Yakibuta Ramen Recipe (The Best Noodles with Tender Roasted Pork) [Remastered] | Cooking with Dog
We are making Ramen with tender pork belly and savory soup. This is one of the most complicated recipes but the combination of the tender pork belly and savory broth is absolutely delicious!
How to Make Yakibuta Ramen
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500g Pork Belly (1.1 lb)
Green part of Long Green Onion
1 Small piece of Ginger Root
4 tbsp Soy Sauce
2 tbsp Sake
1 tbsp Kurozato, unrefined brown sugar or regular sugar
* Reduce the pork rib broth to 300ml (1¼ cups).
- Seasoned Eggs -
2 Large Eggs (65~70g / 2¼~2½ oz)
1 tbsp Soy Sauce
1 tbsp Sake
1 tbsp Mirin
- Toppings -
12cm White part of Long Green Onion (4¾ inches)
80g Spinach (2.8 oz)
Narutomaki - a type of Steamed Fish Cake
Menma - a condiment made from Fermented Bamboo Shoots
Toasted Nori Seaweed
- Dashi Stock -
1200ml Water (5.1 u.s. cups)
10g Niboshi - Dried Baby Sardines (0.35 oz)
10x5cm Dried Kombu Kelp (4x2 inches)
2 bags of Fresh Ramen Noodles
2 tsp Chicken Stock Powder
We would appreciate it if you could add subtitles to this video! www.youtube.com... Thank you for your support!
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お肉はトロトロ、スープは旨味たっぷりのラーメンです。手順が多く大変なレシピですが、トロトロの焼き豚と美味しいスープの組み合わせは最高ですよ!
焼き豚ラーメンの作り方
cookingwithdog...
<材料>2人分
(煮豚)
豚バラかたまり肉 500g
長ねぎの青い部分 1本分
生姜 ひとかけ
しょう油大さじ4(60ml)
酒大さじ2(30ml)
黒砂糖大さじ1(普通の砂糖でもOK)
(味付き半熟卵)
卵2個(今回は65g~70gの卵を使用。小さいと半熟にはならない)
漬け汁(しょう油大さじ1、酒大さじ1、みりん大さじ1)
(煮干しと昆布の出し)
水6カップ(1200ml)
小さめ煮干し10g
※腹が黄色いのは、油焼けといって、酸化して古くなった煮干です。酸化していないものを使う。大きい煮干しの場合は、頭とはらわたを取る。
出し昆布10×5cm
ほうれん草 80g
鳴門巻き
メンマ
焼き海苔
長ねぎ12cm
生ラーメン 2玉
鶏ガラスープの素小さじ2
字幕表示可 ※このビデオに他の言語で字幕を追加していただけるととても助かります! www.youtube.com... いつも応援していただき本当にありがとうございます!
フランシスのTシャツとエプロンを注文!
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フランシスのお弁当箱、巾着袋、お箸セットを注文!
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Пікірлер: 1 700
Pork ribs was a translation mistake! Please use pork belly. Thank you for bringing this to our attention :)
This was 3 yrs ago but i hope the Chef has recovered well, praying for her. I love her cooking and would wanna see more .
@boring5718
8 жыл бұрын
Oh, nevermind
For the seasoned eggs, combine 1 tablespoon (tbsp) soy sauce, 1 tbsp mirin and 1tbsp sake :) If the mirin is not available, add a pinch of sugar instead of it.
*sobs while eating a bowl of instant ramen*
@Givemeyoursocialsecuritynumber
5 жыл бұрын
*Pat pat* There there... *Eats store bought sushi*
@somebodyontheinternet1127
4 жыл бұрын
*laughs while eating ramen* Why?
@infallibleblue
3 жыл бұрын
No worries. You can try to make something more delicious by adding the spinach and egg like in the show! Balance as always.
@fubukifangirl
3 жыл бұрын
You can add meat, vegetables and sauces to your liking.
