Welcome to The Global Cookbook!
Our films will take you across all continents, to unique people, their stories and always towards authentic homemade recipes. Prepared in pots, pans, woks or on a spit, cooked on fire, gas, induction or in lime juice. Somewhere in the world, but always at home.
MAKING PEOPLE CURIOUS ABOUT PEOPLE
With the stories in our films, we want to make people curious about people. We hope that one day The Global Cookbook will become the largest multilingual and open-access cinemathèque for the preservation and exchange of culture and different ways of life around the world. Every three weeks you will find a new episode here. All episodes are 100% handmade, just like the dishes in our movies.
We are very happy to have you with us!
Find more about The Global Cookbook here:
www.theglobalcookbook.com
Пікірлер
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The Natang looks so delicious! Great video!
Thanks for that nice comment! Enjoy the global cookbook 😊
Oooweeee
She’s super charming. The food looks incredible. Such a great menu for Christmas 🎉
Thanks! Its great that you like it! Feel free to subscribe😊 See you soon here, Bastian
Love the video. Production quality is first class. Keep it up.
Great that you like it! Thanks a lot! Feel free to subscribe and tell other people about our mission! All the best, Bastian
Great people, good food. 👍
Thanks a lot! Great that you like it!
correct me if i'm wrong but one of the children married rodtang right?
Yes that’s correct 😊
Wow 👌
buen trabajo, un vídeo interesante, además de la receta nos muestra la vida detrás, muy bueno
Thank you so much! Gracias! Fell free to subscribe and have a great day 😊 Bastian
Good men:-)
Thanks! I’m glad that you like our portraits😊 Feel free to subscribe to our channel, that helps us a lot! Bastian
Yes - god recipes and good food men must important the recipe what everybody looking for today - how to be HAPPY ! TANKS. " ONLY IN THAILAND " - Love - Robert.
Thank you so much! I’m glad that you like our work! Have a great day and fun with THE GLOBAL COOKBOOK! Bastian
Tres beau reportage voir la belle famille de Rodtang,amour dans le cœur ❤️ from New Caledonia
Thank you so much for your comment! Great that you like our work ❤️
Great video
Thanks a lot! Great that you like it!
Wir freuen uns auf der 2. Folge <3
Das freut mich sehr❤️
Are they Muslim?
Yes, its a muslim family, they also talk about the religious part at the end of the episode. Feel free to subscribe, that helps us to produce this documentaries in the future. All the best and thanks for watching, Bastian
If im not wrong , The first daughter interviewed is Rodtang’s wife.
Yes you are right 😊 Best wishes and feel free to subscribe. Bastian
underrated work! Good job! keep it up!
Thank you so much for your comment! Great that you like our work! Please tell other people about our mission and of course we hope that you enjoy the global cookbook in the future! All the best! Bastian
Why does this video has so less views? Such interesting video with amazing shooting quality! Loved it
Thank you so much for your wonderful comment! I am very happy that you like the film and the camera! The whole project is still at the beginning and need time to develop of course. I would be happy if you subscribe to THE GLOBAL COOKBOOK and actively tell as many people as possible about our work. Have fun with our films and again: thank you! Bastian
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Thanks! Great that you like this episode! Enjoy the other ones and feel free to subscribe 😊
It seems the dish is delicious. From the ingredients I see that it's very healthy because it contains many herbs and plants that are processed. Is it served with other dishes like meat, fish, or just with vegetables alone?"
Hello, the dish is really delicious and very complex in taste due to the many ingredients. The protagonists from our episode have eaten Pliek U with rice and dried small fish, which gives a little salty flavor and is very tasty. But there are also other variants, which differ slightly. I hope I could help you a little. Many greetings and continue to have fun with The Global Cookbook. Bastian
Masakan Aceh emang tiada lawan ,unik,mantap kuah pliek
Thanks for your comment! I hope you enjoyed the Video! Best wishes, Bastian
oma cukop mangat that kuah pliek u, dipat gampong nyo tengku acara magun gule nyan?
Thank you for your comment! Unfortunately I can't translate your comment cause I guess it's in Aceh. But I hope you enjoyed the Video! Bastian
Oh, I'm sorry, bro. I thought the owner of this channel was from Aceh. I just want to say that the dish is very delicious, and I'm curious about which village you filmed this in. However, I'm also very proud that a foreigner likes and enjoying our traditional cuisine and is willing to record and share the recipe with people outside. I really appreciate it
Thanks for your message and it was a pleasure to discover Banda Aceh!@@utinsyuryani6665
Remarkably delicious indeed! Pliek U has remained my favorite dish throughout the years. Despite having resided and worked in Jakarta for over two decades, whenever I return to my hometown in Aceh, Pliek U is invariably the first culinary delight I seek. While within our Jakarta community, we occasionally prepare the Pliek U broth, its true and authentic flavor is best savored in the village. I wish to extend my heartfelt appreciation to The Global Cookbook team for your efforts in introducing our ancestral culinary heritage to the wider world. It is my hope that individuals beyond our borders may also relish the exquisite taste of Pliek U. Furthermore, I am deeply thankful to my acquaintance Bastian for recommending this video to me. Your channel is undoubtedly deserving of millions of subscribers.
