Yuxi Yunnan deep in the mountains huannian pine needle roast goose a goose 260 pieces great fr

Тәжірибелік нұсқаулар және стиль

The purpose of this video is to share the gastronomic process which has nothing to do with the well-being of animals and the acquisition of all ingredients is in accordance with legal and ethical requirements!
Hello everyone. I'm Mr. Mai!
A country food blogger wanders through the corners of every city.😎
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See the fireworks in the world and taste delicious food from all over the world.😋
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Determined to travel all over the river to dig out the delicious food in the market
Bring everyone a different food culture
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Пікірлер: 32

  • @johnsmith-lb6di
    @johnsmith-lb6diАй бұрын

    又是重播吗??😆

  • @user-jn7oj1vs9h
    @user-jn7oj1vs9hАй бұрын

    這個視頻拍地太棒了,拍地太好看了,這個烤鵝,太好吃

  • @ChenZhengnan
    @ChenZhengnanАй бұрын

    都吃烤鵝了還沾麻辣 沾了不就全是辣味了嗎

  • @user-he2et7uk9u
    @user-he2et7uk9uАй бұрын

    看了這麼多集的麥總吃播終於領悟到有口福有吃福都是命中註定的像麥總大口吃肉小口言酒也不是每個人都能享得的?!

  • @user-on2hy3on6s
    @user-on2hy3on6sАй бұрын

    4:14 紅傘傘 白桿桿 吃完一起躺板板 躺板板 埋山山 親朋都來吃飯飯 飯飯裡有紅傘傘 吃完全村都埋山山 來年長滿紅傘傘

  • @user-og5md4ni6n
    @user-og5md4ni6nАй бұрын

    麥總⋯太漂亮了⋯⋯什麼時候帶我們去吃好料的❤😂😂😂開心❤

  • @Minty1266
    @Minty1266Ай бұрын

    烧鹅还得看广东的

  • @jackyu8790
    @jackyu8790Ай бұрын

    烤雞、烤鵝、烤鴨、烤豬、烤羊、烤牛,不是料理最基本的作法,只是沾料、醃漬的不同而已,那有多大考究。

  • @gangchen6057
    @gangchen6057Ай бұрын

    化念镇上有家羊肉米线好吃,每次走213国道经过化念我都要去吃。

  • @user-yc2jy8nm5x
    @user-yc2jy8nm5xАй бұрын

    現在台灣有的商家懶.毛不拔乾淨.就用燒的.烤好的鴨不好看.又有粗粗的毛根.

  • @user-lh3yl7cl9h
    @user-lh3yl7cl9hАй бұрын

    千萬不要宝貝狗兒滴視頻.再播立馬拉黑😢

  • @asalkanbersih
    @asalkanbersihАй бұрын

    在马来西亚,烧鹅烤鹅也非常贵。

  • @MedeleneTan

    @MedeleneTan

    Ай бұрын

    我在pudu 吃一只RM45

  • @MedeleneTan

    @MedeleneTan

    Ай бұрын

    我那天在pudu 吃一只RM45罢了

  • @user-li4rc6rd4h
    @user-li4rc6rd4hАй бұрын

    有沒有烤牛呀?

  • @shanehonolulu3335

    @shanehonolulu3335

    Ай бұрын

    有吹牛你要吗?

  • @jininggao
    @jininggaoАй бұрын

    我是云南人。感觉这价格不对啊……

  • @crepeh6546
    @crepeh6546Ай бұрын

    一下鵝一下鴨

  • @jasonding6543
    @jasonding654310 күн бұрын

    当我听见38一只烤鸭。。。我惊呆了 什么物价啊!

  • @yindu_Weige8888
    @yindu_Weige8888Ай бұрын

    *这是能吃吗?❤️*

  • @user-oc1ow8rh8p
    @user-oc1ow8rh8pАй бұрын

    重播了...沒啥錢了...開始混片出怪招...只要有流量有錢就好...啥片都可以混啦

  • @DimasFajar-ns4vb
    @DimasFajar-ns4vbАй бұрын

    wow

  • @pronelee3223
    @pronelee3223Ай бұрын

    重播拉黑

  • @user-jm1tw7pt4y
    @user-jm1tw7pt4yАй бұрын

    🙏🙏👍💕

  • @user-lh3yl7cl9h
    @user-lh3yl7cl9hАй бұрын

    麥總這兩年火紅了'不要吃拍人類忠實的朋友,宝貝狗兒~😢

  • @user-ti5zs2wr4r
    @user-ti5zs2wr4rАй бұрын

    一隻260人民幣的烤鵝也太貴...!

  • @sawd8787

    @sawd8787

    Ай бұрын

    你哪裡的? 台灣鹽水鵝一隻隨便1600-1800台幣

  • @user-bb9od1kv2u
    @user-bb9od1kv2uАй бұрын

    一天接这么多商演😂,没有辣椒根本咽不下去了

  • @user-jf1yu5qg8l
    @user-jf1yu5qg8lАй бұрын

    這種吃法真的很不衛生。還舔筷子夾菜。中國人都是這樣子的嗎?

  • @huazhang4043

    @huazhang4043

    Ай бұрын

    看了个吃播就推算了咱们中国人的统一劣根性,很高级哦,奖励你一个无添筷子夹松的鸭腿

  • @ricowang4284

    @ricowang4284

    Ай бұрын

    在中国大家都喜欢口水交融的感觉😂😂

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