Please tell me how to get red beans to cook faster even with soaking 8 hours? They take v v long. No pressure cooker. Just boil. How long would that take, please? Thank you for sharing.
@tenagoo239928 күн бұрын
请问如果加了油就直接蒸会有什么不同?
@nyliu3405Ай бұрын
感非常謝分享❤
@tracyhau5188Ай бұрын
看了好幾個頻道,你教得最好!
@tenagoo2399Ай бұрын
请问如果要多做,材料是不是加倍。酵母也一样加倍对吗
@tenagoo2399Ай бұрын
比如400g 的粘米粉
@sleepyyzxАй бұрын
對的
@tenagoo2399Ай бұрын
谢谢回复
@tenagoo2399Ай бұрын
请问您用什么牌子粘米粉?
@zhenkitchenАй бұрын
三象牌(Erawan) 水磨粘米粉~要买成份:大米100%
@tenagoo2399Ай бұрын
谢谢您抽空回复。谢谢
@sylai486014 күн бұрын
❤,@@zhenkitchen
@绣绣李-b4kАй бұрын
颜色真好美啊
@howpaihongАй бұрын
Hi, wish to ask, when steam, do we need to cover the dough to prevent water drip on it? I tried it last week. Failed.😢 It doesnt raise up n bcome 松软.. Tq.
@user-rx9dw2tr9zАй бұрын
แปลเป็นไทย
@yapsowsiangАй бұрын
请问如果我要做多,可以把配方翻倍吗?就多一倍
@鍾欣微Ай бұрын
什麼叫粘米粉
@zhenkitchenАй бұрын
你好!粘米粉是米磨成的粉,謝謝你收看我的頻道.
@leeyenfen1730Ай бұрын
请问是否可以蒸,要多久
@shikinsaerah2 ай бұрын
Sedapnya ❤
@user-uq6cz7bf7y2 ай бұрын
❤🎉讚好看不会/做😢
@MandarinMY3 ай бұрын
I like eating this food❤
@devendrajitsinghbumrah30843 ай бұрын
Nice cooking Ms. R U from PRC. ?
@SiuLingSzeto3 ай бұрын
請問1茶匙酪母。即係 幾多克。 謝謝
@zhenkitchen3 ай бұрын
3克,謝謝!
@SiuLingSzeto3 ай бұрын
請問玉米粉 係咪鷹粟粉。 你模具係咪8吋。模底部昰活底嗎?謝謝你
@limjojo6903 ай бұрын
😋😋👍👍
@user-kz8rc5jt5j3 ай бұрын
请问corn flour可以用corn starch吗?
@zhenkitchen3 ай бұрын
可以的
@user-kz8rc5jt5j3 ай бұрын
@@zhenkitchen好的,谢谢你
@limjojo6903 ай бұрын
😋😋👍👍
@kwanmouable4 ай бұрын
Hello from Thailand, Nice to see you use Rice Flour from Thailand. Thanks for recipe ❤
@chweelau95304 ай бұрын
Did you put the cake in the steamer in cold water first and let it steam? Or in steaming water?
@user-sz2kv5oo6q4 ай бұрын
Piękny kolor i struktura ciasta.Jeśli można przepis po polsku, to proszę.
[KOREAN TV SHOW <Maybe I’ll go again>] Request for cooperation Hello:) This is a travel program directing team broadcasting in Korea. We aim to give satisfaction to many travelers who are restricted from traveling abroad due to the COVID-19 situation with great videos. In preparing for the episode this time, I have a request to show the viewers a wonderful look of <豆浆Soy milk> Could you please allow us to use your KZread video on our broadcast screen along with the source? I look forward to your positive consideration. Thank you!
@zhenkitchen4 ай бұрын
thank you for visiting my channel, yes you can use it but you're not allowed to edit it.
@mieogeektan71894 ай бұрын
请问蛋不打发能发起来吗?谢谢
@mayechka3 ай бұрын
不能
@walterknight52825 ай бұрын
Any other alternative instead of putting coconut milk?
@daisyng53975 ай бұрын
呢個蛋糕應該用焗爐都好香可以嗎?
@louisethoong56655 ай бұрын
It looks beautiful and delicious
@maggie2065 ай бұрын
What temperature should the milk and eggs be?
@tunacatcher20035 ай бұрын
I need help. I tried 3 times already, all failed. Not rising. New yeast, new rice flour. Fermented for 3 hrs.. Dunno what to do..
this recipe can it be use for pan size 10" x 10" x 2"....TQ
@AMT15096 ай бұрын
can I use pan 10" x 10" x 2"
@auroralozada88776 ай бұрын
Finally found the right recipe for the sugar rice cake. I’ve tried so many recipes and this is the first time it came out perfect.
