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@cosmicsman666

6 жыл бұрын

English roast dinner review plz.

@Muckylittleme

6 жыл бұрын

Now I'm just hungry. One should have lamb and the other roast beef and both with yorkshire puddings. Roast dinner is best home made because then you can have roast potatoes fresh and crispy and vegetables not overcooked as in many pubs that serve it.

@thetruthwillout9094

6 жыл бұрын

The Endless Adventure I'm going on holiday to Vietnam in 2 months, any support and donations you can give me so I don't have use MY money would be appreciated. Thank you.

@ladymc-ly8zm

5 жыл бұрын

Can someone lead me to a link maybe to which b&b you visited? I'm always looking for this link and can never seem to find it?

@CC-gr7gf

5 жыл бұрын

I’d rather go on my own adventure ! Thanks anyway ! Lol

Love how polite and diplomatic you are even when you obviously don’t really like something. So respectful and nice to see. x

@languageoffootball

3 жыл бұрын

Drew Peacock I don’t think people are watching these types of videos for a critique on the food, it’s entertainment.

@languageoffootball

3 жыл бұрын

Drew Peacock there’s plenty of places you could find those and by people with far better insight than Joe Public. 👍🏽

@amybowen227

Жыл бұрын

shes just rude and disgusting really isnt she.

As a Welshman I was really pleased to see this film, you very sensitively explored the ins and outs of some of our best culinary offerings. The faggots and peas looked just like my mother used to make, and the laverbread (traditionally served with bacon and a small shellfish called cockles although there's nothing wrong with a spot of good old ketchup with it too!). Have to say though that I have never seen a chocolate Welshcake in my life (I live 30 miles or so from Cardiff) so congratulations on a discovery there. The more common variation is what is known as a "jam split", which is a Welshcake sliced across into two circular halves and filled with a thin layer of jam (jelly to Americans). Welsh Rarebit - yes, the version you found is commonplace, but the most traditional version is eggs beaten together with milk and with plenty of cheese sliced up and simply floated in the mixture (add salt and pepper) before being baked in the oven. That then would be eaten with bread and butter, the heat of the egg complementing the cold butter on the bread. Toast is also an option, but cheese on toast and "Welsh rarebit" are not the same thing, however much it is marketed as such! You can make the rarebit mixture in the microwave very quickly, you will find. Hwyl fawr a benedith arnoch chi (all the best and every blessing) Julian.

@nothachicka1212

6 жыл бұрын

my mother used to make a variety by making a tomato sauce with lots of cheese in it and then put it on toast. It was pretty common for us to have it after church on Sundays. I hated it! never have enjoyed tomatoes and it made the toast soggy (yuk). It was also common for me to be sitting at the table with this cold stuff on my plate for hours after the meal as my father was very strict. ahhh the memories!

@Srem2023

Жыл бұрын

As a North Welsh person, I personally love seeing people from around the globe. I would definately suggest cutting your bara brith a bit thinner though. I love lathering it in the butter spread stuff.

@Spacecookie-

11 ай бұрын

That microwave traditional is it? Rarebit minus milk is what it was cooked as back home, and yes, it's almost identical to standard cheese on toast. I'm from Cardiff, with my family being Welsh. Honestly, Welsh food recipes and marketing is becoming more and more stuck up these days, pretending this and that is usual, when it's just a modern twist. That's never admitted to though, like they aren't proud of the food's origins, and they aren't proud to have made a new thing based on an old thing. Most of this is peasant food, my ancestors ate it, as have I, as standard.

@julianmeek2156

11 ай бұрын

Agreed, a microwave isn't very traditional but it does work as a quick means. I prefer it cooked on an enamel coated metal plate in an oven - as I was brought up having it - but have made a microwave version when time was short. Agree a!so it is peasant food. The modern slanting is ok and people will eat what they will but there is something rather odd about presenting something as traditional when it isn't. I suppose it's all about money as things Have to be when making a living. Even so, commodifying food in this way to up the price leaves a bitter taste in today:s climate.

