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• 
  @SongSparrow-wf2is3 күн бұрын

  beautiful delicious salad🌷

• 
  @iomestessa3930Ай бұрын

  I cooked her recipies during the pandemic and share them with my precious family ….at that time my father was still alive so now everytime i cook again one of Athena recipes it feels like family again … and then I bought her book which is Amazing 😍

• 
  @swapnakitchenchannel8038Ай бұрын

  Awesome ❤❤❤❤

• 
  @MS-br3irАй бұрын

  Yummy

• 
  @mrplease66Ай бұрын

  starts at 3:00

• 
  @jasminfield2778Ай бұрын

  Chef or cook qualified chef? Qualified designer? I think ur beautifully creative but let’s not feel entitled to bestow oneself with qualifications… It devalues their professions

• 
  @YR369_2 ай бұрын

  Silly me - I thought bookshelves are for books,

• 
  @veroduenas89392 ай бұрын

  Your cooking videos are my fav!

• 
  @beautiful4days2 ай бұрын

  Love your cook books and your home decor! ❤

• 
  @ms.aineec.beland96845 ай бұрын

  A lovely time to be had on that beautiful day/evening!🤭🤭

• 
  @maggiejean_nahas5 ай бұрын

  I'll definitely be trying this recipe, it looks delish! I hope your having a beautiful day!

• 
  @peppermintsundays5 ай бұрын

  So beautiful! May I ask how this interior style is called? 🤎

• 
  @peppermintsundays4 ай бұрын

  @@MS-br3ir True!

• 
  @paulajf42055 ай бұрын

  Really appealing to the Goop audience. Ain't it grand to be white, rich and beautiful- ugh?!

• 
  @itsmagdajuarez6 ай бұрын

  Is your homasote board super hard? I tried to follow this tutorial more or less but without something softer to go in front of the homasote I am finding it impossible to stick anything into it without predrilling or using my tiny hammer and good quality pins. I was disappointed to see how hard it was but had already purchased so resorting to mostly using washi tape and leaving a few pins/hooks and suck in place. I would definitely recommend using something softer for anyone who is going to try this. Maybe a foam board in front of the board would do the trick or even mdf would probably be easier to puncture. They still came out looking great though so thanks for the inspo.

• 
  @blackwomanminimalist6 ай бұрын

  Oooh this looks good good.

• 
  @comaletahelmich34387 ай бұрын

  I cannot find the homosode. Which department is it in?

• 
  @KimmyRyuLove6 ай бұрын

  It’s homasote, hope that helps. You can find it at home depot

• 
  @edsuratos29937 ай бұрын

  I love it

• 
  @fabiolafigueroa69977 ай бұрын

  I completely adore you. But this recipe was not vegetarian. You used chicken stock. :(

• 
  @playtheukulele4flores2007 ай бұрын

  Surely it s fine to use veggie stock

• 
  @runnerphile19977 ай бұрын

  It is vegetarian technically...vegan, it is not

• 
  @seekthao7 ай бұрын

  I thought Athena moved to Tribeca? Anyway, love the video!!⭐️

• 
  @cuisineaicha87397 ай бұрын

  ❤🎉❤🎉❤🎉❤🎉

• 
  @tatiana__a7 ай бұрын

  Love it 👏🏼❤️👌🏼

• 
  @ApplesThatRead7 ай бұрын

  Love how fast, simple, and clean this is!

• 
  @april60817 ай бұрын

  Yessss I missed your videos! Looks amazing

• 
  @brandyurban94157 ай бұрын

  I love your style personally and professionally!!! Total girl crush ❤

• 
  @2youngbon28 ай бұрын

  I love how you styled this shelf. Thank you for this video!

• 
  @impactoespacios59428 ай бұрын

  ❤I love so much your work ❤

• 
  @adelaroc18 ай бұрын

  Beautiful. What type of branches are these? I'd love to try to recreate this.

• 
  @michaelyoung85829 ай бұрын

  Really appreciate when you make vegetarian dishes.

• 
  @kaioiamo15039 ай бұрын

  Continue to inspire us, please! ❤

• 
  @silviaramirez18089 ай бұрын

  Literally anything Athena styles is beyond beautiful ❤ Thank you for sharing your process ☺️

• 
  @kblain80289 ай бұрын

  So excited to see this video pop up Athena … Thanks for the hints and tips! Have your much thumbed book on my bedroom shelves Big fan! 🤍🌿✨🇬🇧 kbgardensnhomes Xxx

• 
  @tatiana__a10 ай бұрын

  Love it 👏🏼🧡

• 
  @arlinejernigan10 ай бұрын

  I sure wish you would come over to youtube more often.

• 
  @eyeswoon10 ай бұрын

  expect to see more soon ☺

• 
  @arlinejernigan10 ай бұрын

  @@eyeswoon Yay, I hioe you show your new house and how you magically transform it.

• 
  @belvblack11 ай бұрын

  Yum! Must try.

• 
  @uggabriela3761 Жыл бұрын

  Another staged " life" full advertising of unecessary ugly meterialistic stuff made in China and marked " Dior". Ppl wtfu

• 
  @Lacoux Жыл бұрын

  I made this tart. My only suggested modifications would be cut the rhubarb in to smaller pieces. The fibers don’t break easily with a fork. I also might modify the filling next time so that it isn’t mostly sugar crumbled inside.

• 
  @impactoespacios5942 Жыл бұрын

  THANK YOU ❤Dear Athena. A lot ❤

• 
  @impactoespacios5942 Жыл бұрын

  ❤what a wonderful thought of life 🎶💓☑️🆗

• 
  @emilymarshall7518 Жыл бұрын

  What are the dimensions please?

• 
  @jspohl Жыл бұрын

  🍽✨💖

• 
  @iBEAUTYFIX1 Жыл бұрын

  Beautiful combination! It’s winter now , and we have tomato shortage in the U.K. at the moment 😅😅… I feel like to make this dish tonight.

• 
  @upaliaparajita6273 Жыл бұрын

  Love the recipe and your kitchen is beautiful.

• 
  @user-pz4es6qp8f Жыл бұрын

  ❤❤❤

• 
  @user-gp1rd5kv7e Жыл бұрын

  非常棒的视频

• 
  @ladyindigo9835 Жыл бұрын

  Wow this is great!

• 
  @km4817 Жыл бұрын

  fast forward 2.22 min to get to recipe

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  @albagomez1609 Жыл бұрын

  What Kindle of fish ? Merluzzo?

• 
  @albagomez1609 Жыл бұрын

  What Kindle of fishis Thais in the recibe? Merluzzo?

• 
  @janicegamboa7834 Жыл бұрын

  What are the dimensions of each board please? How tall and how wide? Thank you

• 
  @hautegreyfox9690 Жыл бұрын

  I’m curious also going to create these boards for my vlog room.

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  @rebekkad.2092 Жыл бұрын

  Athena is the prettiest.