gauchas.online/knyga/ 🔥🔥🔥 ATĖJO AKCIJOS! PASIRAŠYTA MŪSŲ KNYGA 25% PIGIAU! JOKIŲ KUPONŲ, JOKIŲ ŠŪDŲ 💩 107 RECEPTAI, NUORODOS KAIP PAGAMINTI, JUOKELIAI, PATARIMAI. DAUGIAU NEI 50 METŲ TOBULINTI RECEPTAI! ❤

Lithuanian grandma's! SO much energy!

@romasandmo

4 жыл бұрын

Ha-ha!

@Voices116

3 жыл бұрын

@@romasandmo you perhaps be nicer to your grandmother, the way you speak to her is disrespectful. She is great cooker and you use her to make your own business snd use bed language.

@romasandmo

3 жыл бұрын

@@Voices116 This is how we talk together. My money-losing business? How much money do you think I make? ;DD

@mahmoudalkhawaldeh4370

2 жыл бұрын

Voll Respeckt 👍👍👍❤

@jokubelismiezis9039

Жыл бұрын

@@romasandmo can you say what is at 6:50

My favourite dish in the world. Love from Germany.

@romasandmo

19 күн бұрын

Do you make it yourself?

Romai turi labai šaunia močiutė. Man labai patinka jos receptai. Šauniausiai mokytis iš senelių jie labai gardžiai gamina. Linkiu sveikatos ir lauksiu nauju receptu. ❤

@romasandmo

7 ай бұрын

Ačiū!

I can almost taste this . Granny knows best . That’s why she’s still so healthy and strong.

@romasandmo

5 ай бұрын

Thanks!

Me encanta como trabaja esta mujer

@romasandmo

3 ай бұрын

¡Gracias! ¡Intentamos!

I'm from Boston, MA USA and have Irish, Scottish and Lithuanian roots. I grew up eating my Grandmother's (the lithuanian side of my family) potato pancakes for years. This dish looks delicious and I will have to try it! Thank you for the detailed information!

@romasandmo

2 жыл бұрын

That's lovely! We do have potato pancakes too, if you want to try them. Have you ever visited Lithuania?

@WebDesignerAmy

2 жыл бұрын

@@romasandmo No, unfortunately I have never traveled internationally. I will check out the potato pancakes video too!

@romasandmo

2 жыл бұрын

@@WebDesignerAmy :/

thank you for these wonderful videos! this type of work is becoming a lost art. grandmother is a true treasure !

@romasandmo

4 жыл бұрын

Thanks! It really means a lot to us!

Your grandma is so cute. I really enjoyed your video. I miss zeppelins and I miss Lithuania. Thanks for reminding me of my childhood.. need to make these soon 👍

Labai ačiū uz nuostabų, šiltą, jaukų super skanių cepelinų receptą! Gaminau pirmą kartą gyvenime, bet taip ramiai, lyg močiutė būtų man asmeniškai pasakojus kaip ir ką daryti 🤗 aš jūsų receptų fanė nuo šiol!

@romasandmo

4 жыл бұрын

Ačiū! Močiutei labai patiko jūsų komentaras! 😄

thanks so much! this brings back so many memories. Can't wait to try this recipe, my mouth is watering

@romasandmo

4 жыл бұрын

Aww ❤ Send me a picture once you make them! 😁

Enjoying myself by watching grandma and her hardworking

@romasandmo

5 жыл бұрын

Yeah, she's a hard worker :)

Ačiū už vidosiką. Įdomu, ir faina buvo žiūrėti 😊😊😊

@romasandmo

Жыл бұрын

Dėkui!

When I was in HS my neighbor moved from Lithuania with his mom. I'd go over there all the time and always loved her food! I only had this one time and was amazed. It came to mind so I messaged him the other day. I'm going to have to try making this!

@romasandmo

3 жыл бұрын

Yeah! Make them! 😁

Thank you so much for this recipe! I'll definitely try it, greetings from Argentina!

