ஈய சொம்பு ரசம் | Eeya Sombu Rasam - Complete beginners guide | Amma Magal Samayal

#eeyam #tin #rasam
This video is captured for the benefit of beginners on how to purchase, use & maintain eeya sombu.
We exchanged our old eeya sombu with new one at Thangavel nadar stores, Mylapore.
You can also buy new ones.
Request to call the shop directly for pricing & courier facility.
Here is the shop tour & contact.
• Let's shop in Mylapore...
Contact details of Thangavelu Nadar stores
24641562
24952290
Address
277, Ramakrishna mutt road , Mylapore, Chennai 600004
Please contact the above numbers for all your questions
Neeskitchen is not responsible if phone is not picked up due to various reasons. Thank you for your understanding
Follow me on Instagram for q&a & daily cooking scenes.

Пікірлер: 256

  • @NeesKitchen
    @NeesKitchen4 жыл бұрын

    For cost and related queries, kindly contact the numbers in description. Ours was an exchange hence our rate difers.. Thank you for your understanding😊😊

  • @latharavigopal8773
    @latharavigopal87733 жыл бұрын

    I have tried this rasam recipe in eya sombu many . Very tasty. Recipe n sombu compliments each other. Thank you very much.

  • @padmajabalaji9737
    @padmajabalaji97373 жыл бұрын

    I don't understand Tamil language, but after watching the video I understood there was a lot of information.. plz add English subtitles 🙏

  • @bakkiyalakshmibalakrishnan6670
    @bakkiyalakshmibalakrishnan66703 жыл бұрын

    Aaha! Yeyachchombu rasam saappita rombanaalaiduthu. Romba Jorayirukku!

  • @bisibisibisioota7287
    @bisibisibisioota72872 жыл бұрын

    Very nice informative video. Txs a lot

  • @ushasubramanian9733
    @ushasubramanian97334 жыл бұрын

    அட்டகாசமான வீடியோ.அம்மா பொண்ணு உரையாடல் சூப்பரோ சூப்பர்.பார்த்தாலே பரவசம். Keep going.

  • @Siva-lj6ef
    @Siva-lj6ef4 жыл бұрын

    Mamyyoda childhood days & education video podunga pls I am mammy's big fan

  • @rajeswarivenkatakrishnan8758
    @rajeswarivenkatakrishnan87584 жыл бұрын

    Excellent. Thanks for maintaining the Traditions. Extremely well explained. Happy Women's day to you 🙏💐

  • @rajeswarivenkatakrishnan8758

    @rajeswarivenkatakrishnan8758

    4 жыл бұрын

    What is the cost prevailing today.

  • @rajishankar6630
    @rajishankar66304 жыл бұрын

    Tq pa. Very much useful vedio. Tq maami for giving useful information. I'm going to buy this vessel for sure. Ur rasam really tempting me. I'm going to tanjore that time I make sure to buy this. Namaskaram🙏😊

  • @NeesKitchen

    @NeesKitchen

    4 жыл бұрын

    thank you

  • @brahannayaghisu5615
    @brahannayaghisu56154 жыл бұрын

    Super.Nanna irukku . Conversation, Rasam, yea sombu ellam jore

  • @NeesKitchen

    @NeesKitchen

    4 жыл бұрын

    Thank you ma

  • @pavithras3818
    @pavithras38184 жыл бұрын

    Nice video and I enjoy your conversations as always 🙂. Query- I have been using one eeyam vessel for rasam since 5 years now. I have been meaning to get it exchanged in thangavel stores (just another pathiram peithiyam) though it does serve the purpose even now. Wanted to know if there is any particular sign or time period an eeyam veesle needs to replaced ? Or it depends on its wear and tear. Thanks

  • @NeesKitchen

    @NeesKitchen

    4 жыл бұрын

    Hi ma.. thank you.. Exchange is purely wear and tear

  • @gayatriiyer7003
    @gayatriiyer70034 жыл бұрын

    Mami super Madhuva Rasampanngo nanannairukum

  • @parimalasubbarayan418
    @parimalasubbarayan4183 жыл бұрын

    Excellent Neeru and Sister. Edhu evlo litre pidikum.

