Walking Tour of a street food in Wan Chai District
Walking Tour of a street food in Wan Chai District
Hong Kong takes great pride in their cuisine which is well-known and well-loved all over the world. It is just incredibly abundant in upscale restaurants, casual eateries and humble street stalls to give everyone a dining experience worth treasuring. With cheap stalls teeming the bustling streets of Hong Kong, your HK$50 ($6.44) would go a very long way.
My channel regularly publishes walking tours, street food (with no talking) of my walks in Hong Kong if you want to see all my walks, visit my channel page: ► bit.ly/2upTrzK
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Hong Kong Food is a documentary video channel about bringing you a everything about Hong Kong: food, streets, cultural, and famous places in city .... and will let you have live experience of Hong Kong street food. So viewers those who loves street food,fast food, village food specially outside of home food, must watch my channel. I am sure you will get lots more information about street food and all other cities food culture in Hong Kong. Thanks so much and if you like my channel concept and videos please don't forget to subscribe like and share to all of your friends.
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Пікірлер: 20
My channel regularly publishes walking tours, street food (with no talking) of my walks in Hong Kong if you want to see all my walks, visit my channel page: ► bit.ly/2upTrzK
@terribleterry7327
Жыл бұрын
Fucking old video !
This is perfection. Really into it. Thank you so much for making it! : )
@HongKongFood
3 жыл бұрын
welcome 👍👍
Yummy thank you
Love this 👍👍🤗🤗🤗
@HongKongFood
3 жыл бұрын
👍👍
Nedense çok hoşuma gidiyor bu videolari izlemek
Yummy food
@HongKongFood
3 жыл бұрын
thank u 👍👍👍👍👍👍
i would try it
@HongKongFood
3 жыл бұрын
👍👍
can you please explain why he keeps taking pieces away when he put it on the customer's plate and takes them out. If I am standing there I will yell at him.
贊。你能不能把你切下来不要的边角料.每天送几合给穷人吃,这样也不浪费而且也帮你店做广告
So dirty, love it.
He doesn’t care about trimming too much, means he is not the owner . And the boss dare not to say a word. That’s why---.
@terribleterry7327
3 жыл бұрын
Bing Chiu Yuen R U trying to say that this shop is going to 執笠 soon ?
@bingchiuyuen6816
3 жыл бұрын
@@terribleterry7327 Not that serious, they could have done better, see their plating, chopping, wasting and improve the hygienic is needed, I understand if there’s some ‘old seafood’ long service staff who you are really rely on them, it’s hard. They would say “Don’t teach the old dogs new tricks!”. Thanks.
@duangjaipennock2469
11 ай бұрын
It's terrible awful I wouldn't waste my money on that food it's so dirty and disgusting he not even wash his hands after he washing the dirty cloth and he touch food with bear hands I don't want uninvited guest invaded my belly
嘩⋯⋯嗰碟甩皮燒「打回頭」成1o分鐘有多⋯⋯改义豬飯就咁比返人⋯⋯換個飯底先吖屍苦⋯⋯唔收$?