Hey! I'm Amanda Jonsay and I help home bakers learn how to market their unique bakeries on Instagram. If you've always wanted to start or grow your home bakery, you've come to the right channel!
Connect with me!
www.justbakecause.com
instagram.com/justbakecause
facebook.com/justbakecause
www.pinterest.com/justbakecause
bit.ly/justbakecausepodcast
Questions or want to work one on one with me? Email me at [email protected] or send me a DM on Instagram.
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Do you think it would be a good idea if I started giving out samples at events, along with a business card that includes a QR code leading to my Hotplate page? I'm considering offering preorders for customers to pick up at my next pop-up event. It seems like a great way to generate interest and convenience for everyone involved.
Do you think giving out samples and a business card with a QR code to my hotplate page would be a great idea? I want to try offering preorders and have customers pickup on my next popups
Hey, im the one boring at one thing, i like to make cookies cake but im becoming confuse about which item should i learn and sell...cuz i keep aking them and now i even want to sell bread
Any tips for a cookie caption? (I sell cookies)
Can you freeze cakes with blueberries?
Ma'am I've doubt which function setting is ideal for bake a cake with fan or without...some cake recipes say bake cake at 160°c with fan on and some other says bake cake at 180°c without fan and only bottom rod on.. I'd appreciate if you help me with that
This is so true. Thank you for sharing ❤
Do home bakeries need insurance?
I would get it if I were you! Mine is only like thirty bucks a month!
Once I move my frozen cake to the fridge should still leave it with cling film and foil so it defrost slowly in the fridge?
Just no 😡
its almost impossible to get a pastel blue tho so ive found out. by trying both ways it was an ugly aqua colour😔
Great formula! Thank-you for sharing these insights!
waste of time... CLICKBAIT
Awesome profile pic I'm a big fan of Ghostface.
U are the best❤❤❤❤
I want to make a dummy Wedding Cake for a Wedding Expo. Should I frost each individual Styrofoam tier before stacking or stack it all together before frosting and decorating?
The last two were the biggest reasons
Thanks for sharing.💯🙏
Cool💯
Do you need product liability insurance?
Do you need product liability insurance?
Invited.them to follow/post photos on your social media when they purchase is my favorite tip
Do you feel like you want to rebrand your bakery? Let me know your thoughts below!
Brilliant tutorial. I will try this method. Thank you x
If you were doing a tiered cake, would you stack before adding texture? Thanks! Very pretty.
You videos are really helpful.. thank you ❤
I'm so glad to hear that!
Your tips are really helpful
I'm so glad they're helpful!
Thank you for your tips. I’m just starting and your advice is really helpful!
Hello May you please tell me your recipe for the wedding cake buttercream. ,can it be held in hot weather . Please help
Thanks so much for this video!! It worked perfectly ❤
That makes me so happy to hear!
Hi! Can i freeze a cake with strawberry filling? Thanx
Hi! Yes you definitely can, you'll just need to have it a little extra longer in the fridge since the strawberries may take a bit more time to thaw out
Heyy! Just about to try this today and am super nervous - how long did you chill your cake before painting on it? I’m using smbc too! :)
Hi there! It should be cold enough where the butter is hardened and won't smudge if you touch it! Hope everything worked out! You can also try a small area first to make sure it comes out the way you like it. You may need to experiment with brushes as well.
Combien de temps pour degeler un layer cake de 18 ou 15 cm ? 24 h ? On peut congeler avec la creme au beurre meringue suisse et les décorations en pate à sucre ?
On peut congeler un gateau avec interieur ou exterieur une creme chantilly avec de la mascarpone aussi ? Ou cest ok que pour la creme au beurre americaine et a la meringue suisse ?
Great advice
I’d love the recipe! I clicked the link but couldn’t find it.
This looks soooo easy so I’m going to give it a shot
Helloo... Is it's necessary to foil up cake before putting in freezer .. can't we put cake directly on freezer in its own 🎁 box
Hi! You can - it just depends on how long you are putting the cake in the freezer. The foil is just to help avoid any freezer burn but you can definitely saran wrap and then put it in the cake box!
You are the best
🤦 ᵖʳᵒᵐᵒˢᵐ
you got at least 10% of your egg on the surface there that you cracked it on....... this is not good advice
Probably a dumb question but what are engagements stickers on IG?
Not a dumb question at all! Engagement stickers are on Instagram stories such as: the poll, question sticker.
@@JustBakecause thanks for responding I’ll look for those!
@@Racine85 Feel free to send me a DM on Instagram @Justbakecause :)
Great tip thanks it’s so hard to get reviews sometimes do you have any suggestions to get people to send them?
Yes! Here are a few ways: send a text message, an email, use your Instagram stories. Make it easy for them, so you can ask specific questions they can answer easily, instead of just asking for a general review. Also remember reviews can be from anyone (friends and family), and doesnt need to be from strangers.
Thanks I just started my page so there tips are great
Yay! Congrats on launching! So excited for you.
Who here is trying to get more orders through Instagram?! Let me know below!
Good morning I recently started for banana pudding in the centreville va area. I would love some advice! Thank you!
@@leightonhardware3098 That is SO exciting! Would love to chat more. Send me a DM on instagram @justbakecause!
I liked the video because it was short and to the point.
Have you figured out your specialty yet? Let me know below!
Any of you starting your home bakery soon? Let me know below!
Thank you for the video
Did you find these tips helpful? Let me know below!
Who is launching their bakery soon? Let me know below!
Me!! ❤