  • @ramyapachamuthu5936
    @ramyapachamuthu59362 жыл бұрын

    Super conversation... Like u both

  • @InquisitiveMind23
    @InquisitiveMind23 Жыл бұрын

    Love your mum. "delicate darling"... Reminded me of my mum. Great info. Thanks.

  • @revs5457
    @revs54574 жыл бұрын

    😋..yummy rasam..😊defently will buy ...next trip to India 😅❣thanks mami..n Nees.nice tips ..

  • @NeesKitchen

    @NeesKitchen

    4 жыл бұрын

    Thanks dear

  • @AshaSathyaNarayanan
    @AshaSathyaNarayanan3 жыл бұрын

    Namaskaram. Have bought a new Eeya chombu from Kumbakonam. Can I start using it from Deepawali ammavasai. Kindly guide.

  • @Ashwinthrock
    @Ashwinthrock4 жыл бұрын

    Super mam my mom used to do rasam in eeyam vessel. It will be so tasty. So nice to post this video

  • @NeesKitchen

    @NeesKitchen

    4 жыл бұрын

    Thank you

  • @vanivenkat9211
    @vanivenkat92114 жыл бұрын

    Very nice conversation n video maami

  • @jeyalakshmi8234
    @jeyalakshmi82344 жыл бұрын

    Very informative. Conversation between mother and daughter is nice. Will start to follow your videos. TQ 🙏😊❤️🌹

  • @NeesKitchen

    @NeesKitchen

    4 жыл бұрын

    thank you so much ma

  • @manimegalaarumugam2265
    @manimegalaarumugam22654 жыл бұрын

    What are the benefits in using eeaya pathiram for cooking?

  • @kanchipuramtrendysilks5286
    @kanchipuramtrendysilks52864 жыл бұрын

    Very superb

  • @babjayaJaya
    @babjayaJaya4 жыл бұрын

    Eeya chombu rasam super

  • @kendriskitchen4905
    @kendriskitchen4905 Жыл бұрын

    Awesome I’m watching your videos from recent times…. I’m living in Bangalore… in your Singapore sangada hara Chaturthi video aunty was saying about a keerai in Bangalore which is given for feeding moms it’s is called soy keerai dill leaves in English…. One more quiery how much will that eeya sombu cost we don’t get it in Bangalore

  • @ramanysridhar5943
    @ramanysridhar59433 жыл бұрын

    Can we keep rasam in the same vessel or should we transfer to another vessel.

  • @seethalakshmia233
    @seethalakshmia2335 ай бұрын

    You both are so cute :). Enjoyed your lively conversations 🤗

  • @NeesKitchen

    @NeesKitchen

    5 ай бұрын

    Thanks so much! 😊

  • @jstotrasenthil2180
    @jstotrasenthil21803 жыл бұрын

    I wanted to buy this vessel. Your video has given me a complete guide of how to use the vessel. We were your neighbours in Abhiramapuram. Now shifted to Mumbai

  • @NeesKitchen

    @NeesKitchen

    3 жыл бұрын

    Great to know ❤️❤️ Amma might have known you 🤗

  • @charant9858
    @charant98583 жыл бұрын

    V usefull can u tell me how much was that vasel that u bought

  • @SreeVlogs9.9lakh
    @SreeVlogs9.9lakh3 жыл бұрын

    Can we cook daal or anymore curries

  • @lakshmikrishnan7286
    @lakshmikrishnan72863 жыл бұрын

    👌👌👌👍👍 மா.பிரண்ட்க்கு ஷேர் பண்ணிட்டேன் மா.

  • @shanthameenanatrajan4397
    @shanthameenanatrajan43974 жыл бұрын

    Very nice info about eeya chombu..

