Пікірлер

• 
  @vfrombk715 сағат бұрын

  Delicious

• 
  @hangeishot79192 күн бұрын

  I tried this brisket recipe a few months ago. It's really good. Especially with baby carrots and rice risotto.

• 
  @daintybite2 күн бұрын

  @@hangeishot7919 I’m glad you liked it

• 
  @haroldthomas31612 күн бұрын

  im eating grild cheese 🧀 😋

• 
  @daintybiteКүн бұрын

  Enjoy

• 
  @nanapoku5259Күн бұрын

  ​@@daintybite What can be used in place of cognac?

• 
  @daintybite23 сағат бұрын

  @@nanapoku5259 you can make without the cognac, or add beef stock instead. It will taste great from all the pan dripping and cream. Also adjust the seasoning at the end/ salt and pepper 👍🏻

• 
  @georgesmiley14742 күн бұрын

  Nicely done!

• 
  @daintybite2 күн бұрын

  @@georgesmiley1474 thank you

• 
  @zaydshamieh45662 күн бұрын

  😮

• 
  @daintybite2 күн бұрын

  Mushroom and cognac creamy sauce makes this steak and fries dish and adds just the perfect touch. You will need : 2 pounds beef tenderloin 12 oz. Baby Bella mushrooms mushrooms sliced Into thick slices 1/4 cup cognac 1 cup of heavy whipping cream Salt and pepper to taste 60 g butter 3- 4 tbsp olive oil Preparation: Slice the beef tenderloin into 1 inch slices against the grain. Season both sides with salt and coarse black pepper. Place on a kitchen paper towel and let it sit on the countertop for about an hour. Heat a large cast iron pan to high temperature , then add the oil and butter. Sear the beef and make sure not to over crowd the pan. I suggest cooking to 155-160 degrees F for a medium intarnal temperature. Remove from the heat and keep the leftover pan drippings. Add the sliced mushrooms and cook on high heat until nice and golden. Season with salt and coarse black pepper. Add the cognac and let it cook off and evaporate. Add the heavy whipping cream and let it cook down and coat the spoon nicely. Spoon over the steak and enjoy. Helpful tips; use your judgement and adjust the salt, pepper seasoning for the sauce. If the sauce is too thin cook more to reduce and add a touch of cold butter. If the sauce is too thick add a touch of beef stock to thin a little. #beeftenderloin #cognacsaucesteak #steaklover #steaksauce #cognacsauce #steakfrites #steakandfries #mushroomsauce #creamymushroomsauce #frenchfoodporn

• 
  @Ivante-qe4sz2 күн бұрын

  Panera Soufflé

• 
  @daintybite2 күн бұрын

  @@Ivante-qe4sz here’s the link kzread.info/dash/bejne/poOcl5Zso9bKebw.htmlsi=zEcuOBpo6Dq8HSSj

• 
  @daintybite2 күн бұрын

  Who knew Panera is the easiest to make at home. It’s the perfect breakfast souffle recipe, so light, good and much cheaper to make at home. The result is more impressive than you think. INGREDIENTS: for the egg mixture; 7 extra large eggs/ 68 g each 1 tbsp fresh chives 1 1/2 tsp salt 1/2 tsp black pepper 1/4 tsp cayenne pepper for the bechamel; 1 cup milk/ warm 60 g butter unsalted 5 tbsp all purpose flour 1 cup roughly chopped baby spinach 1 cup shredded fontina cheese 1/2 cup gruyere cheese you can use mild cheddar instead 5 thin slices of bacon 1/2 cup sweet bell pepper PREPARATION: Chop roughly the spinach and dice the bell peppers. Set aside, then crack 7 large eggs, season with the salt, pepper, cayenne and chives. Whisk the eggs for 2 minutes then set aside. In a pot melt the butter, add the flour and cook for a minute. Add the milk and mix until it comes to a boil and thickens. I’ll leave the link in my profile ☝🏻☝🏻 In a separate small bowl add 1 tbsp of the bechamel, then 1-2 tbsp of the egg mixture. Whisk together then add to the bechamel and mix it in. Now add the rest of the egg mixture to the bechamel and whisk until creamy and smooth. Prep the 9 inch dish with some oil or butter, grease the inside well. Add egg mixture, add more cheese and top with slices of bacon. Sprinkle wit black pepper and bake at 385°f for 30-35 minutes or until golden and nicely puffed. Serve warm and enjoy. COMMENT PANERA SOUFFLÉ AND ILL SEND YOU THE LINK 🔗 #eggsouffle #spinachbaconsoufflé #spinachbaconquiche #breakfastideas #souffleomelette #breakfast #brunchideas #weekendbreakfast #sundaybreakfast #eggbreakfast

• 
  @abbeystratton16703 күн бұрын

  Has any tried makinf this on the weekend the reheating in a week day? If so what were your thoughts?

