just wanted to say that I LOVE yall's videos! being a southern guy living in the south sushi isn't exactly mainstream and I love being able to try all of these rolls myself, it really opens up a whole new world for this small town guy and I can't tell you how much you guys mean to me!

@AudioDiversity

8 жыл бұрын

respect, live well lifeform

@deatonhawley5309

8 жыл бұрын

+Hiroyuki Terada - Diaries of a Master Sushi Chef only speaking the truth :) love you guys and can't wait for more sushi!

Love these videos, this roll looks fantastic. absolutely love eel. You guys need to have T-shirts made with chef Hiro's face saying "good afternoon. I'd buy one :D

@mmxcrono

7 жыл бұрын

Man I want one!

Best duo ever! Love how the cameraman asks all the relevant questions for viewers to understand the cooking process. He also adds the best description to the end product and it’s taste!

I'm gonna be honest I'm only 15 but I've started making my own sushi at home due to this channel love it and support the food thank you for the experience

I know what I'm dreaming about tonight!! Some great sushi!! Keep up the good work gentlemen!

@ryanmoeller3308

8 жыл бұрын

***** I can't wait to come try some of the amazing sushi Nove has!! I won't want to leave! 😁

Chef, I am a disabled man. I have a disease called Muscular Dystrophy, and it makes it very hard to move my fingers. I have watched ten of your videos in the last 30 minutes. Your skill is unparalleled, and I have such a desire to learn these rolls. I have started practicing it in my home, and you've inspired me to get even better! Thank you very much.

Hiro I started making my own sushi and I'm really getting the hang of it, my wife couldn't be happier. Thank you so much for the videos.

Hiro.... I love making sushi but you bring it to a whole level with your beautiful creations. You inspire me.

I am an Eel freak and this is one recipe I will use and never forget... Thank you, Master Sushi Chef Hiroyuki Terada.

hiro and staff, love the videos. your a inspiration to me. I enrolled back into college to pursue my passion for cooking. thank you chef and your crew.

@dog-bm7rv

8 жыл бұрын

:)

@G17x

8 жыл бұрын

:,)

@MyWifesSon69

8 жыл бұрын

😭

@chaimgoldstein3386

7 жыл бұрын

You also are gonna Inroll Sushi right? lol

@JesusChrist-yh4pi

5 жыл бұрын

How's school going?

Thank you so much for letting us (the viewer's) be a part of your life. My one year old and I love your videos. Thank you again guys (the team).

Tasting part is definitely the best part. Thanks for posting this series. Looking forward to increasing my sushi making knowledge.

No doubt hiro would roll a great blunt

@yongt2682

6 жыл бұрын

lol lol

@eastsideofthetracks8311

5 жыл бұрын

😂

@user-dr1bj1bq2e

5 жыл бұрын

😂😂😂✌👍

@macmike8329

4 жыл бұрын

Funny but true. On the flip side, i probably roll great sushi rolls ... come to think of it.

@IslenoGutierrez

4 жыл бұрын

Traeten Thorell Too bad he’s not a low life.

Love this Chanel. Keep up the great work guys !

All that you guys do is an inspiration! and the sushi always looks incredible! I will definently have to try this roll, I love eel! Can't wait for the next video!

Wow ! My mouth was salivating when Chef was plating it ! Wow !

I am glad I found this channel. I am learning a lot.

@SavageHenry762

8 жыл бұрын

***** I am sure I will! You guys are awesome!

awesome videos. food looks amazing. i always wanted to learn to make sushi at home. with your videos I can start now . thank you Gentlemen

Thank you for making these videos! I learn so much. Chef Hiro makes sushi making less intimidating.

SO MANY DIFFERENT FLAVORS IN ONE! Amazing

Still laughing at the "how are you doing?" I know hiro wants to say the same thing back hahah but instead he laughs 😂

@arifryan3947

8 жыл бұрын

agree hahahaha

@Junior-ov8me

8 жыл бұрын

How could anyone possibly give your videos a dislike. Great Vid.

@cecilialh

8 жыл бұрын

+Chad lin where would you buy the food you eat tho? ofc its from a store -.-

@carebear91

6 жыл бұрын

polifatts dude she looks like a child lol plus I'm sure that's not even her lol

@wittawatswangwong840

5 жыл бұрын

Hiroyuki Terada - Diaries of a Master Sushi Chef what’s sauce that you on top,Please I’ve seen many of black sauce on top for sushi roll but I don’t what’s actually sauce , Please master

I don't have the money to fly you over here but if I did i would definitely pay it, it would be money well spent u guys are very talented hiro seems like an awesome guy

@AlienLF

7 жыл бұрын

Hiroyuki Terada - Diaries of a Master Sushi Chef that would be awesome

@views-lk4qv

7 жыл бұрын

i wasn't planning on visiting miami anytime soon but it looks like i have found a great excuse!