  • @NeesKitchen

    @NeesKitchen

    4 жыл бұрын

    thank you

  • @radhay2459
    @radhay24594 жыл бұрын

    Amma ponnu and somppu and rasam super

  • @NeesKitchen

    @NeesKitchen

    4 жыл бұрын

    thank you

  • @selvikaruna6506
    @selvikaruna65063 жыл бұрын

    Mami unga voice nice nalla tips taringa tank u mami

  • @mahalakshminived2489
    @mahalakshminived24897 ай бұрын

    Is this shop reliable Mami? Also mami u referred Raja pathira kadai in Chennai? Wher is this shop and is that shop reliable too?

  • @CookwithSharmila
    @CookwithSharmila4 жыл бұрын

    Nice dear...very informative video....mammi and ur tips will be so helpful for selecting eeyasombu as well 👍👍

  • @ramyavasudevan8038
    @ramyavasudevan80384 жыл бұрын

    Such a delight to watch your duo 😀thanks for eeya sombu info

  • @SeethalakshmiJayram_Food_Diary

    @SeethalakshmiJayram_Food_Diary

    3 жыл бұрын

    Thangavelnadarsons addresspodungo

  • @namastebharat4746
    @namastebharat4746 Жыл бұрын

    Very different style of rasam making. In the olden times how did you cook rasam in eeya chombu on chulha(wooden fire)

  • @QuickRasoi
    @QuickRasoi3 жыл бұрын

    Does any shop sell this authentic utensil at Mumbai, Maharashtra

  • @godalwaysgreatgodalwaysgre9169
    @godalwaysgreatgodalwaysgre91694 жыл бұрын

    அருமை 👌

  • @NeesKitchen

    @NeesKitchen

    4 жыл бұрын

    thank you

  • @radharangarajan9313
    @radharangarajan93134 жыл бұрын

    Eeyachombum rasamum pola amma ponnu koottani super

  • @savithamahesh6579

    @savithamahesh6579

    4 жыл бұрын

    Some may not like that smell madam...

  • @djanakiraman
    @djanakiraman3 жыл бұрын

    How much does it cost generally?

  • @AbinayaGopirevathy
    @AbinayaGopirevathy4 жыл бұрын

    As usual super mami and akka.. it reminds me of my mother who would keep rasam in eeya sombu.. it will be delicious when we keep rasam in eeya sombu..

  • @NeesKitchen

    @NeesKitchen

    4 жыл бұрын

    Thanks ma

  • @divyaskitchen1871
    @divyaskitchen18714 жыл бұрын

    Very useful video sissy. .😃

  • @NeesKitchen

    @NeesKitchen

    4 жыл бұрын

    thank you dear

  • @ksrimathi1979
    @ksrimathi19793 жыл бұрын

    Super madam

  • @vigneshmech2510
    @vigneshmech25104 жыл бұрын

    Super..... Nice

  • @NeesKitchen

    @NeesKitchen

    4 жыл бұрын

    thank you

  • @geetikalohani7410
    @geetikalohani74104 жыл бұрын

    Can u plz add English subtitles. It will help in understanding 🙏

  • @nagarani9596

    @nagarani9596

    2 жыл бұрын

    Eeya chembu price how mami

  • @indumathyaravind3856
    @indumathyaravind38564 жыл бұрын

    Eeyam poosiya brass or copper vessel la rasam VAIKALAMA?

  • @gsgayathri8159
    @gsgayathri81594 жыл бұрын

    Super O Super Mami Very Nice Rasam Varalama Sabida

  • @aiswarya-ub7gj
    @aiswarya-ub7gj3 жыл бұрын

    Where can I buy this eeya chombu in Chennai

  • @kanchanavenkatesh8706
    @kanchanavenkatesh87063 жыл бұрын

    What is the price of the new அய்யா chombu

  • @nandinisankar3948
    @nandinisankar39483 жыл бұрын

    Super

  • @JSath
    @JSath2 жыл бұрын

    Aka will the tomato not react with tin?

