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• 
  @samwasthebest66337 күн бұрын

  Dang, I forgot to wash my eggplant, what should I do?

• 
  @genther666812 күн бұрын

  Excellent advice thank you..... subscribed

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  @jesseortega496424 күн бұрын

  Awesome video! Recently purchased the Expert Grill off-set smoker and I just realized i’ve been doing it all wrong! Is it safe to use this type of smoker as a grill too, for example can I put charcoal in the main area and grill? Thanks in advance! Also, the long plate under the racks with the handles on each side proper way to use that? ☺️

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  @KevinBettis-j7r25 күн бұрын

  Thanks brother helped me out😊

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  @ShauKenshin26 күн бұрын

  You have the best little helper in this video..... Give little man a shout out next time

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  @ultimateinspector490126 күн бұрын

  Thank you for sharing.

• 
  @Foreware561Ай бұрын

  Thanks, I’m going to help my dad start smoking for the first time and this helped with explainations 😅

• 
  @cheryllopez639Ай бұрын

  2 things. What does salting the eggplant do and is that a forged in fire knife?

• 
  @fattie510Ай бұрын

  Great and useful video. Thank you boss man. I've been wanting to learn how to smoke with the off set smoker.

• 
  @LuisGarcia-sm2xdАй бұрын

  My brother spray the grill down with pam, please

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  @timfoster6786Ай бұрын

  Finally someone who's layed back and down to earth not trying to advertise product and sound like there the king of smoking just instead explaining in simple terms how to smoke on a side smoker. I'm only feeding my family not the world. Lol I'll definitely be watch for more of your videos.

• 
  @zman92412Ай бұрын

  Thanks for taking time to make this vid...you are awesome..all great info i will use

• 
  @brendabenson7617Ай бұрын

  Thank you , you've shown me what I was doing wrong. I was smothering the fire .❤😊

• 
  @coziii.1829Ай бұрын

  Smoke your burgers too Takes 2 hours

• 
  @tonybutler2752Ай бұрын

  Looks like my smoker all beat up 😂

• 
  @reginaldkidd32732 ай бұрын

  Thanks

• 
  @NCPrepper-zd9ln3 ай бұрын

  Good video! Thanks!!

• 
  @georgesanderson17103 ай бұрын

  And does it harm the meat or give it a bad taste if you just add a small handful of at a time unlit

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  @georgesanderson17103 ай бұрын

  My real question was if you’re using nothing but briquettes once you have your briquettes lit and you have your temp up how do you keep loading briquettes without a bunch of smoke?

• 
  @LandBookk3 ай бұрын

  What do they actually taste like?

• 
  @johnmartinez22584 ай бұрын

  Good looking out… great video

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  @terrell1201at4 ай бұрын

  Can you smoke on a grill and put on wood chips

• 
  @sarwatahmed38504 ай бұрын

  Thanks for doing this.. great vlog!!

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  @user-vg2qc2db8f4 ай бұрын

  the instructions for this says DO NOT use that kind of charcoal

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  @Vsor6 ай бұрын

  change that smoke detector battery!

• 
  @angelatownsel356 ай бұрын

  Thanks for sharing ❤

• 
  @billlawton89147 ай бұрын

  Just bought offset smoker. Can I smoke a pork butt overnight? I know you mentioned a log every hour..

• 
  @geoffryflanigan-dd4gm8 ай бұрын

  Great stuff man...

• 
  @md4elliott8 ай бұрын

  They closed their brick and mortar but they still have their food truck located at the Citgo gas station in Spring city across from wawa. Since this post is 2 years ago you may already know

• 
  @CaseyScoffieldWOW8 ай бұрын

  Hey my man! I love these kind of videos and I loved this one. May I make one suggestion though my brother? A charcoal chimney. I'm telling you my dude those are the best things in the world! Get those Kohl's rolling in that chimney, drop them down into that grill, and your golden.

• 
  @cyklonus18 ай бұрын

  Great video, just got this exact one, first time using an offset smoker. Appreciate the information! 👍👍

• 
  @C_hoops19589 ай бұрын

  Thank you😊

• 
  @iDub75710 ай бұрын

  tablespoon

• 
  @ConchettaTucker-vc3cm10 ай бұрын

  Yummy 😊 just cooked some❤

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  @Galatians51610 ай бұрын

  Silly question, can I use wood chips for grilling?

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  @teewadleyiii443311 ай бұрын

  Get a charcoal chimney. Use lump charcoal. When ready dump it near you're intake. Use the other side of your fire box to stage your wood. Gets it hot, ignites almost instantly, instead of smoldering. I get much better results doing it this way. Easier to control fire management imo.

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  @irahandwerker855711 ай бұрын

  love eggplant have some in garden now down in south ga great video thank you

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  @outlawgmr11 ай бұрын

  That charcoal belongs in the trash, get yourself a chimney you won't regret it

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  @TomRil Жыл бұрын

  Why didn’t you keep your fire box seasoned

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  @limeyosu2000 Жыл бұрын

  Just bought one of these yesterday instruction manuel says nothing about how to grill and how to smoke. Thank you learnt some good basics here

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  @racemaniac8682 Жыл бұрын

  Did you end up getting a new smoke box for your smoker?

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  @Winterfell1066 Жыл бұрын

  Great video.

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  @Phoenixflow777 Жыл бұрын

  Thank you❤

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  @courtneycherry255 Жыл бұрын

  I'm doing this right now! #MeatlessMonday #TNOG

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  @proboundusainc4245 Жыл бұрын

  Thank you gor teaching me how to Smile. great video. Will let you know how my first ribs came out.

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  @cassyharrison3592 Жыл бұрын

  Thank you for this. I love fried eggplant, and am going to have to try the cornmeal breading, rather than bread crumbs. Sounds so good that way. Was I hearing a smoke alarm battery replacement alert? I watched another KZread video with the same alert, but it was louder, leading me to think it was in my house. lol

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  @abelaguirre2207 Жыл бұрын

  Great video thanks man

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  @miguelbartelle6911 Жыл бұрын

  Thanks for the tips. Looking to purchase an offset grill in the future. 👍

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  @matthiasperez829 Жыл бұрын

  I appreciate the video you helped me out!

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  @lewisanderson4651 Жыл бұрын

  Good stuff D. Simplified a lot for me. Just got a Smoking Joe's offset smoker. I watch several "scientific" videos on how to use the offset. This video helped way more. Appreciate it!!