Part One - • НОВОГОДНИЕ И РОЖДЕСТВЕ...
In this video we will show you what to eat on New Year's Eve in different countries of the world. We will show you the main Christmas and New Year's dishes from different countries. Costa Rica and Mexico have tamales for Christmas.
The Finns eat buffet style, or literally "Christmas table." It is usually Christmas ham, fish, and casseroles. Mushroom salad, pickled herring and Karelian stew may also be served. For dessert, there are pies, gingerbread and rice pudding. The most popular is JoulutOrtu. It is a traditional Finnish puff pastry served at Christmas.
Christmas dinner in Sweden consists of 3 main dishes. The first course is usually fish - often pickled herring. The second course is cold cuts of meat (including Christmas ham) along with sausages. The third course is meatballs with a potato casserole called FrAnsel JanssOns. One of the highlights of the holiday table in Sweden is rice pudding with almonds. . Saffron buns are also popular - sweet and often yellow in color. They are formed into an "S" and then baked.
In Portugal, they make bacalhau for Christmas, which is salted cod. In the past, in order to preserve the fish, it had to be salted and dried thoroughly. Today it is not necessary, but the tradition has been preserved. And if such fish is boiled,