You guys rock can never get enough of watching how you make the Rolls I'm not as good as you but you inspired me to make my own can't wait to try yours someday

Looking back at your old videos and then now I can really see that your wonderful chef has really gotten much more comfortable in front of the camera and his English has really improved! Keep up the amazing work I love your videos

You taught me how to make sushi

Probably the best sushi roll I have seen you make Hiro, would love to try this one day

OMG the thumbnail alone made me start drooling. It looks so cool and delicious too!

Answering "good afternoon" was so Hiro, I kind of miss it haha

@Pipiopia

8 жыл бұрын

😊

OH....MY...GOSH..!!!! :O :O :O :O i'm hungry at 1am in the morning -_-

@CesarLopez-ep5sf

8 жыл бұрын

posted 6 minutes ago and it 1 am?

@garlicson

8 жыл бұрын

yess.. gmt+7 :)

@e02_v41

8 жыл бұрын

+Cesar Lopez you are a dumbass

@Heropadopa

8 жыл бұрын

+Cesar Lopez seriously

@jkadude2010

4 жыл бұрын

There’s no bad time for great sushi in my mind! 🤓

I just want to say that despite coming across your channel by complete accident, I have watched nearly every video and can't help but feel as if we've been friends for years haha. Much love to the both of you guys

really like that you put the ingredients into the video as well, makes it just easier to follow along and stuff. haven't really tried eel in a long time but my mother really likes it so I might finally give it a try with this roll

You guys have an eel sauce recipe? I love that stuff!!!

@cogentdoge8395

5 жыл бұрын

Buy it

@kai_10969

5 жыл бұрын

In ratio: Mirin 6 Sake 4 Soyu 2 5 medium sized rock sugar (adjust according if amount is lesser) Flambe the mirin and sake and put in the rock sugar. Once ALMOST melted, add in the Soyu and reduce to desired consistency. Note the once cooled, it will be thicker. Doesn't matter which amount you use for the ingredients as long as its in ratio. For example: Mirin 360ml (6) Sake 240ml (4) Soyu 120ml (2) Rock sugar 3 medium sized If it's: Mirin 600ml Sake 400ml Soyu 200ml Then rock sugar is 5 medium sized

@kaylabrewer8748

4 жыл бұрын

Unagi sauce you can buy

Thank you Camerman! Do a face reveal at 500k subs :p

@stonedcoldmadgaming4414

8 жыл бұрын

Camera *

@hoist8111

8 жыл бұрын

He shows his face in the lionfish venom experiment.

@stonedcoldmadgaming4414

8 жыл бұрын

+Llegna Belac does he ? :0

@hoist8111

8 жыл бұрын

+StonedColdMad Gaming Just watched it, and I guess in that particular video, but he has shown it before in other videos, I believe.

@SgtMayopants

8 жыл бұрын

i just watched it also. i didnt see his face at all. could you post the time he does in the video?

I love BBQ eel! I'm so happy I found your channel, I think I'm going to try to make this recipe at home once I find the cooked eel.

thank you so much for your recipes! i have ordered the equipment, and im learning from the best! thank you Hiroyuki....your a fine gentleman.

This looks so good, it's a shame it's 2am...

@loudnink4465

3 жыл бұрын

3:14 lol

when he was naming the ingredients. the dark blue words were Kinda hard to read on the black background. not trying to be rude, just wanted to point it out. amazing as always though

Love all the exotic ingredients you guys use. First lion fish and now this. Awesome!

Another Great Video Terada San! Thank You VERY Much for sharing and teaching us..Onegaishimasu..

My girlfriend says she just wants to contour Hiros cheek bones

@Heropadopa

8 жыл бұрын

Lol 😂

@MDChrest90

8 жыл бұрын

hahaha hiro

@quenessyomy6924

3 жыл бұрын

😆🤣😂ILL BE HER MODEL👄👄👄👄

Wow first time hiro answered the "how are you?" For the first time and looks like he had a hard time thinking what to answer XD

@HiroyukiTeradaChannel

8 жыл бұрын

Yes...... always having hard time what to answer. and How are you.....?

@waferz0527

8 жыл бұрын

+Hiro Terada / Day Off uhhh Very Good 😀

Oh that looks great Hiro. And yes thank you so much for all your video's, I think it did kick up my technique for rolling my own.

