wear gloves?

@wbbobby

4 ай бұрын

Im america and europe its normal.

I have to say watching this reminds me of beginner sushi helper that works at a sushi boat. Maybe the fish tastes ok but there are way more quality talented chefs doing much better work.

It always bothers me when sushi chefs making your food not wearing hair nets or chefs cap to prevent from hair going into your food. Watching your videos it’s always here in the states.

@Notyourdadsorrybucko

10 күн бұрын

Ok Karen

@dinomaddog9584

10 күн бұрын

Nice. Thank you.

Sad time for sushi these days. Got noobs like this fecthing a price tag like this and people are actually paying for it .

WOW $165 without tip for 24 piece omakase with an ambiance of drug addicted pee smelling homeless people nearby. No parking in this area BTW. I live in SF. With tips and drinks your closer to $250. Japantown used to be OK but no more. Its crime ridden whereas most hotels around it are actually homeless shelters. I will eat here if they will increase their price to $400. Sign me up!

@yellowfr0g

Ай бұрын

There's a Japantown parking garage if you can't find street parking. Don't know what you're talking about "No parking in this area BTW".