White buttercream frost|shortening based frosting|

SHORTENING BASE FROST RECIPE
Ingredients:
Icing sugar 1kg
Shortening 350g (shortening not white fat or white butter)
Water or liquid milk 4tbsp
Flavours 1/4tsp milk emulsion and 1/4tsp vanilla
Procedure:
In a clean and dry bowl, measure the shortening fix it to the mixer and mix for 5 to 7 minutes.
Gradually incorporate the sieved icing sugar bit by bit followed by the water or milk. One spoon at a time. Repeat till you finish adding everything.
Add flavours and allow to combine properly. You can add colour of choice or leave it as white.

Пікірлер: 39

  • @user-di1gf1ib6b
    @user-di1gf1ib6b9 ай бұрын

    So beautiful

  • @faruqfatimoh1158
    @faruqfatimoh11589 ай бұрын

    Thanks for sharing

  • @mercyowusu1823
    @mercyowusu18239 ай бұрын

    Glad to see you on KZread God bless your ✋ work

  • @beezeebeecakes

    @beezeebeecakes

    9 ай бұрын

    Awww! Thanks so much. I appreciate.

  • @mercyowusu1823

    @mercyowusu1823

    9 ай бұрын

    @@beezeebeecakes Yeah I dey your back come rain or shine Sending you lots of love from Ghana

  • @ajibadegracefolake4862
    @ajibadegracefolake48629 ай бұрын

    This is beautiful I watched till the end ❤️ 😊

  • @beezeebeecakes

    @beezeebeecakes

    9 ай бұрын

    Thanks so much

  • @realtalkwithchika
    @realtalkwithchika8 ай бұрын

    Beautiful outcome 👌

  • @beezeebeecakes

    @beezeebeecakes

    8 ай бұрын

    Thanks so much

  • @affluyvonne-zm2yv
    @affluyvonne-zm2yv8 ай бұрын

    So adorable ❤️

  • @beezeebeecakes

    @beezeebeecakes

    8 ай бұрын

    Thanks so much. ❤️

  • @lindamuojiuba3587
    @lindamuojiuba35879 ай бұрын

    Thank you Beautiful cake

  • @beezeebeecakes

    @beezeebeecakes

    9 ай бұрын

    Thanks so much

  • @cliffordvictory5061
    @cliffordvictory50619 ай бұрын

    so beautiful thanks for sharing pls do a video on whipped cream

  • @beezeebeecakes

    @beezeebeecakes

    9 ай бұрын

    I will. Thanks so much.

  • @blessingogbobe5072
    @blessingogbobe50725 ай бұрын

    Thank you ma 🥰 Pls To get a very deep and beautiful red color buttercream, is it better to use shortening or margarine?

  • @blankitapimentel6801
    @blankitapimentel68012 ай бұрын

    Cómo haces tú Buttercream por favor

  • @ndashekabwe6177
    @ndashekabwe61776 ай бұрын

    How do u bake without a doom .. ?

  • @user-pm8le6di7m
    @user-pm8le6di7m9 ай бұрын

    Ma, can Taroona Hi ratio shortening be used? Thanks for sharing.

  • @beezeebeecakes

    @beezeebeecakes

    9 ай бұрын

    That's exactly what I used here. It's the best.

  • @evelinenjume180
    @evelinenjume1808 ай бұрын

    Thank you so much ma. Pls ma my customers say my buttercream is too sweet. Is there any thing i can use to reduce the sweetness? I just started following you

  • @beezeebeecakes

    @beezeebeecakes

    8 ай бұрын

    Buttercream is usually sweet because of the icing sugar added. You can add a little salt to that of the customers that complain of it being too sweet. Just a little salt.

  • @user-pm8le6di7m
    @user-pm8le6di7m9 ай бұрын

    Ma, i noticed you didn't smoothen before combing? Is there any rule for that?

  • @beezeebeecakes

    @beezeebeecakes

    9 ай бұрын

    I don't smoothen cakes before combing. I comb immediately after applying the frost.

  • @JesukoyaOlanrewaju-j2i
    @JesukoyaOlanrewaju-j2i9 күн бұрын

    How many minutes should I wait after the first cotton before applying the second cotton

  • @beezeebeecakes

    @beezeebeecakes

    Күн бұрын

    Apply immediately

  • @adaoraajasienu173
    @adaoraajasienu1739 ай бұрын

    Do u leave your cake for awhile before adding the main frosting

  • @beezeebeecakes

    @beezeebeecakes

    9 ай бұрын

    No. I frost immediately.

  • @adaoraajasienu173

    @adaoraajasienu173

    9 ай бұрын

    ​@@beezeebeecakesokay Thank you

  • @tochukwueze8076
    @tochukwueze80769 ай бұрын

    Mama use of song at the background would make sense.

  • @beezeebeecakes

    @beezeebeecakes

    9 ай бұрын

    Thanks so much. I will try it on my next video.

  • @NanaHope-kd8hb
    @NanaHope-kd8hbАй бұрын

    Thank you ma please did you add white fat

  • @beezeebeecakes

    @beezeebeecakes

    Ай бұрын

    No. I used shortening

  • @chiamakasylvia3833
    @chiamakasylvia38334 ай бұрын

    I can't see the measurements ma

  • @user-oi5gw4ni9e
    @user-oi5gw4ni9e4 ай бұрын

    Ma pls the Dura rod will you leave it inside the cake? Is the customer that will remove it ?

  • @beezeebeecakes

    @beezeebeecakes

    4 ай бұрын

    Yes.

  • @adaoraajasienu173
    @adaoraajasienu1739 ай бұрын

    Thanks for sharing

  • @beezeebeecakes

    @beezeebeecakes

    9 ай бұрын

    You are most welcome.