@romasandmo

3 жыл бұрын

Send me a pic once you make them 😁

Pirmą kartą dariau cepelinus, ir visai gerai gavosi :). Ačiū už fainą receptą ♡

I come back to this recipe a lot! I'm Australian, but my boyfriend is Lithuanian. :) We both love eating Mo-style cepelinai! Labai ačiū to you both!

@ricaehlers6806

2 жыл бұрын

P.s. thank you so much for English subtitles, I appreciate them a lot!

@romasandmo

2 жыл бұрын

That's wonderful, but the question here is why I haven't seen your zeppelins yet? 😁

@romasandmo

2 жыл бұрын

@@ricaehlers6806 Thanks, it takes around 5 hours per video to make them 😭

Užsimaniau cepelinu 😋🤤 geras video ❤

@romasandmo

Жыл бұрын

Dėkui! 😁

I made these today, a variation. Thank you for the amazing video!

@romasandmo

9 ай бұрын

We would have loved to see the results 😁

Aciu uz recepta! Butinai ismeginsiu.

Gražuoliai cepelinai. Smagu žiūrėti mano močiutę primena indai su gėlytėm ☺️

@romasandmo

4 жыл бұрын

Ačiū! Dar turim nemažai tų senovinių indų 😁

Amazing! You both seem like wonderful people! Thanks for sharing :)

@romasandmo

5 жыл бұрын

Ahh. Thank you! ♥

▶ El. knygos: bit.ly/knygosromasandmo ▶ eBooks: bit.ly/booksromasandmo

I am Hungarian but must say that I love Lithuanian food for some reason, when I first tried to make Cepelinai, sadly it all went wrong, will try this version, can’t wait! Hats off in front of the grandma!

@romasandmo

7 ай бұрын

I wish you the best with our recipe :)

wOw , kaip dailiai ir smulkiai MO pjausto produktus! Dar mums treniruotis ir treniruotis! Ačiū už video!

@romasandmo

5 жыл бұрын

Ačiū! Ne veltui buvusi virėja!

What a wonderful and joyful woman!!! I was in Lithuania some years ago and I enjoed cepelinai very much. I would try to prepare them with my hands

@romasandmo

3 жыл бұрын

Send me a pic once you try them 😁

@fabioborgogno8776

3 жыл бұрын

@@romasandmo sure!!!! Only a question: when mixing grated potatoes and starch, MO added also some little yellow cubes. What are they? Boiled potatoes?

@romasandmo

3 жыл бұрын

@@fabioborgogno8776 yes, boiled potatoes. You can always find a recipe in the link in the description below or get our eBooks :)

Cepai tai manau svarbiau nei tautinai drabužiai, be jų niekaip. Dėkui už gerą video.😁

@romasandmo

5 жыл бұрын

Be kalbų svarbiau ;D Dėkui!

In my house my dad prepares the soil, I plant and my sister harvests the potato. But it's usually around 2 or 3 buckets only. I will definitely try this recipe!!! In Germany we have something similar but filled with bread not meat. My grandpa makes them in the style of Thüringen region. It starts like your recipe but after pressing the potatos you have to dry the potato so that you get flakes, then you add the collected starch again. Then you cook mashed potato but make it quite liquid. Then combine the hot mashed potato with the grated potato and the starch and mix it. Then form the balls while it is still very hot! (Best keep the cold water running to cool your hand after every ball you form) then cook it :D (in this case it's called half and half because it is made half with raw and half with cooked potato) My grandma used to put the grated pressed potato in a sack in the washing machine and turn on the spinn cycle so that the water would come out without her having to work on it ;)))

@romasandmo

5 жыл бұрын

That's not as much as my grandmother likes to grow ;D Anyway, your recipe sounds interesting. If we ever decide to make it, I'll try to find a video showing that, so we could see it before we make it as it doesn't sound easy ;D Let us know how zeppelins turn out for you. If you are on IG, you can use #romasandmo to post a pic and I'll sure be there to give you a comment on this traditional Lithuanian food!