@SuperMonaLisaBros
2 жыл бұрын
They have pork belly at Walmart.
Thank you for this channel. I love Cooking with Dog because it makes it easy to find authentic Japanese recipes. The videos are fun to watch and easy to follow. Thank you for this great channel.
@cookingwithdog
10 жыл бұрын
CookwithSarah Thank you for your kind comment! We are planning to introduce another yakibuta recipe someday. :)
@thaiyukiko
7 жыл бұрын
CookwithSarah
@aiyanahelton868
7 жыл бұрын
Yukiko Bunyasiri what is 🍥?
@hyyh2015
7 жыл бұрын
aiyana helton that's a slice of naruto, a type of kamaboko (fish cake) typically used as topping in ramen
@dianaalleo3235
7 жыл бұрын
CookwithSarah
Mirin is a kind of sweet rice wine, one of the essential condiments for Japanese cooking. You may add a pinch of sugar instead of the mirin :)
9 years later in the mist of Covid, my family has faith in my cooking thanks to you. Thanks Francis for his dedication, RIP Thanks the chef and the production for continue your dedication and my decade tummy love plus dream. Hope you all found well and happiness.
I made this and it was the best ramen ever!! Better than any restaurant!! Thank you Chef and Francis!!
@tombombadilofficial
4 жыл бұрын
Miss Anchovy *You made it one time and you already think it’s better than ramen shops with years of experience making this one dish? I highly doubt that.*
@emmao1232
3 жыл бұрын
@@tombombadilofficial bruh chillll lmao
I love to cook!!! This channel is beautiful, relaxing and very educational. Thank you for taking the time out of your day to make these videos. I have been watching for about 4 years now!!! :)
@thenightowl2012
3 жыл бұрын
I love to cook too im gonna be making Tonkotsu Misu Chachu ramen soon
I love how you guys added the dog to the show...overall a great job :D
The dog is the real chef n she’s the apprentice
I made this ramen for the fourth time, i suppose. And the result came out great as always, A big hit. Thank you for sharing your japanese recipes with your precise instructions giving us the opportunity to cook our homemade japanese dishes at home all around the world.
Mannn this video and channel brought back memories :(:
how is chef doing? love her and her recipes. hope she's well.
Mmm! I love this easy to follow directions. Authentic cooking with the calm and peacefulness of everyone!
many thanks for all the videos over the years... wishing you all the best for a full and speedy recovery.
damn you probably burn more calories making this than you get out of it.
@Paulinelovesfish
4 жыл бұрын
😂😂😂
My boyfriend and I are going to cook this together :) The ramen of love
@WalkwithRoberto
5 жыл бұрын
Are you still together?
@ichibanmanekineko
5 жыл бұрын
Burnnnnnnnn
@hexthelich6231
4 жыл бұрын
That sounds so romantic ♡
I really enjoy watching all her recipe that she shares.
blessing go to chef get better ! Thank you for remastering its wonderful you are keeping her channel alive while she is recovering!
I'm confident that ramen will become one of the most popular dishes in the world !!
@dumpster9048
8 жыл бұрын
It is for college students and single males :)
@Tempest-fv9hu
8 жыл бұрын
+dumpster No no You don't have a clue hahaha ;)
@daBuzzY90
8 жыл бұрын
+yohhi2014 Ummm it is you weeb
@Stoopudjurcee1
8 жыл бұрын
+dumpster Real, authentic ramen like this is not. It's a really time consuming dish to make, not something quick and microwavable.
@boring5718
8 жыл бұрын
There is a very good ramen restaurant near my house :D
ohh wanted to make it at home, but too much work, i ll just eat in ramen place. thank you soo much for the video
@apostlethomas1
10 жыл бұрын
Lazy
@nurkoleptik_art
8 жыл бұрын
he's/she's more like "un-asian" lol
When Chef split that soft boiled egg in half my stomach growled. Sooo good!
