My inkbird was the best investment so far.

@parrey1985

2 жыл бұрын

Definitely a good investment for me too

Do you use the bunnings container to hot cube in?

@parrey1985

2 жыл бұрын

Yeah, if it's food grade, your good to go.

Sorry I’m a bit confused. Instead of a 1 hour boil, did you do a 30 min 80 degree C evaporative steep of the hops? Is this what they call “no boil” beer?

@parrey1985

2 жыл бұрын

Did a 15min boil, chilled to 80°c, added a whirlpool addition, chilled to pitching temperature. Also didn't read the recipe properly untill a few days later. Should of been a 1hr boil.

@InterTay

2 жыл бұрын

@@parrey1985 15 min boil beer! If you calculate it, maybe it’s a good choice?

@parrey1985

2 жыл бұрын

@@InterTay sometimes you just learn more with poor choices. I learnt a lot from this beer. So yes, it wasn't to much of a poor choice

Is this the old recipe clone or new/recent recipe?

@parrey1985

Жыл бұрын

Pretty sure an old recipe. I brewed it beginning of 2021, and this particular recipe I got off brewfarther is no longer on brewfarther

@fordskool

Жыл бұрын

@@parrey1985 right, not sure when it changed but was some point after 2020/21. Is there an extract recipe variant? I just bought a pilsner can, 1kg LME, and 500g galaxy. Would like to try make the old wood & stone clone if possible from this?

Boiling in a plastic bucket? That surely is a poor choice.

@parrey1985

Жыл бұрын

That plastic is safe to 180°c

@JasonGeoffrey

Жыл бұрын

@@parrey1985 So you think it could sit in a 180 degree oven all day be perfectly fine? Hard to believe but ok whatever, have fun.

@parrey1985

Жыл бұрын

@Jason Geoffrey when you put it that way, I'm not so sure, but I'm not likely to do it either. Regardless it never melted when I used it