I cant found the twist. This is just a copy of Milano--Torino
@SpiritHermitt6 күн бұрын
That what’s the name says
@SanTM10 күн бұрын
Great drink and great bartender explaining the drink
@christinecamley10 күн бұрын
This gorgeous cocktail looks and sounds absolutely delicious! I have to visit this bar! I'm picturing classy and lots of fun! Awesome owner/bartender! Smoke is a huge love - so Mezcal is a huge love! Peated scotch is my favourite spirit but Mezcal is also so wonderful as an exciting spirit! Lovely person! Thanks so much!! 🙂
@marcusjuniusbrutus185924 күн бұрын
More detail so we can duplicate; is the chilli oil spray made with water and chili? Also, what's the glass type as I want to purchase.
@thewizard_lyle20 күн бұрын
It's chilli infused vermouth
@ChrysanthemumCocktailАй бұрын
Bad shake,bad technique,and lot of wrong things said
@MarioPinto-md5loАй бұрын
❤❤
@SanTMАй бұрын
That's awesome. Can see why they were/are world's number 1
@SanTMАй бұрын
Always wanted to visit here despite the mad drinks
@angel-_-_-_Ай бұрын
Wow that's really cool and unique!
@IrishringoАй бұрын
Paradiso continues to do the weirdest shit with drinks that don't sound good
@lucamaltagliati1058Ай бұрын
never touch the ice with hands...
@joemacaluso4627Ай бұрын
⭐️⭐️⭐️⭐️⭐️👍🏼🇺🇸
@joemacaluso4627Ай бұрын
⭐️⭐️⭐️⭐️⭐️👍🏼🇺🇸
@sharonomalley7880Ай бұрын
Love Duke’s, best martini on the planet!
@user-oh7sq7nh1h2 ай бұрын
Great Idea to use truffle infusion in martini! Thank you very much!
@SaroShow2 ай бұрын
I love Raspberry, I wonder how it taste
@Lecocktailconnoisseur2 ай бұрын
Like raspberry 😋
@FalcoStarlight3 ай бұрын
Thank you, wonderfull!! ❤
@FalcoStarlight3 ай бұрын
Fantastic video, thank you very much!! ❤
@angel-_-_-_3 ай бұрын
When I started watching the video I was gonna say I'm not a fan of the plastic shaker, but he explained why he uses it! I guess it makes more sense then. Interesting and a cool drink!
@angel-_-_-_3 ай бұрын
This bar is from the future
@mertensfred93733 ай бұрын
Et voila
@mertensfred93733 ай бұрын
Quel Homme !
@fastfaps4 ай бұрын
Simple, as it should be. No need for a sugar rim like you get in most bars
@candidfob84234 ай бұрын
this is why I always sugar rim half of the glass so people can choose which side they prefer to sip from
@chrisdimal98694 ай бұрын
Amazing to see a MacElhone still run this historical bar! Great work!
@angel-_-_-_4 ай бұрын
Wowwie, talk about a garnish! That custom stout(?) seems intriguing
@angel-_-_-_4 ай бұрын
Really delicious looking cocktail!
@FalcoStarlight4 ай бұрын
Huh, he is talking about mL...
@christinecamley5 ай бұрын
This cocktail sounds spectacular!
@christinecamley5 ай бұрын
This beauty looks and sounds delicious! Can I use Gin only?!
@christinecamley5 ай бұрын
Love briny but I need gin in a martini!
@christinecamley5 ай бұрын
Too bad they closed.
@MarioPinto-md5lo5 ай бұрын
Lega i capelli!!!
@adammendelson66775 ай бұрын
Really awesome video! Loved his explanation
@adammendelson66775 ай бұрын
I love his explanations! There’s so much creativity and thought put into every cocktail you show on this channel, and I’ve never seen it described so in-depth. Really puts into perspective how talented these mixologists are!❤️❤️❤️
@adammendelson66775 ай бұрын
The good thing about life getting busy is that I have so many of these videos to catch up on that I can marathon them. Thanks for uploading these!
@kawonewilliams19495 ай бұрын
Must be quite briny. Problem goes well with a lobster roll.
@kawonewilliams19495 ай бұрын
The cocktail looks fantastic, but st what point is it no longer considered a negroni riff but a drink inspired by a negroni
@fastfaps5 ай бұрын
Yeah agreed, I'd say this is more of an inspiration than a riff
@prowrestlingisart67426 ай бұрын
I love how they pair the drink with a small plate
@prowrestlingisart67426 ай бұрын
One of my hopes for 2024 is to see more of these videos!