Nu faina močiutė. Pagarba. Darbščios rankelės. :)

@romasandmo

Жыл бұрын

Ačiū!

❤❤❤❤❤❤ delicious, I did it and it worked

@romasandmo

5 ай бұрын

Wonderful!

🔴Join our club to get early access, enjoy exclusive videos just for members, vote for our next recipe and much more. Join here ▶▶ kzread.info/dron/iAcE6KYukFWffzEjyVQcPQ.htmljoin

@nyzayunus3732

4 жыл бұрын

Hi.. I'm your new subscribers.. I want to learn about Lithuanian food.. From Malaysia..👋

@romasandmo

4 жыл бұрын

@@nyzayunus3732 hello and welcome!

Cepuliai liuks! Tik va tarkavimo masinos tokios jau nebegamina,o gaila,pats geriausias modelis visu laiku.

@romasandmo

2 жыл бұрын

Nesudrožiama 😁

Ziauriai fainai jus cia! Saunuoliai, tikrai pralinksminot, malonu ziureti :)

Kokia faina močiutė ir kiek žiūriu receptų ji gamina skaniausia aš irgi žiūriu ir gaminu kaip šitą nuostabi mociute🤗

@romasandmo

4 жыл бұрын

Ačiū!

@nijolepetrauskaite9646

Жыл бұрын

Ką ten tokio dar dedat ?

Esate superiniai!

Pavyko tiesiog nuostabiai! Gyvenu Olandijoje ir pagaminau sveciams, liko patenkinti lietuvisku maistu. Skonis buvo kaip vaikysteje po bulviakasio 😉 Aciu!

@ilonabuikute6628

3 жыл бұрын

Ir darete be virtu bulviu?

I love cepelinai and missed the taste so much but its so hard to make without that magic machine 😅 that end result looked heavenly 😇😍

@romasandmo

2 жыл бұрын

It's a bit harder without this machine, but very possible.

The same as my mother used to make them. The ones with curd were always round, and the ones with meat, shaped like zeppelins.

@romasandmo

4 жыл бұрын

Nice to hear!

Niceeeee. I love eastern Europe❤🎉😊

@romasandmo

Жыл бұрын

Thanks!

Выглядит аппетитно))

@romasandmo

4 жыл бұрын

Выглядит и есть :)

Super

@romasandmo

Жыл бұрын

Thanks

Thank u for the sharing this video I will try to make it Aciu ;)

@romasandmo

4 жыл бұрын

Send me a picture or tag in your Instagram stories, so I could share it :)

super

@romasandmo

9 ай бұрын

Ačiū!

mmmmh labai gera

@romasandmo

11 ай бұрын

:)

super . aciu jum uz kontenta

@romasandmo

Жыл бұрын

😁

Romai ir Močiute, geriausiais receptas!!! Mes gaminsime šiandiena Kansas City!

@romasandmo

2 жыл бұрын

Dėkui, būtų įdomu pamatyti, kaip išeina iš amerikietiškų bulvių 😁

I just came back from 10 days LT/LV/EE. Both me and my husband agreed that LT kitchen was the best :) My favorite is the cold beet soup. I have no idea how have I lived for 3 decades without having tried that! I saw your video recipe of it and I will be making it tomorrow. Only problem is here in Bulgaria is not common and easy to find beets in a jar, so I have to boil mine and grate them. I will use only bulgarian yogurt and sour cream, because kefir is also not common here. For sure it won't be as tasty as in LT, but I will give it a shot!

@romasandmo

2 жыл бұрын

Thanks! That's lovely! Tag me in your IG stories with results. We would love to see it!

@forgetmenotgm

Жыл бұрын

You can make your own kefir

When my family grew potatoes we would always chop them to about 3 eyes a cube in when we were planting them instead of planting them whole. This provided better spacing.