  • @chitrasarma772
    @chitrasarma7724 жыл бұрын

    Amma, மகள் உரையாடல் மிகவும் அருமை. இந்த shop மைலாப்பூரில் எங்கு உள்ளது மிகவும் விளக்கம் அழகு மிக்க நன்றி இருவருக்கும்

  • @NeesKitchen

    @NeesKitchen

    4 жыл бұрын

    Thank u..shop address in description ma

  • @TomatoBlues
    @TomatoBlues4 жыл бұрын

    Very useful pointers for beginners to use eeya chombu da.. Super

  • @NeesKitchen

    @NeesKitchen

    4 жыл бұрын

    Thanks dear

  • @navaneethams4979
    @navaneethams49794 жыл бұрын

    Is it needed to add water after the rasam boils..... Mami perukanumnu sonangala athe ketkuren..... Desired quantity of rasam karachu kothikaka vechu yerakalama illa compulsory ah water add panitu kothika vachu yerakanuma

  • @NeesKitchen

    @NeesKitchen

    4 жыл бұрын

    Each rasam differs to get the best taste. This rasam is this way.

  • @padminikrishnan9132
    @padminikrishnan91323 жыл бұрын

    Mami onniku nanum eya sombhu vangi irruken.unga urayafal kettu tempt Achu mami

  • @tharunbalaji478
    @tharunbalaji4783 жыл бұрын

    Mami, what is the price of this eya sombu?

  • @sakuravivek
    @sakuravivek3 жыл бұрын

    How much is this vessel?

  • @sitas8670
    @sitas86704 жыл бұрын

    Asusual superb,'delicate darlings'

  • @NeesKitchen

    @NeesKitchen

    4 жыл бұрын

    thank you

  • @anupriyashankar3743
    @anupriyashankar37438 ай бұрын

    How to restore old īya chatti? Any idea?

  • @chennaivasi2
    @chennaivasi24 жыл бұрын

    Nice banter between the both of you! Super.👌😀 waiting for more of your combo.

  • @NeesKitchen

    @NeesKitchen

    4 жыл бұрын

    thank you

  • @israelchristian6683

    @israelchristian6683

    2 жыл бұрын

    instaBlaster.

  • @saraswathijanakiraman4740
    @saraswathijanakiraman47402 жыл бұрын

    Maami eeya sombula yella vidhamana rasamum pannalama?

  • @saieshwaridiary6899
    @saieshwaridiary68994 жыл бұрын

    Hi sis apo only rasamku matum than use pannanum adhuvum watervetu than flame la vaikanum simla cook pannanum crt ah sis price sollunga ma

  • @NeesKitchen

    @NeesKitchen

    4 жыл бұрын

    Yes correct. For price you can call the numbers provided in description. We exchanged and hence rates differ 😊😊

  • @citvish
    @citvish4 жыл бұрын

    Excellent!

  • @NeesKitchen

    @NeesKitchen

    4 жыл бұрын

    Thank you

  • @lakshmisrirangam9149

    @lakshmisrirangam9149

    3 жыл бұрын

    Helpful video tell the adress of the shop

  • @NeesKitchen

    @NeesKitchen

    3 жыл бұрын

    Pls check description

  • @tamilcook3990
    @tamilcook39903 жыл бұрын

    Mam rate of ts sombu

  • @revathirevathi606
    @revathirevathi6064 жыл бұрын

    Even we can add dhal water . Mami how much it cost eeye sambu n in which shop did u buy. Please let me know

  • @NeesKitchen

    @NeesKitchen

    4 жыл бұрын

    Yes we can add dal water no issue... Pls check description for rest of the details

  • @r.harinikanthinatarajan5376
    @r.harinikanthinatarajan53764 жыл бұрын

    Very nice 👌 rasam looks yummy.where can we get the irumbu thalikkum karandi?

  • @NeesKitchen

    @NeesKitchen

    4 жыл бұрын

    Same shop ma

  • @r.harinikanthinatarajan5376

    @r.harinikanthinatarajan5376

    4 жыл бұрын

    @@NeesKitchen thanks for ur reply.