I love you chef and Francis! You teach me how to cook all the food that keeps me happy!
RAMENGAAAN!!!!
@thesmackdragon
7 жыл бұрын
Donnie Pinns this comment deserves all the likes lol
want some NOW
We are so happy to hear things are getting better. Take your time to recover fully!
My daughter and I love this channel:) Feel better chef and speedy recovery
RIP Francis.
D: The message at the end. Sorry that happened to you. I can't cook, I somehow manage to burn spaghetti noodles (one of the easiest things to make that I know of that isn't a salad) but I still like cooking shows a lot.
@dragooner1957
10 жыл бұрын
Spaghetti. >'Noodles'
@MidoriMushrooms
10 жыл бұрын
dunno the proper name for them, those long slightly thicker noodles you make spaghetti with - we sometimes just boil them and put butter and salt on them.
@dragooner1957
10 жыл бұрын
Sounds unusual, do you live somewhere, like, out of the way? I don't think you could possibly make spaghetti with anything other than the real thing.
@MidoriMushrooms
10 жыл бұрын
I live in a city, you make spaghetti with long noodles and sauce in a jar to my knowledge.
@dragooner1957
10 жыл бұрын
ah, no. spaghetti is pasta, not noodles.
good to hear you're steadily getting better! we miss you, chef! ^^
Get well soon! We love your show, and wish you well.
Thanks Doge
ICHIRAKU RAMEN!!
@brookeyom123
8 жыл бұрын
YESSSS
Get Well soon Chef. Really enjoyed the remastered version. Take Care!!!
Get well soon! ...and you are right, this is a very complicated dish to make (just because it's so time consuming), but I am sure this would be delicious on a cold weekend. I just love watching your channel and everything you make.
who else thought of Naruto just from the title?
reminds me of the anime show naruto
Get well soon! You can do it. Can't wait till you're all better, take your time. God bless.
Get well soon chef. My prayers be with you, recover well and fast.
Please get better Chief-san
Aint nobody got time for that
Esta muy bueno esto de remasterizar las recetas, a eso se le suman los subtitulos y la mejora es notable!! Gracias!!
You have taught me so much! I pray for your speedy recovery
gently put the dog in the soup and boil for 15 min
@XdarkmutantX1
8 жыл бұрын
until fork tender
@NeeraTheLynx
7 жыл бұрын
Alright Then that's just a stupid stereotype and it never happens in Japan numb nut
@XdarkmutantX1
7 жыл бұрын
amy jane filthy weeb
@Brennenbalbury
7 жыл бұрын
Thats for chinese , this is japanese
@woknmaki4885
7 жыл бұрын
Leishe Mey Are you Chinese?😂
WOW! This is such an extensive recipe. It makes all the other ramen recipes look like they were just boiling noodles.
I enjoy these recipes, because i feel like they taste like something a mum would make.
Brillant ❤ Thank you for being around for some of us ❣️ I'm going to cook feom this recipe today, with some variations as i dont have pork ribs, but have pork belly slices
OH MY GOD,the ramen is my favourite japanese food,and this is amazing
Wishing you a speedy recovering. Your show has inspired me to try many different things, thank you very much! Also thank you for sharing your wonderful and delicious culture to those around the world. Bless you!! Love from California.
Will continue to pray for chef! I love her videos! Hugs to Francis, who must be missing chef.
Prayers for you. May you heal and get better.
I just started watching these videos but I feel in love them with! I watch them over and over 😁. The best step by step videos
That is awesome. That's real deal ramen right there!
It makes the broth come out very clear, and improves the taste
Love and best wishes for a speedy and complete recovery - we all miss you!
I hope you're doing well - I've learned so much and totally enjoyed watching your videos. You're so talented - wishing you a speedy recovery!!
That dog is so patient!
hope she'll get well soon!! much love and power form snowy and freezing cold germany!
I´m from méxico and i love this videos are great, podrian tambien subtitularlos en español??