@romasandmo

4 жыл бұрын

Makes sense. She does this sometimes with the largest potatoes. However when you cut a potato in pieces, it is more likely to rot in the soil.

Thank you so much for this recipe, I’ve not had them since I was a small child and moved to the United States. I never knew how much work my Mociute put into making them for us.

@romasandmo

5 жыл бұрын

Thanks! Yeah, it takes a lot of work and minutes to eat everything 😁 Here's a recipe, if you haven't noticed it yet from the description: gauchas.online/worlds-most-advanced-zeppelin-making-tutorial/

@romasandmo

10 ай бұрын

@@tamaraluna3736 :)

Здорово!

@romasandmo

2 жыл бұрын

😁

Geri receptai.👍

@romasandmo

2 жыл бұрын

Dėkui!

Kokia fainulka mociute gaila kad mano nebera saugokit ir mylekit kol turite!

@romasandmo

4 жыл бұрын

Dėkui! 😁

I don’t understand why we don’t have these in Albania , I tried the Russian version of these (Vareniki) for the first time at 14years old , can’t wait to try Lithuanian Zeppelins 😮‍💨

@romasandmo

3 ай бұрын

You should start Albanian Zeppelins trend in Albania 😁

@Oresti-007

3 ай бұрын

@@romasandmo haaha good idea , going to attempt to make them this week 🙌🏼

Oooff tasty

Loved to watch this. My girlfriend is Lithuanian. Every day she speak with her mother on the phone, and im really surprised how much i picked up of your language. Im going to impress my girl with zepelini now, but i think i will skip the growing of the potatoes part. And your machute is didelis grazus.

@romasandmo

3 жыл бұрын

Thanks! That's awesome! Send me a pic once you make them to my IG. Also you wrote: "your grandmother is big and beautiful" 😂

@nilspetterhellvik5519

3 жыл бұрын

@@romasandmo i thought didelis meant something like very much☺ and i now realize that i have called my machute and girlfriend big and beautiful all the time. 🙂 thank you for your reply

@romasandmo

3 жыл бұрын

@@nilspetterhellvik5519 🤣

I had a Lithuanian girlfriend and I have never eaten so many potatoes in my life! Her friends saw me making cepelinai and said it's almost only made by old women and I wouldn't be able to make it. It was my first time trying. 4 Lithuanians sat at the table, scoffed the lot without saying a word, and then got up. GF started crying telling me she hasn't had a proper home-cooked cepelinai in years.

@romasandmo

8 ай бұрын

This is one of the nicest comments! Thanks ♥️

😋😋😋😋yummy

@romasandmo

5 жыл бұрын

Thanks! Try it for yourself 😁

I really enjoyed your video and will try the recipe. Wha kind of potato’s do you use? Never seen potato water this yellow when making dumpling. Visited your country last year for the first time and it was an amazing experience and loved your food.

@romasandmo

2 жыл бұрын

They might be called Vineta, but other starchy potatoes work as well :) Cheers!

I eat Cepelinai in Vilnius and I fell in love with them

@romasandmo

Жыл бұрын

Do you like with meat or cottage cheese more?

@alfonsonishikawa

Жыл бұрын

@@romasandmo I only eat them (twice in different restaurants) with meat. Maybe someday will try them with cheese! :) Labas from Spain, by the way! :)

@romasandmo

Жыл бұрын

You have the recipe now. Why don't you send the result @romas_gaucas on IG?

Dievinu šitą kanalą! Gyvenu toli nuo šeimos, ir atrodo tarsi pati turėčiau močiutę, kuri moko gaminti 😁 sėkmės ir sveikatos!

@romasandmo

2 жыл бұрын

Ačiū! Tai daug reiškia! ♥

Tiesiog sielės bėga kaip gardu😉👍

@romasandmo

Жыл бұрын

Dėkui!