Wales has honestly been my favourite country in Britain, especially due to the towns and cities and their culture and landmarks. Like Cardiff Bay ❤️

@wimpylegend2590

5 жыл бұрын

Jordan Thomas the bad thing is it rains a lotttttt it’s raining now

People often overlook Wales. Loved this video :) proud to be welsh

@angytingz

2 ай бұрын

i friggin love Wales your country is stunning

I've quit my 9-5 job. I'm packing up the car to start a roadtrip around Wales. Thanks for the inspiration!! xx

@GraphicArtist115

4 жыл бұрын

Rip

@BellaDiary

4 жыл бұрын

Anonymous Anonymous this was a year ago. I’m not going now ahaha

@redrobin1193

4 жыл бұрын

lol, what?

@ffiaidd6277

3 жыл бұрын

@@BellaDiary why not !? Come !!! We love visitors

@BellaDiary

3 жыл бұрын

@@ffiaidd6277 id absolutely love to! Just have to wait until this virus that must not be named disappears and the world goes a little more back to normal! I’m thinking of heading to Llandudno

I have Welsh heritage from my Maternal side. Wales has always fascinated me and I've always wanted to visit...

I love you guys so much just gonna put that out there

@Theendlessadventure

6 жыл бұрын

Right back at ya kid!

As a UK Chef, I think you have done quite well with your expedition and tried a good range of items, granted some of the high street places dont offer the traditional ways quite so much but you definitely deserve credit finding some good places to eat. Well done.

It's so cool that you came to Wales and the UK in general. The Eurotrip sounds fun. Really hope you stay safe and continue to enjoy!

@Theendlessadventure

6 жыл бұрын

Thanks friend!

just urging them to dip the fruit loaf and cakes into the tea! sooo goooood

You guys have impressively mastered eating, and helping us eat it with you.

You two really put out a professionally done cuisine review. I'm very impressed by how mature and respectful you guys are at addressing the taste of each dish. You deserve far more subscribers! 👍😉

I *love* this kind of videos and I can't wait to see more from you guys in the future

Hi guys, I'm so impressed with your views of my country. I'm immensely proud of the UK and wouldn't live any where else. You both show integrity and respect for other cultures and that does great credit to both of you.

Thanks guy's for your honest opinion on the welsh food - there's lots more you could have tried but i appreciate you had little time. I like your respectfulness for the places you visiting and in a short video you certainly cram a lot in including food :) I wish you safe travels and look forward to many more interesting videos.

Looks like y'all had a great day tasting a variety of different and interesting food! Thank you for sharing!

@Theendlessadventure

6 жыл бұрын

Thanks, hope you enjoyed it!

@PaulDGreen-bu4iz

6 жыл бұрын

The Endless Adventure I did and thank you for replying!

Can't wait to visit and try it for myself. Thanks, Guys!

I love that these guys actually eat and you can tell they genuinely enjoy eating.

To make proper cawl like my mother and grandmother (who lived about 5 miles up the valley from Gwaelod-y-Garth) used to make) you really need neck of mutton to give it proper flavour, but you just never see it now. Simmer it overnight, scoop the "scum" off the top, let it go cold and lift the disc of fat off, add root vegetables and simmer for another 12 hours. It really is nicer than it sounds.

@wilmaknickersfit

6 жыл бұрын

Tim Diggle I think that's because you can't buy mutton easily these days. Years ago it was available everywhere, but now lambs/sheep don't grow old enough to become mutton.

@carryontrekkin1765

6 жыл бұрын

Halal butchers will always have mutton available....obviously cheaper than lamb too. Head out to a town with a large muslim population and you will find some :)

@baylessnow

6 жыл бұрын

Nothing tastier than a dead sheep that started off by being hung up by it's back legs, had its' throat sliced open and left to hang there whilst its' life drains away down a grid! Or you could just look for a small traditional butchers shop where the animals are killed more humanely. One of the reasons I'm a veggie.

@timdiggle5090

6 жыл бұрын

Sad but true.

@carryontrekkin1765

6 жыл бұрын

Thanks for the graphic recreation Baylessnow, although I'm not sure anyone needed it?...I was just giving an option of where it is widely available, it's up to an individual whether they want to eat halal slaughtered meat or not.

Wonderful! Thanks for the tips - I'm going to Cardiff in 3 weeks :)

I like how you two are so adventurous. You would be great travel companions.

Love watching your adventures you two! The Gwaelod y Garth is one of our local pubs, shame you didn't have chance to climb the Garth, the views from the top are great. Also we often drive past the Forest cafe but I've never been in, going to have to now! Loving the vids, keep it up!

