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• 
  @timeline44712 ай бұрын

  Very nice texture of ice cream

• 
  @troybennett95253 ай бұрын

  Great Job!!!!!!!

• 
  @MyYvFr4 ай бұрын

  Nice! I was wondering where you got the acrylic stand from. (?)

• 
  @nanolois16 күн бұрын

  I bought it from another ice cream store that was closing. so not sure!

• 
  @bomboarzania5 ай бұрын

  Video is not good for anyone without the receipe

• 
  @nanolois16 күн бұрын

  i'm sorry the video was not good for anyone. but i did leave the recipe in the description

• 
  @bomboarzania5 ай бұрын

  .

• 
  @chiomavina177 ай бұрын

  Thanks so much you are a darling

• 
  @aaj-ki-special-recipe7 ай бұрын

  Measurements please For 5-10 cones Which cream if that ? Fresh cream or cooking cream or what?

• 
  @nanolois16 күн бұрын

  Cream in grocery stores here in America is usually sold to make whipped cream. So it's usually labeled heavy whipping cream which has above 36% milk fat content. The one we use has 38% milk fat. I'm not sure what you mean by fresh cream and cooking cream. Heavy cream which is derived from milk can be used to make "fresh cream/Chantilly cream" cakes if it's whipped up with powdered sugar. And the same heavy cream can be put into soups as a thickener.

• 
  @nanolois16 күн бұрын

  also recipe is in the description!

• 
  @srinivasreddybattul8 ай бұрын

  I am Srinu (ice cream company) from India and I like your making style

• 
  @Theresagillum8 ай бұрын

  Thank you for making this video. Very informative!

• 
  @zonetraderpro18 ай бұрын

  I guess we are just supposed to diving how much of each ingredients...

• 
  @nanolois16 күн бұрын

  in description

• 
  @mhherr9 ай бұрын

  Video is worthless without the recipe!

• 
  @nanolois16 күн бұрын

  I'm sorry you found it useless. but i did leave the recipe in the description

• 
  @georgekibakaya28039 ай бұрын

  Measument please

• 
  @nanolois16 күн бұрын

  in description

• 
  @tanthiennguyen93089 ай бұрын

  I Love eat........................! Thanks

• 
  @user-ec8li2wv8u10 ай бұрын

  could please give me the recipe showing how many ingredients and the amount to make those cones.

• 
  @user-ec8li2wv8u10 ай бұрын

  Hi, can I have the recipe?

• 
  @nanolois16 күн бұрын

  in description

• 
  @marklambert514911 ай бұрын

  oh this uptalking way of speaking is soooo annooying.

• 
  @gayanebarseghyan7046 Жыл бұрын

  Please write the recipe

• 
  @nanolois16 күн бұрын

  in description

• 
  @EdnaBello-my4kr Жыл бұрын

  Measurement pls

• 
  @nanolois16 күн бұрын

  in description

• 
  @streetballer8675 Жыл бұрын

  I want to marry Lois

• 
  @alfredoramos1250 Жыл бұрын

  Cantidades por favor🙏❤

• 
  @alfredoramos1250 Жыл бұрын

  Puedes decirme las cantidades por favor?¿

• 
  @SALTYCOMBATDIVER-ExInstructor8 ай бұрын

  Casi todas las recetas ya tienen la cantidades. Este video es para ver como hacerlo.

• 
  @nanolois16 күн бұрын

  Dejé la receta en la descripción.

• 
  @PoYaness Жыл бұрын

  I want to know where you got that acrylic stand for waffles.

• 
  @nanolois16 күн бұрын

  I bought it from another ice cream store that was closing. so not sure!

• 
  @user-en1lv5dm9v Жыл бұрын

  wow

• 
  @starr8111 Жыл бұрын

  10:45

• 
  @followme8238 Жыл бұрын

  No recipe given - it’s just an advertisement for her shop

• 
  @nanolois16 күн бұрын

  in description

• 
  @nemwanorahbirungi8338 Жыл бұрын

  Thanks for the good work but where can I get it from, that machine

• 
  @nanolois16 күн бұрын

  Gold Medal makes the best waffle cone machines. I found repairing it was also easiest.

• 
  @saleh-rj6ij Жыл бұрын

  I need recipe how make biscuit ice cream

• 
  @nanolois16 күн бұрын

  in description

• 
  @jjbskitchen6937 Жыл бұрын

  Wow amazing video👌👌. I truly appreciate your work loved this video👍👍. Keep it up👍👍. I really love❤️ your content. I enjoyed while watching👀 your video. I 👍like👍 your style such a creative videos in your channel. Such amazing editing, keep it up and keep sharing.👍👍

• 
  @suuspops Жыл бұрын

  Can I use salted butter?

• 
  @nanolois16 күн бұрын

  I suppose you could use salted butter and skip the salt from the recipe. let me know how it tastes!

• 
  @margaretbaidoo4893 Жыл бұрын

  Can use milk instead of creamy?

• 
  @nanolois16 күн бұрын

  probably not. Cream that we use has 38% milk fat. Milk usually has 3.5% milk fat.

• 
  @suzettedaley6453 Жыл бұрын

  Please don't said it hard for the staff to do any recipe. A good standardized is what give a restaurant it's signature/name. Type the recipe, laminate it, put it on the wall where everyone can see it and make sure they follow it to the T. This is your "Signature Recipe" it will sell u to the world. All the best.

• 
  @nanolois16 күн бұрын

  i meant we made rules so everyone can make it. I hire mostly high school and college students and many of them have never baked before. So we made rules and standardized the recipe so tempering ingredient was taken out. This is one of the first things that is taught in our shop and the most important step in our training manual.

• 
  @blabityblabblab2 Жыл бұрын

  I was wondering if you could give us your measurements? Like how much flour, butter, sugar, etc are you using?

• 
  @nanolois16 күн бұрын

  left it in the description!

• 
  @blabityblabblab215 күн бұрын

  @@nanolois thank you. I appreciate your response. I guess I did not see it, but will check again. Thank you! ❤️

• 
  @blabityblabblab2 Жыл бұрын

  These look so delicious! Thank you so much for sharing!

• 
  @mrslap1924 Жыл бұрын

  These look great but could you show us how to make a smaller batch for like 5-10 cones

• 
  @wesotl1026 Жыл бұрын

  Yes, especially for those of us who aren't in your area and would like to make our own at home.

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  @SALTYCOMBATDIVER-ExInstructor8 ай бұрын

  Most recipes for waffle cones have the ingredients and ratios. What she showed is technique.

• 
  @nanolois16 күн бұрын

  left it in description

• 
  @mrslap192416 күн бұрын

  @@nanoloisThank you so much! I tried a different recipe and that came out ok but yours looks so much better.

• 
  @user-uc5se2js1q2 жыл бұрын

  Tracy used up all your chocolate cookie dough and she misses that after supper almost every night!!

• 
  @Sub7Fitness2 жыл бұрын

  This and the Dark Star (well really everything from Sweet Alchemy) are amazing!

• 
  @francoishigham7372 жыл бұрын

  Im a fan!! Wow, you need to research P r o m o s m!!