While relatively new to Sydney's CBD, Matteo Downtown already feels like one of the great all-day diners found in Rome or Milan.
This energetic city eatery has teams of chefs moving around an open-air kitchen with woodfired ovens. Choose from an extensive menu with cheeses, antipasto sharing plates, pasta, seafood, meat and pizzas. There's even a dedicated mozzarella station, and the coffee is superb.☕️👌🏼
You can feel the love and warmth. As Chef Orazio D'Elia put it: "There's a lot of love in everything we do. And people will feel, when you do something with love."