Wow so simple but yet delish, I just made it now big hit in our household
@IvanKosta-dv5mw4 күн бұрын
Well I have a taste problem with any fruit sold in American supermarkets ! Picked unripe and even when “ripened” after picking very bland tasting !☹️
@UnitedCuisines4 күн бұрын
@@IvanKosta-dv5mw Good point: I remember the mangos we used to get at German supermarkets were often rather sour, compared to the sweet and juicy ones here in Singapore.
@firelord12028 күн бұрын
It is omurice
@Nurseexplain11 күн бұрын
Nice but nutrition value decreased after washing it
@UnitedCuisines9 күн бұрын
Oh, good to know, thanks
@reynacabral445411 күн бұрын
Thanks you!!! I will make it today
@nishanths473011 күн бұрын
I think those are spoiled eggs 🗿🗿
@marciapalmer811012 күн бұрын
Gross if I want soup I get soup
@Zeviruss12 күн бұрын
okay now put that in the rice... Make sure that it is still a tornado then
@Veko25414 күн бұрын
Nope!
@amymya808214 күн бұрын
I used napa cabbage, do you have to salt the cabbage or can I skip this step?
@vkwagh273815 күн бұрын
Why he pour hot water at the end on coffee cup is that some technique. Just curious
@emiewboom782014 күн бұрын
To keep the cup hot+add a bit of water since it is a strong coffee + clean the cup 😅
@vkwagh273814 күн бұрын
@@emiewboom7820 ok
@namo240313 күн бұрын
keep the cup warm and to rinse off any spills to keep it looking clean
@khai562515 күн бұрын
Telur masak 3 suku (3/4).
@jadeashy444017 күн бұрын
Sorry that's too far now 😂
@min-z7s17 күн бұрын
This is delicious, I lived in Singapore for 5 years and I can confirm adding soy sauce is a great way to elevate it
@OnizukaAllMighty17 күн бұрын
I would return the egg and say "Try again, but with more effort, thanks"
@emirin5rira17 күн бұрын
in Japan raw eggs are great on rice with natto. I have to try it with toast now
@kingkestis616918 күн бұрын
This makes me wanna puke
@artypyrec418618 күн бұрын
Reading some comments. The eggs are cooked. Dont know how to phrase it but uncooked egg whites like to hold onto itself.
@leonus_XD18 күн бұрын
Yeah have some boiled salmonella
@aaaaaaaaahhhh554718 күн бұрын
ppl crying abt the eggs being raw like how have you not heard of soft boiled eggs?
@rangsilandrew354218 күн бұрын
"I want my eggs with salmonella"
@aspect321018 күн бұрын
Salmonella is waving 👋
@lunacryst211018 күн бұрын
These are called half-boiled eggs, ate them my whole life. Unless you see transparent parts of jello consistency, its safe
@jatindersinghrai2118 күн бұрын
Athooo 💦
@ArkayeCh18 күн бұрын
Non-Asians always freak out saying it's raw. All ypu have to do is call it "sous vide eggs" and people wouldn't even bat an eye 😂
@yoshitsune41619 күн бұрын
yikes
@jacobmacaree306319 күн бұрын
Man. Asian cuisine really does not know how to eat safe. Raw egg 💀💀
@kanade437318 күн бұрын
They are safe in Asia
@ShenEnYu18 күн бұрын
its not even raw
@marktan332719 күн бұрын
Singaporean here. This shit is the BOMB
@bobhogue627819 күн бұрын
Stay close to a toilet
@AzJahan19 күн бұрын
Eating raw egg and calling it boiled hippo shit . Oooooooh fancy boiled egg comes raw disgusting
@AryanSoni-pd1gf19 күн бұрын
Salmonella 😎🤙👽
@kanade437318 күн бұрын
Nope
@foxxy477919 күн бұрын
Is it raw? Looks more like hot spring eggs to me
@xxdemonxxpvp509919 күн бұрын
thats way too much soy sauce
@NPCXI19 күн бұрын
The people complaining about salmonella prob have bad quality eggs in their country
@northernbunny989420 күн бұрын
No
@uryuu775820 күн бұрын
The egg is very bad and i am asian who have tasted a lot of weird dishes. The toasts are nothing special, they taste normal.
@plambert134920 күн бұрын
No.
@ndrhskndr397320 күн бұрын
When there are people who eat different levels of rare of 'cooked' meat?and there are people who eat raw seafood too. Pretty sure that egg was marketed as soft-boiled eggs so you should have realised what you are getting.