Very humble and very skilled Master Chef. Keep up the great work.

eel is my favorite fish for sushi but i dont like crab, what is a good replacement

@HiroyukiTeradaChannel

8 жыл бұрын

I think No need a replacement just without crab. Simple Eel roll. or Eel Nigiri is better for me, be honest.

@joshuecanary

8 жыл бұрын

Hiro Terada / Day Off okay thank you :D

@zod4967

8 жыл бұрын

Squid

@dailywhey6172

8 жыл бұрын

sausage

@joshuecanary

8 жыл бұрын

ziba ill try them all :D

Is this the most humane way to kill an avocado tho 😔😫

@98luk45

8 жыл бұрын

Yes. He beheaded the thing so that it loses all consciousness while it's being split down the middle and torn in half.

@botttttle

8 жыл бұрын

died of laughter (i get the joke)

@SiddiqueSukdiki

8 жыл бұрын

is this the most humane way to execute a comment tho 😔😫

@ALLBOUTTHUGLIFE

5 жыл бұрын

GOOOD, AFTERNOON 🙄

@horizoncc1

5 жыл бұрын

You guys are great. Thank you so much. So far, everything I make is a HIT 😍😍😍

wow chef you are amazing everytime i see you thank you and camera man your a awesome person too

I am drooling. Looks awesome Hiro

I'm going to make a similar thing with salmon or Fried prawns/octopus , by the time i come back this better be top comment.

@samimnehan7383

8 жыл бұрын

DELUXE! LMAOOO! Didn't think I would see you here but these videos are oddly satisfying eh? XD

@MethuselahWinter

5 жыл бұрын

Not today illuminati

Doctor: You had a Heart Attack Hiro: GoOd AfTeRnOoN

WOW ! i never would have thaught to infuse sushi with bbq , that is genius hiro! Thank you both for the time you guys spend and knowledge that is shared to us hungry viewers

Love this channel! You guys are the best! If I ever make it down to Miami, I'm definitely coming to the NoVe! Keep the videos coming! Love you guys.

Gordon Ramsay: absolutely delicious but you forget one thing salt and pepper😂😂😂

@kai_10969

5 жыл бұрын

No need for seasoning. The cooked unagi already has flavours. Season more and your kidney will grow stones. 😂😂😂

@mariataylor4397

4 жыл бұрын

PlayStation4 Slim it's already seasoned in package

The imitation crabp is a no no , i actually prefer not to go to sushi restaurants that serve that crabp, and one of the asparagus was wrinkly, also Hiro you left the black part from the stem on a piece of avocado, i think your restaurant would be the exception though since i have been following for a while, the restaurant is in my bucket list and would like to have a feast like the one you prepared for Robert and guests from deer meat for dinner. Continued succes to you and the crew.

@SwitchModeMutations

8 жыл бұрын

And what was with the plastic bag of eel...? Totally could have skipped showing that it came pre cooked and sauced in a ghetto bag and just showed it come out of the warming oven stuck to the tinfoil. But hey, I'm the guy that serves hotdog sushi and triscuit mini pizzas to house guests so.. who am I trying to kid.

@bvccvbzsergb

8 жыл бұрын

It's basically just specially treated eel. It's the same if you brought salted fish or something. And also the microwave is the method you're supposed to cook the eel. It might not be your taste, but it's probably really good. Also this is something easy you can cook at home. (well some parts are still hard)

@lockshore1

6 жыл бұрын

Imitation crab has a really bad reputation in the US, but it's because it's used as crab imitation. In reality, it's a fish cake. It's similar to hating tofu because you see it used as imitation meat, of course it'd be crap, but it may be better used as tofu instead of meat cheap replacement. Also, i suppose his imitation crab, the one he uses, is not the same crap some cheap restaurants use.

@anterpants

6 жыл бұрын

You left a stupid ass comment on KZread and you didn't capitalize your i's. That is a no no.

Nice one Hiro san....Love it much wants to try it....soon.

Making this delicious viper roll again today. It is my Friday after work treat. Thank you Hiroyuki 👍

pre cooked eel and imitation crab? I'll pass.

@spikebaltar5071

8 жыл бұрын

I heard Mcdonald use precook product

@aeoe5524

8 жыл бұрын

Yea, I don't get how Japanese chefs respect this imitation crab.. or ready made curry cubes.

@TBoneNya

8 жыл бұрын

i dont think they respect it, they just like how it taste and if you like how something tastes, why cant you use it?