Dear Hery, thank you for your message. I am very happy that you like the film. And I can only confirm that Pliek U is incredibly delicious. It will just be almost impossible to replicate it at home in other countries :-). So whoever can, should definitely travel to Aceh. Not only because of the food, but also because of the people!
Finally it aired!!, hope you guys who watch this videos can feel the warm of our culture and motherland dishes!!❣️
Thanks David, also for your great work! It was a pleasure to work with you and I´m glad that you like the episode! See you soon and all the best! Bastian
Wow, gefallen mir sehr diese echten Einblicke.Tolle Videos 👏
Lieber Chris, das freut uns sehr! Vielen Dank und weiter viel Freude mit The Global Cookbook!
Great familly
Thats true, they are really impressive! Great that you like the portrait!
So touching, it is such more than about cooking
Thank you so much for your beautiful message. We are very happy about it, because you describe exactly what is for us the soul of our mission. Not a cooking show but cooking as a connecting element of the individual human worlds! Have fun with The Global Cookbook! Bastian
Wunderschön - inspirierend! :)
Danke, das freut mich wirklich sehr! Viele Grüße und weiter viel Freude an The Global Cookbook! Bastian
Wow, it turns out the video has been broadcast... How are you, Bastian?
There is no username i can see 😊 but i think i know you right? Who are you? Yes it’s out now since yesterday and im happy that you like it! All the best to you! Bastian
I'm Sulfiani
@@user-kl1rt1bm7x Hello Sulfiani 😊 Now i know of course and i really like it that you like the film! I’m good and actually shooting in Cambodia for three new episodes. I hope you’re all good! Please send my best wishes to your whole family! All the best! Bastian
@@theglobalcookbook yes, we are fine and the family here is very happy with the film.
@@user-kl1rt1bm7x That is awsome and im so happy that you’re happy with the result! It’s a great memory for me too! All the best and see you soon in Jakarta! Bastian
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Das ist der erste Film, den ich von diesem Projekt angesehen habe. Sehr sehr schön, wirklich! Eine wunderbare Kameraführung, sehr schöner Schnitt, super ausgewählte Vertonung - all die unterschiedlichen Perspektiven (von oben war z.B. sehr interessant), der Blick auf die anderen "Alltäglichkeiten" drumrum … wunderbar! Da steckt viel Liebe und Arbeit drin. Es ist ein Genuss zum Zusehen, und ein ganz toller Einblick in eine völlig fremde Kultur! Man möchte sofort mitkommen und dabei sein. Und natürlich das Gekochte probieren 😆Alles Gute weiterhin!
Was für ein wunderschöner Kommentar, vielen Dank! Es freut uns wirklich sehr, da Sie genau das beschreiben, was uns an unseren Porträts am herzen liegt 🙂 Erzählen Sie gerne vielen weiteren Menschen von unseren Filmen und abonnieren Sie gerne unseren Kanal, das hilft uns für die Zukunft! Wir wünschen Ihnen weiter viel Freunde mit unseren Filmen. Herzliche Grüße, Bastian. (Sollten Sie "The Global Cookbook" ganz besonders mögen, schauen Sie doch noch bei unserer Crowdfunding Kampagne vorbei: www.startnext.com/the-global-cookbook )
Nice video ❤
Thank you so much! Great that you like it! I´m happy if you like to subscribe to The Global Cookbook, that helps us to continue producing our documentaries. Thank you and have fun with The Global Cookbook. Bastian
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Great that you like this episode!
A very nice documentation, beautiful pictures and pleasant music.
Dear Samim, it’s great that you like it and it makes me very happy! Tell other people about it and stay with The Global Cookbook in the future! Best wishes, Bastian
โอเคคัฟ
The video is a little long yet thanks to its length, it was able to deliver a clear picture of a person's (Dung's) background, personality and culture. And the detailed step-by-step guidance on preparing this dish is truly very invaluable, I am myself a Vietnamese but did not know how to do a few steps because as for some ingredients, I just usually buy already prepared ones. Huge kudos to Bastian. Keep up the good work man!
Hey vngame123, thank you for your comment and I am very happy that you liked the long episode and the details of the cooking. I am looking forward to you following the Global Cookbook and being a part of it. Feel free to subscribe to the channel, it helps the project a lot. Many greetings, Bastian.