I don't know but I really liked watching this video when you could see Cardiff because I live in Cardiff

could you now go around and tell everyone british food isnt as awful as everyone thinks?

@timmartin2894

Жыл бұрын

Yeah bit the thing is Welsh and Scottish food generally is pretty awful... English cuisine on the other hand, especially considering the range from general eateries to Michelin star restaurants and street food in London, is probably the best in Europe, if not among the best in the World...

I am impressed that you are probably the only Americans I have ever seen that know how you use a knife and fork the right way

It looks delicious and all fresh dishes, lovely. Enjoy the UK.

Really enjoying these videos. I actually live in Splott so i'm gutted I didn't find your videos a year ago! Glad you enjoyed the food :) I've subscribed so that I can work through all your other videos.

I've lived in Cardiff 7 years. I hope u enjoyed it. Greetings from Hungary.

I can always tell when you're not particularly thrilled with a food! That chuckle! :-D At least you are willing to try new foods!

Keep up the good work ...... your videos are great and help me keep focused on future travels 👍

@Theendlessadventure

6 жыл бұрын

Thanks a lot, happy to hear that!

So pleased you made it to Wales. Cawl is yummy. Bara Brith is so much better warm!

Rarebit is so nice glad your enjoying your time here again.

@Theendlessadventure

6 жыл бұрын

It was pretty delicious, glad we were able to give it a try!

@chatteyj

6 жыл бұрын

I hope you got a doggy bag and took it home! Welsh rarebit is soo good.

awesome that you came to Gwaelod. I live one village down just below the castle

Food rationing ended in 1954, We have plenty of cows now and milk is very affordable and very good for you. Please add some more to your tea.

@jaycobbina9529

6 жыл бұрын

A dash is better....dont you want to taste the tea ???

@annother3350

6 жыл бұрын

Not the fucking tea police now

@paullennon20

6 жыл бұрын

Milky with half a sugar please 😄 I would love to join the tea police and everyone who makes a bad brew I could burst through the door and pour it down the sink 😂😂

@Steeleperfect

6 жыл бұрын

You taste the tea better with milk. Too little milk and the tannins ruin your ability to taste it.

@jeehunkim3675

5 жыл бұрын

I appreciate this comment. It's 6 a.m. here in Germany surrounded by depressing foods. Thank you

very surreal seeing you drive past my area in splott lol, the magic roundabout is such a famous landmark in cardiff! great vid guys

You guys are awesome I'm Welsh so proud you come and enjoyed Wales. Love your video's

@Theendlessadventure

6 жыл бұрын

Thanks!

@Srem2023

Жыл бұрын

I agree! So many people overlook Wales. Leeks are a must have, if its soup or other.

Great stuff, I loved the look of that Bara Brith loaf, reminds me of 'Barmbrack' which I think is an Irish version of pretty much the same thing. Ive been all over--quite a few places, but to my shame Ive never visited Wales, although Ive had many a great night in Welsh company, when they come up for the Rugby and kind of take over

The thing I like is your tea! Looks like a proper builders (construction worker’s) brew

Loved this video exploring the foods of my country. So glad you liked them and was willing to try them. We are a diverse and wonderful country. I can't understand for the life of me why we get a bad rap when it comes to food. Anyway, will be watching your encounters with Fish & Chips next...food of the gods! and don't forget curry.Candy. Welsh woman. Born in Cardiff. Raised in Barry, living in Sturgis, South Dakota USA...Oh My...!

@Theendlessadventure

6 жыл бұрын

So glad you're enjoying the yummy vlogs! Ya, people have a lot of opinions when it comes to the food we eat, haha! But don't worry, we'll keep on eating and showing it all off :) We haven't been to South Dakota, but hope to visit soon!

loving your videos guys, keep 'em coming!

@Theendlessadventure

6 жыл бұрын

Thanks, we will!

You guys are eating well over here. Really enjoy watching Americans trying our food and enjoying it.

@Theendlessadventure

6 жыл бұрын

✌️

Bara Brith is amazing! Try it with butter and a small pinch of sugar sprinkled on the butter 😍

I love welsh cakes with rasperry jam,. That's hysterically good, Cardiff is also a very nice city

Looks just like a Christmas fruit cake they sell at the grocery store. Love them.

You two are natural's at this kind of thing, very enjoyable to watch.