@juratemiksiene7253

Жыл бұрын

Jūs nuostabūs🤗

@juratemiksiene7253

Жыл бұрын

Ačiū jums už jūsų video😊lietuviški nuostabūs patiekalai

Pasakyk mociutei, kad yra musu ir jaunu zmoniu kurie nori rankas i zeme kisti kasdiena, kad negalvotu mes visi tokie miestieciai ;)

@romasandmo

3 жыл бұрын

Perduosiu :)

Super lecker👍👍❤

@romasandmo

2 жыл бұрын

Thanks!

na po penkių cipelinų tai tikrai gali keliaut pas Abraomą aš tokį vieną suvalgau ir sotus visą dieną, na o senelei linkiu daug sveikatos, kuri ir bulves pasodino ir cipelinų padarė na tikrai nuostabi senelė💯

@romasandmo

Жыл бұрын

Aha, per daug gali atjungti ;DD

This beautiful video made me so happy! My Father is from Lithuania (Skuodas---1938)

@romasandmo

2 жыл бұрын

Lovely. Have you ever visited Lithuania?

@ddq57sm64

2 жыл бұрын

@@romasandmo No, not yet. With the pandemic, I am not travelling abroad. By the way, my Father told me today that that this is something he loves and remembers his Mother making for him. His 83 birthday is in 2 weeks and I will use your Grandmother's recipe. Thank You! Love and Blessings to You Both!

@romasandmo

2 жыл бұрын

@@ddq57sm64 Happy birthday to your father and thanks! 😁

@ddq57sm64

2 жыл бұрын

@@romasandmo su gimtadieniu tėvas

@romasandmo

2 жыл бұрын

@@ddq57sm64 😁

What type of cheese should we use for the curd zeppelins? Thank you!

@romasandmo

3 жыл бұрын

You mean cottage cheese?

What did she put in the potato mix. I know the ground potato’s and potato starch but what’s the third ingredient ?

@romasandmo

4 жыл бұрын

Hi, that was some boiled minced potatoes 😁 You can always find a link to the recipe in the description. Here it is for you: gauchas.online/worlds-most-advanced-zeppelin-making-tutorial/

Ačiū for this recipe. My grandmother made these and I miss them so much. I tried my best to follow along but they fell apart in the boiling water. My dough looked much more wet and sticky. I used 1/2 grated raw + 1/2 boiled potatoes - perhaps the ratio was wrong?

@romasandmo

5 ай бұрын

Hi, it's very off. The ingredients are in the description, but it depends on the potatoes a lot.

Ziuriu kelinta karta ir i tarkius supylete kazka geltona,bet nepasakete,jauciu maltas bulves,bet to nepasakyta,o tik tada krakmola sudejote ir viska ismaisete!Idemiai ziuriu.

@romasandmo

3 жыл бұрын

Taip, receptas, nuorodoje aprašyme.

great video, been trying to make these for years without any good results. Aciu Labai Ted

@romasandmo

4 жыл бұрын

Best of luck!

Labai fainai :)

Hey, thanks for this. At 6:50 she adds something to the potato batter (before the starch). What is it?

@romasandmo

2 жыл бұрын

Hey. Multiple people have already asked that 😅 It is also in the recipe. Boiled minced potatoes.

I'm sorry, I don't understand what is the yellow grated thing you add in the big yellow bowl together with the drained potatoes and the starch... Please can someone tell me? 😍🙏🙏

@romasandmo

Жыл бұрын

It's boiled grated potatoes :)

Dabar žinau kaip gamint geriausius cepelinus pasaulyje!🤣🤣🤣

😋😋👍👍

Kai valgyt prasysi Mo sakys "O kas filmuos?" :D padek mociutei

@romasandmo

5 жыл бұрын

Negaliu ir filmuot, ir padėti ;D Padedu ;D

Istizo man:D gal kita kart pavyks:D

@romasandmo

4 жыл бұрын

Sėkmės kitą kartą ;D

@viktuutee

3 жыл бұрын

Per mažai krakmolo ir virtu bulvių. Del to ir patizo.

