what I *actually* eat in a week ( summer inspired vegan recipes )🌞
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Hey friends and welcome! 🌞 I always love to share a realistic what I actually eat in a week, especially one where I get to enjoy all the beauty of summer inspired vegan recipes! 🤤
You may be able to tell, I'm home!! The next video I will give you all the life updates, because there are many!!
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Mushroom + Zucchini sauce:
- 4 tbsp miso
- 3 tbsp maple syrup
- 1.5” fresh ginger ( grated )
- 4 cloves garlic ( grated )
- 1 limes juice ( sub with 2 tbsp rice vinegar )
- 1/4 tsp chili flakes
- 2 tbsp toasted sesame oil
this is a sauce recipe from my cook book that goes on eggplant, but its delicious and can go on any sort of veggie! Also feel free to half the recipe:)
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Пікірлер: 49
In Vietnam, we don't cook rice noodles directly in your soup. Treat it like pasta, cook the rice noodles separately.
Tips for eating intuitively and enjoying treats when you’re still not at the healthiest weight?
I don't find a matcha whisk necessary, I just use the over the cup fine mesh strainer and then 😊use my little handheld frother. But yeah without something to blend it does not work at all!! 😝
Oh no, I don't think the cantaloupe salad recipe is there in the description box -- here's what I noted down though -- could someone else check and verify as well? Salad: Cantaloupe, red bell pepper, cucumber, shallot/onion, ginger, salt; Dressing: gochuchang, lime, white miso paste, red chilli flakes, water, freshly squeezed orange juice.
one of my girlfriends, that is a phrase i need to be applicable to me amen
sooo excited for the pod!! <3 your approach about food& exercise& honestly just living is so beautiful :)
you should do less stuff and pray for GESARA more:) amen!
Wow. Your blueberry Bagel was…..a lot…..a lot of mixes😂. Next time try the same but with peanutbutter under the mustard. It works so so well with sweet and savory bagels❤. Love your experimental dishes
YOU ARE AMAZING. I AM ALWAYS EXICTED TO SEE A NEW VIDEO FROM YOU!! SORRY FOR YELLING! 🥰
Your videos never fail to inspire me and leave me feeling refreshed and excited about life
Your positive energy and balanced mindset around food/health never fail to brighten my day!
LOVE your videos! Julia I would love to actually see your tips on cooking rice noodles, mine always come out like a gloppy mess!
The cantaloupe salad looks absolutely delicious! We get cantaloupes all year around because it's perpetually summer where I live -- I'm a massive muskmelon fan, and this looks like a really cool idea. :)
Yeah your back!!! We are so happy so see your what I eat in a week videos.. also notice you stared eating more tomato 🍅 🥰🥰🥰🥰🥰 love that !
Your videos always bring me happiness and inspiration ❤
your meals are always so inspiring !😍
Oh i definitely enjoyed watching loved this sending love and light from USA💫💕🤙🏾🫶🏾🌎
Hey Julia, sounds like you had a fantastic Euro trip- I was following all your travel blog videos. But my gosh, I gotta say....how awesome is it to come home to those beautiful mountains in BC??? You're surrounded by beauty. Stay blessed!
You should really give rice paper bacon a try, tastes soo good on BTL 😍
Hi Julia good morning happy Tuesday morning and I loved your vlogs and this healthy foods are so delicious I loved this because your vlogs is amazing