Yay finally a vid!! I was getting worried! Hope your getting better though! SO glad you made a video!!!
Please get well soon, Chef. I always enjoy your show. I hope you'll recovered fully and let us enjoy your cooking skills again.
Get well soon Chef! You will be in my prayer!
Your food always looks so good, and you make it look effortless (even though it obviously needs a lot of skill and patience). I hope you get better, Chef! We're all rooting for you! :)
Always a pleasure to see you cooking. Get well soon, speedy and painless!!!
I don't think many people end up actually trying this but i have committed to making this. I can not wait to taste it tonight. You really have to find a Japanese grocery store in order to source these ingredients, there really rare in western countries. Good luck everybody :)
Feel better Chef-san! Your videos are lovely.
Get well soon Chef, we miss you so much. I've learned a lot from your videos and love Japanese food. Best wishes from Montreal, Canada!!
Get well soon! Also, thank you very much for the ramen recipe!
Best wishes, chef. You've been a true inspiration to me in the kitchen. Thank you for all you've done.
Get all the rest you need chef! We will be waiting, but only happy when you are well! Best wishes!
Very glad to hear she's getting better. Please get well soon, chef. We love you :)
I hope you feel better soon, Chef. My brother and I love your videos. You inspired me to try my hand at healthier dishes, even with a limited kitchen.
I have cooked this once without kombu kelp other times i found on amazon. I found fermented bamboo on amazon too but found a quick replacement recipe online. I use crab/seafood sticks instead as well. This tastes so amazing especially the pork and eggs. I’ve also used chicken. Make sure to prepare early or use a pressure cooker. Thanks so much chef
Chef!!! Get well soon!! We are with you!!!
Much love to you Chef and Francis, stay strong!
完璧すぎてうらやましすぎます
NEVER EVER STOP DOING THIS your amazing QAQ
i cooked on of your older ramen recipe... it was delicious! All the best chef! You can do that!
All the best for the recovery, I like the video and Japanese food,P good on you keep flowing this on
Hahaha, the best video I ever saw. I love the dog as he was watching....soooo cute :-)
@coolfire4360
7 жыл бұрын
Azéz ` Why do you have to call her that?
Get well soon chef! I hope everything goes well with recovery!
I'm a vegetarian and don't like any kind of meat IRL, but somehow Chef always makes the meat look so good!!
Get well soon Chef! with love from Sweden
Your videos are mouthwatering and so inspiring! Please get better soon! Looking forward to the next episode of cooking with dog :)
why do I have to watch this at the moment I am STARVING?! :(
Just made this. Ridiculously DELICIOUS. I had to make a couple modifications, but I'm familiar with Japanese ingredients and cooking Japanese food, so I'm hoping my substitutions were good ones. Me and my toddler little girl enjoyed the dish very much. I am such a fan.
everything she makes is amazing!!! *mouth waters*
I'm so glad to hear she's getting better. You're in my thoughts!
Get better soon, I'll pray for you, Chef!
Get well soon! I need my cooking with Dog, and you're the best Japanese food cooking show of ALL TIME!
I love this Ramen as much as i love you guys get well soon pls take your time until you fully recover... lots of Love From Cyprus
She got some mad skills !
Glad to hear she survived. I hope you make a full recovery!
So sorry to hear of your accident.I pray you will make a full recovery. We love you!
for some reason i always watch these videos when im hungry and so i get more hungry. my mom makes food and after watching this i feel unsatisfied with what my mom makes haha please adopt me nice-awesome cooking-asian lady!!
No wonder ramen like this are so good, it takes a lot of effort! But i still love this and hope to make one!
speedy recovery! your recipe is amazing!
No matter how long it takes so many people will be waiting here for you till you return in full health. Making good my promise and tonight I am making MOCHI for the very first time.
Francis is so cute in this video. Also, chef is awesome, best wishes for her recovery!