  • @sangeethaprabu1016
    @sangeethaprabu10162 жыл бұрын

    What will be it cost?

  • @ayuryaam
    @ayuryaam4 жыл бұрын

    Thank you for the video. I do not know Tamil. Can you please translate the important points to English in the description box so that it will be beneficial for people who do not know the language.

  • @NeesKitchen

    @NeesKitchen

    4 жыл бұрын

    Subtitles will be up by next week...A bit time consuming,so doing in parts..

  • @jayamalini5580
    @jayamalini55804 жыл бұрын

    Nice sis

  • @NeesKitchen

    @NeesKitchen

    4 жыл бұрын

    thank you

  • @schoodamani1896
    @schoodamani18964 жыл бұрын

    How much does it cost

  • @balum.s.4036
    @balum.s.40364 жыл бұрын

    👌🙏

  • @Gowri707
    @Gowri7073 жыл бұрын

    How much is that sombu?

  • @viswanathanvenugolpalan1496
    @viswanathanvenugolpalan14963 жыл бұрын

    How to clean the vessel

  • @swaminathans523
    @swaminathans523 Жыл бұрын

    மிகவும் அருமையான விளக்கம். புளி சிறிதளவு 4 சிவப்பு நாட்டுத் தக்காளி சேர்த்து ரசம் செய்யலாமா

  • @NeesKitchen

    @NeesKitchen

    Жыл бұрын

    You can try , we really can’t define tomato taste unless we try it

  • @dharaneeswaranselvaraj9968
    @dharaneeswaranselvaraj99683 жыл бұрын

    Dishwasher friendly mami

  • @sivapriya18
    @sivapriya184 жыл бұрын

    Can we use it in coil stove ? Can please post a video on how to use clay pot ,eeyasombhu n soapstone vessels in coil stove.

  • @NeesKitchen

    @NeesKitchen

    4 жыл бұрын

    We don't have coil stove ma..Not much idea

  • @madhusudangopa2810
    @madhusudangopa28103 жыл бұрын

    How much cost

  • @srividya1309
    @srividya13094 жыл бұрын

    Awesome 👍 my favorite shop

  • @NeesKitchen

    @NeesKitchen

    4 жыл бұрын

    thank you

  • @balubasis
    @balubasis4 ай бұрын

    How much the eya sombu?

  • @kartikraghupathi3983
    @kartikraghupathi39832 жыл бұрын

    What to do when it is black in side how to clean

  • @padmapriya3042
    @padmapriya30423 жыл бұрын

    I don't understand language... What is price please

  • @subababu7922
    @subababu79224 жыл бұрын

    Namasakaram Mami 🙏 useful information and thanks dear 💕

  • @NeesKitchen

    @NeesKitchen

    4 жыл бұрын

    Thank you

  • @DeepaKumarOfficial
    @DeepaKumarOfficial4 жыл бұрын

    What was the price of this? It was around 600gms right? Can you shae the price? I checked online and 1kg sombhu comes around 4600. So wanted to check.

  • @NeesKitchen

    @NeesKitchen

    4 жыл бұрын

    You can call up the shop. We exchanged and our rates were different

  • @DeepaKumarOfficial

    @DeepaKumarOfficial

    4 жыл бұрын

    @@NeesKitchen They are not responding cos of lockdown

  • @NeesKitchen

    @NeesKitchen

    4 жыл бұрын

    @@DeepaKumarOfficial i guess closed..Generally its the market rate of TIN plus making charges..

  • @NeanderSelvan

    @NeanderSelvan

    3 жыл бұрын

    700gms - 4200

  • @balathirupurasundari1581
    @balathirupurasundari15813 жыл бұрын

    Edanal Namma udambukku enna benefit nu sollungo.

  • @krithikaavijay
    @krithikaavijay3 жыл бұрын

    Reheat panna uruga chances jasthi. May be u have to keep stirring then it may not melt . Na oru murai reheat panni thaan urukirukken.

