Пікірлер

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  @TiaMema-ov9ut5 күн бұрын

  Love the 'Horns comment!😉 So how much icing are you starting out with each color "recipe"? Just trying to get a reference as to how many drops to use say per 1 Ounce or per 1/2 Cup. TIA

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  @ellenstevens76327 күн бұрын

  This was very helpful! Thank you.

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  @homegirlcookies88887 күн бұрын

  You’re very welcome!

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  @euklinrichards744424 күн бұрын

  Do you have a cookie recipe

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  @homegirlcookies888824 күн бұрын

  @@euklinrichards7444 this is the recipe I use! Just make sure you read the description for ways you can cater it to your own tastes and preferences. For example, the type of sugar you use changes the texture, etc. kzread.info/dash/bejne/oIl5pbpvfJbMZNY.htmlsi=xSMvoEmEwXmz56bU

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  @euklinrichards744424 күн бұрын

  So I don’t have to use alcohol at all. I love how your tutorial was. Do you have more with painted. I tried for the first time wish I could show you to get fed back.

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  @homegirlcookies888824 күн бұрын

  @@euklinrichards7444 not if you don’t want to! Water will work, just use it sparingly. 😊 Here is another watercolored whiskey tutorial. kzread.info/dash/bejne/ZXeX2bygmtGwfpc.htmlsi=yiTqz01vZRr2kuY5

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  @euklinrichards744423 күн бұрын

  @@homegirlcookies8888 thank you

• 
  @darkwolfkendra426 күн бұрын

  Why do some people use vodka for this technique if water works just as well?

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  @homegirlcookies888826 күн бұрын

  @@darkwolfkendra4 some prefer Vodka because it dries faster. I like to use water because, when I paint, I don’t want it to dry faster than I can paint my design, lol! It’s just a personal preference!

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  @amania.g872126 күн бұрын

  Thank you thank you thank you. I was looking for this video for months and finally found these colors. I thank you🌹

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  @homegirlcookies888826 күн бұрын

  @@amania.g8721 my pleasure!

• 
  @imanitraylor2093Ай бұрын

  This video is extremely helpful! Thank you so much!

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  @homegirlcookies888824 күн бұрын

  @@imanitraylor2093 you’re very welcome! 😊

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  @gladysprentice96372 ай бұрын

  Love it

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  @Babyjohn81702 ай бұрын

  Thank you so much for this video. You did a great job.

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  @TomCarp82 ай бұрын

  Nice! Thank you! How do you get rid of air bubbles?

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  @TomCarp82 ай бұрын

  Awesome tip! Thanks. How about the air bubbles. How do you get rid of them?

• 
  @brittany10492 ай бұрын

  Thank you for this!!! I’m making cookies for a friend’s graduation, and one of their school colors is black

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  @homegirlcookies888824 күн бұрын

  @@brittany1049 you’re very welcome! I bet your grad cookies were awesome!

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  @gladysprentice96372 ай бұрын

  Thank you

• 
  @dkesting9173 ай бұрын

  what is the size of the photo you asked for to print?

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  @homegirlcookies88883 ай бұрын

  I’m pretty sure the print was roughly 2.55 in W by 2.80 in H. Hope that helps!

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  @debikrampen83993 ай бұрын

  So excited to have found you!

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  @homegirlcookies88883 ай бұрын

  I’m glad you’re here! Thank you!

• 
  @imanitraylor20933 ай бұрын

  Great tips, thank you. What size is the cutter you used here?

• 
  @karoly85564 ай бұрын

  ❣️ *PromoSM*

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  @imanitraylor20934 ай бұрын

  Thank you for making this video!

• 
  @homegirlcookies88884 ай бұрын

  You’re very welcome! ☺️

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  @user-ws5mb7it5g5 ай бұрын

  have you done a comparison between using the adhesive strip vs heat sealing in terms of maintaining freshness? thanks!

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  @MPMCFBC5 ай бұрын

  Sage Green or grey. Thanks for your time you have a gift.

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  @homegirlcookies88885 ай бұрын

  You’re very welcome! If you’re looking for a darker sage green, I would add a little forest green to your avocado/wedgewood mixture. If you’re looking for a more sage gray color, I would add some slate or a SMIDGE (like a pin prick) of black little by little. Hope this helps!

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  @Sdot815 ай бұрын

  I poke holes or run a wet brush in the there. Thanks for another method.