• 
  @daintybite3 күн бұрын

  Here’s another great quiche, potatoes, cheese and bacon, what’s not to like? You will need: 8 large eggs 1 tsp salt 1 tsp black pepper 2 tbsp green onion or chives 3 tbsp grated parmesan cheese 1/4 cup grated gruyère cheese 1/4 cup fontina cheese 1/2 cup milk or you can use heavy whipping cream/ I used milk for the eggs. For the potatoes, you will need: 1 russet potato/ 240 g 1 sweet potato/ 225 g 1/2 tsp salt 1/2 tsp black pepper 1/4 tsp garlic powder 1/8 tsp cayenne pepper 1/4 tsp paprika pepper 1/3 cup heavy whipping cream 2 tbsp Parmesan cheese 1/4 cup Gruyere cheese 1/4 cup fontina cheese 6 thin slices of precooked bacon 2 tbsp fontina cheese for the topping Preparation: Start by washing, peeling and slicing the potatoes on the thinnest setting Place in boiling water for only 1 minute. Remove, drain and set aside to cool. Meanwhile whisk the eggs with the seasonings, heavy cream and cheeses. Whisk very well and pour into a well greased 9 inch cast iron or any pie dish. In the same bowl place the cooled potatoes seasoning, heavy cream and cheeses. Mix gently and add on top of the egg mixture. Top with chopped bacon and fontina cheese. Bake at 320 degrees F for 35 minutes or until mixture is set completely. Serve with your favorite salad and enjoy. This quiche tastes great and heats well the next morning, give it a try . . . . #quiché #quicherecipe #eggbreakfast #quichelowcarb #potatoeseggsandbacon #breakfastideas #familystylemeals #brunchideas #breakfastandlunch #weekendbreakfast #fluffyeggs #breakfastandbrunch

• 
  @BernieAF5 күн бұрын

  Recipe

• 
  @daintybite5 күн бұрын

  @@BernieAF here’s the link kzread.info/dash/bejne/aWyhtdePhamYlKw.htmlsi=fFzicvNgjKqbVA7O

• 
  @BernieAF5 күн бұрын

  Recipe!

• 
  @mayobeccaaguilarleon54776 күн бұрын

  Recipe

• 
  @daintybite6 күн бұрын

  @@mayobeccaaguilarleon5477 here’s the link 🔗 kzread.info/dash/bejne/d2Vpwc6NodLVl5c.htmlsi=k6GZvWfT4A8krAIm

• 
  @earthawoods43826 күн бұрын

  ❤I go try this

• 
  @daintybite6 күн бұрын

  @@earthawoods4382 great 👍🏻

• 
  @KimberlyTam-y9e6 күн бұрын

  I followed your recipe exactly. Unfortunately mine deflated whenI tried to remove it from the mini muffin pan. It was also not airy like yours. The top of the bread was heavy and doughy while the bottom was airy. I sprayed the pan very well but it still stuck to the pan. Please help! What did i do wrong?

• 
  @daintybite6 күн бұрын

  @@KimberlyTam-y9e did you use tapioca flour ?

• 
  @KimberlyTam-y9e5 күн бұрын

  Yes. It looked perfect like yours until they collapsed. I will try to maki again and hope it will work.

• 
  @daintybite5 күн бұрын

  @@KimberlyTam-y9e and some more tips for you, you can maybe use an egg at least 75 g in weight and try baking at a slightly higher temperature like maybe 425 degrees F 👍🏻

• 
  @Tai-Lung10257 күн бұрын

  OMGoodness this looks soooooo GOOD!!!!Recipe pleeeeez... Can it be made with a chocolate custard or maybe even a Nutella custard???

• 
  @daintybite7 күн бұрын

  @@Tai-Lung1025 yes absolutely you can and here’s the link kzread.info/dash/bejne/d2Vpwc6NodLVl5c.htmlsi=DbPhXpWG7jI7lIxe

• 
  @Jackwillowcock7 күн бұрын

  My golly gosh! Amazing recipe! But I suggest you coat it in some beer after the cooking is done but if your kids have the brisket too maybe save some without the beer 😂

• 
  @SandraV-vt4ec8 күн бұрын

  This was the BEST, easiest to follow and most helpful video for making brisket!!! Thank you! I just put my brisket in the oven at 285 for 6 hours! Thank you 😊

• 
  @daintybite7 күн бұрын

  @@SandraV-vt4ec love to hear you like it so much 👍🏻🙏🏻

• 
  @djdarion278 күн бұрын

  Litterally just seasoned it and resting it before i throw it in the convection oven. i love moxing seasonings so im trying smoke paprika, onion, garlic, salt, peper, and some taco seasoning! looking forward to the results later!