Thank you for coming to Wales, Most Americans miss Wales become they don't know we exist :)

I hope you have a great time in Wales! I am from Wales and would recommend going to the Green Man festival if you can get tickets. It starts on Thursday and it is in the Brecon Beacons town of Crickhowell!

@Theendlessadventure

6 жыл бұрын

We'll have to try to check that out next time!

I really appreciate this! I’m going on vacation to Wales next month!

I am so jealous, not had proper Welsh cakes in ages, reminds me of my youth!

Gotta give you guys credit for taking such big bites of food you don't know. Enjoy your videos about the different foods in countries.

omg thanks for coming to Cardiff its realy cool to see americans come to Cardiff and the place were you did the intro is the next to a park that I go alot

I'm a proud Welsh las right here

Great video....fabulous food! Do you guys do this for a living or are you just on vacation or a honeymoon? If you're doing this as a living....smart move! Thanks for sharing....keep 'em coming! Really enjoy these videos ...living vicariously through you! I was in Europe many moons ago and had a couple of great meals but I think the proliferation of restaurants and cafes/bistros is even more now even here in the USA compared to decades ago!

I love wales but it always rains when i visit. I have just suscribed to watch more of your amazing content from a fellow KZreadr

hey guys i really like your vids, i have just subbed !

Yaaaaaaay!!! So happy you did Wales. Tradition at it's best

@Theendlessadventure

6 жыл бұрын

Us to! It was a delicious adventure. Next time we'll be heading north for the views (and more food, of course!) :)

Just discovered this video. As a Welshman it's soooo great to see Americans enjoying our national food

Garth Hill is the original of the mountain that that the Englishman went up and came down. They made the film in mid Wales where it looked more picturesque.

Welsh cakes with huckleberries Is how my family always had them and is my favorite ❤

Leeks and browys in Powys. We used to make griddle cakes over an open fire or on the top of a stove. Then pop out into the snow to cool off. Browys is bread butter cheese onions pepper salt covered in boiling water. A peasants snack. We used to eat a lot of beef .

Cawl, the hidden treasure of Wales.

You could've gone to the oldest market in Wales when you visited Swansea lol

My own version of Welsh Rarebit uses good grated cheese (a decent Cheddar) English mustard and vinegar, a few chopped chives are good.

Cheers guys you have inspired me to do a road trip around Scotland in late October!

@Theendlessadventure

6 жыл бұрын

That's awesome, I'm sure you'll have a blast! - Eric

@mannyposh

6 жыл бұрын

Cheers Eric. I went to Amsterdam in 2001. Good way to get round the city and see spots like Ann Franks house is via the boat tour stopping at 5 or so places :). Then there's the Heineken beer museum.

@the endless adventure - have you guys got a time frame on when the English roast dinner video will be up, love watching your videos and have been looking forward to seeing you trying it

now that I can no longer travel, Im really enjoying yours!

food tours from different countries are A+ because my curiosity about other cultures' cuisines gets fulfilled after watching

How should you eat Welsh cheese? Caerphilly!

Thanks for the vids. I feel like I've been there now w/out actually having to go there. It's much better that way.

Great trying to figure out where you were, being from a place near Cardiff. Lots of recognisable places!

You guys are a jinx for our weather, so give us a heads up before your next trip so I don't plan a weekend somewhere! 😁

The remote coffee shop reminded me of "The Copper Kettle" on the series "As Time Goes By" starring Judi Dench and Godfrey Palmer. She played "M" and he played an admiral on one of those James Bond films.

All these vids are great but i would like to appologise for our weather xx

'Don't usually like chunks of fruit in pastries, and peas' ... my goodness, stuff I love the most!

Great vid guys i am hooked binged for 4 hours yesterday love from Yorkshire England known as gods own country.

@Theendlessadventure

6 жыл бұрын

So glad to hear it!

@frankh2811

5 жыл бұрын

Only in Yorshire

You guys get to do all the fun stuff

Can't believe you were right next to where I live, I often go to the forest cafe, I live just down the road from it and walk the forest as often as I can....hope you're enjoying your trip around here, Welsh food is amazing :)

@Theendlessadventure

6 жыл бұрын

That's so awesome! It was a great little cafe :D

Hello .... Try and visit the west coast of Wales next time your here , Barafundle bay , The lilly ponds and stackpole ..... The beach at Broadhaven south is in my view the best beach in Wales ... Enjoy 😀

@martinhughes2549

5 жыл бұрын

There are nice beaches in Wales stretching from South Pembrokeshire all the way around Anglesey. There are some great beaches on Anglesey, Lleyn, Merionydd and Ceredigion and Pembrokeshire & Camarthenshire..

