Vendhaya Keerai Paruppu Kadayal (Methi Dal Recipe)

Пікірлер: 11

  • @kalaivanikrishnamoorthy1809
    @kalaivanikrishnamoorthy18095 ай бұрын

    Mixie la araicha epdinga athu kadayal nu solvinga😅 fine paste ah araikka kudathu korakorappa kadaiyanum or araikkalam(mixie'la) and after that important note puli karaisal konjama serkanum, Ilana intha kadaiyal waste agidum kasappu theriyum. Close pani cook pana kudathu,over cook um pana kudathu ilana athula iruka satthu elam poidum kasakkum. Thaalippu ku vadagam serkalam optional. Ask ur granny abt these little tips which can make it superb. Try adding my tips and enjoy a healthy food😊

  • @tinashibu1467
    @tinashibu146717 күн бұрын

    I tried it was awesome

  • @Agnesangelina16
    @Agnesangelina167 ай бұрын

    Seriously it taste so good nice recipe

  • @vinithavignesh2397
    @vinithavignesh2397 Жыл бұрын

    Super

  • @krishmitar3462
    @krishmitar34626 ай бұрын

    Keera close pani cook pana kudadu nu solvaga

  • @kalaivanikrishnamoorthy1809

    @kalaivanikrishnamoorthy1809

    5 ай бұрын

    Correct. Close Pani cook pana colour poidum nu solvanga

  • @abarnan3080
    @abarnan3080 Жыл бұрын

    Stem part add panlam ah

  • @igkitchen

    @igkitchen

    Жыл бұрын

    Leaves irukura Top part stem oda podalam but lower part steam cut panirunga

  • @martinjoseph6684
    @martinjoseph66843 күн бұрын

    கல்லப்பருப்பு போட்டமாதிரி இருக்கு..

  • @Megala-kn2sp
    @Megala-kn2sp6 ай бұрын

    Super

Келесі