Пікірлер

• 
  @abbott212347 күн бұрын

  My soup always goes very yellow when I blend sweetcorn

• 
  @karenbenavente11248 күн бұрын

  Thankbyou very much for your video and the delicious written recipe! ❤

• 
  @jamesleng623112 күн бұрын

  Save the chicken wing tips for stock. DON'T THROW THEM AWAY!

• 
  @bothenatarabishi6295Ай бұрын

  حساء الذرة الصيني بودر متل الجاهزه طريقه لو سمحت

• 
  @sherilyn_writer_my6086Ай бұрын

  Awh.. what a sweetheart in the end 😍❤❤

• 
  @sherilyn_writer_my6086Ай бұрын

  I love this channel. He is a great cook. Really appreciate how easy he makes Chinese cooking to be. Thank you so much Mr! 😃❣️ from Malaysia.

• 
  @dilipkhednah2 ай бұрын

  Thank you for this video,really look forward at giving this a try.

• 
  @sharonmartin50512 ай бұрын

  Thank you kind. Sir for this wonderful looking soup. I very much appreciate you, I love Chinese food but want vegetarian. Your recipe is simple and your explanation thorough. Thanks again.

• 
  @tailsnclaws2 ай бұрын

  Hi! This is one of my childhood favourites. Please advise when chefs say sesame oil, do they mean plain sesame oil or toasted sesame oil? I saw the colour of the sesame oil that you used was brown.

• 
  @SuperEasyRecipes2 ай бұрын

  I always use toasted sesame oil.

• 
  @sophiemarkides81112 ай бұрын

  Hi! Can we follow the same recipe with chicken breasts?

• 
  @SuperEasyRecipes2 ай бұрын

  Hi, you can certainly do the same recipe with drumsticks and thigh, as I have done. Chicken breast may be more challenging because the white meat is not as good for a long braise.

• 
  @eyesralwaysdeeperbrown18092 ай бұрын

  Thank You. This is lovely, reminds me of home & makes me feel better when am ill with a cold! x

• 
  @marilynsnider81833 ай бұрын

  I have a question. Why just the egg white? When I make my soup, I use the whole egg, cook up a whole chicken and use that. I also don't put corn in my soup

• 
  @SuperEasyRecipes3 ай бұрын

  well, then its a different recipe!

• 
  @AkoSiedz3 ай бұрын

  Thank you for sharing this wonderful recipe 😊❤

• 
  @alexanderdoan50843 ай бұрын

  is there such thing as Chinese chicken?

• 
  @SuperEasyRecipes3 ай бұрын

  The dish is chinese

• 
  @jamieburns83273 ай бұрын

  The best beef dish I think. Dry is the best. Chicken is amazing too. Love the recipe thank you

• 
  @rollyboi72624 ай бұрын

  This recipe must be really taste good to have a martial arts action movie music background😅

• 
  @wanderingnomad14 ай бұрын

  Never knew Donnie Yen had his own KZread cooking channel.

• 
  @choo-leekhor29004 ай бұрын

  Great video & recipe but I steam for much less time!

• 
  @manjarimitra24594 ай бұрын

  Yummy 😋

• 
  @TheresaKim4 ай бұрын

  Perfect comfort food. Happy Lunar New Year, Peter. Sometimes I might use vegetarian kimchee for some spice.

• 
  @benditto12954 ай бұрын

  Good stuff !!!

• 
  @recreepy5 ай бұрын

  A feast for the taste buds! This plate is a celebration of culinary craftsmanship.

• 
  @hoofhearted50695 ай бұрын

  Looks good and no lemon squash yey

• 
  @ginaandreounistor3165 ай бұрын

  I do this soup but with shrimp 🦐 and is so tasty..i love to add a little cayenne pepper to be light spicy ❤try it guys is the best easy soup 🍜

• 
  @poppykok55 ай бұрын

  Hi Gina...I'm planning on making this soup tomorrow, & will also use shrimp...I'm curious if you use a food processor to chop the shrimp like chef did with the chicken, & then I guess the shrimp will cook even more quickly...Thanks for your insight!☀

• 
  @summerjames15423 күн бұрын

  Ohhh this sounds yummy!!

• 
  @nirgunasuresh53535 ай бұрын

  1 hr???

• 
  @elizabethtripurwanti91375 ай бұрын

  🙏🙏🙏

• 
  @robertaray43706 ай бұрын

  No es traducido al español pues no me sirve 😢

• 
  @ervink37996 ай бұрын

  Can we put it in oven instead of air fry? Any suggestions? Thanks

• 
  @SuperEasyRecipes6 ай бұрын

  yes, that works as well!

• 
  @ervink37996 ай бұрын

  I have cooked it. Delicious!! Thank you so much for this great recipe.

• 
  @minedavidhoo30336 ай бұрын

  It's been a year now. Did you get a lid for your pan now 😂

• 
  @sophiemarkides81116 ай бұрын

  If you don’t have Shaoxing wine, what May you replace it with?

• 
  @SuperEasyRecipes6 ай бұрын

  Dry sherry is a good alternative

• 
  @millsj93837 ай бұрын

  I'm going to try this

• 
  @charlottehumphreys38378 ай бұрын

  Cabbage and broccoli!!

• 
  @dilipkhednah8 ай бұрын

  Great video. Really looking forward to doing this soon.

• 
  @ntcookingzone18778 ай бұрын

  Waowww i love children corn suop i will try

• 
  @alonajost6728 ай бұрын

  Thank you for this recipe.

• 
  @carolsloanes49388 ай бұрын

  Looking good tks

• 
  @limnancy51469 ай бұрын

  Going to try this :-)

• 
  @serba_serbi9 ай бұрын

  Menu nasi goreng spesial sehat dan lezat rasanya 😋💞💯

• 
  @WorldlyBuzz9 ай бұрын

  if I use 4 chicken breasts, then I need to double the ingrediates. right?

• 
  @valerieneal274728 күн бұрын

  Yes❤

• 
  @pradeeppradeep365310 ай бұрын

  අ භෞතික

• 
  @dagsofficial942410 ай бұрын

  if dont have galangang can replace it to ginger??

• 
  @sarahrodriguez945811 ай бұрын

  interesting video, we are vegetarian, we never eat meat so thank you 🥚🍳🍲🥣

• 
  @tertia001111 ай бұрын

  Served with prawn for that authentic Western Chinese takeout restaurant starter. Super tasty.

• 
  @rodicamihai473311 ай бұрын

  Va rog ,traduceți în limba Romana

• 
  @Thenakedforager11 ай бұрын

  I love your channel but it makes me so hungry!!x

• 
  @magmoo8630 Жыл бұрын

  Could you add in lemon grass and ginger ?

• 
  @MoonLight-uq9br Жыл бұрын

  Can use any brand of rice wine?

• 
  @shabnamsiddiqi5686 Жыл бұрын

  Any substitute of shaoxing rice wine pl.

• 
  @merilynfernandez Жыл бұрын

  I wanna try this recipe

• 
  @SuperEasyRecipes Жыл бұрын

  It's the simplest soup recipe really!