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  @jillnchrisvandorne16095 ай бұрын

  🎉🎉🎉🎉🎉thank you

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  @coniscookies60836 ай бұрын

  Most of my storage containers for my cookie supplies I use Dollar Tree items.

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  @PaigeJulianStafford7 ай бұрын

  What a great set up! Thank you for taking the time to share!

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  @homegirlcookies88887 ай бұрын

  My pleasure! Thank you!!

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  @aartiebhagolie23758 ай бұрын

  First thing i did when i got this sealer was rip that strip thinking it was one of those protective tapes. 🤦🏾‍♀️🤦🏾‍♀️🤦🏾‍♀️🤦🏾‍♀️thankfully i found your video that showed me it was part of it so i opened it and replaced it.

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  @lovelyhosner9388 ай бұрын

  Hi!! Beautiful cookie room setup! Is this kind of setup allowed in order for me to get a business license?,

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  @patriotgirl37848 ай бұрын

  Thank you!😊

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  @mathijagaveran13819 ай бұрын

  perfectly explained tutorial on consistencies!!! thanks a lot

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  @homegirlcookies88889 ай бұрын

  Glad it was helpful!

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  @jomen12299 ай бұрын

  This is amazing. You are a color genius!

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  @homegirlcookies88889 ай бұрын

  So happy it helped!! I’m just paying it forward from all the color help I’ve received in the past! 😃

• 
  @lamirada906389 ай бұрын

  Once flowers are made what's the storage life? How do you store them?😊

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  @lynh96489 ай бұрын

  Fantastic! Thanks!

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  @homegirlcookies88889 ай бұрын

  You're welcome!

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  @MelHome9 ай бұрын

  How Long does it Take until it is completely dry?

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  @homegirlcookies88889 ай бұрын

  There are several different factors that can affect the drying process such as climate in your area, etc, but I usually leave my flooded cookies out over night to dry. 😊 The icing acts as a blanket to keep the cookie from drying out, so it’ll be just fine under the air circulation as it dries.

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  @lesalawall9219 ай бұрын

  Can I use a vacuum sealer?

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  @ValYo062310 ай бұрын

  I LOVE the cover up on the pumpkin!! Excellent!! Thank you for the video!

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  @homegirlcookies888810 ай бұрын

  You’re very welcome! 😊🎃

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  @BehindShadowsclan10 ай бұрын

  You know, I've done this and it STILL got craters. I was so upset because it seems to work so well for everyone else. 😢

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  @homegirlcookies888810 ай бұрын

  So sorry to hear that! Piping over a crusted over base is always the top way to avoid craters, but this has been the second best thing for me, lol! I have to almost destroy the area where I intend to fill in with icing, though, instead of just simply poking a few holes if the base is fully dry. I know it’s frustrating! 😩

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  @claudiagomez897410 ай бұрын

  Thank you so much I learned a lot. I need to make color sage. I’ll do it

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  @homegirlcookies888810 ай бұрын

  So glad it helped! You are very welcome! 😊

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  @December201310 ай бұрын

  Great info but I'm surprised your cookies stay fresh for a long period. Celo bags are breathable so air gets in them very easily. I use poly bags to avoid that and truly make them airtight.

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  @homegirlcookies888810 ай бұрын

  Glad to hear what works for you! 😊

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  @joanshealy166210 ай бұрын

  There is never mistakes just happy little accidents 😊

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  @homegirlcookies888810 ай бұрын

  This made me chuckle!! Haha. You are most definitely correct, lol! 😂😊

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  @joanshealy166210 ай бұрын

  @@homegirlcookies8888 give that credit to the iconic painter of all times! The late Mr. Bob Ross

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  @m.m975911 ай бұрын

  Hi !!! great job what is the base of your cranberry color was please it’s amazing !!!and how the orange color is shiny???did u add something on it thc

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  @homegirlcookies888811 ай бұрын

  Thank you! The base is super red with some burgundy and eggplant added in to the mix! I add corn syrup to my icing which helps with the shine, but doesn’t make it incredibly shiny. 😊 Honestly, it might be because it was still a bit wet. However, I think adding the texture to the pumpkin gave it an extra kick for sure! 😊

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  @arezucarroll11 ай бұрын

  gorgeous pumpkins , thank you

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  @homegirlcookies888811 ай бұрын

  Thank you! You’re very welcome. 😊

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  @wemcal11 ай бұрын

  Great video and wonderful information… I shrink everything

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  @homegirlcookies888811 ай бұрын

  Thank you so much! ❤️

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  @SimplyTaasha11 ай бұрын

  So happy I found this video & your page!! Definitely see all those techniques I’ve been looking to try, thank you!