English subtitles please 😍😍

@romasandmo

3 жыл бұрын

You can turn them on :)

@samanthadale2161

3 жыл бұрын

Silly me 😸! X

Gal galit pasakyti, kiek maždaug čia visko reikia? 😊 Labai noriu pasidaryti tokių cepelinų 😍

@romasandmo

5 жыл бұрын

Visi receptai čia: gauchas.online/romas-and-mo/ 😁

What does she add before adding the starch?

@romasandmo

2 жыл бұрын

Multiple have already asked that. There is a recipe in the link in the description.

Seilia nurijome kaip skaniai atrodo😉🤭🙂🥰😁

@romasandmo

5 жыл бұрын

Pasigaminkite :)

Nereali ta tavo močiutė - pati apsisodina lauką bulvėmis, pati nusikasa, iš kur tiek energijos ir jėgų pas ją? Tikra bitė darbininkė.

@romasandmo

4 жыл бұрын

Matyt, kai darbas patinka, jis nebūna toks sunkus.

💛🥔🥔🥔

@romasandmo

4 жыл бұрын

Ha-ha!

Cepelinai iškelia Lt😂😂😂

@romasandmo

5 жыл бұрын

😄😄

What is the stuff she puts 6:51 into a potatoes

@romasandmo

3 ай бұрын

I have answered multiple times. It's boiled minced potatoes.

Mmmmm 😋😋😋😋😍😍😍

@romasandmo

2 жыл бұрын

:)

Уважаемый автор видео подскажите пожалуйста что добавили к картошке? ( 6:51)

@romasandmo

6 ай бұрын

Boiled minced potatoes.

1:00 Taip Romai, as irgi taip sakau, kai reikia vaziuot i kaima bulviu sodint ;D

@romasandmo

5 жыл бұрын

Na, bet abu važiuojam - padedam ;D

I wish you had closed captioning in english :-)

@romasandmo

4 жыл бұрын

Well, I do have subtitles in more than 15 languages including English.

Žmogau, kuris skaitai šį komentarą, linkiu, kad šiandien tau būtų puiki diena ir kad gyvenime visada tau sektųsi! Nusišypsok :)

@romasandmo

3 жыл бұрын

Angliškas komentaras dažnai toks būna 😅 Na, bet dėkui 😁

@egleegle441

2 жыл бұрын

.... To paties ir jums ❤️

I've tried a couple times and mine boil apart... Im not doing the starch part correctly. Australian Lithuanian here, Labas.

@romasandmo

3 жыл бұрын

You will succeed!

@S3l3ct1ve

2 жыл бұрын

That is because you made them out of the potatoes that have no starch in them. Starch is needed too keep them together.

Hmm skaneiii 😍 kokia grazus sviezus ne pilki kaip cia anglijoj iseina

@romasandmo

5 жыл бұрын

Ačiū! Viskas priklauso nuo bulvių.

@andriusrakstys8280

5 жыл бұрын

Ispauskit citrinos truputi i tesla bus balti... pazadu bus kaip bare ar pas mama.

@viktuutee

3 жыл бұрын

Dekite vitamino c ir nepajuoduos

Can you update the link of thia recipe ? It's not working anymore

@romasandmo

4 ай бұрын

Sorry, the website is down :/ We are not going to renew it. Maybe I will add it to the comments or description.

