We are constantly making Pumpkin Candies!
Тәжірибелік нұсқаулар және стиль
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Pumpkin - 1 - 1.2 kilograms
Sugar - 150-170 grams
Lemon - 1 (squeeze juice)
Lemon - zest
Cloves - 3 pieces
Cardamom - 1 teaspoon
Cinnamon - 1 teaspoon
- Dry at a temperature of 80 - 100 degrees, about two hours.
- You can dry it in an oven, on a radiator, in this case, the drying time may increase to a day.
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