@auroralozada88776 ай бұрын
It was perfect except that the coffe was so strong it tasted bitter. I guess you either decrease the coffee or increase the sugar. Not sure which is better.
@lohshokhooi73417 ай бұрын
可以搓圆形吗?
@rhondamarcysiak47387 ай бұрын
Do you think durian puree could be used in place of jackfruit?
@dyhhz28687 ай бұрын
酵母版更像发糕
@oliviastephens6487 ай бұрын
My cookies crack so much. Why is it so?
@user-wh2ug5zh5l7 ай бұрын
Can i use self raising flour to replace cake flour??
Пікірлер
無声
❤👍
Please tell me how to get red beans to cook faster even with soaking 8 hours? They take v v long. No pressure cooker. Just boil. How long would that take, please? Thank you for sharing.
请问如果加了油就直接蒸会有什么不同?
感非常謝分享❤
看了好幾個頻道,你教得最好!
请问如果要多做,材料是不是加倍。酵母也一样加倍对吗
比如400g 的粘米粉
對的
谢谢回复
请问您用什么牌子粘米粉?
三象牌(Erawan) 水磨粘米粉~要买成份:大米100%
谢谢您抽空回复。谢谢
❤,@@zhenkitchen
颜色真好美啊
Hi, wish to ask, when steam, do we need to cover the dough to prevent water drip on it? I tried it last week. Failed.😢 It doesnt raise up n bcome 松软.. Tq.
แปลเป็นไทย
请问如果我要做多,可以把配方翻倍吗?就多一倍
什麼叫粘米粉
你好!粘米粉是米磨成的粉,謝謝你收看我的頻道.
请问是否可以蒸,要多久
Sedapnya ❤
❤🎉讚好看不会/做😢
I like eating this food❤
Nice cooking Ms. R U from PRC. ?
請問1茶匙酪母。即係 幾多克。 謝謝
3克,謝謝!
請問玉米粉 係咪鷹粟粉。 你模具係咪8吋。模底部昰活底嗎?謝謝你
😋😋👍👍
请问corn flour可以用corn starch吗?
可以的
@@zhenkitchen好的,谢谢你
😋😋👍👍
Hello from Thailand, Nice to see you use Rice Flour from Thailand. Thanks for recipe ❤
Did you put the cake in the steamer in cold water first and let it steam? Or in steaming water?
Piękny kolor i struktura ciasta.Jeśli można przepis po polsku, to proszę.
😋😋👍👍
請問蛋白霜是否「一定」要下白糖,才可以打出霜的效果?光是蛋白是打不出霜嗎?我看的視頻,全都是下大量的白糖去打。
非常清楚的指示。成功做到。谢谢你!好吃,不太甜,也不油腻。
[KOREAN TV SHOW <Maybe I’ll go again>] Request for cooperation Hello:) This is a travel program directing team broadcasting in Korea. We aim to give satisfaction to many travelers who are restricted from traveling abroad due to the COVID-19 situation with great videos. In preparing for the episode this time, I have a request to show the viewers a wonderful look of <豆浆Soy milk> Could you please allow us to use your KZread video on our broadcast screen along with the source? I look forward to your positive consideration. Thank you!
thank you for visiting my channel, yes you can use it but you're not allowed to edit it.
请问蛋不打发能发起来吗?谢谢
不能
Any other alternative instead of putting coconut milk?
呢個蛋糕應該用焗爐都好香可以嗎?
It looks beautiful and delicious
What temperature should the milk and eggs be?
I need help. I tried 3 times already, all failed. Not rising. New yeast, new rice flour. Fermented for 3 hrs.. Dunno what to do..
Wonderful
如果不用白糯米+紫薯, 直接用黑糯米, 可以吗?
什麼粉叫粘米粉煩請告知
今天做了这个食普的花生饼,真的太好吃了,我用的是有颗粒感的花生酱,太喜欢了❤之前做了别的版本的花生酱饼比较湿,这个食普的不会湿,是外酥里面是入口既化的👍太棒了
this recipe can it be use for pan size 10" x 10" x 2"....TQ
can I use pan 10" x 10" x 2"
Finally found the right recipe for the sugar rice cake. I’ve tried so many recipes and this is the first time it came out perfect.
It was perfect except that the coffe was so strong it tasted bitter. I guess you either decrease the coffee or increase the sugar. Not sure which is better.
可以搓圆形吗?
Do you think durian puree could be used in place of jackfruit?
酵母版更像发糕
My cookies crack so much. Why is it so?
Can i use self raising flour to replace cake flour??
你好,可以用双倍【紫薯面糊材料】去做一整个紫色米糕吗?谢谢