ஈய சொம்பு ரசம் | Eeya Sombu Rasam - Complete beginners guide | Amma Magal Samayal
#eeyam #tin #rasam
This video is captured for the benefit of beginners on how to purchase, use & maintain eeya sombu.
We exchanged our old eeya sombu with new one at Thangavel nadar stores, Mylapore.
You can also buy new ones.
Request to call the shop directly for pricing & courier facility.
Here is the shop tour & contact.
• Let's shop in Mylapore...
Contact details of Thangavelu Nadar stores
24641562
24952290
Address
277, Ramakrishna mutt road , Mylapore, Chennai 600004
Please contact the above numbers for all your questions
Neeskitchen is not responsible if phone is not picked up due to various reasons. Thank you for your understanding
Follow me on Instagram for q&a & daily cooking scenes.
Пікірлер: 256
For cost and related queries, kindly contact the numbers in description. Ours was an exchange hence our rate difers.. Thank you for your understanding😊😊
I have tried this rasam recipe in eya sombu many . Very tasty. Recipe n sombu compliments each other. Thank you very much.
I don't understand Tamil language, but after watching the video I understood there was a lot of information.. plz add English subtitles 🙏
Aaha! Yeyachchombu rasam saappita rombanaalaiduthu. Romba Jorayirukku!
Very nice informative video. Txs a lot
அட்டகாசமான வீடியோ.அம்மா பொண்ணு உரையாடல் சூப்பரோ சூப்பர்.பார்த்தாலே பரவசம். Keep going.
Mamyyoda childhood days & education video podunga pls I am mammy's big fan
Excellent. Thanks for maintaining the Traditions. Extremely well explained. Happy Women's day to you 🙏💐
@rajeswarivenkatakrishnan8758
4 жыл бұрын
What is the cost prevailing today.
Tq pa. Very much useful vedio. Tq maami for giving useful information. I'm going to buy this vessel for sure. Ur rasam really tempting me. I'm going to tanjore that time I make sure to buy this. Namaskaram🙏😊
@NeesKitchen
4 жыл бұрын
thank you
Super.Nanna irukku . Conversation, Rasam, yea sombu ellam jore
@NeesKitchen
4 жыл бұрын
Thank you ma
Nice video and I enjoy your conversations as always 🙂. Query- I have been using one eeyam vessel for rasam since 5 years now. I have been meaning to get it exchanged in thangavel stores (just another pathiram peithiyam) though it does serve the purpose even now. Wanted to know if there is any particular sign or time period an eeyam veesle needs to replaced ? Or it depends on its wear and tear. Thanks
@NeesKitchen
4 жыл бұрын
Hi ma.. thank you.. Exchange is purely wear and tear
Mami super Madhuva Rasampanngo nanannairukum
Excellent Neeru and Sister. Edhu evlo litre pidikum.
Super conversation... Like u both
Love your mum. "delicate darling"... Reminded me of my mum. Great info. Thanks.
😋..yummy rasam..😊defently will buy ...next trip to India 😅❣thanks mami..n Nees.nice tips ..
@NeesKitchen
4 жыл бұрын
Thanks dear
Namaskaram. Have bought a new Eeya chombu from Kumbakonam. Can I start using it from Deepawali ammavasai. Kindly guide.
Super mam my mom used to do rasam in eeyam vessel. It will be so tasty. So nice to post this video
@NeesKitchen
4 жыл бұрын
Thank you
Very nice conversation n video maami
Very informative. Conversation between mother and daughter is nice. Will start to follow your videos. TQ 🙏😊❤️🌹
@NeesKitchen
4 жыл бұрын
thank you so much ma
What are the benefits in using eeaya pathiram for cooking?
Very superb
Eeya chombu rasam super
Awesome I’m watching your videos from recent times…. I’m living in Bangalore… in your Singapore sangada hara Chaturthi video aunty was saying about a keerai in Bangalore which is given for feeding moms it’s is called soy keerai dill leaves in English…. One more quiery how much will that eeya sombu cost we don’t get it in Bangalore
Can we keep rasam in the same vessel or should we transfer to another vessel.
You both are so cute :). Enjoyed your lively conversations 🤗
@NeesKitchen
5 ай бұрын
Thanks so much! 😊
I wanted to buy this vessel. Your video has given me a complete guide of how to use the vessel. We were your neighbours in Abhiramapuram. Now shifted to Mumbai
@NeesKitchen
3 жыл бұрын
Great to know ❤️❤️ Amma might have known you 🤗
V usefull can u tell me how much was that vasel that u bought
Can we cook daal or anymore curries
👌👌👌👍👍 மா.பிரண்ட்க்கு ஷேர் பண்ணிட்டேன் மா.