@victorleduc

4 ай бұрын

@@romasandmo that would be great thanks

@romasandmo

4 ай бұрын

@@victorleduc INGREDIENTS Meat 0.8 kg (1.8 lb) minced pork 2 chopped onions 1.5 tsp. basil 3/4 tsp. pepper 3/4 tsp. salt (or according to your taste) Coating 4 kg (8.8 lb) potatoes 0.5 kg (1.1 lb) boiled minced potatoes Potato starch from grated potatoes 1.5 tsp. salt (or according to your taste) Sauce 0.25 kg (0.55 lb) bacon pieces 1 chopped onions Water Water 1.5 tsp. salt (or according to your taste) My grandmother and I take you through the journey of traditional Lithuanian dish - Zeppelins making. Everything from growing potatoes to making Zeppelins. It took me months to complete this video, but at the end I think it was worth it! You decide. Cheers! DIRECTIONS 1. Plant some potatoes, grow them and harvest them. 2. To make the sauce, add the bacon to the pan and fry it for about 10 minutes. Then add chopped onions and fry them for about 2 minutes more; 3. Mix the meat ingredients thoroughly; 4. Grate potatoes and then mix them with all coating ingredients thoroughly; 5. Nib off a piece of coating and, then flatten it in a palm of a hand. Add some meat to the middle, then close it and by rolling between the hands form a zeppelin. Grandma’s tip! Wet your hands with some water, so the zeppelins would not stick so much to your hands. Also wet the tray you are putting the zeppelins on with some water as well; 6. Add some salt and starch to the boiling water. Starch is optional, but it evens out the sur-face of the zeppelins. Put the zeppelins into the boiling water and boil them for about 25-30 minutes or until they are done; 7. Eat them with the prepared sauce, some sour cream or anything you like it with. Cheers!

Здравствуйте. Я не понимаю на литовском. Скажите пожалуйста, сколько минут варятся цепелины в воде. Спасибо большое за рецепт.

@romasandmo

3 жыл бұрын

Hi! You can find a full recipe in the in link in the description below.

@RosaKoch

3 жыл бұрын

@@romasandmo ok.danke

@ilonabuikute6628

3 жыл бұрын

Кидаить в горячую воду и подсолённую и варить без крышки, когда закипят, огонь убавить и 20-25 мин. Но в рецепте кладётся и варённая картошка,они показали, но не сказали! Без варённой картошки-будут как резина !!! Когда выплывут на верх, убавить огонь и 20-25 мин

Geras video...but where are the subtitles :D

@romasandmo

4 жыл бұрын

Ačiū. Jie įjungiami paspaudus tris taškus ir tuomet "captions".

o vitamino c nededat kad nepajuodtu?

@romasandmo

3 жыл бұрын

Kartais.

So here you boil and rice half the potatoes and grate the other half un cooked?

@romasandmo

2 жыл бұрын

We mix boiled minced potatoes and uncooked grated potatoes not in equal parts.

@sheridanmartin7345

2 жыл бұрын

And the grated ones are the ones MO puts through the machine?

@romasandmo

2 жыл бұрын

@@sheridanmartin7345 yes, I think we show it well.

hmmm weird. possible mistake in ingredients list in description. on ingredients list says only 0.5kg of boiled potato. on video looks bigger amount. 4kg of unpeeled raw potatoes. gives 1:6 ratio boiled vs peeled raw potatoes. this is on the lower side. usually it is 1:4. You can also see 1:3 and 1:5 ratios in other recipes.

@romasandmo

7 ай бұрын

There shouldn't be any mistakes, but who knows. This works for our potatoes, but I'm not sure about your potatoes.

Svarbu-tikri naminiai rukyti lasiniai smulkiai pjaustyti(ne norfiniai:))ir cibuliai ne sudeginti.Jau uzuodziu cepaku kavapa:)

@aguariusheram2191

3 жыл бұрын

lašinių mieste neapsimoka pirkti, prekybininkai tyčiojasi iš žmonių su kokybėmis ...........Kalvarijos (suvalkija) turguje galima rasti, nuvažiuoti..geriau tas kuras lai kainuoja, bet ne gaidį kokį didmiestį nusipirkti, po 3 savaičių smarvė atsiranda lašiniuose. Suvalkiečiai lašinius sūdo po 2-3 savaites

@viktuutee

3 жыл бұрын

@@aguariusheram2191 nekalbekit niekų. Galim øabai gerų rasti. Kokio velnio kazkur trenktis del lasiniu....

Ačiū!!!