Thanks guys!

@Theendlessadventure

6 жыл бұрын

✌️

Hey, you guys going to hit Bath? Hope you do - lovely town - enjoy your travels.

If you're still in Wales you should try Welsh cakes with butter, Cockles with salt and vinegar from a market, Dragon sausages (from butchers, maby get a bbq) Botanical gin, & Penderyn Whisky.

If your still in Cardiff pop to the Tiny Rebel craft ale pub near the Stadium... or better still the brewers base in Rogerstone. Also an amazing whiskey called Penderyn based in the town of Penderyn.

@TheShakeyshane

6 жыл бұрын

And dont forget Brecon Becons for amazing views.

beauty strawberries in the Wales Kingdom! there must be delicious food over there !

Another great vid, not been to Wales yet but on my list. Decided against a meet up in London?

@Theendlessadventure

6 жыл бұрын

Yeah we just didn't have time this go around, but we definitely will next time!

Next time you come to Wales check out the Penderyn distillery and try some Welsh Whisky. Also I'd suggest Rissole and Chips, a chip shop food that's very popular in Wales. You may also be interested in going to a Welsh Italian café. There are a lot of these in the valleys, as Italians emigrated here to work in the coal mines. Their families opened cafés and they were seen as quite a glamorous thing, it was the first place many Welsh people had an Italian coffee or ice cream

You guys are way more adventurous with food than I am 🙈

@Theendlessadventure

6 жыл бұрын

Sometimes we're delightfully surprised...sometimes not so much...😂

@loveandlondon

6 жыл бұрын

LOLZ

Just found your videos. U make me so hungry and your channel is amazing come back to the uk 🇬🇧. You should do the mars. Factory

You NEED to try an Eccles cake if you haven't already. There are crap cheap ones or original good ones packed full of fruit. The ones M&S sell are pretty close to the original ones. Make sure you pick one with a caramel bottom!

My fair City and our Capital. Looked like you really enjoyed Cardiff.

the welsh cakes at that market are amazing

great video guys

@Theendlessadventure

6 жыл бұрын

Thanks!

My grandmother used to make Bara Brith, she used to call it Barmbrack. It's also eaten in Argentina where it's known as Torta Negra (literally Black Cake). Glad you've enjoyed an average British summer. Wet. :D

@Theendlessadventure

6 жыл бұрын

Oh how interesting! We'll have to compare when/if we go to Argentina :D

I like my rarebit on thinner bread TBH.That cawl looked lovely, my gran used to make it,it should be mutton as far as I know thats why its boiled for so long to tenderise the mutton which can be tough.

Cheese on toast every one knows, Toast one side of the bread, Put Grated or Sliced cheese on the other side (I normally like a little pickle with mine and that goes on the toast first). Welsh Rarebit is the cheese melted in some Ale, Cider or Cheese/White Sauce with Mustard added (I like the Honey Mustard with Mustard Seeds), This is spread on the toast and toasted as normal. Here in the U.K A good Strong Cheddar is used. In Wales they tend to use a hard cheese. If you are not used to Lamb (I had some last week and that must be the first in over 5 years) it does taste Gamey.

When you head back over the border Back into England then Bristol is well worth a visit, its a shame you weren't here on the weekend because it was the Balloon Fiesta. Also you need to explore Cheddar Gorge.

Amsterdam is awesome I go every year . Wok to walk and feebo are awesome places to eat lol

In my neighborhood, just about everyone's grandma made Welsh cookies. Thanks!

Hiya! The two of you are just lovely! I really enjoy your videos! I must say, you, young man, remind me so much of a young actor on the Irish soap FAIR CITY. His name is Stephen Ball and he plays the character of Oisin. If you get a chance, please take a gander at the programme so you can see him while you are in the area! He is a bad 'un...the complete opposite of you! Safe travels, and ta so very much for every thing you do! Have a Blessed and Magical day the two of you! XX

Pork chops with eggs chips and beans. Yummy try it