Very nice info about eeya chombu..
@NeesKitchen
4 жыл бұрын
thank you
Amma ponnu and somppu and rasam super
@NeesKitchen
4 жыл бұрын
thank you
Mami unga voice nice nalla tips taringa tank u mami
Is this shop reliable Mami? Also mami u referred Raja pathira kadai in Chennai? Wher is this shop and is that shop reliable too?
Nice dear...very informative video....mammi and ur tips will be so helpful for selecting eeyasombu as well 👍👍
Such a delight to watch your duo 😀thanks for eeya sombu info
@SeethalakshmiJayram_Food_Diary
3 жыл бұрын
Thangavelnadarsons addresspodungo
Very different style of rasam making. In the olden times how did you cook rasam in eeya chombu on chulha(wooden fire)
Does any shop sell this authentic utensil at Mumbai, Maharashtra
அருமை 👌
@NeesKitchen
4 жыл бұрын
thank you
Eeyachombum rasamum pola amma ponnu koottani super
@savithamahesh6579
4 жыл бұрын
Some may not like that smell madam...
How much does it cost generally?
As usual super mami and akka.. it reminds me of my mother who would keep rasam in eeya sombu.. it will be delicious when we keep rasam in eeya sombu..
@NeesKitchen
4 жыл бұрын
Thanks ma
Very useful video sissy. .😃
@NeesKitchen
4 жыл бұрын
thank you dear
Super madam
Super..... Nice
@NeesKitchen
4 жыл бұрын
thank you
Can u plz add English subtitles. It will help in understanding 🙏
@nagarani9596
2 жыл бұрын
Eeya chembu price how mami
Eeyam poosiya brass or copper vessel la rasam VAIKALAMA?
Super O Super Mami Very Nice Rasam Varalama Sabida
Where can I buy this eeya chombu in Chennai
What is the price of the new அய்யா chombu
Super
Aka will the tomato not react with tin?
Amma, மகள் உரையாடல் மிகவும் அருமை. இந்த shop மைலாப்பூரில் எங்கு உள்ளது மிகவும் விளக்கம் அழகு மிக்க நன்றி இருவருக்கும்
@NeesKitchen
4 жыл бұрын
Thank u..shop address in description ma
Very useful pointers for beginners to use eeya chombu da.. Super
@NeesKitchen
4 жыл бұрын
Thanks dear
Is it needed to add water after the rasam boils..... Mami perukanumnu sonangala athe ketkuren..... Desired quantity of rasam karachu kothikaka vechu yerakalama illa compulsory ah water add panitu kothika vachu yerakanuma
@NeesKitchen
4 жыл бұрын
Each rasam differs to get the best taste. This rasam is this way.
Mami onniku nanum eya sombhu vangi irruken.unga urayafal kettu tempt Achu mami
Mami, what is the price of this eya sombu?
How much is this vessel?
Asusual superb,'delicate darlings'
@NeesKitchen
4 жыл бұрын
thank you
How to restore old īya chatti? Any idea?
Nice banter between the both of you! Super.👌😀 waiting for more of your combo.
@NeesKitchen
4 жыл бұрын
thank you
@israelchristian6683
2 жыл бұрын
instaBlaster.
Maami eeya sombula yella vidhamana rasamum pannalama?
Hi sis apo only rasamku matum than use pannanum adhuvum watervetu than flame la vaikanum simla cook pannanum crt ah sis price sollunga ma
@NeesKitchen
4 жыл бұрын
Yes correct. For price you can call the numbers provided in description. We exchanged and hence rates differ 😊😊
Excellent!
@NeesKitchen
4 жыл бұрын
Thank you
@lakshmisrirangam9149
3 жыл бұрын
Helpful video tell the adress of the shop
@NeesKitchen
3 жыл бұрын
Pls check description
Mam rate of ts sombu
Even we can add dhal water . Mami how much it cost eeye sambu n in which shop did u buy. Please let me know
@NeesKitchen
4 жыл бұрын
Yes we can add dal water no issue... Pls check description for rest of the details
Very nice 👌 rasam looks yummy.where can we get the irumbu thalikkum karandi?
@NeesKitchen
4 жыл бұрын
Same shop ma
@r.harinikanthinatarajan5376
4 жыл бұрын
@@NeesKitchen thanks for ur reply.