• 
  @daintybite8 күн бұрын

  @@djdarion27 good luck 👍🏻

• 
  @djdarion276 күн бұрын

  @@daintybite Came out amazing!

• 
  @daintybite6 күн бұрын

  @@djdarion27 great 👍🏻

• 
  @tayri97369 күн бұрын

  This looks like Burek

• 
  @daintybite9 күн бұрын

  @@tayri9736 yes very similar 👍🏻

• 
  @Naty-7c9 күн бұрын

  Looks so yummy but simple to make.. shared with my nieces so they can make it for me 💖

• 
  @daintybite9 күн бұрын

  @@Naty-7c great 👍🏻

• 
  @alejandrocifuentes44779 күн бұрын

  Muchas gracias

• 
  @daintybite9 күн бұрын

  @@alejandrocifuentes4477 👍🏻👍🏻

• 
  @kathleenbarr796810 күн бұрын

  Recipe

• 
  @daintybite10 күн бұрын

  @@kathleenbarr7968 here’s the video link: kzread.info/dash/bejne/iI1ksMSddqfJqco.htmlsi=_hSIjshcDvzvODSM

• 
  @feshacleanllc-ahomeandoffi922511 күн бұрын

  Recipe

• 
  @daintybite11 күн бұрын

  @@feshacleanllc-ahomeandoffi9225 here’s the link kzread.info/dash/bejne/d2Vpwc6NodLVl5c.htmlsi=WyH3ZmbLAUwfQ4NB

• 
  @dalalsaliba294512 күн бұрын

  Yummy

• 
  @daintybite12 күн бұрын

  @@dalalsaliba2945 thank you 🙏🏻

• 
  @pieguy27912 күн бұрын

  Looks amazing !

• 
  @daintybite12 күн бұрын

  @@pieguy279 thank you so much

• 
  @barbaratells128512 күн бұрын

  😊 looks delicious 😊❤

• 
  @daintybite12 күн бұрын

  @@barbaratells1285 thank you 🙏🏻

• 
  @barbaratells128512 күн бұрын

  Thank you so much 😊 I will try this recipe 😊❤

• 
  @daintybite12 күн бұрын

  @@barbaratells1285 great 👍🏻

• 
  @farhadfaraday395812 күн бұрын

  I looks delicious recipe please

• 
  @daintybite12 күн бұрын

  @@farhadfaraday3958 here’s the link: kzread.info/dash/bejne/d2Vpwc6NodLVl5c.htmlsi=sJ-NkAuNAIRdM79I

• 
  @daintybite12 күн бұрын

  This is how you make the easiest healthiest salmon dinner in minutes INGREDIENTS: 1 pound asparagus 680 g cherry tomatoes 1 1/2 pounds salmon filet skin removed the juice of 1 lemon the zest of 1 lemon 3 tbsp extra virgin olive oil 1 tbsp honey salt to taste 3 tsp black pepper 1 tsp dill 1 tsp garlic powder 1/2 tsp cayenne pepper 1/2 tbsp Italian seasoning Preparation: Slice the salmon into 2 inch cubes Add the salt, pepper and rest of the seasonings. Cut the asparagus into smaller pieces as well. Season the tomatoes and asparagus with salt, pepper and olive oil. Spread in a casserole and add the salmon cubes on top. Bake at 400 degrees for 20 minutes and enjoy. Comment full video and I’ll send you the link 🔗 . . #salmondinner #salmonbites #mediterraneancuisine #easysalmondinner #healthyandtasty #quickmeals #bluezoneskitchen #yummilicious #mediterraneancuisine

• 
  @cgonz94112 күн бұрын

  Full video

• 
  @daintybite12 күн бұрын

  @@cgonz941 here’s the link kzread.info/dash/bejne/dKSXqY98Z5jSk5s.htmlsi=_aCrYUP2jNvTbY8B

• 
  @MrWARGODS11 күн бұрын

  What is the name of this dish?

• 
  @judystacey433812 күн бұрын

  Recipe please!!!! Looks delicious!

• 
  @daintybite12 күн бұрын

  @@judystacey4338 here’s the link: kzread.info/dash/bejne/d2Vpwc6NodLVl5c.htmlsi=h3U8_S0Srd6N-fyG

• 
  @PhoenyxatHeart12 күн бұрын

  Recipe!