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  @homegirlcookies888811 ай бұрын

  Hi! I’m so glad to hear that! I’m so happy it has helped you. 😊 You’re very welcome.

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  @lrb1651 Жыл бұрын

  I don't know if I'll ever have occasion to make dinosaur cookies, but I love your dinosaur eye! And I love that you took the time to give us a detailed tutorial. Thank you!

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  @homegirlcookies8888 Жыл бұрын

  You are very welcome! Maybe it’ll come in handy one day! 😀 Thanks for your sweet words.

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  @kunjaldavawala5719 Жыл бұрын

  awesome tutorial

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  @homegirlcookies8888 Жыл бұрын

  Yay!! Hope it helped! ❤️

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  @lrb1651 Жыл бұрын

  So fun to take a tour of your cookie room! I like the efficient ways you save trips to the kitchen (i.e. the little pot trash can!). Question: Do you bag and heat seal every cookie? If a customer doesn't want their cookies bagged, do you just put one (cottage law) ingredient/info sticker on the box? Love your "homegirl" sign, too! Great room! Lesa (Indiana)

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  @homegirlcookies8888 Жыл бұрын

  Hey there, Lesa! Thanks for your comment and sweet words! 😊 Outside of any drop cookie I bake with delicate icing (bagging will ruin the icing), I heat seal every single cookie! If I have a customer requesting no packaging, I try my best to talk them into it and stress how much fresher and more protected the cookies will be if sealed. Huge benefits! They always change their mind! I tell them that they can always cut the cookie out of the package when they are ready to be displayed at their event if desired, but they will always leave my hands sealed for freshness. 😊 For the drop cookies with delicate icing I cannot package, I will arrange those in a cute bakery box on top of some grease proof parchment and adhere my label to the bottom of the box. I hope this helps! 😊

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  @deeharris5375 Жыл бұрын

  Thank you! This was awesome to see how you set everything up. Really appreciate learning from you.

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  @homegirlcookies8888 Жыл бұрын

  Thank you so much! I love to help where I can! ❤️

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  @thecraftycookiejar Жыл бұрын

  Eeek you're in my area! I'm in south Arlington!

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  @homegirlcookies8888 Жыл бұрын

  Wow! That’s so awesome!! Thanks for the comment, neighbor! ❤️😊

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  @dd2dryer Жыл бұрын

  Is it possible to create your design using a silk stencil, then outline your design & flood?

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  @homegirlcookies8888 Жыл бұрын

  Do you mean, for example, to scrape on “love” using a silk screen stencil, then pipe over it for the puff? You can do that! Just follow the lines carefully as you do the top trace. 😊 However, just in case, I would use the hole poking method before you flood the puff areas to avoid craters. The hole poking method is (now) the second best thing to do to avoid craters, in my opinion. I have an updated crater video I posted a week ago that may help. I’ll try to link it above for you now!

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  @homegirlcookies8888 Жыл бұрын

  Here you go. kzread.info/dash/bejne/oK2NtpesaLi-m5s.html

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  @dd2dryer Жыл бұрын

  ​@@homegirlcookies8888thank you so much! I'll check put your other video too

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  @aishwariyaray Жыл бұрын

  I would love to see your whole baking area. Can you do a tour?

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  @homegirlcookies8888 Жыл бұрын

  You read my mind, lol! My new cookie room is ALMOST finished! Within the next week or so, I’ll post a full tour video that contains more budget friendly storage ideas, etc! Stay tuned! Thanks so much.

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  @thestylishhousewife Жыл бұрын

  Hi! Loved this. One question…have you ever tried poking holes in the one that dried overnight before adding the puffed lettering? I’ve seen it done and I wonder if holes or doing the squiggle line before filling or both would be better? If that makes sense? TIA!

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  @homegirlcookies8888 Жыл бұрын

  Hello! Thanks so much for the comment. It’s so funny you ask this question, because I JUST uploaded an updated crater video on the hole poking method! It my opinion, it’s now the second best crater preventing method! Obviously, it’s best to pipe details on a crusted base but, when you have to do it on a completely dry base, hole poking is THE way to go. You can find more information on it at the link below to my tutorial. I hope it helps! ❤️ kzread.info/dash/bejne/oK2NtpesaLi-m5s.html

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  @thestylishhousewife Жыл бұрын

  Oh awesome! I will watch now. Thanks so much!

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  @homegirlcookies8888 Жыл бұрын

  You’re very welcome!