What will be it cost?
Thank you for the video. I do not know Tamil. Can you please translate the important points to English in the description box so that it will be beneficial for people who do not know the language.
@NeesKitchen
4 жыл бұрын
Subtitles will be up by next week...A bit time consuming,so doing in parts..
Nice sis
@NeesKitchen
4 жыл бұрын
thank you
How much does it cost
👌🙏
How much is that sombu?
How to clean the vessel
மிகவும் அருமையான விளக்கம். புளி சிறிதளவு 4 சிவப்பு நாட்டுத் தக்காளி சேர்த்து ரசம் செய்யலாமா
@NeesKitchen
Жыл бұрын
You can try , we really can’t define tomato taste unless we try it
Dishwasher friendly mami
Can we use it in coil stove ? Can please post a video on how to use clay pot ,eeyasombhu n soapstone vessels in coil stove.
@NeesKitchen
4 жыл бұрын
We don't have coil stove ma..Not much idea
How much cost
Awesome 👍 my favorite shop
@NeesKitchen
4 жыл бұрын
thank you
How much the eya sombu?
What to do when it is black in side how to clean
I don't understand language... What is price please
Namasakaram Mami 🙏 useful information and thanks dear 💕
@NeesKitchen
4 жыл бұрын
Thank you
What was the price of this? It was around 600gms right? Can you shae the price? I checked online and 1kg sombhu comes around 4600. So wanted to check.
@NeesKitchen
4 жыл бұрын
You can call up the shop. We exchanged and our rates were different
@DeepaKumarOfficial
4 жыл бұрын
@@NeesKitchen They are not responding cos of lockdown
@NeesKitchen
4 жыл бұрын
@@DeepaKumarOfficial i guess closed..Generally its the market rate of TIN plus making charges..
@NeanderSelvan
3 жыл бұрын
700gms - 4200
Edanal Namma udambukku enna benefit nu sollungo.
Reheat panna uruga chances jasthi. May be u have to keep stirring then it may not melt . Na oru murai reheat panni thaan urukirukken.
Superb explanation sis, thanks for the video oru doubt illa, pakka va explain panirukega..
@NeesKitchen
4 жыл бұрын
Thank you so much ma
If we want to buy this pl tell us in Hindi or marayhi
வடாம் item செய்து காட்டுங்கோ மாமி
Mami i like your all videos i need one information mami ஈயசொம்பு அடியில் பாத்திரம் வெச்சு அடிச்சு தராறே கும்பகோணத்துல அது மாதிரி சென்னையிலும் செய்து தராலா கேட்டு சொல்லுங்கோ மாமி thank you
@NeesKitchen
Жыл бұрын
Not sure , you can call the number
பயன்தரும் வீடியோ
Plz tell what is is vessel exactly made of
@raghunathrtps5296
4 жыл бұрын
Tin
Price
mami poojayku and srardhatuku samyal seium podhu man patram use panelama ?
for your information in Kumbakonam we get this eeya sombu , with outer portion mounted in stainless steel, so there is no fear about melting it is really heavy and useful.
@NeesKitchen
4 жыл бұрын
Oh great to know about this.
@raghunathrtps5296
4 жыл бұрын
Could you give me the number of Kumbakonam .
@krishnamurthyvaidyanathan9528
4 жыл бұрын
we bought from a shop in front of Kumbeshwarar kovil. if u are from Chennai , I think it is available near Siva Vishnu Temple T Nagar.
@namastebharat4746
Жыл бұрын
This is a good idea
Mami nalla iyya sombhu onnu vangi thara mudiyuma.nan Coimbatore .gpay potudren.sorry.konjum time eduthalum paravLa.nan idha oru friendlya ketkaren.payhu vanga yheriyanum adhan mami
prema mami i s it possible to polish the tin vessel
@NeesKitchen
4 жыл бұрын
You can check with the shop ma.. we haven't actually tried so far 😊
Mami when I keep rasam in eeya sombu for sometime I am getting some smell in the rasam ,Is my eeya sombhu not good quality
@Meena-nl6wv
4 жыл бұрын
Hi, eeya chombu vil rasam vaitha piragu andha vasanai eeyam metal udayadhu dhan, so, nothing to worry.
can i get it for induction stove
@NeesKitchen
4 жыл бұрын
We have not tried ma...Also,Ours is not a flat base, so couldn't check for you😊
விலை சொல்லுங்க சகோதரி