• 
  @daintybite12 күн бұрын

  @@PhoenyxatHeart here’s the link kzread.info/dash/bejne/d2Vpwc6NodLVl5c.htmlsi=ms6cfdBnoVVsKkLp

• 
  @daintybite12 күн бұрын

  Comment Recipe and I’ll send you the link 🔗

• 
  @1977mpg12 күн бұрын

  I tried it, it was a big hit for 4th of July. The first time I made brisket and it came out perfect and tasty

• 
  @daintybite12 күн бұрын

  @@1977mpg yay, that’s awesome 👏🏻

• 
  @daveellery266413 күн бұрын

  Recipe please!

• 
  @daintybite13 күн бұрын

  @@daveellery2664 here’s the link kzread.info/dash/bejne/qIae2Ll_ZqTgfLg.htmlsi=YELC6mRPUkRgQe2X

• 
  @daveellery266413 күн бұрын

  Recipe!

• 
  @daintybite13 күн бұрын

  @@daveellery2664 here’s the link: kzread.info/dash/bejne/iI1ksMSddqfJqco.htmlsi=tOOyAsKLuTCako45

• 
  @sheilagee160113 күн бұрын

  Oh my word

• 
  @dgbcdb10014 күн бұрын

  Recipe

• 
  @daintybite14 күн бұрын

  @@dgbcdb100 here’s the link kzread.info/dash/bejne/poOcl5Zso9bKebw.htmlsi=6QAqWfhSvsvFHnv2

• 
  @brendaramos819915 күн бұрын

  Recipe

• 
  @daintybite15 күн бұрын

  @@brendaramos8199 here’s the link kzread.info/dash/bejne/k62IssR_fZjTirg.htmlsi=CfmZCVSqKHfGXEjG

• 
  @aznivmnatsakanyan197515 күн бұрын

  Amazing👌

• 
  @daintybite15 күн бұрын

  @@aznivmnatsakanyan1975 thank you

• 
  @gemeremccrary928415 күн бұрын

  Recipe Please

• 
  @daintybite15 күн бұрын

  @@gemeremccrary9284 here’s the link for the video: kzread.info/dash/bejne/o4Oa16uYdMXXnaw.htmlsi=iLEED23PMYgUyEPg

• 
  @jakematic15 күн бұрын

  Magnificent! I will make this version.

• 
  @daintybite15 күн бұрын

  Great 👍🏻

• 
  @connieadams60715 күн бұрын

  Excellent for the fall & winter … it’s 115 degrees outside for the next month .

• 
  @daintybite15 күн бұрын

  Perfect 👍🏻

• 
  @daintybite15 күн бұрын

  This egg soufflé dish is healthy, high protein, light and fluffy all at the same time. It’s all in the technique of cooking low and slow, so good and worth a try. You will need: 6 large eggs 1/2 tsp salt 1/2 tsp coarse black pepper 1/4 cup whole milk 1/2 cup whole milk cottage cheese 2 tbsp spring onion 1/4 cup tiny baby tomatoes/ optional 7 inch baking dish 1/2 cup shredded fontina cheese Olive oil or butter to oil the dish Preparation: In a clean bowl add the eggs, salt, pepper, milk, cottage cheese, spring onions and baby tomatoes. Whisk very well until mixture is very runny. Place in a greased baking dish and bake inside a water bath for an hour at 320 degrees F. Remove and top with fontina cheese/ optional. Use a torch to melt the cheese and enjoy the delicious fluffy egg dish with salad or I. A sandwich. . . . . #eggsouffle #highproteinbreakfast #eggbreakfast #ketobreakfastideas #eggquiche #lightandfluffy #highproteinmeals #eggrecipes

• 
  @kelleynoni975816 күн бұрын

  Too much sugar

• 
  @aznivmnatsakanyan197516 күн бұрын

  Perfect

• 
  @aznivmnatsakanyan197516 күн бұрын

  Wow😍 delicious💯

• 
  @daintybite15 күн бұрын

  @@aznivmnatsakanyan1975 thank you 🙏🏻

• 
  @aznivmnatsakanyan197516 күн бұрын

  Look so amazing 💚

• 
  @daintybite15 күн бұрын

  @@aznivmnatsakanyan1975 I appreciate you 🙏🏻

• 
  @joyvictoria744816 күн бұрын

  Recipe

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  @daintybite15 күн бұрын

  @@joyvictoria7448 here’s the link kzread.info/dash/bejne/o4Oa16uYdMXXnaw.htmlsi=Mx66V3glW3ls2tw1

• 
  @ericcourts388116 күн бұрын

  Panera is crazy for discontinuing these

• 
  @daintybite16 күн бұрын

  @@ericcourts3881 I agree