@TheSpiritoftheCocktail6 ай бұрын
Nice looking cocktail!!! I love a White Negroni, so I'll give this a go!!! CHEERS!!!
@snow_poet_from_Ukraine6 ай бұрын
Cocktail with snack is a great idea 😋
@MrMkimmins7 ай бұрын
This is my favorite cocktail ever...I have tried hundreds of times to get the fat wash right, but I can't recreate it...
@jery2147 ай бұрын
Branch location Luxxe hotel Cagayan de Oro city Philippines 3467&_#@
@whoisdisguy8 ай бұрын
scam
@adammendelson66775 ай бұрын
cry
@snow_poet_from_Ukraine8 ай бұрын
Vintage Campari - interesting, need to get some of these
@jonathanwilson44868 ай бұрын
You can just tell that this drink was amazing
@jonathanwilson44868 ай бұрын
Fantastic!
@user-st2fn9mq8g8 ай бұрын
"Can you tell us a little about this company and why you would like to work here" Haha
Пікірлер
That's a sad story.
Dude, thats a Milano/torino cocktail
I cant found the twist. This is just a copy of Milano--Torino
That what’s the name says
Great drink and great bartender explaining the drink
This gorgeous cocktail looks and sounds absolutely delicious! I have to visit this bar! I'm picturing classy and lots of fun! Awesome owner/bartender! Smoke is a huge love - so Mezcal is a huge love! Peated scotch is my favourite spirit but Mezcal is also so wonderful as an exciting spirit! Lovely person! Thanks so much!! 🙂
More detail so we can duplicate; is the chilli oil spray made with water and chili? Also, what's the glass type as I want to purchase.
It's chilli infused vermouth
Bad shake,bad technique,and lot of wrong things said
❤❤
That's awesome. Can see why they were/are world's number 1
Always wanted to visit here despite the mad drinks
Wow that's really cool and unique!
Paradiso continues to do the weirdest shit with drinks that don't sound good
never touch the ice with hands...
⭐️⭐️⭐️⭐️⭐️👍🏼🇺🇸
⭐️⭐️⭐️⭐️⭐️👍🏼🇺🇸
Love Duke’s, best martini on the planet!
Great Idea to use truffle infusion in martini! Thank you very much!
I love Raspberry, I wonder how it taste
Like raspberry 😋
Thank you, wonderfull!! ❤
Fantastic video, thank you very much!! ❤
When I started watching the video I was gonna say I'm not a fan of the plastic shaker, but he explained why he uses it! I guess it makes more sense then. Interesting and a cool drink!
This bar is from the future
Et voila
Quel Homme !
Simple, as it should be. No need for a sugar rim like you get in most bars
this is why I always sugar rim half of the glass so people can choose which side they prefer to sip from
Amazing to see a MacElhone still run this historical bar! Great work!
Wowwie, talk about a garnish! That custom stout(?) seems intriguing
Really delicious looking cocktail!
Huh, he is talking about mL...
This cocktail sounds spectacular!
This beauty looks and sounds delicious! Can I use Gin only?!
Love briny but I need gin in a martini!
Too bad they closed.
Lega i capelli!!!
Really awesome video! Loved his explanation
I love his explanations! There’s so much creativity and thought put into every cocktail you show on this channel, and I’ve never seen it described so in-depth. Really puts into perspective how talented these mixologists are!❤️❤️❤️
The good thing about life getting busy is that I have so many of these videos to catch up on that I can marathon them. Thanks for uploading these!
Must be quite briny. Problem goes well with a lobster roll.
The cocktail looks fantastic, but st what point is it no longer considered a negroni riff but a drink inspired by a negroni
Yeah agreed, I'd say this is more of an inspiration than a riff
I love how they pair the drink with a small plate
One of my hopes for 2024 is to see more of these videos!
Nice looking cocktail!!! I love a White Negroni, so I'll give this a go!!! CHEERS!!!
Cocktail with snack is a great idea 😋
This is my favorite cocktail ever...I have tried hundreds of times to get the fat wash right, but I can't recreate it...
Branch location Luxxe hotel Cagayan de Oro city Philippines 3467&_#@
scam
cry
Vintage Campari - interesting, need to get some of these
You can just tell that this drink was amazing
Fantastic!
"Can you tell us a little about this company and why you would like to work here" Haha
TOP 🥰😇