My 2 cents: The slow pace and the topic makes it really immersive and hat's great, especially for the first part. But I d say that the music feels a bit off sometimes in my opinion, almost like something dramatic was happening, while it's not really. It also feels like the music is pretty loud. Sometimes less is more, much less music would be great anyway. I appreciate the glimpse at the street vendors, the market and so on though. Cheers
Hey BO E, thanks for your detailed feedback on the episode. I'm always happy to get honest criticism, especially when a world is still very young, like the Global Cookbook. Of course, since I don't make my documentary´s only for me, but at best for many different people, I take your comment very seriously. When I edit an episode, I naturally try to convey my emotion and my memories of the people during the shoot. Of course also with music. That less is sometimes more, I agree with you. I'm curious how you feel about the other and future episodes. I am glad if you remain faithful to the Global Cookbook and let me know what you like and what not. Many greetings from Banda Aceh, Bastian.
@@theglobalcookbook It's only my humble personal opinion and I don't mean to speak for everyone but I am happy it can help somehow anyway. I will certainly watch the next episodes. Enjoy Indonesia
우와 우리 친구 Dung이다. 동영상을 보니 옛날 추억이 쭐쭐이 떠오르네요. 예전부터 요리도 잘하고 주변 사람들한테도 배려 많은 친구가 세월이 지나도 그대로 이쁘고 자상한거 보니 너무 좋았어요. 감동스러운 동영상였습니다. 감사합니다😍Thank you so much
Thank you Thao, for your nice comment! Great that you are here! Best wishes, Bastian
Hello new friend here i just see you channel in my wall very detailed document
Hallo Gina (new friend)! Great that you found the way to my channel! Thanks for subscribing! I hope you have a good time here with my movies! Best wishes, Bastian!
Love your content !!@@
Thank your so much, that makes me really happy! Great that you like it. Tell other people about that project, that would be awesome! Best wishes to you and have fun with my portraits. Bastian
So amazing to see my friend and our famous “Bun Ca”, this film reminds me of the old days when we were both in Hai Phong city. Keep going lovely Dung “mama”!!!
Hey Loan, that is a very nice memory! Great if you feel a personal connection to this episodes! All the best, Bastian
What an amazing film you have. Congratulations Dung and her team!
Thank you so much, great that you like it! Best wishes, Bastian
I am so happy this episode has been released 🥳🥳🥳. I can see how much time, effort and passion you have spent on this. Thank you for letting us be a part of your special project. Keep up your great work🤸♀️🤸♀️🤸♀️
Dear Dung, I am also very happy that you have been part of one episode of the global cookbook! Your dish is really an outstanding recipe and will be in my memory for a long time! Thank you, especially for your passion!
Such a lively documentary film about food and lives of the people who cook them. I love the way the story goes. I can recognize so true Dung, my friend and can feel her love for cooking. Thank you for the video
Dear Chi, what a beautiful message. I'm very happy about that and that's exactly what the films are about for me. That the human being with his very personal world is in the foreground and its recipe. If it then also meets the feeling, what you have to this person it is of course especially great! Thank you! I would be happy if you subscribe to my channel, that helps me to continue to shoot these films. Many greetings, Bastian.
It’s amazing. Wish to see the bowl ready to eat because it is really tasty and eye catching. Thanks Dung and Bas.
Thank you Trang! That great! And I know what you mean, same here while editing the episode 🙂 Best wishes to all of you and thanks!
We are your fan now. Looking forward to seeing your episodes and especially you in VN soon
@@trangluumai497 Thank you Trang, I'm really happy to hear that! I hope we will meet again soon! With many greetings, Bastian!
Interesting :)
Thank you! If you like this episode, subscribe to my channel, that helps me to continue my work. Best wishes and thank you, Bastian. Hope to see you soon here :-)
This was wonderful. Thank you. Can you add a link to the recipe? That doesn't appear to be working.
Dear Mary, I am very happy that you liked the episode. Thank you! The recipe will be online in an hour at www.theglobalcookbook.com and of course you will find the link in the video description. There were unfortunately two technical problems with the website today. In one hour you should be able to find the recipe for Chi's FIlm as well as for all other movies. Have a nice evening, thank you for your subscription and best regards! Bastian
Favorite episode so far!
Hi Doro, thanks for your nice comment and great that you like this episode so much! Me too, Queena is a very impressive person! Best wishes, Bastian
Very nice episode.. cinematic, story and location setting. Can't wait for coming episodes
Thanks for that great feedback Azrul. That makes me very happy! Best wishes! Bastian
Thanks for this. She's strong. Work very hard. It's been a very long time since the last time I saw her. May Allah protect you, Mak.
I'm glad you like the film, thank you very much! You’re right, Queena is a really impressive and strong person. I am very happy and grateful that I was allowed to get to know her in the summer. Best regards, Bastian.
Looks Delicioso! Nice episode From the grande Jelutongs
Hey Charlotte, great that you like the episode! It was very delicious, yes! :-)