  • @gayathrir9003
    @gayathrir90034 жыл бұрын

    Superb explanation sis, thanks for the video oru doubt illa, pakka va explain panirukega..

  • @NeesKitchen

    @NeesKitchen

    4 жыл бұрын

    Thank you so much ma

  • @ashwinivishwasjoshi1074
    @ashwinivishwasjoshi10743 жыл бұрын

    If we want to buy this pl tell us in Hindi or marayhi

  • @manivannand2518
    @manivannand25184 жыл бұрын

    வடாம் item செய்து காட்டுங்கோ மாமி

  • @akilasridhar5318
    @akilasridhar5318 Жыл бұрын

    Mami i like your all videos i need one information mami ஈயசொம்பு அடியில் பாத்திரம் வெச்சு அடிச்சு தராறே கும்பகோணத்துல அது மாதிரி சென்னையிலும் செய்து தராலா கேட்டு சொல்லுங்கோ மாமி thank you

  • @NeesKitchen

    @NeesKitchen

    Жыл бұрын

    Not sure , you can call the number

  • @jkiruba5203
    @jkiruba5203 Жыл бұрын

    பயன்தரும் வீடியோ

  • @niharikakalava4218
    @niharikakalava42184 жыл бұрын

    Plz tell what is is vessel exactly made of

  • @raghunathrtps5296

    @raghunathrtps5296

    4 жыл бұрын

    Tin

  • @padmadeena
    @padmadeena23 күн бұрын

    Price

  • @silentmelody6450
    @silentmelody64504 жыл бұрын

    mami poojayku and srardhatuku samyal seium podhu man patram use panelama ?

  • @krishnamurthyvaidyanathan9528
    @krishnamurthyvaidyanathan95284 жыл бұрын

    for your information in Kumbakonam we get this eeya sombu , with outer portion mounted in stainless steel, so there is no fear about melting it is really heavy and useful.

  • @NeesKitchen

    @NeesKitchen

    4 жыл бұрын

    Oh great to know about this.

  • @raghunathrtps5296

    @raghunathrtps5296

    4 жыл бұрын

    Could you give me the number of Kumbakonam .

  • @krishnamurthyvaidyanathan9528

    @krishnamurthyvaidyanathan9528

    4 жыл бұрын

    we bought from a shop in front of Kumbeshwarar kovil. if u are from Chennai , I think it is available near Siva Vishnu Temple T Nagar.

  • @namastebharat4746

    @namastebharat4746

    Жыл бұрын

    This is a good idea

  • @padminikrishnan9132
    @padminikrishnan91323 жыл бұрын

    Mami nalla iyya sombhu onnu vangi thara mudiyuma.nan Coimbatore .gpay potudren.sorry.konjum time eduthalum paravLa.nan idha oru friendlya ketkaren.payhu vanga yheriyanum adhan mami

  • @shanthigurumoorthy8731
    @shanthigurumoorthy87314 жыл бұрын

    prema mami i s it possible to polish the tin vessel

  • @NeesKitchen

    @NeesKitchen

    4 жыл бұрын

    You can check with the shop ma.. we haven't actually tried so far 😊

  • @sudhakalyan4598
    @sudhakalyan45984 жыл бұрын

    Mami when I keep rasam in eeya sombu for sometime I am getting some smell in the rasam ,Is my eeya sombhu not good quality

  • @Meena-nl6wv

    @Meena-nl6wv

    4 жыл бұрын

    Hi, eeya chombu vil rasam vaitha piragu andha vasanai eeyam metal udayadhu dhan, so, nothing to worry.

  • @hemazz
    @hemazz4 жыл бұрын

    can i get it for induction stove

  • @NeesKitchen

    @NeesKitchen

    4 жыл бұрын

    We have not tried ma...Also,Ours is not a flat base, so couldn't check for you😊

  • @sumathir7341
    @sumathir73413 жыл бұрын

    விலை சொல்லுங்க சகோதரி

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