@hamzakhamlichi190

8 жыл бұрын

Whats wrong with pre cooked eel :p

@hamzakhamlichi190

8 жыл бұрын

+dfs fe well said :)

anybody else think cream cheese ruins any sushi roll?

@DianaChheng

8 жыл бұрын

I think it makes it creamy in a way. I love cream cheese in my rolls. Maybe it's just my preference haha.

@tre4gurl

8 жыл бұрын

I concur

@UhOhUmm

8 жыл бұрын

+addict245 it really depends how much of cream cheese they put in, in some sushi places it's nice in some places it feels like you are just biting cream cheese straight out of the package.

@cardcaptorsakurax16

8 жыл бұрын

meeeeee!!

@JonAlycia

8 жыл бұрын

1000% disagree. Actually shocked to hear someone say that. So many of my favourite rolls have been MADE by the dash of cream cheese

Your videos are inspirational towards learning how to prepare sushi properly and imitate the delicious dishes you guys make :D keep up the awesome work!

Hiro!!!! Appreciate so much your ideas!!!! Everybody love me because of sushi!!!!those ideas are from you!!!!

Just come back to the U.K. from getting married in Dalian, China. My wife is going back to Tokyo. I'm not feeling good about it as you can imagine, but watching your videos and dreaming of our future roadtrip to Miami from Atlanta, GA...makes me feel better. Thanks so much; your videos are helping people in ways you may never have imagined!

Beautiful as per usual!

what a masterpiece.. Hiro, you are an amazing master Sushi Chef!

I really love and respect you Hiroyuki-San! I am a huge fan!

looks amazing as usual

Thanks Hiroyuki for showing your skills and techniques it really helps me at home for my family they love Sushi 🍣 and the person taking the video asking questions 👍

Another amazing video. Thank you Chef Hiroyuki, I really wish that I visit Nove one day.

Master Hiro, thank you for sharing with all of us your knowledge. I am a home cook who is learning sooo much from your videos.

just amazing chef!!!

been waiting a long time for an eel roll! thanks!

Love Ell; ate many different ways while stationed in Okinawa Japan. Really enjoy your videos, love to watch Sushi Chefs create.

btw, this is such a great insight into the operation of a sushi kitchen that I wish other restaurants specialising in other cuisines would do something similar!

yummy and nutritious Idol Chef Terada......more of your recipes to wait

omg that b-roll showcasing the sushi is amazing! good job cameraman!

Mmmm yummy. Perfectly done Hiro.👌👍👏

That looks absolutely delicious and hiroyuki you have such beautiful knife skills it's a work of art the way you cut everything

Love watching these videos!

Wow, amazing! That looked so good!!!

I love watching this channel. great work! :)

Thank you so much for your videos! Really helped me tremendously with my own sushi cooking.

I'm crying because it makes me so hungry 😩 I can taste it in my mouth!

Since u mentioned it ... these videos have drastically increased my sushi making skills haha.... thank you for that

just wont to tell you im addict to your videos. already wait for the next one!

Wow that looks Amazing Good job Hiro

chef hero, you are my inspiration. I wanted to make shushi. Thanks for the passion of sharing your talent.

Omg that looks amazing!!

I always get hungry watching you guys! AWESOME!!!

Big roll! Looks awesome!

love you videos...i am gaining confidence in my sushi making thanks to your excellent presentations

Rising tides raise all boats. Sharing your recipes grows interest in sushi. More people try it at home, more people come to your restaurant to try it. You guys are good venture capitalists. I wish you continued success.

Wow chef !!! I’m going to try this !!!

That looks amazing !

Looks amazing. When I visit the US, I make sure to stop by and try the sushi myself!

Looks realy fabulous! Keep up the great work!

Beautiful, looks delicious - thanks

Great work guys, keep it up

Some friends & I get together to make susi and paint on canvas every once and a while. I am so sad that I am the only one who likes eel sushi, but I keep trying to get them to try it. I have only used the canned eel, didn't know they had it packaged that way. Going tonight for another get-together. I will look for eel packaged like that at the Asian market. THANK YOU!

Chef you are a great inspiration, I have already cooked many of your dishes. I am a big fan of your videos. When I am in Miami I will definitely visit your Restaurant.

Stoked you guys are in florida! Moving there from alaska in a few months can't wait to try!

Love the videos. Im dealing with a hard spot in life and your videos help me get by. Thank you for the videos. :)

I'm watching this at 10 a.m. on a Monday morning my mouth is watering looks so delicious.... likely today I'm going to eat sushi at lunch time hope I can find one as good as this looks