Hey Friends, presenting you a vegetable stuffed kebab recipe, this Shikampuri kebab is the best option for vegetarian people and makes for a perfect veg starter. Do try this recipe at home.
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Shikampuri kebab recipe -
Ingredients -
1/2 cup green beans finely chopped
1/2 cup cauliflower finely chopped
1/2 cup carrots finely chopped
1 tblsp ghee
1 medium onion finely chopped
4 green chillies and 1 inch Ginger (rough paste)
2 tsps chaat masala
1 tsp Salt (or as per taste)
1/2 tsp black salt
3 tblsps fried onions (optional)
2 big potatoes (boiled and mashed)
3-4 tblsps coriander leaves finely chopped
3 tblsps finely chopped mint leaves (Pudina)
1/2 cup cottage cheese (paneer) (grated)
4 tblsps cashew nut powder (Kaju powder)
5 tblsps bread crumbs
Ingredients for stuffing -
2 cubes processed cheese grated
1/4 cup green chutney (Dhaniya and Pudina chutney)
3 tblsps almond powder (badam powder)
Cornflour slurry (3 tblsps cornflour with 1/4 cup water)
1 pinch salt
Bread crumbs for coating
Oil for frying
Enjoy kebabs with your friends and family