@maxymus03320 күн бұрын
Malaysian food...
@hochinchuan375520 күн бұрын
If you are dunking the toast in the egg, skip the soy sauce.
@Tim_Bert20 күн бұрын
If y'all don't like soft boiled eggs just don't come to Singapore and cancel your flight if you've booked one
@yangran193920 күн бұрын
Left SG to study in the UK it’s been over 6 years and ALL AT NIGHT I STILL THINK AVOJT KAYA TOAST AND EGG FROM YAKUN
@TheMosaicOfUs20 күн бұрын
Hello there, Sal Monella..
@tzgaming254120 күн бұрын
Thats how we enjoy eating eggs in the morning not hard boiled just right and mix with soy sauce and a bit of white pepper Taste good
@TeWhero21 күн бұрын
I think people think just because the foods asian its automatically nice, buttt
@CoolGuy-qn2nw21 күн бұрын
There def is
@dennisslobaton153921 күн бұрын
Hello salmonella
@kanade437318 күн бұрын
Nope
@Heheboi124021 күн бұрын
I love how most of the replys on the comments treats the egg like a drug soup or a child boger
Пікірлер
Yuck voice
That is not cooked
Wow so simple but yet delish, I just made it now big hit in our household
Well I have a taste problem with any fruit sold in American supermarkets ! Picked unripe and even when “ripened” after picking very bland tasting !☹️
@@IvanKosta-dv5mw Good point: I remember the mangos we used to get at German supermarkets were often rather sour, compared to the sweet and juicy ones here in Singapore.
It is omurice
Nice but nutrition value decreased after washing it
Oh, good to know, thanks
Thanks you!!! I will make it today
I think those are spoiled eggs 🗿🗿
Gross if I want soup I get soup
okay now put that in the rice... Make sure that it is still a tornado then
Nope!
I used napa cabbage, do you have to salt the cabbage or can I skip this step?
Why he pour hot water at the end on coffee cup is that some technique. Just curious
To keep the cup hot+add a bit of water since it is a strong coffee + clean the cup 😅
@@emiewboom7820 ok
keep the cup warm and to rinse off any spills to keep it looking clean
Telur masak 3 suku (3/4).
Sorry that's too far now 😂
This is delicious, I lived in Singapore for 5 years and I can confirm adding soy sauce is a great way to elevate it
I would return the egg and say "Try again, but with more effort, thanks"
in Japan raw eggs are great on rice with natto. I have to try it with toast now
This makes me wanna puke
Reading some comments. The eggs are cooked. Dont know how to phrase it but uncooked egg whites like to hold onto itself.
Yeah have some boiled salmonella
ppl crying abt the eggs being raw like how have you not heard of soft boiled eggs?
"I want my eggs with salmonella"
Salmonella is waving 👋
These are called half-boiled eggs, ate them my whole life. Unless you see transparent parts of jello consistency, its safe
Athooo 💦
Non-Asians always freak out saying it's raw. All ypu have to do is call it "sous vide eggs" and people wouldn't even bat an eye 😂
yikes
Man. Asian cuisine really does not know how to eat safe. Raw egg 💀💀
They are safe in Asia
its not even raw
Singaporean here. This shit is the BOMB
Stay close to a toilet
Eating raw egg and calling it boiled hippo shit . Oooooooh fancy boiled egg comes raw disgusting
Salmonella 😎🤙👽
Nope
Is it raw? Looks more like hot spring eggs to me
thats way too much soy sauce
The people complaining about salmonella prob have bad quality eggs in their country
No
The egg is very bad and i am asian who have tasted a lot of weird dishes. The toasts are nothing special, they taste normal.
No.
When there are people who eat different levels of rare of 'cooked' meat?and there are people who eat raw seafood too. Pretty sure that egg was marketed as soft-boiled eggs so you should have realised what you are getting.
Malaysian food...
If you are dunking the toast in the egg, skip the soy sauce.
If y'all don't like soft boiled eggs just don't come to Singapore and cancel your flight if you've booked one
Left SG to study in the UK it’s been over 6 years and ALL AT NIGHT I STILL THINK AVOJT KAYA TOAST AND EGG FROM YAKUN
Hello there, Sal Monella..
Thats how we enjoy eating eggs in the morning not hard boiled just right and mix with soy sauce and a bit of white pepper Taste good
I think people think just because the foods asian its automatically nice, buttt
There def is
Hello salmonella
Nope
I love how most of the replys on the comments treats the egg like a drug soup or a child boger